16 Hastings Street, Noosa Heads | 07 5449 4761 | noosabeachhousepk.com.au

GONG XI FA CAI FROM THE NOOSA BEACH HOUSE!

Celebrate Chinese New Year with our mouth-watering special menus

in the Restaurant and Bar.

16 - 22 FEBRUARY

YUM CHA MENU饮茶菜单

Noosa Beach House Bar

Chicken pot stickers, ginger, black vinegar dressing. $11炸鸡饺子, 姜, 黑醋

Steamed char siew pork bun. $11

叉烧猪肉包子

Prawn dumpling, sweet chilli sauce. $12虾饺, 甜辣椒酱

Chinese 5 spiced chicken ribs, yuzu aioli. $10中国5辣子鸡排骨, 柚子蛋黄酱

Spanner crab spring roll, nam prik dressing. $12扳手蟹春卷, 泰国酱

Wombok cabbage dumpling, miso broth. $8白菜饺子, 味噌汤

HOT POT MENU火锅菜单

Noosa Beach House Restaurant

Mooloolaba prawn, cloudy bay clams, tom yum broth, enoki mushroom, wombok cabbage. $38

澳大利亚大虾, 蛤蜊, 冬荫汤, 金针菇, 大白菜

Char siew pork belly, tajima Wagyu beef, glass noodles, shimiji mushroom and pork broth. $38

叉烧五花肉, 日本和牛, 粉丝,蟹味菇, 猪骨汤

White miso soup, fried tofu, noodles, shitake, edamame beans, black fungus. $34

白味噌汤, 炸豆腐, 面条, 香菇, 毛豆, 黑木耳