Jules Verne 1828 - 1905

Author, Visionary

Jules Gabriel Verne (8th February 1828 - 24th March 1905) was a French novelist, poet and playwright.

Verne‘s collaboration with the publisher Pierre-Jules Hetzel led to the crea- tion of the Voyages extraordinaires, a widely popular series of scrupulously researched adventure novels including „To the Center of the Eart (1864)“, „Twenty Thousand Leagues under the Sea (1870)“ and „Around the World in Eighty Days (1873)“.

Verne is generally considered a major literary author in France and most of Europe, where he has had a wide influence on the literary avant-garde and on surrealism. His reputation is markedly different in Anglophone re- gions, where he has often been labeled a writer of genre fiction and chil- dren‘s book, largely because of the highly abridged and altered translations in which his novels have often been printed.

Verne has been the second most translated author in the world since 1979, ranking between Agatha Christie and William Shakespeare. He has some- times been called the „Father of Science Fiction“, a title that also has been given to H. G. Wells, Mary Shelley and Hugo Gernsback.

Things Good To Know If You Are Staying With Us

• To Be Offline Is The Best Way To Stay Connected With The World Around You. Therefore WiFi Is For Emergencies Only.

• You Can Choose Your Favourite Base Spirit Within Every Cocktail, Prices May Vary.

• You Cannot Drink All Day If You Do Not Start In The Morning. • We Are Happy To Serve Our Snacks, Coffee Specialities And Selec-

tion Of Tea Until 6 PM.

• “Drink Responsibly” Means, Do Not Spill It. • Useful Information About The Observatory Can Be Found In The

Elevator.

• “Self-Control” Means Never Touch A Spirit Stronger Than Gin Before Breakfast.

• If You Cannot Find Your Favorite Cocktail On The Menu Ask The Bartender We Are Happy To Help.

• Only Drink On Days That Starts With A “T”. Tuesday, Thursday, Today, Tomorrow, Thaturday, Thunday.

• It Doesn’t Matter If The Glass Is Half Empty Or Half Full There Is Clearly More Room For Alcohol.

• Our Bathroom And Exit Can Be Found On The 10th Floor. (That’s One Floor Below)

• If You Have To Ask If It’s Too Early To Drink, You Are An Amateur And We Cannot Be Friends.

• The Answer May Not Lie At The Bottom Of A Bottle Of Wine But You Should At Least Check.

Barrel Aged Cocktails

Boulevardier (Harry McElhone, Harry‘s New York Bar, 1920) 21 Marker‘s Mark, Carpano Antica Formula, Campari

Negroni (Fosco Scarselli, Caffé Casoni, Florence, 1920) 20 Tanqueray, Campari, Carpano Antica Formula

Schwiizer Negroni 21 Gin 27, Matter Vermouth Rosso, Gran Classico

Tikal 22 Zacapa 23 Ãnos, Barolo Chinato, Campari, Chocolate Bitter

Vieux Carré 22 (Walter Bergeron, Carousel Bar, Monteleone Hotel, New Orleans, 1938) Marker‘s Mark, Remy Martin V.S.O.P., Bénédictine D.O.M, Matter Rosso, Angostura & Pechaud Bitter

Bei Allergien und Intoleranzen wenden Sie sich bitte an unsere Servicemitarbeiter. If you have any allergies or intolerances, please contact our service staff. Alle Preise sind in CHF inkl. 7.7% MwSt | All prices are in Swiss Franks incl. 7.7% VAT

Jules Verne Signature Drinks

„Le Victoria au-dessus du canal de Zanzibar après son départ de l‘île de Koumbeni.“ Cinq semaines en ballon - Jules Verne 1863

Nautilus Spritz Prosecco, Gran Classico, Pierre Ferrand Dry Curacao

18

Pink Grapefruit Juice, Lime Juice

Smokey Punch 18 San Cosme, Chatreuse Verte, Rosemary, Sugar Syrup, Lime Juice

Lindenbrocks Expedition Pampero Anniversario, Carpano Antica Formula, Braulio, Crème De Cacao

19

Sternstunden Bollinger Special Cuvée, Cardamon Infused Vodka, Grand Marnier

22

Rose´s Lime Cordial, Rose Water, Angostura Orange Bitter

Mobilis in Mobili Bollinger Special Cuvée, Kraken Black, Lime Juice, Sugar Syrup Angostura Bitter, Peppermint

22

It‘s about Thyme Tanqueray, Lime Juice, Elderflower Syrup, Peach Bitters, Thyme

18

Columbian Cannon Fodder Black Pepper Infused Bulleit Rye, Barolo Chinato, Lemon Juice

18

Sugar Syrup, Eggwhite, TBT Decanter Bitter

L‘Apéritif Du Jules Verne 18 Zubrovka, Jsotta Rosé, Bénédictine D.O.M., Mediterranean Tonic

Red Lips 18 Calle 23, Barolo Chinato, Absinth Duplais, Cranberry And Lime Juice

Celtic Fizz Bollinger Special Cuvée, J.W. Black Label, Liqueur De Pommes

22

Rosé‘s Lime Cordial, Peppermint, Lemon Bitter

Affentee(ater) Monkey Shoulder, Homemade Ice Tea, Maple Syrup

19

Lemon Juice, Chocolate Bitter

Phileas Foggs Fantastische Flugmaschine Calle 23, Suze, Agave Sirup, Lime Juice, Peppermint

18

Flannigan‘s Partisan, Aperol, Lime Juice, Orange Passionfruit Juice

18

A Cocktail Journey Back To The Roots

« Nous descendions une sorte de vis tournante. » Voyage au centre de la Terre - Jules Verne 1864

Between The Sheets 18 (Harry McElhone, Harry‘s New York Bar, Paris, 1930) Plantation Original Dark, Carlos I, Cointreau, Lemon Juice

Vesper Dry Martini (Named After A Charakter In Ian Flemming‘s 1953 Novel «Casino Royale») Tanqueray, Partisan, Lillet Blanc, Lemon Twist

18

Jack Rose 18 (U.S.A., East Coast, Around 1910) Calvados Morin, Lemon Juice, Sugar Syrup, Grenadine Syrup

Prince of Wales 22 (Edward Albert, Prince Of Wales, End Of 19th Century) Bulleit Rye, Bollinger Brut, Luxardo Maraschino, Pineapple Juice Angostura Bitter, Sugar Syrup

Sazerac 22 (The Sazerac Coffee House, New Orleans, 1859) Pierre Ferrand 1840, Absinth Duplais Angostura & Pechaud Bitter, Sugar Syrup

27 Special 18 Gin 27, Weisflog, Rose‘s Lime Cordial, Tonic Water

Champs Elysées 18 (Harry Craddock, Savoy Cockail Book, 1930) Pierre Ferrand 1840 Original Formula, Chatreuse Verte, Lemon Juice

Sugar Syrup, Angostura Bitter

After Midnight Hazelnut Infused Havana 7 Años, Bénédictine D.O.M., Luxardo Maraschino

19

Angostura Bitter, Angostura Orange Bitter

El Floridita Daiquiri (Not Frozen) 18 (Emilio Gonzales, Plaza Hotel, Cuba, around 1910) Plantation Blanco 3 Star , Luxardo Maraschino, Pink Grapefruit Juice

Lime Juice, Sugar Syrup, Peppermint

Wanderlust Tanqueray, Braulio, Tangerine Shrubb, Crème De Violette, Lemon Juice

19

El Luchador Don Aurelio Añejo, Hayman‘s Sloe Gin, Prosecco, Lemon Juice, Sugar Syrup

19

Clover Club Cocktail (The Clover Men´s Club of Philadelphia, Around 1910, Adapted) Tanqueray, Lemon Juice, Raspberry Syrup, Sugar Syrup, Eggwhite

19

Side Car 18 (Pat MacGarry, Buck´s Club, London, Around 1920- But There Are As Well Other Origins) Pierre Ferrand 1840 Original Formula, Cointreau, Lemon Juice

Millionaire Pampero Aniversario, Hayman´s Sloe Gin, Apricot Brandy, Lime Juice

19

Pisco Sour Pisco ABA, Amargo Chuncho Bitter, Lime Juice, Sugar Syrup, Eggwhite

18

Horse‘s Neck Bulleit Rye, Ginger Ale, Angostura Bitter, Lemon Peel

18

Legal Drinks During Prohibition

Red Moon Homemade Ice Tea, Rhubarb Spritzer, Lime Juice Homemade Ginger-Honey Syrup, Peppermint

15

Indian Summer Orange Juice, Lime Juice, Passionfruit Syrup Fever Tree Mediterranean Tonic

15

Italian Harvest San Bitter, Orange-Passionfruit Juice, Lime Juice

15

Bugs Bunny Is(t) S(a)ou(e)r Carrot Juice, Lemon Juice, Elderflower, Syrup, Ginger Beer

15

If You Didn´t Find Your Favourite Drink, Just Ask Your Bartender.

A Little Bite With Your Drink?

Swiss Capricorn Salzis Sausage 16

Greek Olives And Parmesan Cheese 12

Anchovies In The Tin With Extra Virgin Olive Oil 21

Your Spirit-uals

« Impey Barbicane. » Voyage au centre de la Terre - Jules Verne 1865

Gin & Genever Bols Amsterdam Genever, Netherlands

Vol. 43%

4c 15

Bombay Sapphire, England 40% 13 The Botanist, Scotland 46% 15 CLOUDS Gin, 5th Edition, Switzerland 48% 18 CLOUDS Gin, Switzerland 42% 15 Elephant Gin, Germany 45% 15 Gin 27, Switzerland 43% 15 Hendrick’s, Scotland 41.1% 15 Haymann’s Old Tom Gin, England 40% 14 Monkey 47, Germany 47% 16 Plymouth Gin, England 41.2% 14 Sipsmith V.J.O.P., England 57.7% 23 Tanqueray, Scotland 43.1% 14 Turicum N°3, Switzerland 41.5% 15

Vodka

Vol.

4c Beluga Classic Silver, Russia 40% 18 Beluga Gold Line, Russia 40% 42 Belvedere, Poland 40% 17 Grey Goose, France 40% 17 Partisan, Belarus 40% 13 Zubrowka, Poland 40% 15

R(h)um

Vol.%

4cl Abuela 7 Años, Panama 40% 15 Appleton Estate 12 Años, Jamaica 43% 15 Goslings Black Seal, Bermuda 40% 16 Havana 7 Años, Cuba 40% 14 Kraken Black Spiced, Trinidad & Tobago 40% 15 Rhum J.M. V.S.O.P., Martinique 40% 18 Pampero Aniversario, Venezuela 40% 14 Plantation Blanco 3 Star, Trinidad 37.5% 13 Plantation Original Dark, Trinidad 40% 15 Sailor Jerry Spiced, Caribbean 40% 13 Zacapa Solera 23 Años, Guatemala 40% 22

Extra Charges For Mixer Of CHF 6.- Will Apply

Tequila 100% Agave & Mezcal Vol.% 4cl Calle 23 Blanco 40% 14 Calle 23 Reposado 40% 15 Don Aurelio Añejo 38.5% 17 Don Aurelio Extra Ãnejo 7 Ãnos 41% 58 Don Julio Añejo 38% 23 San Cosme 40% 14

Whisk(e)y

Vol.%

4cl Bulleit Rye, Kentucky 45% 14 Chivas Regal 12 Years, Scotland 40% 15 Elijah Craig 12 Years, Kentucky 47% 19 Hudson Baby Bourbon, New York 46% 28 Hudson Manhattan Rye, New York 46% 28 Jack Daniels No.7, Tennessee 40% 14 Jameson, Ireland 40% 13 Johnny Walker Black Label, Scotland 40% 14 Maker´s Mark, Kentucky 45% 14 Monkey Shoulder, Scotland 40% 15 Nikka Blended From The Barrel, Non Age, Japan 51.4% 21 Nikka Coffey Malt, Non Age, Japan 45% 21 Nikka Pure Malt Black, Non Age, Japan 43% 21

Single Malts

Vol.%

4cl Ardbeg 10 Years, Isle of Islay 46% 18 Connemara, Ireland 40% 15 Glenfiddich 15 Years Solera, Highlands 40% 19 Glenmorangie 10 Years, Northern Highlands 40% 16 Laphraoig 10 Years, Isle of Islay 40% 16 Lagavulin 16 Years, Isle of Islay 43% 17 Macallan Gold, Speyside 40% 19 Oban 14 Years, Western Highlands 43% 16 Talisker 10 Years, Isle of Skye 45,8% 16

Extra Charges For Mixer Of CHF 6.- Will Apply

Brandy | Calvados | Cognac Vol.% 2cl Bas Armagnac Darroze 20 Ans D´Age 43% 15 Brandy Carlos I 38% 13 Calvados Château Du Breuil 15 Ans D’Age 41% 13 Calvados Morin Selection 40% 13 Cognac A.E. Dor No. 6 Grand Champagne 40% 31

Cognac Pierre Ferrand 1840 Original Formula 45% 15

Grappa & Eau De Vie

Vol.%

2cl Grappa Brunello Di Montalcino, Caparzo 41% 12 Grappa Moscato, Nonino 41% 12 Mirabelle, Morand 43% 12 Vieille Prune V.S.O.P., Morin 41% 12 Williamine, Morand 43% 12

Amaro | Apéritif | Vermouth

Vol.%

4cl Absinth Duplais 68% 13 Barolo Chinato 16,5% 15 Braulio 21% 11 Carpano Antica Formula 16.5% 13 Cynar 16.5% 9 Dubonnet Rouge 14.8% 10 Fernet Branca 39% 10 Jsotta rosé 17% 10 Lillet Blanc 17% 10 Matter Vermouth Rosso 18% 10 Pernod 40% 10 Pimm’s No.1 25% 9 Ramazotti 30% 9 Suze 20% 9 Weisflog 20% 10

Extra Charges For Mixer Of CHF 6.- Will Apply

Liqueur´s Di Saronno Orginale

Vol.% 28%

4cl 12

Bénédictine D.O.M. 40% 12 Chambord 16% 11 Chartreuse Verte 55% 14 Cherry Heering 24% 13 Cointreau 40% 12 Crème De Cassis 16% 11 Crème De Framboise 20% 10 Crème De Violette 22% 10 Dry Curaçao 40% 13 Frangelico 20% 10 Galliano Vanilia 30% 11 Grand Manier 40% 12 Strega 40% 12

Extra Charges For Mixer Of CHF 6.- Will Apply

Wine Time

« Face-à-Face entre le capitaine Nemo et une pieuvre géante » Vintg mille lieues soue les mers - Jules Verne 1869-1870

Sherry & Port Sandeman, Medium Dry

Vol. 15%

5cl 15

Tio Pepe, Dry 15% 11 Taylor‘s Tawny 20 Years 20% 17

Champagne 10cl 75cl Bollinger Special Cuvée 18 105 Bollinger Rosé Brut 19 130 Dom Perignon Brut, 2009 250 Louis Roederer Cristal, 2009 (Only A Few Bottles Available) 370

Spumante Bisol Prosecco Superiore Valdobbiadene DOCG Veneto

White Wine

12 80

Räuschling, 2018 9 59 Vineyard Schwarzenbach, Meilen, Switzerland Hints Of Citrus, Fruits And Flowers, Fresh

Chablis Vieille Vignes, 2016 10 68 Lamblin & Fils, Chablis, Bourgogne, France

Chardonnay Fresh, Flowery Notes Of Citrus Fruits And Peach, Dry

Via Edetana Blanco 11 74 Edetària, Terra Alta DO, Spain

Garnacha Blanca, Viognier Fresh & Fruity, Floral And Hints Of Peach And Lychee

Riquewihr Riesling (Organic), 2016 10 68 Jean-Louis Trapet, Alsace AC, France

Riesling Fruity, Hints Of Apricots, Ripe, Nuanced Acidity

Pouilly Fumé, 2016, AC 11 75 Domaine Masson-Blondelet, Loire, France

Sauvignon Blanc Fresh, Fruity, Ripe, Nice Acidity

Rosé Wine 10cl 75cl Château De Selles Rosé, 2017 13 86 Domaines Ott Pays D‘Oc, Côtes De Provence AOC, France

Cabernet Sauvignon, Grenache, Cinsault, Syrah Citrus Fruits, Peach And Hints Of Cinnamon

Red Wine 10cl 75cl Mas Agnes, 2016 Viñedos Y Bodegas Cal Grau

11 75

Finca La Solana, D.O.Q. Priorat, Spain

Garnacha, Cariñena Mineral, Floral, Liquorice, Red Fruits, Nice Tannins

Château Des Sarrins (Organic), 2014 11 75 Domaine De Sarrins, Côtes de Provence AC, France

Grenache, Mourvèdre, Cabernet Sauvignon, Carignan Fruity Berries, Nice Ripe, Less Tannins

Saleggi, Merlot Di Losone, 2016 9 61 Angelo Delea, Ticino DOC, Switzerland

Merlot Flavours Of Raspberries, Fresh And Round, Slightly Mineral

Truttiker Pinot Noir, Stiefelhalde, 2014 10 68 Zahner Family, Zuerich AOC, Switzerland

Pinot Noir Nice Tannins, Slightly Wooden, Balanced Acidity

Télégramme, Châteauneuf-du-Pape AOC, 2015 12 82 F&D Brunier Côtes Du Rhône, France

Grenache, Syrah, Mourvèdre, Cinsault Flavours Of Raisins, Soft And Round

With Pleasure We Offer You To Every Ordered Bottle Of Wine A Swiss Salsiz Sausage Or A Portion Of Green Greek Olives & Parmesan Reggiano

Beer | Softdrinks | Juices

«Le sauvetage de Mrs. Aouda.» Le Tour du monde en quatre-vingts jours - Jules Verne 1872

Beer cl CHF Moretti, Italy 20/50 7/10 Brewdog Punk IPA, Scotland 33 9 Erdinger Weissbier, Germany 33 9 Calanda Senza (Non-Alcoholic), Switzerland 33 8

Mineral | Softdrinks

cl

CHF Badoit 50 7.5 Evian 50 7.5 Coca Cola | Zero 33 7 Rhubarb Hofgarten Spritzer 33 7 Fever Tree Tonic | Ginger Beer | Mediterranean Tonic 20 7 Ice Tea 30 6 Ramseier Apple Juice 33 7 San Pellegrino Bitter 10 7 Schweppes Bitter Lemon | Ginger Ale | Tonic 20 7

Juices

cl

CHF Cranberry | Orange | Orange-Passionfruit Pineapple | Pink Grapefruit | Tomato

30 7

Virgin Mary 30 9

Coffee|Tea (Until 6 PM Except Coffee, Espresso, Ristretto)

CHF Coffee 6 Milk Coffee 7 Ristretto 6 Espresso 6 Double Espresso 7 Espresso Macchiato 6 Cappuccino 7

Tea

Assam 6 Gunpowder Green Tea 6 Medina Mint 6 Rooibos Lynn 6 Symphony De Fruits 6 Verveine 6

Oysters And Snacks

«La mort du capitaine Nemo.» L‘Île mystérieuse - Jules Verne 1875

Oysters DEGUSTATION, «ROYALE» JULES VERNE (F) 170 2 Fines De Claire No1 And No3, 2 Spéciales De Claire No2 And No4 2 Papillon And 1 Bottle Champagne «Bollinger Special Cuvée»

Starting From 8 Pieces

Fines De Claire No1 (FR) Per Piece 8 Fines De Claire No3 (FR) Per Piece 6 Spéciales De Claire No2 (FR) Per Piece 6.5 Spéciales De Claire No4 (FR) Per Piece 5.5 Tsarskaya No2 (FR) Per Piece 9 Ostra Regal (FR/IRL) Per Piece 9 Gillardeau No2 (FR) Per Piece 13 Huîtres sauvages (NL) Per Piece 9 Belons 000 (FR) Per Piece 13 Brandy Bay Oysters Per Piece 9

Snacks Tartar Of Red Tuna „Albacore“ (Eastern Indian Ocean)

29 / 39

Served With Avocado, Coriander And Toasted Rye Bread

Beef Tartar With Cognac (CH) Served With Capers, Gherkins And Toasted Rye Bread

29 / 39

Smoked Salmon (SCO) Scottish Smoked Salmon Served With Horseradish Sour Cream

28 / 37

And Toasted Rye Bread

Terrine of Duck Liver (F) Served With Fig Chutney, Lamb´s Lettuce And Toasted Rye Bread

29 / 39

Titbits Beef (CH) Tartar, Salmon (SCO) Tartar, Shrimp (DK) Cocktail, Spring Rolls

38

Ratatouille And Mushrooms

We Are Happy To Serve Our Snacks Until 6 PM.

Bei Allergien und Intoleranzen wenden Sie sich bitte an unsere Servicemitarbeiter. If you have any allergies or intolerances, please contact our service staff. Alle Preise sind in CHF inkl. 7.7% MwSt | All prices are in Swiss Franks incl. 7.7% VAT

«La capsule.» Autour de la lune - Jules Verne 1869 www.jules-verne.ch | info@jules-verne.ch | +41 (0)43 888 66 66

Things Good To KnowThings Good To KnowBarrel Aged CocktailsBarrel Aged CocktailsJules Verne Signature DrinksJules Verne Signature DrinksA Cocktail Journey Back To The RootsA Cocktail Journey Back To The RootsYour Spirit-ualsYour Spirit-ualsWine TimeWine TimeSpumanteSpumante

Beer | Softdrinks | JuicesBeer | Softdrinks | JuicesOysters And SnacksOysters And SnacksOystersOysters