WELCOME!FSPCA Webinar:

Quarterly UpdateApril 20, 2017

WELCOME AND INTRODUCTIONS

Jason WanAssociate Director, Institute for Food Safetyand Health

FSPCA 2017 Quarterly Webinars

• The next FSPCA Quarterly webinars will be held on July 20 and October 19

• Register on the FSPCA website

• Previously held webinar recordings and presentations are available for download on the FSPCA website

https://www.ifsh.iit.edu/fspca/fspca-webinars

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Presenters

• Kathy Gombas

FSPCA International Subcommittee Co-Chair

• Gerald Wojtala

FSPCA Implementation Subcommittee Chair

• Julia Bradsher

Outreach Subcommittee Co-Chair

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Q&A

• Ask questions by typing into the Q&A box

1. Click on the Q&A icon

2. To pose a question, begin typing in the Q&A box that is provided on the screen and click “send”

3. Your question will be sent to the host of the webinarand the host will read it aloud• We will do our best to answer as many questions as time allows

but we may not be able to address every question

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INTERNATIONAL SUBCOMMITTEE

Kathy GombasFSPCA International Subcommittee Co-Chair

2017 International Human Food Lead Instructor Courses

Country Dates

Campden, England Jan 23-26

Shibuya-ku, Japan Feb 6-10

Kuala Lumpur, Malaysia Feb 22-24

Milan, Italy Mar 21-23

Queretaro, Mexico* Mar 22-24

Beijing, China Mar 29-31

Madrid, Spain* April 26-28

Others being reviewed by ISC Trainer Network Work Group

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*courses instructed in Spanish

Technical Assistance Network

• Establishing an International Technical Assistance Network (iTAN) of Food Safety Experts (FSEs)

Recruited existing FSPCA Lead Instructors

Sent Lead Instructors Invitation Letter – done Jan 5, 2017

Requested Lead Instructors to apply to be FSE – use new profile field for FSE information

• Pilot iTAN in Spring 2017

Select 20-25 FSEs from various countries to pilot concept

Utilize existing domestic FSEs to mentor new FSEs

Trial with practice scientific / technical questions

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• Translating Version 1.2 manuals & model plans

• Translations under development Spanish

o Piloted in Guadalajara & Lima Lead Instructor courses (S1)

o Version S1 is available on the Lead Instructor Resource Portal

o Version S2 in progress

Japaneseo Piloted in February during Lead

Instructor course

Chineseo Piloted in March during Lead

Instructor course

• Post Translations in the Instructor Portal when available

Translation Update – Human Food

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IMPLEMENTATION SUBCOMMITTEE

Gerald Wojtala

Executive Director, International Food Protection Training Institute (IFPTI)

2017 Quarterly Lead Instructor Webinar dates: • February 9, May 18, August TBD, November TBD

May 18, 2017; 10:00 – 11:30 am ET• Lead Instructors were sent an invitation on March 30th

• Currently 270 Lead Instructors registered for the Webinar• Planned Agenda Items:

Instructor Resource Portal - What's new! How to teach Part 2 of the Blended Course FSVP Update and how to handle tough questions Animal Food Update FSPCA Annual Conference - What, Why and When

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Upcoming Lead Instructor Webinar

FSPCA Metrics

FSPCA Preventive Controls Certificates Issued

Human Food Animal Food FSVP

Domestic 27,609 3,086 532

International 8,731 28 12

Total 36,340 3,114 544

FSPCA Preventive Controls Courses Registered

Human Food Animal Food FSVP

2,813 201 66

As of April 19, 2017

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FSPCA Metrics

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Preventive Controls for Human Food Certificates Issued by Week (Cumulative)

Total International

FSPCA Metrics

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Weekly

Preventive Controls for Human Food Certificates Issued by Week

Total International

Lead Instructors

Human Food LIs 1,217 (284 international)

Human Food Candidates 638

Human Food LI Courses Completed 47

Animal Food LIs 202 (15 international)

Animal Food Candidates 342

Animal Food LI Courses Completed 5

FSVP LIs 91 (15 international)

FSVP Candidates 146

FSVP LI Courses Completed 2

As of April 19, 2017

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Upcoming Lead Instructor Courses

• Scheduling a set number of Lead Instructor courses See fspca.net for current schedules

• Surveying approvedLead Instructor candidates– where/when will youattend a course The Lead Instructor Candidate

Survey was sent to all HumanFood and Animal Food LeadInstructor Candidateson April 13

https://www.surveymonkey.com/r/9FH7Q9V

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2017 FSPCA Lead Instructor Training

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ANIMAL FOOD

Location Dates

Sacramento, CA Mar 22-24

Beijing, China Apr 10-14

Kansas City, MO June 13-15

Arlington, VA Nov 7-9

As needed – potentially in Midwest towards the end of the year

HUMAN FOOD

Location Dates

Arlington, VA Mar 28-30

Long Beach, CA Apr 19-21

Kingston, RI Jun 7-9

Minneapolis, MN Jul 25-27

Denver, CO Sep 19-21

Dallas, TX Dec 5-7

2017 FSPCA Lead Instructor Training

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FSVP

Location Dates

Houston, TX Feb 26-27

Dallas, TX Apr 11-13

Anaheim, CA May 23-25

West Palm Beach, FL May 30-Jun 1

Bedford Park, IL Jun 6-8

Deerfield Beach, FL Jul 25-27

New York, NY TBD

Current FSPCA Development Projects

• Animal Food version 1.2

• Animal Food Blended course

• FSVP version 1.1

• Human Food Spanish version 2

• Human Food Blended Spanish

• Intentional Adulteration online

• Sprout online course

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FSPCA OUTREACH SUBCOMMITTEE

Julia Bradsher

President and CEO, International Food Protection Training Institute (IFPTI)

Day 1 AgendaTHURSDAY, JULY 13, 2017 - ALL FSPCA STAKEHOLDERS

Start Time End Time Description Presenter(s)

8:00 am 8:30 am Continental Breakfast

8:30 am 8:45 am Welcome and Opening Remarks FSPCA Executive Committee

8:45 am 9:30 am State of FSMA Implementation FDA Invited Speaker

9:30 am 10:30 am State of FSPCA Training Implementation FSPCA Implementation Committee

BREAK 10:30 – 11:00 AM

11:00 am 12:30 pm What Industry Wants; What Industry Needs Invited Panel:

Large/Medium/Small

Manufacturers

LUNCH BREAK 12:30 – 1:30 PM

1:30 pm 2:15 pm FSPCA Community Update FSPCA Website Work Group

2:15 pm 3:15 pm State of Foreign Supplier Verification Programs

Training

FSVP Subcommittee

BREAK 3:15 – 3:45 PM

3:45 pm 4:45 pm Challenges in Becoming FSVP Compliant Invited Panel

5:00 pm 7:30 pm Evening Reception and Recognition Ceremony

Day 2 Agenda

FRIDAY, JULY 14, 2017

FSPCA LEAD INSTRUCTORS AND FSPCA-DESIGNATED FOOD SAFETY EXPERTS

Start Time End Time Description Presenter(s)

7:30 am 8:00 am Continental Breakfast

INTERACTIVE SESSIONS

8:00 am 9:30 am Supply Chain Programs – Solving the Puzzles Panel Discussion

9:30 am 10:30 am Orientation to FDA’s FSMA Guidance

Documents and FDA / FSPCA Website

Resources

Demonstration Session

BREAK 10:30 – 11:00 AM

11:00 am 12:00 pm FSPCA Technical Assistance Network Overview Informational Session

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ANIMAL FOOD UPDATE

Gerald Wojtala

Executive Director, International Food Protection Training Institute (IFPTI)

Preventive Controls for Animal Food Course Status

• FSPCA Preventive Controls for Animal Food public courses are listed on the FSPCA website: https://fspca.force.com/FSPCA/s/course_registration/Course_Registration__c/00B36000007edjpEAA?language=en_US Note that FDA may send some regulators to publicly offered

courses

• Discontinued combo courses and will now offer2.5-Day Animal Food Lead Instructor courses Animal Food Lead Instructor Course Prerequisites:

o Successful completion of the FSPCA Preventive Controls for Animal Food course

o Must be an approved Animal Food Lead Instructor Candidate– Application review takes 3-4 weeks

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Next Steps• Beginning an update to the curriculum based on

feedback and edits given at previous courses

Hope to complete by mid year 2017

Announcement will be made to LIs when completed

• FSPCA and IFPTI beginning work to develop the animal food blended course

Project will begin in earnest after curriculum update is complete

• Evaluating the need and delivery of international courses

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Q & A

Coming Up Next

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Q&A

• Reminder: Ask questions by typing into the Q&A box

1. Click on the Q&A icon

2. To pose a question, begin typing in the Q&A box that is provided on the screen and click “send”

3. Your question will be sent to the host of the webinarand the host will read it aloud• We will do our best to answer as many questions as time allows

but we may not be able to address every question

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THANK YOU!

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Questions

If you have any questions,please contact the FSPCA at

fspca@iit.eduor or visit the FSPCA website at

fspca.net

for resources on preventive controls, lead instructor application, and details of other FSPCA activities.

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