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© 2005 Prentice Hall 4-1 Chapter 4 Social and Cultural Environments PowerPoint by Kristopher Blanchard North Central University

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Page 1: Keegan Gm4 Ch04

© 2005 Prentice Hall 4-1

Chapter 4Social and Cultural

EnvironmentsPowerPoint

by Kristopher Blanchard

North Central University

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© 2005 Prentice Hall 4-2

Task of Global Marketers

Study and understand the country cultures in which they will be doing businessIncorporate this understanding into the marketing planning process

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Introduction

“It is not just speaking a common language. It is sharing a culture and understanding

friendships in the same way”Juan Villanonga – Former Chairman of

Telefonica

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Society, Culture, and Global Consumer Culture

Culture – Ways of living, built up by a group of human beings, that are transmitted from one generation to anotherCulture is acted out in social institutionsCulture has both conscious and unconscious values, ideas and attitudesCulture is both material and nonmaterial

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Society, Culture, and Global Consumer Culture“Culture is the collective programming of the

mind that distinguishes the members of one category of people from those of another.”

- Geert Hofstede

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Society, Culture, and Global Consumer Culture

Global consumer cultures are emerging– Persons who share meaningful sets of

consumption-related symbols– Pop culture; coffee culture; fast-food culture

Primary the product of an interconnected world

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Attitudes, Beliefs and Values

Attitudes - learned tendency to respond in a consistent way to a given object or entityBelief - an organized pattern of knowledge that an individual holds to be true about the worldValue - enduring belief or feeling that a specific mode of conduct is personally or socially preferable to another mode of conduct

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Religion

Religion is one important source of society’s

beliefs, attitudes, and values. The world’s

major religions include: Buddhism, Hinduism, Islam,

Judaism, and Christianity.

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Religion

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Aesthetics

The sense of what is beautiful and what is not beautifulWhat represents good taste as opposed to tastelessness or even obscenity

Visual – embodied in the color or shape of a product, label, or packageStyles – various degrees of complexity, for example are perceived differently around the world

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Dietary Preferences

Would you eat…..– Reindeer (Finland)– Rabbit (France)– Rice, soup, and grilled fish for breakfast

(Japan)– Kimchi - Korea– Blood sausage (Germany)

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Language and CommunicationLinguistic Category Language Example

Syntax English has relatively fixed word order; Russian has relatively free word order

Semantics Japanese words convey nuances of feeling for which other languages lack exact correlations; ‘yes’ and ‘no’ can be interpreted differently than in other languages.

Phonology Japanese does not distinguish between the sounds ‘l’ and ‘r’; English and Russian both have ‘l’ and ‘r’ sounds.

Morphology Russian is a highly inflected language, with six different case endings for nouns and adjectives; English ahs fewer inflections.

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Language and Communication

Verbal CuesNonverbal cues or body language

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Marketing’s Impact on Culture

Universal aspects of the cultural environment represent opportunities to standardize elements of a marketing programImproved communications have contributed to a convergence of tastes and preferences in a number of product categories

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Marketing’s Impact on Culture

Movement has 70,000 members in 35 countries“Slow food is about the idea that things should not taste the same everywhere.”

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High- and Low-Context Cultures

High Context– Information resides in

context– Emphasis on background,

basic values– Less emphasis on legal

paperwork– Focus on personal

reputation

Saudi Arabia, Japan

Low Context– Messages are explicit and

specific– Words carry all information– Reliance on legal

paperwork– Focus on non-personal

documentation of credibility

Switzerland, US, Germany

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High- and Low-Context CulturesFactor/Dimension High Context Low Context

Lawyers Less Important Very Important

A person’s word Is his/her bond Not reliable – get it in writing

Responsibility forOrganizational error

Taken by highest level Pushed to the lowest level

Space People breathe on each other

Private space maintained

Time Polychronic Monochronic

Competitive Bidding

Infrequent Common

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Hofstede’s Cultural Typology

Power DistanceIndividualism / CollectivismMasculinityUncertainty AvoidanceLong-term Orientation

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Self-Reference Criterion and Perception

Unconscious reference to one’s own cultural values; creates cultural myopiaHow to Reduce Cultural Myopia:– Define the problem or goal in terms of home country

cultural traits– Define the problem in terms of host-country cultural

traits; make no value judgments– Isolate the SRC influence and examine it– Redefine the problem without the SRC influence and

solve

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Diffusion Theory

The Adoption ProcessCharacteristics of InnovationsCategories of Adopters

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Marketing Implications

The topics in this chapter must be considered when formulating a global marketing planEnvironmental Sensitivity reflects the extent to which products must be adapted to the culture-specific needs of different national markets

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Environmental Sensitivity

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Looking Ahead to Chapter 5

The Political, Legal, and Regulatory Environments of Global Marketing

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Social Institutions

FamilyEducationReligionGovernmentBusinessThese institutions function to reinforce cultural norms

Return

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Material and Nonmaterial

Physical components of culture– Objects– Artifacts

• Clothing• Tools• Pictures• Homes

Subjective or abstract culture– Religion– Perceptions– Attitudes– Beliefs– Values

Return

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Aesthetics and Color

What do you associate with Red?

– Active, hot, vibrant– Weddings in some

Asian cultures– Poorly received in

African countries

With white?

– Purity, cleanliness– Death in parts of Asia

Return

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Phonology in action

Colgate is a Spanish command that means ‘go hang yourself’Technology implications for Text messages– 8282 means ‘hurry up’ (Korea)– 7170 means ‘close friend’ (Korea)– 4 5683 968 means ‘I Love You’ (Korea)

Return

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The Adoption Process

The mental stages through which an individual passes from the time of his or her first knowledge of an innovation to the time of product adoption or purchase– Awareness– Interest– Evaluation– Trial– Adoption

Return

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Characteristics of Innovations

Innovation is something new, five factors that affect the rate at which innovations are adopted include– Relative advantage– Compatibility– Complexity– Divisibility– Communicability

Return

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Categories of Adopters

Classifications of individuals within a market on the basis of their innovativeness.Five categories– Innovators– Early Adopters– Early majority– Late majority– Laggards

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Categories of Adopters

Return