INTRODCTION | COFFEE BREAkS | BREAkFAST | NC OR …...Charged per person, served for 30 minutes , for a minimum of 10 people The menu options should be confirmed up to 72 hours prior

InterContinental São Paulo Alameda Santos, 1123 | Jardins, São Paulo | Brasil, 01419-001

Acesse www.intercontinental.com/meetings ou clique aqui para nos contatar

INTRODUCTION | COffee BReaks | BReakfasT | LUNCH OR DINNeR | BRUNCH | WORkINg LUNCH | COCkTaIL | LUNCH BOx | BeVeRage

menus

InTRODuCTIOn | COffee BReaks | BReakfasT | LunCH OR DInneR | BRunCH | WORkIng LunCH | COCkTaIL | LunCH BOx | BeVeRage

http://www.intercontinental.com/meetings

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SYMBOLSLocal OriginsSignature dishes and provincial recipes that are inspired by the destination, including dishes that showcase some of the finest seasonal ingredients of the area.

World KitchenAuthentically prepared classic and contemporary dishes from around the world that leverage our global know-how.

Light

Vegetarian

INTRODUCTION

Whatever the scale or theme of your meeting, we use our considerable culinary know-how to create authentic, unpretentious lunches, coffee breaks and dinners.

Our Local Origins dishes, for instance, offer signature and provincial recipes that are inspired by the destination, including dishes that showcase some of the finest seasonal ingredients of the area.

Whereas our World Kitchen recipes leverage our global know-how by drawing on the experience of our chefs to offer a collection of authentically prepared classic and contemporary dishes from around the world.

For all of our menus, we source ingredients locally where possible, with the emphasis on fresh and natural produce.

Simply click on the style of menu you require from the bottom navigation bar to view the options available, alternatively our team of Chefs would be pleased to work with you to create your very own Insider menu to ensure a truly memorable experience.

Prices valid for 2015

INTRODUCTION | COffee BReaks | BReakfasT | LUNCH OR DINNeR | BRUNCH | WORkINg LUNCH | COCkTaIL | LUNCH BOx | BeVeRageInTRODuCTIOn | COffee BReaks | BReakfasT | LunCH OR DInneR | BRunCH | WORkIng LunCH | COCkTaIL | LunCH BOx | BeVeRage

Charged per person, served for 30 minutes , for a minimum of 10 people

The menu options should be confirmed up to 72 hours prior the event, after this period will be subject to confirmation.

WeLCOme COffee I Coffee, hot milk, hot or cold chocolate, tea selection, orange juice

Traditional cheese bread

usD 10 per person

COffee BReak ICoffee, hot milk, hot or cold chocolate, tea selection, orange juice

2 options of food

(pastries or savories)

usD 13 per person

COffee BReaks

welcome coffee I | coffee BReAK I | coffee BReAK II | coffee BReAK III | opTIoNS foR cHoIce

SeRVIce coNSUmpTIoN | coffee BReAKS THemeD


Coffee, hot milk, hot or cold chocolate, tea selection,

2 options of juice

4 options of foods (pastries, savories or fruits*)

usD 15 per person

* 3 varieties of seasonal fruits

COffee BReak IIICoffee, hot milk, hot or cold chocolate, tea selection,

2 options of juice, soda6 options of foods (pastries, savories or fruits*)

usD 18 per person

* 3 varieties of seasonal fruits

COffee BReak II






assORTeD saVORIes ITems :


Mini Croissant filled with ham and cheese

Mini Croissant

Chicken with cream cheese Empanada

Meat Empanada

Brazilian Chicken Coxinha

fILLmInI BRIOCHes (COLD)

Mini Brioche filled with smoked chicken, raisins and mayonnaiseMini Brioche filled with cream cheese, sundried tomato and pesto

OPTIOns Of saVORIes fOR YOuR CHOICe






mInI sanDWICHes (COLD):

Mini Ciabatta with arugula, buffalo’s mozzarella and sundried tomatoMini sandwich with wheat bread, turkey breast and White cheeseMini Club Sandwich with chicken, lettuce, tomato and eggs Mini Soft Roll with salami, Tomato, black olive tapenade and Provolone cheeseMini Australian bread with salmon gravlax and mustard honey sauce Meat Sandwich with Chili Sauce

mInI WRaPs (COLD):

Mini Wrap of turkey breast, Cream Cheese, lettuce and TomatoMini Wrap of tomato, palm cream and basil

VOL-au-VenT (HOT):

Cream Cheese and Herbs Vol-au-VentLorraine Vol-au-Vent

QuesaDILLas (HOT):

Mini Quesadilla with chickenMini Quesadilla with beef






sLICeD Cakes:

Banana cake Chocolate cake Orange with sugar syrup cakeLemon cakeCarrot cake (choose with or without chocolate icing)Cornmeal cake

TaRTeLeT (InDIVIDuaL):

Chocolate TarteletLemon TarteletPassion fruit TarteletFruits with custard Tartelet

COOkIes / BROWnIes:Traditional cookie with chocolate dropsChocolate cookie with nutsMini chocolate BrownieCornmeal cookie with fennel






VaRIOus PasTRIes:

Mini Churros with sugarMini Quindim (Brazilian candy with eggs and coconut milk)Mini Pain au ChocolatCinnamon Danish with almondApple Danish with raisinBrigadeiros (Brazilian candy with chocolate and condensed milk)

fRuITs fOR YOuR CHOICe:

Fruits skewer (2 kinds) with honey and mint syrupFruit salad with jelly and Orange juice (individuals)






seRVICe BY COnsumPTIOn

all items can be selected per serving (served in tray), according to the selection below:

saVORIes:

Mini Sandwiches

(50 pieces – 1 option).................................

Mini Wraps

(50 pieces – 1 option).................................

Assorted items

(50 pieces – 1 option)*.............................

USD 53 each

USD 53 each

USD 53 each




pastries:Sliced cake

(50 pieces – 1 option)..............................

Tartlet

(50 pieces – 1 option)..............................

Cookies / Brownies

(50 pieces – 1 option)..............................

Assorted items

(50 pieces – 1 option).............................

USD 53 each

USD 53 each

USD 53 each

USD 59 each

fruit tray:Sliced fruits(3 kinds – 50 slices )..................................

Fruit salads

(served in portions – 40 portions)..............

Fruits skewer

(3 kinds – 50 pieces)..................................

USD 48 each

USD 53 each

USD 53 each




juices (jars of 1 liter):Orange, pineapple, watermelon,

mango or Melon .......................................................................

Brazilian fruits – Cupuaçu,

Graviola, Cashew or Ceja ..............................................

USD 16 each

USD 25 each

Thermal of Coffee (1liter) ............................................

Thermal of Hot milk (1liter) ......................................

Thermal of Tea (1liter) ....................................................

Thermal of Hot or cold chocolate

(1liter) ..................................................................................................

Mineral water ...............................................................................

Sodas (coke, guaraná, coke zero,

guaraná zero) ................................................................................

selection of beveragesUSD 14 each

USD 14 each

USD 14 each

USD 14 each

USD 4 each

USD 5 each




special stations - to add to the coffee break

Yogurts station with toppings and Granola....................................

Smoothies station

(strawberry, banana, mango and raspberry)...................................

Tapioca station

(3 options – Dulce de leche, chocolate and seasonal fruits...........

Brazilian Station

(Meat Brazilian Fried Empanada and Cheese Brazilian Fried

Empanada and Sugar Cane Juice) ...............................................

Brazilian Station II

(cheese bread in 5 versions: Traditional, Cream Cheese, Cheddar

Cheese, Guava Sweet and Dulce de Leche).................................

USD 7 per person

USD 8 per person

USD 8 per person

USD 8 per person

USD 8 per person

Charged per person, served for up to 30 minutes, for minimum of 25 people





Coconut water

01 type of juice (Cupuacu / Graviola / Cashew / Caja)

Sugar Cane Juice


Cheese Bread Stuffed with guava sweet

Meat Sandwich with Chili Sauce

SweetCorn Cake

Brigadeiro (Brazilian candy with chocolate and condensed milk)

usD 20 per person

Charged per person, served for up to 30 minutes, for minimum of 25 people.

The menu options should be confirmed up to 4 working days prior the event,

after this period will be subject to confirmation.

COffee BReak BRazILIanCoffee Break options are a 30 minutes service, and prices are per person.

Is not allowed to keep food and items after the coffee break period due Health Surveillance.

Is not allowed to take away any food or drink from the hotel.

Menus should be requested within 3 working days prior the event.

THemeD COffee BReak



BRAzIlIAN | HeAlTHy | fUN | pAUlISTA | mINeR


Fruit Shake

Green Juice

Coconut Water

Turkey Breast with Cream Cheese Mini Wrap

Mini Ciabatta with arugula, buffalo mozzarella and sundried Tomato

Yogurt station with toppings and Granola

Fruit Salad (served individually)

usD 20 per person

WeLLness COffee BReak

THemeD COffee BReak








BRazILIan COffee BReak I

Sugar cane juice

3 options of Brazilian Fried Empanada(cheese, meat and heart of palm)

1 sweet option of Brazilian Fried Empanada (Banana and Dulce de Leche or Guava Sweet and White Cheese)

usD 20 per person

THemeD COffee BReak








Coffee

Holt Milk

Tea Selection

Orange Juice

Cheese bread in 5 versions: Traditional, Guava, Dulce de Leche, Cream Cheese and Cheddar Cheese

Corn Bread with Fennel

usD 20 per person

BRazILIan COffee BReak II

THemeD COffee BReak

Coffee break served maximum for 200 people

Charged per person, served for up to 30 minutes, for minimum

of 25 people.

The menu options should be confirmed up to 4 working days prior the event, after this period will be subject to confirmation.





02 Options of Smoothies (Strawberry, Banana, Mango or Raspberry)

Mini Hot Dog Station

Mini Pizza Marguerita

Brigadeiros

Gelatin (2 options)

usD 20 per person

COffee BReak fun

THemeD COffee BReak

Charged per person, served for up to 30 minutes, for minimum

of 25 people.

The menu options should be confirmed up to 4 working days prior the event, after this period will be subject to confirmation.





COnTInenTaL

Coffee, Decaffeinated Coffee, Tea selection

Hot milk, hot chocolate, orange juice

Selection of breads: Mini Croissants, Danishes and mini baguette

Variety of jams, butter and honey

Sliced Fruits (4 options)

usD 24 per person

Charged per person, served for up to 2 hours , for a minimum of 20 people

*Food items will be served at the Buffet and Beverage will be served on the table by waiters.

**The menu options should be confirmed up to 72 hours prior the event, after this period will be subject to confirmation.

BReakfasT BuffeT

buffet | PLAteD

continentAL | intercontinentAL | AmericAn | HeALtHY


BReakfasT BuffeT

ameRICan


Hot milk, Hot or Cold chocolate

Orange Juice, Yogurts

Selection of breads: Mini Croissants, Danishes and mini Baguette

Fruit Salad


Variety of Cheese and Cold cuts (3 types of each)

Scrambled eggs, bacon, potatoes with onion

Sausages with tomato sauce

usD 27 per person




buffet | PLAteD



BReakfasT BuffeT

InTeRCOnTInenTaL


Hot milk, hot chocolate

Orange Juice, Pineapple Juice with peppermint

Sliced fruits (4 options)

Selections of yogurts


Homemade Cake (3 options)

Mini Muffin (1 option)

Cheese bread


3 options of Cold cuts and 3 options of national Cheese

usD 29 per person



buffet | PLAteD



BReakfasT BuffeT

Coffee, Decaffeinated Coffee, Tea selectionSkimmed milk, orange juice, papaya with orange juiceFruit salad or sliced fruit (4 fruits)Selection of Nonfat yogurts (to drink)Whole wheat bread and toastMini BaguetteSelection of Diet Jellies, light butter and honeyFresh cheese and sliced Smoked Turkey Breast

usD 26 per person

HeaLTHY




buffet | PLAteD



BEVERAGE OPTIONSBottle of WaterusD 4 per bottleWatermelon juice (1L) usD 16 each

Papaya juice with orange (1L)

usD 16 each

Yogurt

usD 3 per person

Nespresso Coffee Station usD 4 per capsule

FOOD OPTIONSVariety of Cereals and Corn Flakes usD 3 per person

Fruit Salad

usD 3 per person

Eggs and Omelets Station

usD 12 per person

aDDITIOnaL seRVICes fOR BReakfasT BuffeTup to 2 hours of service

buffet | PLAteD

ContinentAL | interContinentAL | AmeriCAn | ADDitionAL SerViCeS


Coffee, Tea selection, hot milk

Hot Chocolate, Orange Juice

(Drinks served by waiter)



(Served at the tables in baskets)

Sliced Fruits station with syrup and spices (3 types)

3 options of Cold cuts and 3 options of national Cheese

(Served at the table)

usD 28 per person

COnTInenTaL

Charged per person, served for up to 1 hour , for a minimum of 10 people.

*The menu options should be confirmed up to 72 hours prior the event, after this period will be subject to confirmation.

PLaTeD seRVICe - BReakfasT

buffet | PLAteD



Coffee, Decaffeinated Coffee, Tea selection, hot milkHot Chocolate, Orange JuiceScrambled eggs, bacon, potatoes with onion,Sausages with tomato sauce(Served by the waiter)

Selection of breads: Mini Croissants, Danishes and mini BaguetteVariety of jams, butter and honey(Served at the tables)

Sliced Fruits with syrup and spices (4 types)Variety of Cheese and Cold cuts (3 types of each)(Served after the client sit at the table)

usD 31 per person

ameRICan




buffet | PLAteD



InTeRCOnTInenTaL



Coffee, Tea selection, hot milkHot Chocolate, Orange JuicePineapple juice with peppermintYogurtsCheese Bread(Served by the waiter)

Ham and Cheese CroissantsSelection of breads: Danishes and mini BaguetteHomemade Cake (3 options) and Mini Muffin (1option)Variety of jams, butter and honey(Already served at the tables)

Sliced Fruits with syrup and spices (4 types)3 options of Cold cuts and 3 options of national Cheese(Served at the table)

usD 32 per person


buffet | PLAteD



**The Chef´s Buffet items will be defined by the Executive Chef In accordance with the freshest seasonal produce.

4 options of Salad1 starterSpecial saucesSpecial Breads Selection1 Option of red meat1 Option of Poultry1 Option of Pasta1 side of vegetables or potatoes1 option of riceFruit Salad5 Desserts – suggested by the ChefCoffee Station with Petit Fours

usD 45 per person

CHef´s BuffeT OPTIOn

BuffeT - LunCH OR DInneR

*Charged per person, served for up to 2 hours , for minimum of 20 people. The menu options should be confirmed up to 72 hours prior the event, after this period will be subject to confirmation.

buffet | PLAteD

CHef’S buffet | CuStOM 1 | CuStOM 2 | SALADS | StARteRS | ReD MeAt | POuLtRY | PAStA | fISH | SIDeS | RICe | DeSSeRtS


4 options of Salad1 starterSpecial sauces

Special Breads Selection

1 Option of red meat1 Option of Poultry1 Option of Pasta1 side of vegetables or potatoes1 option of rice

Fruit Salad5 Desserts

Coffee Station with Petit Fours

usD 47 per person

CusTOm menu OPTIOn 1 *

*Choose your dishes!


buffet | PLAteD



*Choose your dishes!

4 options of Salad 1 starterSpecial sauces

Caesar Salad Station

Special Breads SelectionNational Cold cuts and Cheese board

1 Option of red meat1 Option of Poultry1 Option of Pasta1 Option of Fish or Seafood1 Option of Pasta1 side of vegetables or potatoes1 option of riceSliced Fruits Station6 Desserts

Coffee Station with Petit FoursusD 51 per person

CusTOm menu OPTIOn 2 *


buffet | PLAteD



For your choiceCaprese salad with fresh basilCaesar Salad with Parmesan and CroutonsChicken salad with Fresh Herbs and mayonnaiseHeart of Palm SaladBeet SaladMixed Grilled VegetablesGrilled Tomato with Fresh Mint and Black OlivesMixed Green Leaves with Fresh HerbsNiçoise saladArugula salad with tomatoes, shrimp and roasted garlicChickpea with Tuna and Purple OnionPotato salad with mayonnaise and Dijon mustardGrilled Broccoli with garlic and soy sauceEggplant Caponata with BasilGreen salad with grilled asparagus and caramelized chicken

saLaDs OPTIOns


buffet | PLAteD



For your choiceWhite Fish CevicheSalmon GravlaxSpecial Cheese SelectionCarpaccio with creamy sauce and Parmesan chips

sTaRTeRs OPTIOns


buffet | PLAteD



Filet Mignon Meat - Choose your sauce:

Red wine sauce with blueberry

Peppers sauce

Roquefort sauce

Dijon mustard sauce

À l´ancienne mustard sauce

Mushrooms sauce

Picanha (Brazilian cut of meat) - Choose your sauce:

Vinaigrette sauce

Chimichurri sauce,

Barbecue sauce

Mushrooms sauce

Tomato sauce with garlic and basil

Ancho Steak - Choose your sauce:

Provencal sauce

Spanish sauce with bacon

Fiorentina sauce

Coconut with saffron

Garlic cream

Lamb - loin or fillet - Choose your sauce:

Mint sauce

Honey and mustard sauce

Red berries sauce

ReD meaT OPTIOns


buffet | PLAteD



Supreme of chicken - Choose your choice:

Four cheese sauce with chives

Mustard sauce

Sicilian chicken stuffed with mozzarella and dried tomato Genovese pesto

Duck cooked in white wine with vegetables

POuLTRY OPTIOns


buffet | PLAteD



For your choice

Ham and Cheese Ravioli in Pomodoro sauce with cinnamon scent

Ricotta and Walnuts Ravioli with Pear and Gorgonzola Sauce

Buffalo mozzarella Ravioli with Dried Tomato sauce

Buffalo mozzarella Ravioli with Mushrooms sauce

Italian Lasagna

Penne Pasta with tomato sauce and olives

Penne Pasta with béchamel sauce and parmesan cheese

PasTa OPTIOns


buffet | PLAteD



Grilled Sea Bass - Choose your sauce:

Puttanesca Sauce

Seafood Sauce

Mornay sauce

Mediterranean sauce

Grilled Salmon - Choose your sauce:

Butter sauce with fried capers

Oysters sauce with ginger and sesame

Red pepper sauce with rosemary,

Gruyere cheese sauce

Tomato sauce with olive oil and herbs

Brazilian stew (moqueca baiana) with fresh Coriander

Sea food stew

fIsH anD seafOOD OPTIOns


buffet | PLAteD



For your choice

Provence Tomato

Steamed vegetables

Couscous

Mashed pumpkin with ginger

Mashed Manioc

Potatoes sautéed with Fresh Herbs

Baked Potato with Sour Cream

Mashed Potato with Four Cheese

Stuffed Tomato

Polenta Napoli

Potato Gratin

Spinach Cream

Brazilian Farofa

sIDes OPTIOns


buffet | PLAteD



For your choice

White Rice with Garlic Chips

White Rice with Coconut

Broccoli Rice with Almonds

Brazilian “Carreteiro” meat rice

Basmati rice in Chinese style

Milanese rice

Rice with Herbs and butter

Creamy rice

Seven Grains Rice

RICe


buffet | PLAteD



For your choiceMini Crème BruléeMini Brulée cream of Cupuaçu (Brazilian fruit)Pavlova with Tropical FruitsMini TiramisuAcai Mousse (Brazilian fruit)Condensed milk flanBrigadeiro (Brazilian chocolate candy)Mini Quindim (Coconut and eggs candy)Chocolate and Pistachio DuoMango mousse with crunchy brownieDulce de Leche mousseAlmond Cream tartlet with Pear and caramel sauceRed Berries Pie MousseChocolate Ice creamVanilla Ice creamStrawberry Ice creamDiet Vanilla Panacotta Lemon Panacotta

Mini Chocolate Éclair

DesseRTs OPTIOns


buffet | PLAteD



*Charged per person, served for up to 1 hour , for a minimum of 10 people.

PLaTeD seRVICe – LunCH OR DInneR

Buffalo´s mozzarella with tomato salad, crispy prosciutto with creamy pesto sauce over the crostini

Chicken Supreme with creamy potato and duxelle of peas, grilled red paprika and confited Onions/ Beurre blanc sauce

Coconut pie with hot chocolate syrup

Coffee, tea and Petit Fours

usD 44 per person

OPTIOn 01

buffet | PLAteD

oPtion 1 | oPtion 2 | oPtion 3 | oPtion 4 | oPtion 5 | oPtion 6 | oPtion 7 | oPtion 8


Chicken Supreme with creamy of beets, heart of palm and spinach terrine with grilled tomato, soubise sauce and confited onions

Pumpkin pie with vanilla ice cream


usD 45 per person

OPTIOn 02

Sicilian Carpaccio with parmesan and trilogy of crunchy


buffet | PLAteD



and crispy rolls of smoked salmon with creamy avocado.

Grilled tenderloin beef with asparagus duxelle and champignon, risotto alla Milanese crispy/ charcutiere sauce

Pistachio mousse with chocolate


usD 45 per person

OPTIOn 03

Trilogy of salmon: Tataki with merquén(spice seasoning), tiraditos


buffet | PLAteD



Caramelized Salmon, hazel nut butter with ratatouille, creamy of peas with serrano ham chips and glazed carrot/ poivre sauce

Saint Honoree cake with crispy sugar


usD 45 per person

OPTIOn 04

Winkfield Tomato soup with shrimp duxelle and garlic


buffet | PLAteD



of ginger and lemon foam sauce

Grilled Picanha with green pepper sauce, mini carrot

and champignon Fricassee

Cheesecake with Raspberry compote, whipped cream

and almond


usD 47 per person

OPTIOn 05

Ceviche Duo over the Blini with crispy potato and creamy sauce


buffet | PLAteD



Bass fish with caviar sauce, creamy of yam, asparagus and champagne sauce

Acai Mousse with crunchy almond and coconut foam


usD 46 per person

OPTIOn 06

Seafood marinated Salad with green lemon and herbs


buffet | PLAteD



Tuna Tartar with old mustard cream, mixed lettuces and crunchy lavash

Shrimp Ravioli with sundried tomato and mascarpone cheese sauce

Filet in red wine sauce and laurel with by Cará à la Crème and broccoli Mousseline

White Chocolate mousse with Cupuaçu and raspberry syrup


usD 59 per person

fOuR COuRse OPTIOns

OPTIOn 07


buffet | PLAteD



Crispy salmon roll wrapped with nori, avocado cream, herbs salad and crunchy potato

Buffalo Mozzarella ravioli in Pomodoro sauce

Salmon filet with fried polenta, asparagus and tomato cream with soft Dijon sauce

Cajá Parfait with Brazilian nuts


usD 59 per person


fOuR COuRse OPTIOns

OPTIOn 08

buffet | PLAteD



Option 1


Mini breads and variety of grissinis

1 option of Cream / Soup

1 Option of mini sandwich or wrap

1 option of Quiche

2 options of Desserts

Sliced fruit or fruit salad

usD 26 per person

WORkIng LunCH BuffeT


* Charged per person, served for up to 1 hour , for a minimum of 20 people.


OPTIOn I | OPTIOn II | sOuPs anD CReams | sanDWICHes | WRaPs | QuICHes | PasTas | OfsseRTs

Option 2Caesar Salad Station

Mini breads and variety of grissinis

Cheese Board

1 option of Cream / Soup

2 options of mini sandwich or wrap

1 option of Quiche

1 option of pasta

2 options of Desserts

Sliced fruit or fruit salad

usD 35 per person






SOUPS AND CREAMS OPTIONS For your choice

Tomato soup

Onion Cream

Asparagus cream

Heart of palm cream

SANDWICHES OPTIONS For your choice

Mini Ciabatta with Arugula, buffalo mozzarella and Dried Tomato

Mini brown bread with Turkey breast and White cheese

Mini Club Sandwich with Chicken, Lettuce, Tomato and eggs

Mini Soft Roll with salami, tomato, Black Olives tapenade and Provolone

cheese

Mini Australian bread with salmon gravlax, Mustard and Honey sauce

Mini Baguette with shredded beef in chilli Sauce






WRAPS OPTIONS For your choice

Roasted Chicken wrap, Cream Cheese, Lettuce, Tomato and corn

Beef wrap, chives cream, tomato, basil, spinach and White cheese

QUICHES OPTIONSFor your choice

Ham and Cheese

Spinach

Broccoli with Bacon

Smoked turkey breast and Ricotta






PASTAS OPTIONS For your choiceRicotta and Walnuts Ravioli in Pear and Gorgonzola Sauce

Buffalo mozzarella Ravioli in Dried Tomato sauce

Penne with Tomato sauce and olives

Farfalle in Four Cheese Sauce

DESSERTS For your choice

Mini Brulée Cream

Banana mousse pie with cinnamon

Mini Tiramisu

Condensed milk flan

Brigadeiro (Brazilian chocolate candy)

Mini Quindim (Coconut and eggs candy)

Chocolate tartelette

Strawberry Mousse with yogurt syrup

Mini Vanilla Eclair with caramel fondant




InTRODuCTIOn | COffee BReaks | BReakfasT | LunCH OR DInneR | BRunCH | WORkIng LunCH | COCkTaIL | LunCH BOx | BeVeRages


BeVeRage PaCk fOR meaLsCharged per person, to accompany lunch or dinner, with service at most two hours.

After this period, the drinks will be charged according to consumption.

PACk 1

Mineral water, Sodas, Orange juice

usD 14 per person

PACk 2 Mineral water, Sodas, 02 kinds of juice and National beer

usD 15 per person

PACk 3 Mineral water, Sodas, Orange juice,

White wine and Red wine (Imported from Chile)

usD 25 per person

PACk 4 Mineral water, Sodas, Orange juice,

National sparkling wine, White wine e Red wine (Imported from Chile)

usD 31 per person


BeVeRage PaCk | VaRIOus BeVeRages

Add to your Beverage Pack (service for 2 hours)Tomato juice = USD 6 per person

Skol beer = USD 7 per person

Nonalcoholic Fruits Cocktail = USD 5 per person

National sparkling wine = USD 10 per person

Whisky 8 years = USD 14 per person

Whisky 12 years = USD 17 per person

BeVeRages – On COnsumPTIOnPot of Coffee, Hot milk, Tea , Hot or cold chocolate ( Pot of 1 liter)usD 14 eachMineral water (310ml bottle)usD 4 eachSodasusD 5 eachJar of Orange juice, pineapple, watermelon, mango, melon or passion fruitusD 16 eachJuices of Brazilian fruits – Cupuaçu, Graviola, Cajú or CajáusD 25 eachSkol beerusD 6 a canWhite wine or Red wine (Imported from Chile)usD 36 a bottleNational sparkling wine Salton BrutusD 36 a bottleWhisky 8 years ( Johnnie Walker Red Label)usD 117 a bottleWhisky 12 years ( Johnnie Walker Black Label) usD 178 a bottle


BeVeRage PaCk | VaRIOus BeVeRages

Beverage:Water, orange juice, pineapple juice and watermelon juice

Salads, Breads and Cold:

Selection of breads, lavoshes and grissinis


Steak Tartar Station

Parmesan (open in middle)

Cold cuts and Cheese

Smoked Fish

Cod fish chips with Onion and Mint

Paris mushrooms Marinated with Herbs

Assorted Leaves

Carpaccio salad

Multi grain Rice Salad with Ricotta

Heart of Palm Salad

Smoked chicken salad with apple, walnuts and mayonnaise

Chickpea Salad with Tuna

Beet Salad with Dried Fruits

Wraps of marinated Salmon and Champignon

BRunCH

*Charged per person, served for up to 2 hours , for minimum of 20 people



BeVeRage | saLaDs, BReaDs anD COLD | HOT fOOD | DesseRTs

Hot food:Filet Mignon scaloppini in Fungi sauce

Filet of Salmon on Sesame crust in Saffron Sauce

Veal in white wine sauce

Leek Quiche

Vegetables Panache

Mashed Yellow Potato

Rice with Almonds and Herbs

Grilled endive

Desserts:Sliced fruits

Cookies

Strawberries with chocolate

Cupcake

Cheesecake

Chocolate, vanilla and strawberry ice cream

Diet Yogurt Mousse with Red Berries

Coffee and tea

usD 52 per person






BeVeRage | saLaDs, BReaDs anD COLD | HOT fOOD | DesseRTs

LunCH BOxCharged per person, for a minimum of 10 people.

The menu options should be confirmed up to 72 hours prior the event , after this period will be subject to confirmation.

OPTION 01 Choose your sandwich:

Ham sandwich with cheese, tomato and lettuce on Brown Bread

Buffalo Mozzarella sandwich with Arugula and Dried Tomato

Provolone sandwich with salami and Black Olive Paste

Potato chips

1 cereal bar

1 seasonal fruit (apple or pear)

1 juice or soda

usD 23 per box

OPTION 02 Choose your sandwich:

Sandwich on Brown Bread with Turkey Breast, Cream Cheese and Grapes Raisins

Grilled Vegetables Sandwich with whole wheat bread

Focaccia Sandwich with Olives Tapenade, Parma ham and tomato

Potato Chips

1 cereal bar

1 Mini brownie packed individually

1 seasonal fruit (apple or pear)

1 juice or soda

usD 26 per box


COCkTaIL 2Choose 4 cold items and 4 hot items*

* It can be 02 special items

usD 28 per person

COCkTaIL 3Choose 5 cold items and 5 hot items **

** It can be 03 special items

usD 30 per person

COCkTaIL 1Choose 3 cold items and 3 hot items

usD 27 per person


**For every additional hour add 50% of the price of the first hour.

CoCktail 1 | CoCktail 2 | CoCktail 3 | ColD itEMS | Hot itEMS | SPECial itEMS | SPECial StatioNS | oPEN BaR | aDDitioNal | VaRioUS BEVERaGES


COLD ITEMS OPTIONS For your choice

Smoked Salmon with Orange Cream

Gazpacho with oyster sauce and cucumber foam

Tartar shrimp on focaccia, cheese with ciboulette and cucumber blades

Clams and green apple Ceviche

Babaganuche in bread sheet

Crispy Rolls of salmon filled with avocado, mango and mayonnaise

Carpaccio with Dijon Mustard

Caesar salad Rolls

Steak tartar

Parmesan Chips with apricot Chutney

Tuna marinated in Thai style with rice flour crispy

Tartelet with cheese gratin and pesto

Blinis with tuna tartar

Parma ham with melon pearls




HOT ITEMS OPTIONS For your choice

Chicken Skewer in teriyaki sauce and roasted yellow pepper

Lamb kebab with sour cucumber and yogurt sauce

Skewer of Picanha in Jamaican Pepper Sauce

Mini puff pastry with Dry Beef, Mango and cheese

Heart of palm Pastel with Cheese

Pumpkin Cappuccino with octopus, fungi and parmesan

Lamb fillet brochette with crunchy hazelnuts and dried apricots

Meat Roll with vegetables in teriyaki sauce

Risotto with mushrooms supply

Smashed Manioc with shredded sun dried meat

Smashed Manioc with Cod fish

Yellow Potato Cream

Cod fish balls




SPECIAL ITEMS OPTIONS

COLD

Fresh oysters with lemon

Foie gras terrine on bread, mango compote and spicy

British shrimp in caviar sauce

Duck breast bruschetta with onions, peppers and ginger

HOT

Marinated shrimps with crunchy and sour sauce

Sea bass fish Brochette with bisque foam

Duck Tataky with Orange sauce




sPeCIaL sTaTIOns fOR YOuR COCkTaILStations with 1 hour of service to be added to the cocktail option chosen (minimum 20 people.

PASTA STATION

01 dry pasta (penne or farfalle)

01 filled pasta (buffalo mozzarella ravioli/ chicken ravioli/ ricotta and nuts ravioli)

02 options of sauce (Pomodoro and White sauce)

usD 13 per person

RISOTTO STATION

01 option of risotto For your choice :

Asparagus Risotto/ Dried tomato risotto / Four cheese risotto / Heart of palm with leek risotto

usD 14 per person

SUSHI AND SASHIMI STATION usD 28 per person

SWEETS AND MINI DESSERTS STATION

Fruits Mini Tartelet, lemon and chocolate / Assorted Mini Macaroons / Mini Crème Brulée / Mini Risotto of sparkling wine with strawberry

usD 14 per person or usD 4 per person / each item




OPen BaR - CocktailsPrices are per person and per hour, to accompany the cocktails.

For each additional hour, please add 50% of the cost for the first hour.

Valid for minimum 10 people.

OPEN 1 Mineral water, Sodas, Orange juice

usD 13 per person

OPEN 2 Mineral water, Sodas, Orange juice and National beer

usD 15 per person

OPEN 3 Mineral water, Sodas, Orange juice, White wine and Red wine (Imported

from Chile)

usD 25 per person

OPEN 4 Mineral water, Sodas, Orange juice, National sparkling wine, White wine

and Red wine (Imported from Chile)

usD 31 per person

OPEN 5Mineral water, Sodas, Orange juice, White wine e Red wine (Imported from Chile)

Whisky 8 years

usD 38 per person

OPEN 6Mineral water, Sodas, Orange juice, National sparkling wine, White wine and

Red wine da Casa (Imported from Chile)

Caipirinhas station (National vodka and cachaça)

usD 37 per person





Add to open bar (service for 1 hour):

Caipirinhas station (vodka and national cachaça)

usD 10 per person

Caipirinhas station premium (imported vodka and cachaça)

usD 15 per person

National sparkling wine

usD 10 per person

Whisky 8 years

usD 14 per person

Whisky 12 years

usD 17 per person

Nonalcoholic Fruits Cocktail

usD 5 per person

Skol beer

usD 7 per person





BEVERAGES – ON CONSUMPTION

Pot of Coffee, Hot milk, Tea , Hot or cold chocolate ( Pot of 1 liter)

usD 14 each

Mineral water (310ml bottle)

usD 4 each

Sodas

usD 5 each

Jar of Orange juice, pineapple, watermelon, mango, melon or passion fruit

usD 16 each

Juices of Brazilian fruits – Cupuaçu, Graviola, Cajú or Cajá

usD 25 each

Skol beer

usD 6 a can

White wine or Red wine(Imported from Chile)

usD 36 a bottle

National sparkling wine Salton Brut

usD 36 a bottle

Whisky 8 years ( Johnnie Walker Red Label)

usD 117 a bottle

Whisky 12 years ( Johnnie Walker Black Label)

usD 178 a bottle





Documents

INTRODCTION | COFFEE BREAkS | BREAkFAST | NC OR …...Charged per person, served for 30 minutes , for a minimum of 10 people The menu options should be confirmed up to 72 hours prior