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Prep Time: 10 min Total Time: 1 hour Ingredients: 1 Package Krusteaz Cranberry Quick Bread Mix 2 tsp finely grated orange zest 3/4 Cup powdered sugar 1-2 Tbsp orange juice Steps: GLAZED ORANGE BLUEBERRY QUICK BREAD For Bread: 1. Preheat oven to 350° F 2. Prepare one package Krusteaz Wild Blueberry Muffin Mix as directed, reducing water to ⅓ cup and adding 2 teaspoons finely grated orange zest. 3. Place batter in prepared 8½ x 4½ x 2½ inch loaf pan 4. Bake 44-48 minutes, or until toothpick inserted into center comes out clean 5. Cool 10 minutes and remove to wire rack 6. Cool completely and drizzle with orange glaze, if desired For Orange Glaze: 1. Whisk together ¾ cup powdered sugar and 1–2 tablespoons orange juice until smooth

GLAZED ORANGE BLUEBERRY QUICK BREAD · 2016. 3. 1. · BLUEBERRY QUICK BREAD For Bread: 1. Preheat oven to 350° F 2. Prepare one package Krusteaz Wild Blueberry Muffin Mix as directed,

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Page 1: GLAZED ORANGE BLUEBERRY QUICK BREAD · 2016. 3. 1. · BLUEBERRY QUICK BREAD For Bread: 1. Preheat oven to 350° F 2. Prepare one package Krusteaz Wild Blueberry Muffin Mix as directed,

Prep Time: 10 min Total Time: 1 hour

Ingredients:• 1 Package Krusteaz Cranberry Quick Bread Mix• 2 tsp finely grated orange zest• 3/4 Cup powdered sugar• 1-2 Tbsp orange juice

Steps:

GLAZED ORANGEBLUEBERRY QUICK BREAD

For Bread:

1. Preheat oven to 350° F2. Prepare one package Krusteaz Wild Blueberry Muffin Mix as directed, reducing water to ⅓ cup and adding 2 teaspoons finely grated orange zest.3. Place batter in prepared 8½ x 4½ x 2½ inch loaf pan4. Bake 44-48 minutes, or until toothpick inserted into center comes out clean5. Cool 10 minutes and remove to wire rack6. Cool completely and drizzle with orange glaze, if desired

For Orange Glaze:

1. Whisk together ¾ cup powdered sugar and 1–2 tablespoons orange juice until smooth