Lactose-Free Contains Eggs Contains Beef Contains Seafood ... · oven-baked cod fillet, pomelo, dried shrimps and spicy plum sauce filet ikan kod bakar, limau bali, udang kering,

Please inform your server of any food allergies, food intolerance, dietary requirements

or religious interest that you or any of your party may have.

VegetarianVegetarian

DairyTenusu

Gluten-FreeBebas Gluten

Lactose-FreeBebas Laktosa

Contains EggsMengandungi Telur

Contains BeefMengandungi Daging Lembu

Contains SeafoodMengandungi Makanan Laut

Contains NutsMengandungi Kekacang

All prices are in Ringgit Malaysia and inclusive of GST.Semua harga adalah dalam Ringgit Malaysia dan termasuk GST.

Sila maklumkan kepada rakan sekerja kami jika anda (atau mana-mana ahli keluarga)mempunyai sebarang alahan makanan, toleransi makanan, atau keperluan diet.

APPETIZERPEMBUKA SELERA

前菜

冰镇柠蜜汁十六头鲍鱼chilled baby abalone (sixteen head) with honey lemon dressing (3 pcs)baby abalone sejuk (16 kepala) dengan sos lemon madu (3 keping)

蒜醋汁海参伴青瓜marinated sea cucumber and Japanese cucumberwith garlic vinegar dressingtimun laut perap dan timun Jepun dengan sos cuka bawang putih

海蜇烟鸭卷smoked duck and jellyfish rollitik salai dan gulungan jellyfish

凍捞双菇云耳marinated duo of mushrooms and wood funguswith black vinegar dressingcendawan berganda bersama sos cuka hitam

蒜香凤梨青瓜螺头marinated top shell, pineapple and Japanese cucumberwith garlic saucesiput perap, nenas, dan timun Jepun bersama sos bawang putih

香辣麻酱伴冻鸡卷chilled chicken roll, Sichuan pepper with spicy peanut saucegulungan ayam, lada Sichuan dengan sos pedas kacang tanah

63

20

23

20

23

35


HOT APPETIZERPEMBUKA SELERA

热前菜

芒沙酱酥炸生蚝deep-fried oysters with mango salsatiram goreng bersama salsa mangga

椒盐小八爪鱼deep-fried baby octopus with spiced salt and pepperbaby kurita goreng dengan garam berempah dan lada

金沙脆三文鱼皮crispy salmon skin with salted egg yolkkulit salmon rangup dengan kuning telur asin

酥炸白飯魚伴芥味奶滋酱crispy silver fish with wasabi mayonnaise dressingikan perak garing bersama sos mayonis wasabi

黑椒莲藕夾deep-fried stuffed lotus roots with black pepper sauceakar teratai sumbat, digoreng dan dihidangkan bersama sos lada hitam

西柠芝麻香酥虾deep-fried prawns and sesame seeds with lemon sauceudang goreng dan bijan dihidangkan bersama sos lemon

避风塘软壳蚧wok-fried soft shell crab with dried chilli and fried garlicketam cengkerang lembut, dihidangkan bersama cili keringdan bawang putih goreng

香酥鸭伴花包仔deep-fried half aromatic duck served with mini bun and sweet sauceitik beraroma goreng dihidangkan dengan roti mini dan sos manis

45

40

26

25

28

38

42

68


汤羹类SOUPSUP

105

88

100

70

45

元贝花胶鲍鱼仔炖汤double-boiled soup with baby abalone, fish maw and dried scallopsup double-boil bersama baby abalone, perut ikan dan kekapis kering

獨子黑蒜桃胶炖海参干贝汤double-boiled black garlic, peach gum, sea cucumber and dried scallopbawang hitam double-boil, gam buah pic, timun laut dan kekapis kering

金露燕窝花胶霸王钳braised North Canadian lobster claw, bird’s nest and fish mawin golden brothpenyepit udang karang Canada Utara ditumis-reneh, sarang burungdan perut ikan di dalam sup keemasan

红烧鲍丝海宝羹braised shredded abalone sea treasureabalone dan makanan laut cincang ditumis-reneh

菌油双色带子羹braised duo of scallop broth, truffle oil, egg white and crabmeatsup reneh kekapis bersama minyak truffle, putih telur dan isi ketam


汤羹类SOUP

SUP

红烧蚧肉燕窝羹braised crabmeat with bird’s nest in supreme brothisi ketam dan sarang burung, dalam sup reneh istimewa

菜胆北菇炖花胶汤chicken consommé, fish maw, cabbage and dried scallopayam konsome bersama perut ikan, kubis, dan kekapis kering

宮廷虾片酸辣羹hot and sour soup with sea treasure, white bean curdand preserved vegetablesup dua rasa (masam pedas) dengan makanan laut, tauhu putihdan sayur jeruk

蚧肉带子金粟羹sweet corn broth with enoki mushrooms, crabmeatand diced scallopsup jagung manis dengan cendawan enoki, isi ketam dan kekapis dipotong dadu

时日靓例汤tao’s soup of the daysup harian tao

70

55

35

32

32


ABALONE & SEA TREASUREABALONE & MAKANAN LAUT

鲍鱼及海味类

220

288

145

120

150

128

74

红烧原粒三头鲍鱼花胶伴田园蔬braised Australian whole abalone (three head),fish maw and garden greensabalone Australia (3 kepala) ditumis-reneh bersama perut ikan dan sayuran

红烧日本卅五头吉品鲍鱼braised superior Japanese abalone (thirty five head)abalone Jepun (35 kepala) ditumis-reneh

红烧五头鲍鱼烩琵琶豆腐braised (five head) abalone with “pi pa” bean curdabalone (5 kepala) ditumis-reneh bersama tauhu “pi pa”

海参扒三头鲍脯青蔬stewed sea cucumber, sliced abalone and farm greenstimun laut, hirisan abalone dan sayuran

泰式海味煲braised assorted sea treasures, fish sauce, lime juice, fried garlicand fresh basil leavesaneka makanan laut ditumis-reneh bersama sos ikan, jus limau, bawang putih goreng dan daun selasih

红烧狮子头烩鱼鳔海参stewed sea cucumber, baked fish maw and homemadechicken dumplingstimun laut ditumis-reneh bersama perut ikan bakar dan ladu ayam buatan sendiri

桂花脆贝炒花胶丝“kwai far” style shredded fish maw, dried scallop, egg, bean sprout and crabmeatperut ikan cincang ala “kwai far”, kekapis kering, telur, tauge, dan isi ketam


龙虾LOBSTER

UDANG KARANG

Seasonal PriceHarga Ikut Musim

(per 100gm)

Seasonal PriceHarga Ikut Musim

(per 100gm)

澳洲龙虾Australian lobsterudang karang Australia

波士顿龙虾U.S Boston crayfishudang getak Boston U.S

吃法Preparation Styles:

Cara Penyediaan:

刺身sashimisashimi (penyediaan mentah)

金銀蒜蒸steamed with fragrant garlic saucedikukus bersama minyak bawang putih

辣仔，咸蛋，酸柠爆wok-fried, salted egg yolk, fresh lime juice and chillidigoreng bersama kuning telur asin, perahan limau segar dan cili

黑椒black pepper saucesos lada hitam

上汤garlic, ginger and spring onion in supreme brothrenehan sup, bersama bawang putih, halia, dan daun bawang


游水海鲜LIVE SEAFOODMAKANAN LAUT HIDUP

39(per 100gm)

33(per 100gm)

28(per 100gm)

24(per 100gm)

360(per nos)

顺壳marble gobyikan ketutu

龙虎斑king tiger garoupaikan kerapu harimau

海斑sea garoupaikan kerapu laut

石甲鱼sea bassikan siakap

所罗门星班(急冻1.2公斤)solomon star garoupa (frozen per nos 1.2 kg)ikan kerapu bintang solomon

海鲜煮法Preparation Styles:Cara Penyediaan:

清蒸或油炸steamed or fried in superior soy saucedikukus / digoreng dengan kicap soya istimewa

虫草花姜丝红棗steamed with cordyceps flowers, red dates and shredded gingerdikukus bersama bunga cordycep, kurma merah dan halia cincang

娘惹酱炸/蒸steamed or fried with nyonya saucedikukus / digoreng bersama sos nyonya

椒仔, 菜脯, 虾米蒸steamed with chopped chilli, dried shrimp and preserved vegetabledikukus bersama cili potong, udang kering dan sayur jeruk

青芒脆鱿絲芭提雅酱炸deep-fried served with green mango, onion, chilli, cucumber,dried cuttle fish and Pattaya saucedigoreng dan dihidangkan bersama mangga hijau, bawang, cili, timun, sotong keringdan sos pattaya


虾类PRAWNS

UDANG

草虾（最少300克）tiger prawns (minimum 300gm)

udang harimau (minimum 300gm)

明虾（最少300克）Andaman sea white prawns (minimum 300gm)udang putih laut Andaman (minimum 300gm)

大生虾blue river prawn (500gm per piece)udang galah sepit biru (500gm seekor)

中生虾blue river prawn (250gm per piece)udang galah sepit biru (250gm seekor)

26(per 100gm)

34(per 100gm)

95(per piece)

70(per piece)

虾类煮法Preparation Styles:

Cara Penyediaan:

三味酱wok-fried with trio flavoured saucedigoreng bersama sos tiga rasa

金瓜奶油wok-fried with curry flavoured cream and pumpkindigoreng bersama krim berperisa kari dan labu

茄汁干烧wok-fried with spicy tomato sauce and dried shrimpsdigoreng bersama sos tomato pedas dan udang kering

豉油皇干煎stir-fried with garlic, ginger and superior soy saucedigoreng kilas dengan bawang putih, halia dan kicap istimewa

极味酱炒wok-fried with hot savoury lemongrass saucedigoreng dengan sos serai pedas


Additional Toppings:Toping Tambahan

(per 10 rolls)

鹅肝foie grasfoie gras

桃胶百香果peach gum, passion fruit dressinggum buah pic, sos buah markisa

酸菜芥末乃滋酱Japanese pickle, wasabi mayonnaise dressingjeruk Jepun, sos mayonis wasabi

北京烤填鴨traditional peking duck with condimentsitik peking tradisional dengan bahan perasa

wholehalf

16888

78

38

24

(自选二度吃法)Duck Meat Preparation Styles:Cara penyediaan Daging Itik:

烧烤BARBEQUEBARBEKU

黑椒炒stir-fried with black pepper saucedigoreng kilas dengan sos lada hitam

姜葱炒stir-fried with ginger and spring onion saucedigoreng kilas dengan halia dan sos daun bawang

炒松minced duck meat served with lettuce cupdaging itik cincang, dihidangkan bersama cawan salad

炒饭fried ricenasi goreng

炒面fried noodlesmee goreng


烧烤BARBEQUE

BARBEKU

桃明炉港式烧鸭tao’s Hong Kong roasted duckitik panggang tao ala Hong Kong

麻辣脆皮鸡crispy roasted chicken, spicy sesame vinegar sauceayam panggang garing bersama sos cuka bijan pedas

柱汁药膳鸡poached chinese herbal chicken, dried scallops sauceayam herba bersama sos kekapis kering

桃明炉烧味拼tao’s barbeque combinations platterpilihan barbeku tao

虾酱童子鸡deep-fried whole spring chicken with fermented shrimp pasteayam goreng bersama pes udang

蜜汁烧鸡卷honey-glazed chicken roll with chicken ham, celery and carrotayam gulung madu dengan ham ayam, saderi dan lobak merah

wholehalf

145

80

86

76

40

35

78

46

48


家禽类POULTRYAYAM ITIK

蜜汁子姜鸡翼球deep-fried boneless chicken wings with honey ginger dressingkepak ayam goreng (tanpa tulang) bersama sos halia madu

川汁彩椒煸鸡柳stir-fried chicken fillet, Sichuan pepper saucefilet ayam goreng, bersama sos lada Sichuan

金粟流沙爆鸡柳deep-fried chicken fillet with salted egg yolk and sweet cornfilet ayam goreng bersama kuning telur asin dan jagung manis

凤梨酸甜鸡deep-fried sweet and sour chicken filletfilet ayam goreng masam dan manis

台式三杯雞球Taiwanese stewed chicken fillet with fresh basil leaves, chilli, ginger and shallotstew filet ayam Taiwan bersama daun selasih, cili, halia dan bawang merah

梅酱鸡翼煲braised boneless chicken wings with ginger, mushroom,shallot, garlic, celery and sour plum saucekepak ayam (tanpa tulang) bersama halia, cendawan, bawang merah, bawang putih, saderi dan sos plum masam

莲藕子姜鸭stewed duck meat with ginger, lotus roots and black mushroomsstew itik dengan halia, akar teratai dan cendawan hitam

43

45

45

45

45

45

48


各类海鲜ASSORTED SEAFOOD

ANEKA MAKANAN LAUT

豉味姜葱大石班片stir-fried fillet of giant garoupa with ginger and black bean saucefilet ikan kerapu bersama halia dan sos kacang hitam

佛钵芹香銀杏蓮藕炒大石班片sautéed fillet of giant garoupa with celery, gingko nuts,and lotus roots in yam ringfilet ikan kerapu bersama saderi, kacang gingko dan akar teratai, dihidangkan dalam cawan keladi

醋香椒干大石班片stewed fillet of giant garoupa, dried chilli, garlic, Sichuan pepper, capsicum and black vinegarstew filet ikan kerapu, cili kering, bawang putih, lada Sichuan, lada benggala dan cuka hitam

柚子梅酱烤雪鱼oven-baked cod fillet, pomelo, dried shrimpsand spicy plum saucefilet ikan kod bakar, limau bali, udang kering, dan sos plum pedas

香芒沙酱烤生汁雪鱼oven-baked cod fillet, mayonnaise and mango salsafilet ikan kod bakar, mayonis dan salsa mangga

红烧鲍鱼仔烩自制豆腐braised baby abalone with homemade bean curdand farm greensbaby abalone ditumis bersama tauhu buatan sendiri dan sayuran

金瓜奶油爆虾球wok-fried prawns with butter curry-flavouredcream and pumpkinudang goreng mentega bersama labu dan kari

48

54

48

76

76

76

88


各类海鲜ASSORTED SEAFOODANEKA MAKANAN LAUT

豆蔻生汁虾球wok-fried prawns, nutmeg and mayonnaiseudang goreng, buah pala dan mayonis

咸蛋皇虾球wok-fried prawns, salted egg yolk, fresh curry leaves and chilliudang goreng, kuning telur asin, daun kari segar dan cili

豉汁北海道带子蒸豆腐steamed Hokkaido scallops, bean curd and black bean saucekekapis Hokkaido kukus, tauhu dan sos kacang hitam

香煎北海道带子伴万寿果沙沙pan-seared Hokkaido scallops with spicy papaya dressingkekapis Hokkaido bersama sos betik pedas

X .O 酱爆北海道带子stir-fried Hokkaido scallops, capsicums, honey bean in x.o saucekekapis Hokkaido goreng, bersama lada benggala dan kacang madu

金沙阿拉斯加帝王蚧腿wok-fried Alaskan king crab leg with salted egg yolkkaki ketam Alaska bersama kuning telur asin

辣子阿拉斯加帝王蚧腿wok-fried Alaskan king crab leg with sweet and sour chilli saucekaki ketam Alaska bersama sos cili masam manis

88

88

100

100

102

138

138


MEATDAGING

肉类

90

112

86

72

78

粤式黑椒牛仔粒stir-fried beef tenderloin, zucchini, capsicums,black pepper and chef’s special saucedaging lembu bersama zukini, lada benggala, lada hitamdan sos istimewa Chef

鹅肝蜜汁牛仔粒stir-fried beef tenderloin, foie gras, shallot, ginger,capsicum and honey brown saucedaging lembu bersama foie gras, bawang merah, halia, lada benggala dan sos madu

迷迭香草焗羊扒oven-baked lamb cutlets, green peas, zucchiniand tao’s brown saucekutlet daging kambing bakar, kacang badam, zukini dan sosistimewa tao

麻辣汤煮鹿肉片

poached venison fillet, enoki mushrooms, cabbage, dried chilli, cumin powder in Sichuan pepper brothfilet daging rusa reneh bersama cendawan enoki, kubis, cili kering, serbuk jintan putih dan rebusan lada Sichuan

极酱海参芦笋炒鹿肉wok-fried venison, sea cucumber, asparagusand homemade spicy scallop saucedaging rusa bersama timun laut, asparagus dan sos kekapis pedas buatan sendiri


VEGETABLES AND BEAN CURDSPILIHAN SAYURAN DAN TAUHU

蔬菜及豆腐类

清炒各类时蔬stir-fried seasonal vegetablesseleksi sayur goreng

獨子黑蒜with black garlictambahan bawang hitam

淮山五色炒鲜奶sautéed wood fungus, gingko nuts, fresh chinese yam, fresh milkand egg whitecendawan hitam saute, kacang gingko, keladi cina segar, susu segar dan putih telur

干煸季豆苗wok-fried string beans and minced chicken in hot bean saucekacang buncis goreng dengan ayam cincang dalam sos kacang pedas

奶油煮金瓜wok-fried pumpkin with butter curry milk saucelabu goreng mentega

云耳手撕包菜stir-fried savoy cabbage, wood fungus, dried chilli,Sichuan pepper and black vinegarkubis goreng bersama cendawan hitam, cili kering, lada Sichuan dan cuka hitam

瑤柱汁烩琵琶豆腐wok-fried “pi pa” bean curd, broccoli and scallop saucetauhu “pi pa” goreng, brokoli dan sos kekapis

金汁粒粒扒自制豆腐deep-fried homemade bean curd, mushrooms, assorted dicedseafood and seasonal greens in pumpkin brothtauhu goreng buatan sendiri, cendawan, aneka makanan laut dipotong dadudan sayuran bermusim dalam rebusan labu

什錦海鲜豆腐煲homemade bean curd, braised seafood and spring onionstauhu buatan sendiri, pilihan makanan laut dan daun bawang

42

18

42

42

42

42

46

48

63


HEALTHY CUISINESAJIAN SIHAT

健康美食

双菇竹笙桃胶炖湯double-boiled vegetable broth with duo of mushrooms, bamboo pith and peach gumsup sayur bersama cendawan berganda dan gam buah pic

三鲜菇扒田园蔬braised trio of mushrooms and farm greenscendawan trio ditumis bersama sayuran ladang

三素菇豆腐煲claypot bean curd, assorted mushroomsand vegetarian diced chickentauhu ‘claypot’ bersama aneka cendawan dan ayam vegetarian

荷塘伴水芹香wok-fried lotus roots, wood ear fungus, fresh gingko nuts and celeryakar teratai bersama cendawan, kacang gingko dan saderi

佛钵腰果齋肉丁wok-fried vegetarian chicken with assorted vegetables in yam ringayam vegetarian digoreng bersama aneka sayuran di dalam cincin keladi

凤梨糖醋大素虾sweet and sour vegetarian prawns with pineapple and capsicumsudang vegetarian masam manis bersama nenas dan lada benggala

冬菇扒豆根braised black mushrooms, bean curd dough and farm greenscendawan hitam ditumis bersama seleksi tauhu dan sayuran

素鹅菜蔬粟米炒饭vegetarian fried rice, garden greens and vegetarian goosenasi goreng vegetarian, sayuran, dan angsa vegetarian

28

40

40

40

40

40

40

38


饭和面类RICE AND NOODLESNASI DAN MEE

48

54

48

58

52

54

58

杨州叉烧炒饭yong chow fried rice, diced prawns and barbecued chickennasi goreng yong chow, udang, dan ayam barbeku

极品酱海鲜菜蔬炒饭tao’s seafood fried rice with homemade spicy scallop saucenasi goreng makanan laut Tao bersama sos pedas kekapis buatan sendiri

金蒜海鲜酸根炒饭seafood fried rice, pickled radish, Japanese supremesoy sauce and crispy garlic chipsnasi goreng makanan laut, lobak jeruk, kicap soya istimewa Jepundan kerepek bawang rangup

什锦海鲜炆伊面braised seafood e-fu noodles and farm greensmee makanan laut bersama pilihan sayuran

蚧肉鸡丝銀芽炒桂花伊面wok-fried “kwai far” e-fu noodles, shredded chicken,crabmeat and mushroomsmee “kwai far” goring bersama ayam cincang, isi ketam dan cendawan

子姜鸭炆伊面braised e-fu noodles, stewed ginger duck, mushroomsand spring onionsmee bersama stew itik halia, cendawan dan daun bawang

什锦海鲜煎生面wok-fried seafood, egg noodles and vegetablesmakanan laut goreng, mee telur dan sayuran


RICE AND NOODLESNASI DAN MEE

饭和面类

芝麻鸡丝咸蛋辣椒酱炒生面wok-fried egg noodles with chicken strips, salted egg yolk, bean sprout, onion, sesame seeds and chilli saucemee telur goreng bersama ayam, kuning telur asin, tauge, bawang,bijan dan cili sos

海鮮滑蛋河wok-fried rice noodles with seafood in egg gravybihun goreng bersama makanan laut dan kuah telur

川式鸡粒茄子撈手拉面hand-pulled noodles, eggplant, minced chicken, mushroomsand hot bean saucemee tarik, terung, ayam cincang, cendawan dan sos kacang pedas

生虾大石班片米粉汤

vermicelli noodles in fish broth with blue river prawn, giant garoupa fillet, tofu and salted vegetablesmee vermiseli dalam rebusan ikan dan udang galah sepit biru, filet ikan kerapu, tauhu, dan sayur

大石班鱼麻油姜米粥giant garoupa congee with ginger and sesame oilbubur nasi ikan kerapu dengan halia dan minyak bijan

蒸或炸花包仔steamed or deep-fried mini flower bun (3 pieces)roti kukus atau goreng (3 biji)

48

58

48

80

20

7


甜品DESSERTPENCUCI MULUT

25

118

25

22

22

25

香芒杨枝金露伴雪糕chilled mango puree, pomelo and vanilla ice creampuri manga bersama limau bali dan aiskrim vanila

鲜奶花胶炖燕窝double-boiled bird’s nest, fish maw and fresh milksarang burung bersama perut ikan dan susu segar

桂花乌龙茶雪蛤double-boiled hasma, snow fungus, red dateswith osmanthus oolong tea (served chilled or warm)hasma bersama cendawan putih, kurma merah dengan teh oolong osmanthus (dihidang sejuk atau panas)

芦荟山楂话梅海底椰boiled sea coconut, aloe vera, dried hawthornand sour plum (served chilled or warm)kelapa laut rebus, aloe vera, hawthorn kering dan plum masam(dihidang sejuk atau panas)

百香果桃胶香茅冻chilled peach gum and lemongrass jelly with passion fruit saucegam buah pic sejuk dan jeli serai dan sos buah markisa

中式松糕伴绿茶雪糕, 热朱古力酱homemade sponge cake, green tea ice cream, warm chocolate sauce and crushed pistachioskek span buatan sendiri, aiskrim teh hijau, sos coklat panas dan kacang pistachio hancur


DESSERTPENCUCI MULUT

甜品

凍桃胶万寿果銀耳汤圆白玉泉chilled peach gum, papaya, snow fungus and glutinous dumplings in soya beangum buah pic sejuk, betik, cendawan putih dan ladu pulutdalam kacang soya

炸天妇罗榴連糕deep-fried durian tempuradurian goreng tempura

香口锅饼 (豆沙,莲蓉,金粟)chinese pancake (red bean, lotus or sweet corn)lempeng cina (kacang merah, teratai atau jagung manis)

纽西兰卡皮蒂雪糕selection of New Zealand kapiti ice creamseleksi aiskrim kapiti New Zealand

香芒水果什盘fresh mixed fruits platter with mango (for 4 persons)hidangan buah-buahan campur segar dengan mangga (untuk 4 orang)

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Lactose-Free Contains Eggs Contains Beef Contains Seafood ... · oven-baked cod fillet, pomelo, dried shrimps and spicy plum sauce filet ikan kod bakar, limau bali, udang kering,