LITERATURA CITADA Hernández M.S., Velasco-Blanco G., García-Abdo de la Parra, M.I. and Duncan, N. J. Aguilar N. y Álvarez-Lajonchère L.S. 2010. 2002. Avances en cultivo experimental de Evaluación de métodos para la eliminación de botete diana (Sphoeroides annulatus). la capa adherente de los huevos del botete Panorama acuícola. 7(2):42-43 diana Sphoeroides annulatus (Jenyns, 1842). Buss, K., 1959. Jar culture of trout eggs. Revista Biología Marina y Oceanográfica. Prog. Fish. Cult. 21:26 45(1): 147-151.Buss, K. and Fox H., 1961. Modifications for Schipp, G.R., Bosmans, J.M.P. and Gore D.J. the jar culture of trout eggs. Prog. Fish. Cult. 2001. A semi-intensive larval rearing system 23(3): 142-144 for tropical marine fish. In Larvi 2001. 3rd Carral J. M., Celada J. D., Sáenz-Royuela M., Fish and Shellfish Larviculture Symposium, Rodríguez R., Aguilera A. y Melendre P. Ghent, Belgium, edited by C.I. Hendry, G. 2006. Effects of four egg desticking Van Stappen, M. Wille and P. Sorgeloos. procedures on hatching rate and further European Aquaculture Society Special survival and growth of larvae in the tench Publication 30: 536-539(Tinca tinca L.). Aquaculture. 37: 632-636 Thai B.T. and Ngo T.G. 2004. Use of Fujita, S. and Abe, T. 1992. Induction of pineapple juice for elimination of egg ovarian maturation and development of eggs, stickiness of common carp (Cyprinus carpio larvae and juveniles of the purple puffer L.). Asian fisheries Science 17:159-162.Takifugu porphyreus reared in the laboratory. Woynarovich, E. and L. Horváth. 1980. The Nippon Suisan Gakkaishi 58, 1627-1632. artificial propagation of warm-water finfishes Kowtal G.V., Clark W.H., Jr. and Cherr G.N. - a manual for extension. Fisheries Technical 1986. Elimination of adhesiveness in eggs Paper 201. Roma, FAO, 183p.from the white sturgeon, Acipenser transmontanus: chemical treatment of fertilized eggs. Aquaculture. 55: 139-143 Linhart O., Gela D., Rodina M. and Kocour M. 2004. Optimization of artificial propagation in European catfish, Silurus glanis L. Aquaculture 235: 619-632.Rodríguez-Ibarra L.E., Abdo-de la Parra M.I., Rodríguez-Montes de Oca G.A., Moreno-

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L.E. Rodríguez Ibarra*. G.A. Rodríguez-Montes de Oca, C.Y. Padilla Aguiar, V.Y. Zepeda

Mercado, G. Velasco Blanco y N. García-Aguilar.Centro de investigación en Alimentación y

Desarrollo A.C., Unidad Mazatlán.Sábalo-Cerritos S/N C.P. 82010.

Mazatlán, Sinaloa.*eibarra@ciad.mx

Julio 2010 | www.industriaacuicola.com