Upload
others
View
3
Download
0
Embed Size (px)
Citation preview
CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIAImplications for sustainable development post 2015
The findings, interpretations and conclusions expressed in this report are those of the authors and do not necessarily reflect the policies and views of UNICEF.
Permission to copy, disseminate or otherwise use the information in this report is granted as long as appropriate acknowledgement is given.
Suggested citation: UNICEF (2018). Child Stunting, Hidden Hunger and Human Capital in South Asia: Implications for Sustainable Development Post 2015. UNICEF: Kathmandu, Nepal.
© United Nations Children’s Fund (UNICEF), Regional Office for South Asia (ROSA), June 2018.
Design by: EKbana Solutions
Photograph credits:Cover page: © UNICEF/2010/PirozziPages vi: © UNICEF/2014/QadriPage x, 21, 22: © UNICEF/2016/GiacomoPage 36: © UNICEF/2017/Brown
Contributors:
Aguayo, Victor M.: United Nations Children's Fund (UNICEF), New York, USA.
Corsi, Daniel: Harvard Center for Population and Development Studies, Cambridge, MA, USA.*
Harding, Kassandra L.: Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA.
Kim, Rockli: Harvard Center for Population and Development Studies, Cambridge, MA, USA.
Krishna, Aditi: Harvard Center for Population and Development Studies, Cambridge, MA, USA.*
McGovern, Mark E.: Harvard Center for Population and Development Studies, Cambridge, MA, USA.*
Mejía-Guevara, Iván: Harvard Center for Population and Development Studies, Cambridge, MA, USA.*
Perkins, Jessica M.: Harvard Center for Population and Development Studies, Cambridge, MA, USA.*
Rasheed, Rishfa: South Asian Association for Regional Cooperation (SAARC) Secretariat, Kathmandu, Nepal.
Subramanian, S.V.: Harvard Center for Population and Development Studies, Cambridge, MA, USA.
Torlesse, Harriet: UNICEF Regional Office for South Asia (ROSA), Kathmandu, Nepal.
Webb, Patrick: Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA.
*Contributor’s affiliation at the start of the research and/or when the bulk of the research was conducted
CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIAImplications for sustainable development post 2015
III
Forward V
Executive summary VII
Child stunting and human capital in South Asia 1
Introduction 1
Child stunting and human capital in South Asia: a review of the evidence 3
Child stunting and national development: a review of the evidence 7
Trends and inequalities in child stunting in South Asia 9
Drivers of child stunting in South Asia 14
Implications for action 19
Hidden hunger and human capital in South Asia 23
Introduction 23
Hidden malnutrition and the development of nations: a review of evidence 24
Women’s education and hidden malnutrition: a review of evidence 25
Trends in hidden malnutrition in South Asia 28
Drivers of hidden malnutrition in South Asia: a focus on anaemia 31
Implications for action 33
References 37
CONTENTS
Figure 1. Summary of the pathways linking stunting to economic growth 10
Figure 2. Prevalence of stunting (95% confidence intervals) by dietary diversity score groups
(limited data for India and Pakistan) 12
Figure 3. Prevalence of stunting (95% confidence intervals) by mother’s education 12
Figure 4. Prevalence of stunting (95% confidence intervals) by household wealth quintile 13
Figure 5. Fully adjusted odds ratios and 95% confidence intervals for risk factors of stunting among children
aged 6-8 months in South Asia (pooled sample) 16
Figure 6. Fully adjusted odds ratios and 95% confidence intervals for risk factors of stunting among children
aged 6-23 months in South Asia (pooled sample) 17
Figure 7. Prevalence of micronutrient deficiencies by average years of women’s schooling at the country level 26
Figure 8. Prevalence of micronutrient deficiencies globally and in South Asia and Sub-Saharan Africa. 28
Figure 9. Prevalence of anaemia among women of reproductive age across time (1990 to 2012), by country 29
Figure 10. Prevalence of vitamin A deficiency (VAD) among children 6-59 months old across time (1991 to 2013), by country 30
Figure 11. Median urinary iodine excretion (µg/L) by country (2015) 31
LIST OF FIGURES
IV CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
AARR Average annual rate of reduction
BMI Body mass index
CI Confidence interval
DHS Demographic and Health Survey
GDP Gross domestic product
HAZ Height for age z-score
IFPRI International Food Policy Research Institute
IQ Intelligence quotient
LMIC Low and middle income countries
OR Odds ratio
SD Standard deviation
SDG Sustainable Development Goal
SUN Scaling Up Nutrition
UIE Urinary iodine excretion
UNICEF United Nations Children’s Fund
VAD Vitamin A deficiency
WHO World Health Organization
YLD Years lived with disability
ACRONYMS
V
South Asia’s policy decision makers today have vital choices for the economic growth and prosperity of the region.
With inequality rising, the demographic dividend diminishing and middle income traps threatening, the social
and economic options have never been more daunting, or more promising. Today, the most prominent source of
economic growth lies in cognitive and human capital.
Cognitive and human capital cannot be mined or traded, but rather must be carefully cultivated by forward-looking
policies. Investments in children, particularly in the earliest years, yield dividends that help pave the way to an
economic prosperity characterized by the achievement of cognitive and human capital.
Events in early life influence cognitive and human capital. During the first one thousand days between conception
and a child’s second birthday, the brain is developing at an enormous rate. Vitamins, minerals and other nutrients
are essential for healthy brain development. If they are in short supply to the mother during pregnancy or the child
following birth, there can be considerable consequences for growth, brain development, learning and productivity.
This regional report raises a serious concern that poor nutrition in early life is very common in South Asia and
is holding back children, their families and nations from prosperity. The region has a higher percentage (35%)
and number (59.4 million) of stunted children than any other region in the world. Stunted children are short for
their age, and stunting signals that they have been deprived of nutrients for linear growth and for the growth of
essential organs, including the brain. There has also been insufficient progress in reducing vitamin and mineral
deficiencies (known as ‘hidden hunger’) in women and children in the region.
Poor nutrition in early life is not only very common, it is also extremely costly. The annual economic losses from
low weight, poor growth, and vitamin and mineral deficiencies average 11% of GDP in Asia and Africa. Yet, the
returns on investments to prevent stunting and hidden hunger are considerable. Every one centimetre increase in
height is associated with a 4% increase in wages for men and 6% increase in wages for women, and every US$ 1
invested in interventions to reduce stunting will have an average return of US$ 18.
These findings highlight that investments in cognitive and human capital must begin in early life if children
are to achieve their learning potential and benefit from education and training opportunities in later life. These
investments should address the main drivers of stunted growth and hidden hunger, including the poor nutritional
status of adolescent girls and women, both before and during pregnancy, poor diets of children in the first two
years of life, and poor sanitation and hygiene. Cost-effective interventions are available but they need to reach all
children, particularly those who are most marginalized and disadvantaged, as articulated in SAARC’s South Asia
Action Framework for Nutrition.
FOREWORD
Amjad Hussain B. SialSecretary General
South Asian Association for Regional Cooperation
Jean GoughRegional Director
UNICEF Regional Office for South Asia
VI CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
VII
Introduction
The early years of a child’s life provide the best
opportunity to nourish physical and brain development.
There is mounting evidence that poor nutrition in early
life can have long lasting consequences for learning
and future productivity (Victora et al., 2008). When a
girl or boy becomes stunted, it signals that they have
been deprived of nutrients for linear growth and for the
growth of essential organs, including the brain. These
links explain why nutrition has the potential to transform
the lives of the world’s most vulnerable citizens and why
it is so central to the achievement of the Sustainable
Development Goals (Development Initiatives, 2017).
Policy makers require evidence on the impact of poor
nutrition on human capital and the long-term benefits
associated in investments to improve nutrition so that
they can take informed decisions on the allocation of
resources. Nowhere is this more crucial than South
Asia, which bears the highest prevalence (35.0%)
EXECUTIVE SUMMARY
Harriet Torlesse, Rishfa Rasheed, and Victor M. Aguayo
and burden (59.4 million) of stunted children of all
regions in the world (UNICEF et al., 2018) and where
micronutrient deficiencies, known colloquially as
hidden hunger, continue to be a public health concern.
The aim of this report is to review the evidence on the
human and economic impacts of stunting and hidden
hunger and the implications for South Asia. Chapter 1
reviews the current evidence linking stunting with child
development, economic outcomes in adulthood and
economic growth in low- and middle-income countries.
It then examines where to focus policy and programme
attention in South Asia by exploring recent temporal
trends, socioeconomic inequities and predictors of
stunting in children aged 6- 23 months in the five
South Asian countries that account for over 95% of the
region’s stunting burden: Afghanistan, Bangladesh,
India, Nepal and Pakistan. Chapter 2 presents an
overview of the evidence on the human and economic
impacts of micronutrient deficiencies, and recent
patterns and trends in micronutrient deficiencies across
VIII CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
South Asia. It draws on the most recent surveys and
datasets to highlight where gains have been made and
where a lack of progress continues to be of concern
Key findings
There is considerable evidence from many low- and
middle-income countries that support a plausible
link between stunting and poor child development.
The effect sizes vary by development domain, with
greater effects indicated for cognitive and schooling
outcomes. There is also evidence of positive
synergistic interactions between nutrition and early
stimulation on child development. These effects on
child development in early life appear to have long-
lasting economic impacts. For example, two long-run
evaluations found that child nutrition interventions
increased adult wages by 25% (Hoddinott et al., 2008)
and 46% (Gertler et al., 2014), while a one centimetre
increase in stature is associated with a 4% increase in
wages for men and 6% increase in wages for women
(McGovern et al., 2017).
The most common micronutrient deficiencies in South
Asia – iron, vitamin A, iodine and zinc – cause so
much impairment to intellectual development, physical
growth, health and productivity that their hidden
impacts on the economy can also be considerable.
Iron-deficiency anaemia costs low-income countries
an estimated 4% of national income (Horton & Ross,
2003), while low vitamin A status is associated
with an annual loss of 1% of gross national product
(Meenakshi et al., 2010). More often than not, multiple
micronutrient deficiencies combine together in the
same individual, and with other nutrition deficits.
Anemia and iodine deficiency was associated with
a 1% annual fall in national economic growth rates
(Madsen, 2016), and annual economic losses from low
weight, poor growth, and micronutrient deficiencies
average 11% of GDP in Asia and Africa (IFPRI, 2016).
The returns on investments to prevent stunting and
micronutrient deficiencies are considerable. An
analysis of country-specific cost-benefit ratios for
interventions that reduce stunting had a mean value of
1:18 (Hoddinott et al., 2013a), while a separate study
found that a combination of investments to prevent
micronutrient deficiencies could generate annual
benefits of US$ 15.3 billion at a cost:benefit ratio of
1:13 (FAO, 2013).
This body of evidence has immense implications for
South Asia. Although stunting has declined in the
region, the current prevalence remains unacceptably
high. Socio-economic disparities have not declined
over time and in some cases increased for the most
deprived children. In the pooled analysis for the five
countries, short maternal stature and the delayed
introduction of complementary foods are associated
with a significantly higher odds of stunting in infants
aged 6-8 months. In children aged 6-23 months, short
maternal stature, low household wealth, maternal
underweight, failure to meet children’s minimum
dietary diversity, lack of maternal education and
mother’s low age at marriage were the strongest
correlates of child stunting. In addition, children who
are not fully vaccinated or are not fed with a minimum
frequency are at a higher risk of being severely stunted.
In addition, there has been little progress across South
Asia in resolving hidden malnutrition. Several countries
have seriously high levels of micronutrient deficiencies
and others have pockets of unusual severity. The
region has the highest burden of vitamin A deficiency
in children and anaemia in children and women in the
world (Stevens et al., 2013, Stevens et al., 2015), and
the per capita supply of zinc is highly inadequate (Marc
et al., 2016). The underlying and proximate drivers of
deficiencies are numerous, and their respective roles
vary by country context. However, lower household
wealth, lower maternal education, pregnancy status
and increasing parity, and poor quality diets are
common drivers of anaemia in women.
Implications for South Asia
South Asia’s insufficient progress in resolving stunting
and hidden hunger affects the survival, growth,
development and future livelihoods of children,
and continues to hamper the region’s attempts to
accelerate human capital formation. Improvements
in child linear growth and micronutrient nutrition will
allow young children to reach their full growth and
development potential and expand their economic
opportunities as adults, generating substantial
economic returns at the individual and society level, as
well as significant increases in economic growth.
Preventing child stunting and micronutrient
deficiencies should be moved to the forefront of
advocacy, policy, programme, and research agendas in
the region. This renewed attention should focus on the
following priorities:
South Asian countries need to universalize evidence-based policies and programmes designed to improve the nutrition situation of young children and their mothers as a national development priority. Nutrition investments that
IX
focus on adolescence and the 1000 days from
conception to age two years are cost-beneficial.
Research evidence indicates that packages that
combine context-specific nutrition, care, and
stimulation interventions may bring about the
greatest impact on stunting.
Greater attention needs to be paid to ensure that economic growth reduces persistent inequities and addresses the drivers of child stunting and hidden hunger among the most vulnerable population groups. There is increasing
consensus that economic growth will only be
effective in addressing child stunting if increases in
national income are directed at improving the diets
of children, strengthening the status of women,
addressing inequities, and reducing poverty.
Nutrition-specific and nutrition-sensitive programmes should be implemented jointly to address the main drivers of stunted growth and hidden hunger in South Asian children. Nutrition-
specific interventions, such as the protection,
promotion and support of breastfeeding, appropriate
complementary foods and feeding, care and hygiene
practices, adolescent girls’ and maternal nutrition,
micronutrient supplementation, food fortification,
and the prevention and treatment of severe acute
malnutrition and infectious diseases, should be
combined with nutrition-sensitive programmes
that address the more distal determinants of
undernutrition through agriculture, water, sanitation
and hygiene, education and social protection.
There is a need for research and programmatic evidence to better understand how to drive faster and larger declines in stunting and hidden hunger in South Asian countries, particularly among the most vulnerable children: the youngest, poorest, and the socially excluded. Understanding how best to scale up programmes
to improve children’s growth and development is
key area of further inquiry.
X CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
1
CHILD STUNTING AND HUMAN CAPITAL IN SOUTH ASIA
Rockli Kim, Aditi Krishna, Mark E. McGovern, Iván Mejía-Guevara, Jessica M. Perkins, Daniel Corsi, S.V. Subramanian, and Victor M. Aguayo
Introduction
In 2017, there were 151 million stunted children
worldwide. Importantly, about 24% of children younger
than five years in low and middle income countries
(LMICs) had stunted growth (UNICEF et al., 2018).
Stunting is a linear growth failure that has severe short-
term and long-term consequences (Aguayo & Menon,
2016; Onis & Branca, 2016). For instance, stunting is
associated with increased morbidity and mortality from
infections, in particular pneumonia and diarrhea (Black
et al., 2008; Kossmann et al., 2000; Olofin et al., 2013),
and is the cause of about one million child deaths
annually (Aguayo & Menon, 2016). Furthermore,
growth failure in infancy and early childhood is
associated with reduced stature in adulthood (Coly et
al., 2006; Stein et al., 2010), increased risk of maternal,
perinatal and neonatal mortality (Lawn et al., 2005;
Özaltin et al., 2010), and increased risk of chronic
diseases, including elevated blood pressure, renal
dysfunction and altered glucose metabolism (Huxley
et al., 2000; Victora et al., 2008; Whincup et al.,
2008), especially when accompanied by rapid weight
gain in later childhood (Gluckman et al., 2007). In
addition, evidence shows that stunting has functional
consequences that hamper the development of entire
societies. Stunting in early childhood is associated with
poor cognition (Prendergast & Humphrey, 2014) and
worse educational performance in school-age children
(Adair et al., 2013; Martorell et al., 2010a), as well as
lower productivity and reduced earnings in adult men
and women (Hoddinott et al., 2013a).
To understand the full impact of stunting in early
childhood, we review current evidence linking stunting
to child development and individual and national
2 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
we provide a comprehensive analysis of social and
economic inequalities in stunting prevalence, within
and among South Asian countries and stunting rates
over time. We also investigate inequalities in stunting
due to multiple dimensions of deprivation (poor child
diets, low maternal education, and household poverty).
Based on a time-series analysis using multiple, cross-
sectional Demographic and Health Surveys (DHS) on
children aged 6 to 23 months in Bangladesh, India,
Nepal, and Pakistan from 1991-2014, we find that all
countries had markedly high stunting prevalences and
that, although stunting rates declined in all countries,
Bangladesh and Nepal recorded the largest reductions.
Moreover, we find that there were heterogeneous
changes over time between countries and among
groups defined by multiple dimensions of deprivation
within countries. For instance, there was greater
stunting among children who had poorer diets, had
mothers with low educational attainment, and/or lived
in poor households within all South Asian countries.
Although there were marked declines in stunting in
the most deprived groups in some countries, socio-
economic differences in the prevalence of stunting
were largely preserved over time, and in some cases
worsened, namely among wealth quintiles.
In Section four, we assess the relative importance of 13
correlates of child stunting and severe stunting selected
based on a collective review of existing multi-factorial
frameworks: breastfeeding, complementary feeding
(timely introduction, feeding frequency and dietary
diversity), maternal height, body mass index (BMI),
education, and age at marriage, child vaccination,
access to improved drinking source and sanitation
facilities, household indoor air quality, and household
wealth. We use the most recent DHS from Bangladesh
(2014), India (2006), Nepal (2011), and Pakistan (2013),
and the National Nutrition Survey from Afghanistan
(2013), and find that in South Asia (combined sample),
short maternal stature and delayed introduction of
complementary foods are associated with a significantly
higher risk of stunting in infants aged 6-8 months. In
children aged 6-23 months, failure to meet children’s
minimum dietary diversity, mothers’ short stature,
underweight, lack formal education, or underage at
marriage, and poor household wealth are statistically
significant risk factors for child stunting. In addition,
children who are not fully vaccinated or are not fed
with a minimum frequency are at a higher risk of being
severely stunted. Some differences were found in the
relative ordering and statistical significance of the
correlates in country-specific analyses.
Our findings make important contributions to the existing
evidence demonstrating that eliminating child stunting
economic outcomes. In Section 1, we summarize
the evidence on stunting and child development in
low- and middle-income countries and discuss the
issues for further research. We focus on studies
measuring low height-for-age caused by experiences
of chronic nutritional deprivation among children less
than 5 years old as the exposure and gross/fine motor
skills, psychosocial competencies, cognitive abilities,
or schooling and learning milestones as outcomes.
This review highlights three key findings. First, the
variability in child development tools and metrics used
among studies and the differences in the timing and
frequency of the assessments complicate comparisons
across study findings. Second, despite methodological
differences and differential associations, considerable
evidence from across many countries supports
an association between stunting and poor child
development. Effect sizes differ by development domain
with greater effects shown for cognitive/schooling
outcomes. How stunting influences child development,
which domains of child development are more affected,
and how the various domains of child development
influence one another require further research. Finally,
there is some evidence of positive synergistic interaction
between nutrition and stimulation on child development.
However, understanding how best to improve child
developmental outcomes – either through nutrition
programs or integrated nutrition and psychosocial
stimulation – is a key area of further inquiry.
Focusing on the costs of stunting to children and
societies supports the case for investing in childhood
nutrition. In Section 2, we review the literature on the
association between stunting in early childhood and
economic outcomes in adulthood. At the national
level, we also evaluate the evidence linking stunting
to economic growth. Two long-run evaluations of
randomized childhood nutrition interventions indicate
substantial returns to the programs (a 25% and 46%
increase in wages for those affected as children).
Cost-benefit analyses of nutrition interventions using
calibrated return estimates have been found to range
from 3.5:1 to 42.7:1 per child, with a median of
17.9:1. Assessing the wage premium associated with
adult height, we find that the median return to a 1
centimetre increase in stature is associated with a 4%
increase in wages for men and a 6% increase in wages
for women in the set of studies that have attempted to
address unobserved confounding and measurement
error. In contrast, the evidence on the impact of
economic growth on stunting is mixed.
South Asia bears 40 percent of the global burden of
child stunting. Hence, the third and fourth sections
specifically focus on trends in stunting rates and risk
factors of stunting in South Asia. In Section three,
3
needs to be moved to the forefront of the advocacy,
policy, programmatic and research agendas. In Section
5, we conclude with a summary of the implications for
sustainable development (universal education, poverty
reduction, improved equity and shared prosperity),
policy formulation, strategy design, programme scale
up, and research post 2015 in South Asia.
Child stunting and human capital in South Asia: a review of the evidence
Introduction
Establishing a causal relationship between stunting
and child cognitive development is complicated.
Stunted children are more likely to grow up in
conditions of overall deprivation (Grantham-McGregor
et al., 2007) that affect physical growth and child
development, potentially confounding the relationship
between stunting and child cognition. Yet, if stunting
causes developmental deficits, the consequences
at the population-level are immense considering the
151 million children who are stunted (UNICEF et al.,
2018). Moreover, global development priorities (e.g.,
the 2015 Sustainable Development Goals) and experts
in child development have set the stage for further
prioritizing research and interventions to address the
global challenge of poor child development (Black et
al., 2016; Britto et al., 2016; Dua et al., 2016; Richter
et al., 2016). Therefore, if there is a strong evidence
base linking stunting and child development, this
strengthens the case for investing in programmes
targeted at reducing the prevalence of stunting.
We provide a substantive review of the association
between stunting and child development across
the world, citing both correlational evidence as
well as studies that aim to address causality,
including interventions. Our intention is to create a
useful repository of information for policymakers,
practitioners, and program managers, or researchers
new to these fields, who seek to address stunting and
child development challenges and consequences,
particularly in low- and middle-income countries.
Thus, this review summarizes the literature on
stunting and child development with the objective of
understanding the conceptual relationships between
stunting as a measure of nutritional deprivation and
child development, which can generally be defined as
the attainment of gross motor and fine motor skills,
psychosocial competencies, and cognitive abilities.
Identifying peer-review evidence on stunting and child development
We conducted a comprehensive review of key
databases in public health, economics, social science,
and psychology (PubMed, Web of Science, PsycInfo
and Embase) to identify studies on stunting and child
development to include in this review. We searched
for studies or reviews of studies assessing height (or
length) among 0-5 year old children as an exposure
for child development. Height could be measured as
(a) height-for-age, which is a linear growth measure
standardized into z-scores using international growth
standards or (b) stunting, which is a widely used
binary indicator of chronic undernutrition in infancy
and early childhood (WHO, 2006). We further required
studies and reviews to have focused on at least one
measure of child development as the outcome. Most
child development assessment tools focus on major
educational milestones, measure a specific individual
developmental domain (e.g., gross motor skills,
fine motor skills, or psychosocial development), or
represent a battery of skills tests. The following search
terms were used: cognition, cognitive, awareness,
consciousness, cognitive disorder, intelligence,
intelligence tests, mental tests, achievement,
achievement tests, school readiness, psychosocial,
behavior, attitude, height, stunting, stunt, height-for-
age, anthropometry, anthropometric, growth, growth
disorders, infant, infancy, child, childhood, adolescent,
adolescence, teenage, youth. Only studies published in
English were included.
Challenges with child development assessments
Most child development assessments were designed
for use with English-speaking populations in high-
income countries. Thus, there are challenges with
using them with children in low- and middle-income
countries (Grantham-McGregor, 1984, 1993). Although
many of the metrics have been adapted for local
contexts, they may not be appropriate for children
living in poverty and lead to biased testing results
(Isaacs & Oates, 2008; Prado & Dewey, 2014). In
addition, studies on child development often evaluate
learning and schooling outcomes such as grade
completion or years of schooling in lieu of cognitive
tests as the more specific tests are difficult to adapt
and administer in diverse contexts and even more
challenging to compare across these different settings.
Yet, the quality of education, the selection of material
that is taught, and the amount of learning that occurs
during years of education, vary both within and
between countries (Behrman & Birdsall, 1983).
4 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Moreover, the use of different child development tools
and metrics across studies and differences in the
timing and frequency of the assessments complicate
comparisons of findings in the literature (Grantham-
McGregor & Baker-Henningham, 2005; Sudfeld et al.,
2015). In addition, implementation of assessments
varies in practice. For cognitive assessments, children
most often engage in the testing. In contrast, to
assess motor and psychosocial development,
parents, teachers, or an observer often assess a
child’s skills. Therefore, children’s performance on
these assessments is not only a measure of their
abilities, but also reflects their interactions with the
test administrator and the testing situation (Isaacs &
Oates, 2008). Lastly, there are also differences in how
test results are analyzed. Some studies use number
of successes as measures of cognitive ability (e.g.,
number of objects correctly identified by children
taking the Peabody Picture Vocabulary Test) while
others transform the raw numbers of successes into
age-standardized z-scores or percentiles (Cheung et
al., 2008). Given this background, these differences
in testing approaches and methodology need to be
considered when interpreting findings in the literature
(Cheung et al., 2008).
Evidence of a link between stunting and child development
Cross-sectional observational studies
A recent review found that across studies, height-for-
age z-scores (HAZ) among children three years old or
younger were positively associated with gross motor
scores (Sudfeld et al., 2015). Similarly, HAZ scores
were positively associated with cognitive scores
among children 0-23 months old, and, to a lesser
extent, also with cognitive scores among children aged
two and older (Sudfeld et al., 2015). Due to differences
in how psychosocial development was measured and
the small number of studies included, generalized
findings about the association between HAZ and
psychosocial development could not be established.
Overall, these studies show a positive relationship
between child height and child development.
(Abubakar et al., 2008; Avan et al., 2010; Bogale et
al., 2013; Crookston et al., 2011; Fernald et al., 2006;
Handal et al., 2007; Kariger et al., 2005; Ketema et al.,
2003; Kordas et al., 2004; Kuklina et al., 2006; Mohd
Nasir et al., 2012; Olney et al., 2009; Olney et al., 2007;
Siegel et al., 2005; Taneja et al., 2005)
Longitudinal observational studies
The same recent review study described above also
reported positive prospective associations between
HAZ at 3 years old or younger and gross motor
scores at age 5-8 years and also between HAZ at two
years old or younger and cognition at age 5-11 years
(Sudfeld et al., 2015). In addition, evidence across
several studies suggested that stunting was associated
with poor psychosocial development among children
who were stunted at age 9-24 months. Most studies
indicated an association between stunting or child
height and child development across each of the
developmental domains. (Adair et al., 2013; Alberto
Camargo-Figuera et al., 2014; Aubuchon-Endsley et
al., 2011; Aurino & Burchi, 2014; Berkman et al., 2002;
Casale et al., 2014; Chang et al., 2002; Chang et al.,
2010; Cheung & Ashorn, 2010; Cheung et al., 2008;
Cheung et al., 2001; Crookston et al., 2013; Hamadani
et al., 2012; Hamadani et al., 2014; Kuklina et al., 2004,
2006; Lima et al., 2004; Meeks Gardner et al., 1999;
Mendez & Adair, 1999; Niehaus et al., 2002; Pollitt et
al., 1993; Sanchez, 2013; Walker et al., 2007a; Walker
et al., 2000; Whaley et al., 1998; Yang et al., 2011).
Quasi-experimental studies
Quasi-experimental studies have provided some
evidence that stunting causes cognitive impairments.
These studies used instrumental variables, such as
rainfall or food price shocks, or natural experiments in
the form of social welfare programs (i.e., the Protective
Safety Nets Program, the National Rural Employment
Guarantee Scheme, or similar initiatives), which are not
randomly implemented but are plausibly exogenous to
stunting and cognitive status. Other quasi-experimental
studies use data from siblings to account for
unmeasured confounding at the household level. Most
of these studies have found negative effects of stunting
on cognitive development with varying effect sizes
(Dercon & Porter, 2014; Glewwe et al., 2001; Glewwe &
King, 2001; Leight et al., 2015; Outes-Leon et al., 2011;
Umana-Aponte, 2011).
Experimental studies on social welfare
Some experimental studies assess how program-
facilitated changes in nutritional status influence child
development by studying the effects of social welfare
programs, which enroll participants randomly. Two
out of five studies included in this review found that
improvements in cognitive development due to cash
transfer programs were mediated by increases in height
(Fernald et al., 2008; Fernald et al., 2009). In contrast,
the other three studies indicated that cash transfers
had no effect on height, but independently improved
cognition (Fernald & Hidrobo, 2011; Macours et al.,
2012; Paxson & Schady, 2010). However, follow-up
periods in these studies may not have been long enough
to observe changes in height or stunting status.
5
Experimental studies on nutrition supplementation
Only two out of seven studies included in this review
found improved motor development among children
who received nutrition supplementation and no study
found psychosocial development benefits. In contrast,
several studies included in this review found that
early nutrition supplementation appeared to influence
cognitive development (Chang et al., 2010; Grantham-
McGregor et al., 1991; Grantham-McGregor et al.,
1997; Grantham-McGregor et al., 1996; Meeks Gardner
et al., 1999; Nahar et al., 2012; Pollitt et al., 1993;
Pollitt et al., 1995; Pollitt et al., 1997; Vazir et al., 2012;
Waber et al., 1981; Walker, 2006). A recent review of
more than 20 postnatal nutrition intervention studies
among children under two years of age in low- and
middle-income countries found small effects on mental
development (Larson & Yousafzai, 2017). Although
some evidence suggests that nutrition supplementation
improves developmental outcomes, there is significant
heterogeneity in the design of the studies. Moreover,
the effects of supplementation may not be uniform
and may instead depend on many factors which non-
experimental studies have been found to be relevant
for child development, such as the timing and duration
of the intervention (Martorell, 1995; Pollitt et al., 1995),
child sex (Martorell, 1995; Waber et al., 1981) and
socioeconomic status (Pollitt, 2009; Pollitt et al., 1993;
Pollitt et al., 1995).
Interventions integrating nutrition supplementation and stimulation
Comprehensive summaries of existing studies that
examined integrated programs are provided in recent
reviews (Black et al., 2015; Grantham-McGregor
et al., 2014). In addition, one paper reviewed the
implementation of integrated nutrition and psychosocial
stimulation (Yousafzai & Aboud, 2014) and a more
recent study reviewed the benefits and challenges of
implementing integrated interventions to address early
childhood nutrition and development (Hurley et al.,
2016). Of the six studies included in the present review,
two found that the combined treatment effects (i.e.,
nutrition supplementation plus psychosocial stimulation)
were significantly more effective than either alone
for motor skills and cognitive development among
children in Bangladesh (Nahar et al., 2012) and Jamaica
(Grantham-McGregor et al., 1991). However, the additive
effect of combined treatments was no longer significant
four years after the end of the study in Jamaica
(Grantham-McGregor et al., 1997). Other studies
found no interaction between the two interventions on
stunting and child development (Chang et al., 2010;
Meeks Gardner et al., 1999; Walker et al., 2007a).
Potential pathways
The associations between stunting and child
development present in some of the papers we
reviewed may be due to a variety of different processes
linking the exposure and outcome. Although it is
a nascent area of work, several studies suggest
various mechanistic pathways, including neurological
pathways (Black, 1998; John et al., 2017; Lozoff,
2007; Vohr et al., 2017), hormonal (Berger, 2001;
Le Roith, 1997; van Pareren et al., 2004), functional
isolation pathways (Grantham-McGregor et al., 2007),
stress (Fernald & Grantham-McGregor, 1998; Soeters
& Schols, 2009; Wachs et al., 2013), stigma (Currie
& Vogl, 2013), and pathways related to infectious
diseases (Black et al., 2013; UNICEF, 2013; Walker et
al., 2007b). The research to date, however, is often
unclear on whether such factors act as mediators or as
precursors to stunting.
In addition, there may be dynamic interplays between
these processes. For example, impaired motor
development may mediate the relationships between
stunting and cognitive development (Larson &
Yousafzai, 2017). Stunted children with lower motor
activity are more likely to be carried by caregivers,
further handicapping motor development and
inhibiting cognitive and psychosocial development
attained through independent exploration of
environments (Adolph et al., 2003; Kariger et al., 2005;
Meeks Gardner et al., 1995; Olney et al., 2007; Siegel
et al., 2005). Greater apathy as well as distress in
stunted children (Grantham-McGregor, 1995; Pollitt,
2000) increase the likelihood that caregivers treat
stunted children as if they were younger, resulting in
a lack of age-appropriate stimulation (Kuklina et al.,
2004). This evidence supports the idea that children’s
motor, psychosocial, and cognitive development occur
in an interactive and dynamic manner with significant
influence from their social environments (Wachs et al.,
2013). However, the lack of study designs permitting
rigorous mechanistic study prohibits a definitive
layout of a complete framework for pathways and
mediators. Research on these pathways (as well as
other potential mechanisms) is still in its early stages,
and future work may be able to shed light on this
important issue, which will be of particular interest to
policy makers trying to identify potential interventions
designed to improve child development.
6 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Further questions about stunting and child development
Timing of nutrition interventions
Nutrition intervention effects on cognition may be
greatest in the first two years of life (Pollitt et al.,
1993). This claim is supported by findings from several
observational studies (Pongcharoen et al., 2012; Sudfeld
et al., 2015). However, it is difficult to draw strong
conclusions on this issue, at least in respect to the pre
and postnatal periods, as some studies have found
either no difference in associations between prenatal
and postnatal linear growth and cognition (Yang et al.,
2011) while others have found that postnatal growth
is more salient (Adair et al., 2013; Kuklina et al., 2004).
Children who experience developmental impairments
due to nutritional deprivation in the first 1,000 days may
be able to recover later on (Levitsky & Strupp, 1995;
Strupp & Levitsky, 1995). Moreover, brain development
continues into adulthood (Thompson & Nelson, 2001)
with important periods of growth in adolescence and
early adulthood (Isaacs & Oates, 2008; Wachs et al.,
2013). Furthermore, growth faltering can also happen
after the first two years (Lundeen et al., 2013; Prentice
et al., 2013), suggesting that children may also be
vulnerable to impaired development later in later life
(Crookston et al., 2011).
Long-run associations and the role of catch-up growth
The degree to which associations between early
stunting and later cognition are mediated by later
growth remains unclear. While some studies find
that children who catch-up in growth are also able
to recover in development (Cheung & Ashorn, 2010;
Crookston et al., 2010a; Crookston et al., 2010b;
Crookston et al., 2013; Gandhi et al., 2011; Mendez
& Adair, 1999), other work finds that catch-up
growth does not help children recover cognitive
deficits (Sokolovic et al., 2014). Moreover, there is no
conclusive evidence about the best timing for catch-up
growth (Cheung & Ashorn, 2010; Gandhi et al., 2011).
Further research is required to resolve the ambiguity
about critical windows for physical and cognitive
development as well as the role of catch-up growth.
Differential effects on development domains
Many of the nutrition studies report improvements in
cognitive development but no impact on gross or fine
motor development or psychosocial development.
While it is possible that there are heterogeneous
effects which differ by domain, perhaps current
assessments for gross and fine motor development
and psychosocial development do not adequately
reflect the positive impact of nutrition interventions.
Alternatively, there may be dynamic interactions not
captured by analyses. Advanced statistical techniques
such as structural equation models, which allow for
an investigation into interactions between multiple
determinants, may help illuminate the pathways by
which different developmental domains influence one
another and how nutritional status may directly or
indirectly influence developmental outcomes.
Integrating interventions
Child development occurs in a dynamic fashion in
which children’s characteristics interact with the social
environment to influence their development. Therefore,
impact of integrated interventions may be stronger
than any nutrition supplementation alone (Black et
al., 2015). Although evidence on synergy between
nutrition and stimulation interventions is inconsistent
and inconclusive, some evidence supports the addition
of stimulation to nutrition programs to improve child
growth as well as developmental outcomes in the long-
run (Alderman et al., 2014; Black et al., 2015; Christian
et al., 2015; DiGirolamo et al., 2014; Fernandez-Rao et
al., 2013; Grantham-McGregor et al., 2014). Moreover,
while studies have largely focused on integrated
interventions that combine macro- or micronutrient
supplementation with psychosocial stimulation to
improve child development outcomes, there is little
evidence on the interaction between child development
and other exposure variables such as sanitation, hygiene,
access to health care, and early responsive learning
interventions. Thus, there is a need for comprehensive
evaluations of a variety of integrated programs, including
those addressing macronutrient deficiencies combined
with child stimulation and hygiene and sanitation
intervention (Larson & Yousafzai, 2017), and especially
concerning the long-term sustainability of benefits.
Despite inconsistent evidence on synergistic interaction
between nutrition and stimulation on child development,
simultaneous implementation of cross-functional policies
and programs at the population level aimed at improving
food security, reducing poverty and social inequalities,
and improving maternal education has exhibited success
in reducing undernutrition in some countries in South
East Asia and Latin America (DiGirolamo et al., 2014).
Finally, a recent review concluded that multi-sectoral
approaches combining nutrition, health, education, child
protection, and social protection are critical for building
successful and sustainable interventions, and that
families and caregivers should be supported in providing
nurturing care (Britto et al., 2016).
7
Conclusion
Our comprehensive review of stunting and child
development has three salient findings. First, there is
considerable heterogeneity in the methodology used
to examine the relationship between child stunting
and child development. Such heterogeneity makes
comparisons of study findings difficult. Creating
a harmonized way to measure and evaluate the
relationship between stunting and child development is
one solution. Second, there is evidence that stunting is
plausibly linked to poor developmental outcomes among
children despite variability across studies. How stunting
influences child development, which domains of child
development are more affected, and how the various
domains of child development influence one another
all require further research. Finally, understanding
how best to improve developmental outcomes – either
through nutrition programs or integrated nutrition
and psychosocial stimulation – is a key area of further
inquiry. This process requires a better understanding
of the complex relationship between stunting and the
different domains of child development and scaling up
proven interventions to target these multiple, interacting
factors. Improving multiple aspects of the early life
environment that are critical for child development may
have synergistic effects. However, more research is
needed to rigorously evaluate the effects of these types
of integrated programs, particularly in the long-run.
Given that nearly 40% of children under age five
suffer from loss of developmental potential - for which
stunting is likely one of the key risk factors - reductions
in stunting could have tremendous implications for child
development and human capital formation, particularly
in low- and middle-income countries. If interventions are
able to address the etiology of stunting, or preferably
the etiologies of stunting and other determinants of
poor child development such as poor child stimulation
or poverty simultaneously, all of which are concentrated
in resource-poor settings, they are likely to be more
effective in targeting the root causes of developmental
deficits in young children than interventions which focus
solely on educational outcomes.
Child stunting and national development: a review of the evidence
Introduction
Assessments of the effects of child stunting on
economic outcomes provide an evidence base for
interventions targeted at preventing stunting and assist
in identifying priorities for national and international
efforts (Halim et al., 2015). Despite the potential
substantial returns of programs aimed at reducing
stunting (Gertler et al., 2014; Hoddinott et al., 2008),
progress in reducing stunting has been sub-optimal
in many countries (Stevens et al., 2012). The aim of
Section 2 is to provide a comprehensive review of the
evidence of the long run economic impact of child
undernutrition, as measured by stunting. Assessing
the potential economic benefits of investments in child
nutrition will inform whether these programs are an
efficient use of public funds. We also consider the
evidence linking child undernutrition and economic
growth at the national level, and conclude with a
discussion of the implication of these findings for
countries with high stunting prevalence in the context
of Sustainable Development Goals (SDGs) post-2015.
Methods
We conducted a literature search for published studies
up to July 2015 which examined whether childhood
stunting was associated with economic outcomes in
later life. We used the Pubmed and Econlit databases
to search for keywords in abstracts and titles related
to the following economic outcomes; wages,
income, salary, pay, earnings, productivity, capital,
resources, work, employment, industry, hours worked,
occupation, labour, sector, job, socioeconomic,
savings, economic, returns, make ends meet, welfare,
poverty; and the following measures of childhood
undernutrition; stunting, child development, growth
retardation, growth trajectory, linear growth, linear
growth retardation, growth faltering, growth failure,
early life growth failure, child undernutrition, child
malnutrition, child nutrition.
Findings for stunting in early childhood and economic outcomes in adulthood
There are two long term follow ups to nutrition
intervention studies. The first, the Institute of Nutrition
of Central America and Panama (INCAP) study (Engle &
Fernandez, 2010; Stein et al., 2008), allocated nutritional
supplements to pregnant women and infants in two
Guatemalan villages in the late 1960s and 1970s.
While not a pure randomized design, two nearby
comparison villages did not receive the supplements.
Studies which follow the INCAP children into adulthood
find positive effects of nutritional supplementation in
early childhood on economic outcomes in adulthood,
including increased productive capacity, wages, and
expenditure, and lower probability of living in poverty
8 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
(Haas et al., 1995; Haas et al., 1996; Hoddinott et al.,
2005; Martorell et al., 2010b). Intention to treat analysis
(ITT) found that men who received the supplements
as children had, on average, a 46% increase in wages
(Hoddinott et al., 2008). The association was not found
to be statistically significant for women. An instrumental
variables analysis found that a one standard deviation
(SD) increase in HAZ at age 2 years was associated with
a subsequent 21% increase in household per capita
expenditure and a 10 percentage point decrease in the
probability of reporting living in poverty at ages 25-42
years (Hoddinott et al., 2013b). A second intervention
study in Jamaica in the mid-1980s randomly allocated
undernourished children to a nutrition supplementation
intervention, psycho-social stimulation, combined
nutrition and stimulation, and a control group (Gertler et
al., 2014). These children were subsequently interviewed
in 2007-2008 at age 22 years. Those who benefited
from stimulation or combined nutrition and stimulation
interventions as children were found to have 25%
increased earnings relative to the control group.
Prospective analyses evaluate the association between
measured height in childhood and economic measured
outcomes in adulthood. Many of these analyses are
based on cohort studies in the UK, Brazil, and the
Philippines (Adair et al., 2011; Elliott & Shepherd, 2006;
Power & Elliott, 2006; Victora & Barros, 2006). Only
one study in Barbados (1967-1972) includes a matched
control group and has followed a cohort of children
who were hospitalized because of undernutrition
during the first year of life and a matched cohort of
children who did not experience undernutrition (Galler
et al., 2012). Children who experienced undernutrition
as children were found to be lower on social position
and standard of living indices in adulthood. An early
study in India found that HAZ at age 5 years was
associated with lower work capacity at age 14-17 years
(Satyanarayana et al., 1978; Satyanarayana et al., 1979).
In the Philippines, better HAZ at age 2 years was found
to be associated with an increase in the probability
of being engaged in formal work at age 20-22 years,
both in men and women (Carba et al., 2009). Research
from US and UK cohort studies has found that height
at various stages in childhood and adolescence is
positively related to work status, wages, and measures
of socioeconomic status in later life (Case et al., 2005;
Case & Paxson, 2008; Montgomery et al., 1996; Persico
et al., 2004; Sargent & Blanchflower, 1994). In a cohort
of men born in Helsinki, Finland, between 1934 and
1944, length in the first year of life was associated with
subsequent earnings (Barker et al., 2005). A review of
three cohort studies in LMICs found that HAZ at age 2
years was associated with an 8% increase in income in
Brazil and Guatemala, and a 21% increase in household
assets in India (Victora et al., 2008).
Cost benefit analysis of childhood nutrition interventions
A number of publications focus on the cost-benefit
analysis of interventions aiming to reduce child
stunting and estimate the economic impact of stunting
reduction. A micronutrient supplementation and
early childhood stimulation program in Nicaragua
was found to have a cost-benefit ratio of 1.5 (Boo et
al., 2014). An intervention in Indonesia was found to
have a cost-benefit ratio of 2.08 based on productivity
enhancements from reduced undernutrition, earnings
from deaths averted, and household savings from
health care costs avoided (Qureshy et al., 2013). In a
review of cost-benefit ratios of nutrition interventions,
estimates ranged from 3.5:1 to 42.7:1 per child, with a
median of 17.9:1 (Hoddinott et al., 2013a).
A similar methodology has been used to estimate the
aggregate burden of stunting at a national level and
worldwide. Productivity gains due to reductions in child
stunting in China over the period 1991 to 2001 were
estimated at US$ 12 billion in 2001 (Ross et al., 2003)
while the productivity-related costs of stunting in Peru
were estimated at 2.2% of gross domestic product
(GDP) (Alcázar et al., 2013). The cost of undernutrition
in Cambodia has been estimated at more than US$
400 million annually, or approximately 2.5% of yearly
GDP, of which 57% is a result of undernutrition in early
childhood (Bagriansky et al., 2014). Based on a model
originally developed for Latin America (Fernández &
Martínez, 2007), the Cost of Hunger in Africa (COHA)
study aims to provide economic estimates of the costs
of malnutrition in 13 countries. A recent report on
Malawi indicated that the costs associated with stunting
were of the order of 10% of GDP per year (African Union
Commission/World Food, 2015). The annual GDP loss
due to undernutrition has been estimated to be up to
12% in LMICs (Horton & Steckel, 2011).
Stunting and economic growth
Individual level estimates of the costs of stunting do
not take into account the potential spillover effects on
aggregate capital formation, labour markets, savings
and investment behavior, and other factors that make
up the determinants of economic growth. Relevant
pathways, summarized in Figure 1, include increases
in morbidity, mortality and health expenditure, and
reductions in human capital investment (for example,
education), physical capital investment, and labour
supply. Productivity may suffer because of ill health or
9
reduced work capacity in adulthood, and reductions
in human capital and technological progress (due to
lower cognitive development or levels of educational
attainment and infrastructure). Other channels include
the impact of undernutrition on chronic disease, which
would involve the diversion of productive savings,
which boost investment, towards unproductive
treatment costs (Bloom et al., 2014). While the
available evidence indicates a strong association
between economic growth and proxies for nutritional
status in childhood (Arora, 2001; Chakraborty et al.,
2010; Dalgaard & Strulik, 2015; María-Dolores &
Martínez-Carrión, 2011; Piper, 2014; Weil, 2007), it is
hard to quantify the causal magnitude of these effects.
One recent paper finds that each centimetre increase
in height at the population level is expected to raise
income per capita by 6% (Akachi & Canning, 2015).
There are numerous pathways through which poverty,
and therefore income per capita, are expected to
impact the nutritional status of children. For example,
capacity to purchase food, raising both the quantity
and the quality of food and nutrient intake by women
and young children. In addition, net nutritional intake is
also likely to increase because of reductions in the risk
of infection and poor health (Shekar et al., 2006). At
the national level, education, infrastructure and health
services are all positively associated with GDP. However,
economic growth may not necessarily translate into
improvements in household income due to unequal
sharing of growth gains and lack of access to public
and private services (Haddad, 2015; Lawrence et al.,
2015). The impact of a 10% increase in GDP per capita
in the short-run is generally estimated to be in the range
of 0-2 percentage point absolute decrease in stunting
prevalence (Bershteyn et al., 2015; Harttgen et al., 2013;
Headey, 2013; Heltberg, 2009; Ruel et al., 2013; Smith
& Haddad, 2002; Vollmer et al., 2014; Webb & Block,
2012), although some estimates, particularly those
which focus on long run changes in national income,
are found to be larger (Haddad et al., 2003; Ruel et al.,
2013; Smith & Haddad, 2002). In contrast, a recent
analysis of Indian states found that economic growth
was not associated with reductions in stunting or other
measures of undernutrition (Subramanyam et al., 2011).
One paper examined whether the timing of economic
growth is important for attained height and found that
economic growth in the first year of life and puberty
were most associated with the adult height of women in
sub-Saharan Africa (Moradi, 2010).
Conclusion
Welcome progress has seen stunting fall from 50% in
1970 to 30% in 2010 in LMICs. However, the prevalence
of stunting remains high in some regions, and is
currently at 38% in South Asia and 37% in sub-Saharan
Africa. Assessing the wage premium associated with
adult height, we find that the median return to a 1
centimetre increase in stature is associated with a
4% increase in wages for men and a 6% increase in
wages for women in our preferred set of studies which
have attempted to address unobserved confounding
and measurement error. In contrast, the evidence on
the impact of economic growth on stunting is mixed.
Further evidence needs to inform how best to prioritize
effective and cost effective interventions to reduce
stunting in the most adversely affected areas.
Trends and inequalities in child stunting in South Asia
Introduction
Recognizing the importance of early child nutrition,
much global attention has focused on averting child
undernutrition through the Millennium Development
Goals, the Scaling Up Nutrition (SUN) movement, and
the SDGs, which endorse the World Health Assembly’s
target of reducing the number of stunted children
aged 0-59 months by 40% by 2025 (UN, 2015b). A
key recommendation from these initiatives is the need
for better quality data, information and analyses to
understand who is most vulnerable to stunting (Black
et al., 2013). Following on this recommendation,
Section 3 seeks to provide a comprehensive
assessment of the patterns in child stunting in South
Asia with particular attention to temporal trends and
variations in the prevalence of stunting among different
socioeconomic groups.
There is substantial evidence that child stunting follows
a socioeconomic gradient (Akhtar, 2015; Di Cesare et
al., 2015; Gaiha & Kulkarni, 2005; Kanjilal et al., 2010;
Kumar & Kumari, 2014; Kumar et al., 2014; Menon,
2012). In this section, we look at the patterning of child
stunting along three domains of deprivation: 1) children’s
access to food, represented by dietary diversity; 2) social,
represented by maternal educational attainment; and 3)
economic, represented by household wealth. Together,
these three domains represent three levels of the
determinants of child nutrition – child-level, mother-level,
and household-level – in UNICEF’s conceptual model of
nutrition (UNICEF, 2013). While much work considers
the second two aspects of deprivation (Gaiha & Kulkarni,
2005; Kumar & Kumari, 2014; Kumar et al., 2014), to our
knowledge, only a few studies consider all three domains
of deprivation in South Asia (Di Cesare et al., 2015;
10 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Kanjilal et al., 2010). We focus on children ages 6-23
months as the first two years of life are critical for linear
growth and growth faltering (Victora et al., 2010), and
the existing population surveys assess dietary diversity
in children aged 6-23 months, after the initial six-month
exclusive breastfeeding period. We identify patterns in
the prevalence of stunting by children’s dietary diversity,
mother’s education, and household wealth and examine
temporal changes in the prevalence of stunting in groups
defined by these social and economic dimensions of
deprivation. Furthermore, we consider both absolute
and relative changes in the prevalence of stunting by
categories of deprivation to understand inequalities in the
prevalence of child stunting more comprehensively.
Methods
We used cross-sectional data from 15 DHS, collected in
Bangladesh, India, Nepal, and Pakistan between 1991
and 2014. The final analytic sample comprised 55,459
children aged 6 to 23 months. In the dietary diversity
analyses for India and Pakistan, only 13,570 children
from the latest survey were included due to lower data
availability and/or quality in the previous surveys.
Linear growth was measured as length in younger
children (6-23 months) using Shorr measuring boards,
which are adjustable to the nearest millimetre (WHO,
2006). Measurements were standardized into HAZ
using WHO age- and sex-specific child growth
standards. Children who were two SD or more below
median HAZ score were classified as stunted.
We considered three domains of deprivation as key
explanatory variables: child dietary diversity, mother’s
education, and household wealth. Dietary diversity
was measured using a score (Corsi et al., 2016; WHO,
2008; WHO, 2010) ranging from 0 to 7, based on the
number of food groups a child was fed during the 24
hours preceding the survey. The seven food groups
are: 1) grains, roots and tubers; 2) legumes and nuts;
3) dairy products (milk, yogurt, cheese); 4) flesh foods
(meat, fish, poultry and liver/organ meats); 5) eggs; 6)
vitamin-A rich fruits and vegetables; 7) other foods and
vegetables. Dietary diversity scores were categorized
in three groups - low, medium, and high - depending
of the level of dietary diversity and using the following
cut-offs from the dietary diversity score: 0-1, 2-3, and
4-7, respectively. Children 6-23 months old with a
dietary-diversity score between 4 and 7 were classified
as meeting the minimum dietary diversity (WHO,
2010). Mother’s education was stratified in 3 levels:
no education, primary, and secondary and higher.
Wealth quintiles were provided by the DHS (Rutstein &
Johnson, 2004).
We estimated the weighted prevalence of stunting over
time and by children’s dietary diversity group, mother’s
Stunting
Morbidity
Human CapitalInvestment
LabourSupply/Productivity
Economic Growth
Physical CapitalInvestment
MortalityHealth
Expenditure
Figure 1. Summary of the pathways linking stunting to economic growth
Adapted from Bloom et al. (2014)
11
education level, and household wealth quintile. We
estimated the percentage change in the prevalence
of stunting between the earliest and latest estimates
from each country within each group. We also
estimated Average Annual Rate of Reduction (AARR),
which is annualized change in stunting prevalence
for each subgroup, to account for differences in time
intervals between the earliest and latest surveys within
countries. Absolute and relative differences were
calculated between the two categories in dichotomous
social groups, and between the lowest and highest
categories in categorical groups, for both the earliest
and latest survey years in every country. Standard
design-based confidence limits were approximated
using the logit transformation procedure, which
guarantees that the endpoints of the estimated
proportion lie between 0 and 1. Adjusted models were
also estimated using logistic regression to assess
associations between stunting and different degrees
of deprivation, controlling for age, sex, birth order,
and place of residency. We accounted for the cluster
design of the survey in our analyses.
Results
Country-specific analyses
Approximately half of children were stunted at baseline
in all countries. From the 1990s, when the earliest DHS
surveys were administered, to the most recent survey,
which took place between 2006-2014, all countries
experienced reductions in stunting prevalence with the
largest declines recorded by Bangladesh and Nepal,
where stunting prevalence declined annually by 2.9
AARR and 4.1 AARR respectively compared to 1.3
AARR in India and 0.6 AARR in Pakistan. At 43.5%
(95% CI 42.3-44.8) and 39.7% (95% CI 35.4-44.2), India
and Pakistan had the highest prevalence of stunting
in the most recent DHS survey (2006 and 2013
respectively).
Trends in stunting by dietary diversity
In general, the prevalence of stunting was on average
higher among children whose dietary diversity was
poorer in both the earliest and latest surveys, where
data were available, yet this trend was significant
only for India (Figure 2). In Bangladesh and Nepal, a
marked decrease in the prevalence of stunting was
observed among the most deprived group between the
earliest and most recent surveys, both experiencing a
similar percent annual decline: the AARR was 3.4 in
Bangladesh and 3.3 in Nepal. A similar reduction was
also observed among the medium dietary diversity
group in Nepal, with a 3.6 AARR.
Gradients in stunting by mother’s education
The prevalence of child stunting was lower among
more educated mothers (Figure 3). Stunting
prevalences among children whose mothers’ had
secondary education or higher were 27.2% (95% CI
24.4-30.1), 32.3% (95% CI 30.7-34.0), 16.4% (95%
CI 11.4-22.9), and 25.4% (95% CI 18.9-33.2) in the
most recent surveys in Bangladesh, India, Nepal, and
Pakistan respectively. In comparison, about 40-50%
of children whose mothers were uneducated were
stunted in the most recent surveys. All sub-groups
experienced declines in stunting prevalence in all
countries; however, there was some country variability.
In Bangladesh, children of mothers with no education
and primary education experienced similar declines
– around a 1.9-2.1 AARR in stunting while children
of mothers with secondary and more education
experienced no significant decline in stunting.
Meanwhile, in India and Nepal, the greatest reductions
in stunting occurred among children with mothers who
had secondary or more education although significant
reductions were also recorded among children whose
mothers had no education. In Pakistan, no significant
annual reductions were observed in any education
group. The education gradient in stunting was
preserved in all four countries despite changes over
time among education groups.
Patterning in stunting by household wealth
In both the earliest and latest surveys, the prevalence
of stunting was significantly higher among children
from poorer households, with half to nearly two thirds
of children in the lowest two quintiles being stunted
(Figure 4). Stunting rates declined in all quintiles in
all countries; however, reductions were not uniformly
distributed. In all four countries the largest reductions
in the prevalence of stunting occurred in the richest
quintiles while the poorest quintiles recorded the
smallest declines. In the richest quintile, the prevalence
of stunting prevalence declined by 2.6, 2.7, 7.0, and
0.8 AARRs in Bangladesh, India, Nepal and Pakistan,
respectively. In comparison, in the poorest quintile, the
prevalence of stunting declined by 2.4, 0.5, 2.1, and -0.5
AARRs for the same order of countries. Absolute and
relative differences between the poorest and richest
quintiles increased in all four countries with the largest
increases in Nepal and Pakistan.
Association of stunting with different domains of deprivation
After controlling for child age, sex, birth order, and
place of residence, results from fully-adjusted models,
using pooled data from the latest survey years, revealed
12 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Lowest
Second
Highest
Lowest
Second
Highest
Lowest
Second
Highest
Lowest
Second
Highest
Ban
gla
des
hIn
dia
Nep
alP
akis
tan
10 20 30 40 50 60 70
Stunting prevalence (%)
Earliest Most recent
Figure 2. Prevalence of stunting (95% confidence intervals) by dietary diversity score groups (limited data for
India and Pakistan*)
Figure 3. Prevalence of stunting (95% confidence intervals) by mother’s education*
* Data from Pakistan (2013), Nepal (1996; 2011), India (2006), Bangladesh (1997, but data for the highest dietary diversity group not available; 2011).
* Data from Pakistan (1991; 2013), Nepal (1996; 2011), India (1993; 2006), Bangladesh (1997; 2011).
Earliest Most recent
0 10 20 30 40 50 60 70 80
None
Primary
Secondary or Higher
Secondary or Higher
None
Primary
None
Primary
Secondary or Higher
None
Primary
Secondary or Higher
Ban
gla
des
hIn
dia
Nep
alP
akis
tan
Stunting prevalence (%)
13
significant associations between stunting and children’s
dietary diversity, mother’s education, and household
wealth quintile. The odds of stunting was significantly
higher for children in the most deprived groups; for
instance, a higher odds of stunting was observed for
children in the group with the lowest dietary diversity
compared to children in the group with the highest
dietary diversity (odds ratio (OR)=1.47, 95% confidence
interval (CI) 1.28-1.69); for children of uneducated
mothers compared to children of the most educated
mothers (OR=1.51, 95% CI 1.34-1.69); and for children
in the poorest wealth quintile compared to children
in the richest wealth quintile (OR=3.01, 95% CI 2.48-
3.64). In an extended model using the pooled sample,
we included interactions between dietary diversity and
levels of mother’s education, and found significant
interactions (p-value <0.05) between these two domains
of deprivation. We conducted the same interaction
tests in subsamples of the poorest and richest children
in separate models; however, we found no evidence of
multiplicative effects of maternal education and dietary
diversity among either the poorest or richest children.
In country-specific models, we observed mixed results.
In India, the odds of stunting was significantly higher
among children from the most deprived groups in
terms of child’s dietary diversity, maternal education,
and household wealth. In Bangladesh, the odds of
stunting was significantly higher across wealth quintiles
groups, but not by children’s level of dietary diversity
and maternal education. No significant differences were
observed in any domain in Nepal. Lastly, in Pakistan the
odds of stunting was significantly higher for wealthier
and more educated groups, but not by dietary diversity
group. Differences in the findings from pooled models
and the country-specific models can be attributed to
the influence of the data from India, which is the most
populous country in the pooled analyses. Indeed, the
findings from the India-specific model are similar to the
pooled analyses.
Conclusion
Our analysis of the prevalence and trends in child
stunting in South Asia had three key findings. First,
all countries had high stunting prevalence with nearly
Figure 4. Prevalence of stunting (95% confidence intervals) by household wealth quintile*
* Data from Pakistan (1991; 2013), Nepal (1996; 2011), India (1993; 2006), Bangladesh (1997; 2011).
0 10 20 30 40 50 60 70 80
Poorest
Second
Third
Fourth
Richest
Poorest
Second
Third
Fourth
Richest
Poorest
Second
Third
Fourth
Richest
Poorest
Second
Third
Fourth
Richest
Ban
gla
des
hIn
dia
Nep
alP
akis
tan
Stunting prevalence (%)
Earliest Most recent
14 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
half of the children suffering from stunted growth at
baseline. Stunting declined in all four countries with
greater reductions in Bangladesh and Nepal. Second,
in all four countries, the prevalence of stunting was
greater among children who had poor diets, who had
mothers with low educational attainment, or who lived
in poor households. Pooled, adjusted models showed
higher rates of stunting in children who experienced
all three dimensions of deprivation. However, country-
specific models showed varying relationships between
domains of deprivation and stunting. Third, the largest
declines in stunting were recorded in higher wealth
quintiles while the lower wealth quintiles recorded the
smallest declines in stunting. Disparities in stunting
rates were largely preserved over time, and in some
cases worsened between children from poorer vs.
richer households and between children whose
mothers had low vs. high educational attainment.
Future efforts to avert child stunting should target
groups that are most vulnerable.
Drivers of child stunting in South Asia
Introduction
The conceptual models for child undernutrition
describe immediate, underlying and basic
determinants of undernutrition at the individual,
household, environmental, socioeconomic, structural
and cultural domains, and support the need for multi-
factorial interventions (Bhutta et al., 2008; Black et al.,
2013; UNICEF, 2013). Nutrition-specific interventions
that address the immediate and underlying
determinants of fetal and child nutrition are less likely
to be effective in sustainably reducing undernutrition
unless the household, social and structural
determinants of maternal and child nutrition, including
household poverty, access to health services,
health environment, women’s education and social
exclusion, are also addressed (Black et al., 2013;
Bryce et al., 2008; Ruel et al., 2013).
Empirical research on a selective set of risk factors
on child growth and development are valuable for
assessing the role of specific determinants, but do
not allow an examination of the relative importance
of multiple factors on children’s health and nutrition
outcomes (Bhutta et al., 2008). Existing studies
focused on LMICs have identified child feeding
practices, maternal nutrition, and household wealth
as key determinants of the nutritional status for pre-
school age children (Espo et al., 2002; Jones et al.,
2008; Kanjilal et al., 2010; Smith & Haddad, 2015).
These findings have important policy and programme
implications at the national level, but the relative
significance of the same set of risk factors may
substantially vary when the focus is on the outcome
of stunting, a measure of chronic undernutrition, as
opposed to general nutritional status; the first two
years of life, when most child stunting happens in
LMICs, as opposed to children under age of five;
and by different countries. In Section 4, we use
the most recent nationally representative data from
Afghanistan, Bangladesh, India, Nepal, and Pakistan
(home to over 95% of stunted children in South Asia)
to investigate the relative and joint importance of a
set of 13 correlates of stunting and severe stunting in
infants and young children aged 6-23 months old.
Methods
Data for Afghanistan (2013) come from the National
Nutrition Survey (Afghanistan, 2013) while data for
Bangladesh (2014), India (2006), Nepal (2011), and
Pakistan (2013) come from the latest DHS (Measure
DHS, 2016). Both National Nutrition Survey and DHS
are nationally representative household surveys that
collect detailed information of health and nutrition
indicators from children and their mothers, including
anthropometric measurements and demographic
characteristics. We stratified the sample and
performed separate analyses for two different model
specifications, depending on the age of children and
the risk factors that are relevant for each age group. In
the first model (Model 1 hereafter) we analyzed data
for 3,159 children aged 6-8 months. In the second
model (Model 2), we included data from 18,586
children aged 6-23 months.
Children were considered stunted if their HAZ was
below -2 SD of the median for their sex according to
the WHO Child Growth Standards. Additionally, severe
stunting was considered as a secondary outcome
for analysis of Model 2. Children were classified as
severely stunted if their HAZ was <-3 SD of the median
of the WHO Child Growth Standards (de Onis, 2006).
We considered a comprehensive set of 13 correlates
that has shown varying degree of association with
stunting in different settings (Bhutta et al., 2008;
Bhutta et al., 2013; UNICEF, 2013). Child’s timing
of the introduction of complementary foods and
minimum dietary diversity were defined closely
adhering to the UNICEF and WHO infant and young
child feeding indicators (WHO, 2008, 2010). Timely
introduction of complementary foods was defined for
infants 6-8 months old as having received solid, semi-
15
solid or soft foods the previous day of the interview.
Continued breastfeeding was defined for all children
aged 6-23 months. The definition of minimum feeding
frequency varied by age and breastfeeding status: for
breastfed children, it was defined as two times if 6-8
months, and three times for 9-23 months; for non-
breastfed, it was defined as four times for all children
6-23 months old. Based on the dietary diversity score
used in the previously published literature (Ruel &
Menon, 2002), minimum dietary diversity was defined
for children aged 6-23 months as having received
foods from four or more of the following food groups:
1) grains, roots and tubers; 2) legumes and nuts; 3)
dairy products (milk, yogurt, cheese); 4) flesh foods
(meat, fish, poultry and liver/organ meats); 5) eggs;
6) vitamin-A rich fruits and vegetables; and 7) other
fruits and vegetables.
Several maternal variables were also considered.
Mother’s education was categorized in three levels: no
schooling, primary, and secondary or higher. Mother’s
height was measured by trained field investigators and
was categorized in four groups: <145, 145-149.9, 150-
154.9, and 155+ cm. Of note, height measures below
100 cm or above 200 cm were excluded (Özaltin et al.,
2010). Mother’s BMI was calculated from the objectively
measured height and weight, and was grouped in <18.5,
18.5-25, and 25+ kg/m2. Mothers’ age at marriage
was defined dichotomously for married or cohabitating
mothers, using the age of 18 years as cutoff.
Finally, the following proxy variables for household
socioeconomic conditions were included. Child’s full
vaccination was defined as having received 8 vaccines
(measles, BCG, DPT 3, and Polio 3). Household indoor
pollution was defined as high air quality if non-solid
fuels were used for cooking and poor air quality if
solid fuels were used (Corsi et al., 2015). The source
of drinking water was defined as safe if water sources
were available in the household (piped into dwelling or
yard/plot, public tap/standpipe, tube well or borehole,
protected well or spring, rain water, and bottled water),
and unsafe otherwise. Household sanitation facility
was defined as improved if households had access to
flush to piped sewer system, septic tank, or pit latrine,
ventilated improved pit latrine, pit latrine with slab,
and composting toilet, and unimproved otherwise. We
included the household wealth index, as reported by the
NNS and DHS, which was constructed as a weighted
sum of household assets by using the first factor
resulted from a principal component analysis on those
assets as weights. The resulting wealth index was used
to construct cut offs to rank households into wealth
quintiles, based on the weighted frequency distribution
of households (Rutstein et al., 2004).
The following logistic regression models were
conducted to evaluate the association between selected
variables and stunting by pooling the data from five
countries and then for each country separately. A
different set of correlates was considered for 6-8
months old infants (Model 1) and 6-23 months old
children (Model 2) due to clinical relevance and
technical reasons. For instance, the timely introduction
of complementary foods was included only in Model
1 since data on this indicator are only obtained for
infants aged 6-8 months. On the other hand, the child’s
vaccination status was included only in Model 2 since
full vaccination data are applicable for children aged
12-23 months. For technical reasons, minimum feeding
frequency was excluded from Model 1 due to high
correlation with timely introduction of complementary
foods; and continued breastfeeding and minimum
dietary diversity were excluded from Model 1 because
of the small sample sizes and stunting cases for this
age group in country-specific models that resulted in
lack of statistical power and unstable estimation. For
Afghanistan-specific analysis, mother’s age at marriage
and child’s full vaccination were not available. For this
reason, the pooled analyses are presented for results
including and excluding Afghanistan. For Model 2,
we also estimated the fully-adjusted models for the
secondary outcome of severe stunting. Based on
these models, the relative significance of each of the
correlates was compared and ordered by magnitude. As
a sensitivity analysis, we re-estimated the fully-adjusted
models after removing type of drinking water, sanitation
facility, and indoor air quality since these assets were
considered in the estimation of DHS wealth quintiles
and may have issues of multicollinearity. All analyses
were accounted for the cluster survey design, and were
further adjusted for age and sex of the child, birth order,
and place of residency (urban/rural). The country fixed
effects was included in the pooled analysis. All statistical
tests were two-sided and p<0.05 was considered
to determine statistical significance. We used Stata
(version 13.1) for all analyses procedures.
Results
South Asia
Among 3,159 children aged 6-8 months in South Asia,
25.9% (n=696) were stunted. About two in five (37.5%)
of these 3,159 children were not fed complementary
foods indicating late initiation of complementary
feeding. Among 18,586 children aged 6-23 months,
38.8% (n=7,140) were stunted and 18.3% (n=3,362)
were severely stunted. 70.1% of the children aged 6-23
months did not meet the minimum dietary diversity
requirements. Mother’s nutrition and status varied
16 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
substantially across the countries. Overall, 2.8% of
the mothers of children aged 6-23 months had short
stature (height <145 cm), 12.4% were underweight
(BMI <18.5 kg/m2), and 82% had no formal education.
In terms of household level characteristics, 25.8% of
the children aged 6-23 months did not have access to
improved water source, 61.8% did not have access to
improved sanitation facility, and 16.1% were from the
lowest wealth quintile.
In the fully adjusted Model 1 (excluding Afghanistan),
maternal stature and timely introduction of
complementary foods were statistically significant
risk factors of stunting in children aged 6-8 months.
Children with short mothers (<145cm) had 2.93 times
higher odds of being stunted (95% CI: 1.93-4.46) than
those with taller mothers (155+ cm). Children who
had delayed introduction of complementary foods
had 1.47 times higher odds of stunting (95% CI: 1.12-
1.93) compared to their counterparts (Figure 5). When
Afghanistan was included in the pooled analysis, no
factor remained statistically significant.
For children aged 6-23 months (fully adjusted Model
2, excluding Afghanistan), the statistically significant
risk factors of stunting, ranked from the strongest
effect sizes, were: maternal short stature (OR: 3.37,
95% CI: 2.82-4.03), poorest household wealth
quintile (OR: 2.25, 95% CI: 1.72-2.94), maternal
underweight (OR: 1.59, 95% CI: 1.27-2.00), failure
to meet the minimum dietary diversity (OR: 1.48,
95% CI: 1.27-1.72), no maternal education (OR:
1.36, 95% CI: 1.18-1.56), and mother’s young age
at marriage (<18 years) (OR: 1.17, 95% CI: 1.05-
1.30) (Figure 6). When Afghanistan was included in
the pooled analysis, lack of continued breastfeeding
(OR: 2.02, 95% CI: 1.37-2.97) was also found
to be statistically significant, while maternal
underweight and young age at marriage were no
longer significant. Finally, in the pooled analysis for
severe stunting among children aged 6-23 months
(both including and excluding Afghanistan), the
statistically significant predictors were: maternal
short stature (OR: 3.15, 95% CI: 2.55-3.90), poorest
wealth quintile (OR: 3.07, 95% CI: 2.20-4.28), no
maternal education (OR: 1.48, 95% CI: 1.25-1.76),
maternal underweight (OR: 1.41, 95% CI: 1.05-
1.90), no minimum dietary diversity (OR: 1.37, 95%
CI: 1.11-1.70), not fully vaccinated (OR: 1.22, 95%
CI: 1.06-1.41), mother’s young age at marriage (OR:
1.16, 95% CI: 1.01-1.33) and no minimum feeding
frequency (OR: 1.14, 95% CI: 1.01-1.29).
Figure 5. Fully adjusted odds ratios (ORs) and 95% confidence intervals (CIs) for risk factors staged 6-8 months
in South Asia* (pooled sample)
* Afghanistan was excluded due to quality of data
5.0
4.5
4.0
3.5
3.0
2.5
2.0
1.5
1.0
0.5
Od
ds
Rat
io
Shorts S
tatu
re
Poore
st HH w
ealth
Low B
MI
No Time i
nrod co
mp fo
ods
No educa
tion
not im
prove
d sanita
tion
Child m
arrig
e
Unsafe
wat
er
HH indoor p
ollutio
n
17
Afghanistan
In Afghanistan, there were 341 children aged 6-8
months and 26% of them were stunted. None of the
risk factors were found to be statistically significantly
associated with risk of stunting for children aged 6-8
months in Afghanistan. Of 3,644 children aged 6-23
months, 38.7% were stunted and 18.3% were severely
stunted. In this age group, lack of formal education for
mothers (OR: 3.01, 95% CI: 1.53-5.93), short maternal
stature (OR: 2.61, 95% CI: 1.41-4.84), poorest wealth
quintile (OR: 2.28, 95% CI: 1.48-3.50), lack of continued
breastfeeding (OR: 2.08, 95% CI: 1.35-3.21), and failure
to meet the minimum dietary diversity (OR: 1.34, 95%
CI: 1.04-1.72) were statistically significant risk factors
for stunting. Consistent results were found for severe
stunting in this age group, but dietary diversity and
maternal education were not statistically significant.
Bangladesh
The prevalence of stunting in Bangladesh was 16.9%
among children aged 6-8 months. For this age group,
all the risk factors for stunting (Model 1) were found
to be statistically not significant, probably due to
the small sample size. Among children aged 6-23
months, 31.9% were stunted and 10.8% were
severely stunted. The following five risk factors
were found to be statistically significant for stunting
among children aged 6-23 months (Model 2): short
maternal stature (OR: 3.42, 95% CI: 2.03-5.76),
maternal underweight (OR: 2.05, 95% CI: 1.27-3.30),
lowest wealth quintile (OR: 1.98, 95% CI: 1.08-
3.63), no education for mothers (OR: 1.78, 95% CI:
1.17-2.70), and no minimum dietary diversity (OR:
1.58, 95% CI: 1.11-2.24). For severe stunting, only
maternal stature and wealth quintile remained to be
statistically significant predictors.
India
Among the five South Asian countries considered
in this study, India had the highest prevalence of
stunting for children aged 6-8 months (25.1%) and for
those aged 6-23 months (43.5%). In the fully adjusted
model for children aged 6-8 months (Model 1), short
maternal stature (OR: 3.39, 95% CI: 2.10-5.45) and
failure to introduce complementary foods in a timely
manner (OR: 1.50, 95% CI: 1.11-2.04) were the
* Afghanistan was excluded due to quality of data
Figure 6. Fully adjusted odds ratios (ORs) and 95% confidence intervals (CIs) for risk factors staged 6-23 months
in South Asia* (pooled sample)
5.0
4.5
4.0
3.5
3.0
2.5
2.0
1.5
1.0
0.5
Od
ds
Rat
io
Shorts S
tatu
re
Poore
st HH w
ealth
Low B
MI
No Min
diet
div
ersit
y
No educa
tion
Child m
arrig
e
Not Im
prove
d sanita
tion
Not fully
vacc
inat
ed
No feed
ing fr
eq
Unsafe
wat
er
HH indoor p
ollutio
n
No Bre
asfe
edin
g
18 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
only statistically significant risk factors for stunting.
Maternal underweight, household wealth, maternal
education, and other factors were not statistically
significant. These findings were consistent with
those from the pooled analysis. For children aged
6-23 months (Model 2), there were five statistically
significant risk factors for stunting: short maternal
stature (OR: 3.43, 95% CI: 2.82-4.18), lowest wealth
quintile (OR: 2.26, 95% CI: 1.67-3.05), maternal
underweight (OR: 1.56, 95% CI: 1.20-2.03), poor
dietary diversity (OR: 1.52, 95% CI: 1.26-1.82), and
mothers with no education (OR: 1.36, 95% CI: 1.17-
1.57). In addition to these risk factors, not being fully
vaccinated (OR: 1.29, 95% CI: 1.11-1.51) and failure
to meet the minimum feeding frequency (OR: 1.15,
95% CI: 1.01-1.31) were also found to statistically
significantly increase the odds of severe stunting for
children aged 6-23 months.
Nepal
In Nepal, 18.8% of the children aged 6-8 months
and 29.2% of those aged 6-23 months were stunted.
The sample size and number of stunted children
were very small in Nepal, and therefore both Models
1 and 2 could not be reliably estimated due to low
statistical power. Among 122 children aged 6-8
months, only 23 cases (18.9%) of stunting were
detected, and all the estimates associated with
stunting, except for short maternal height, were
found to be statistically not significant. Among
children aged 6-23 months, short maternal stature
(OR: 5.58, 95% CI: 2.52-12.4) and lowest wealth
quintile (OR: 5.26, 95% CI: 1.35-20.5) were found to
be statistically significant predictors of stunting, but
the associated confidence intervals were very wide,
which indicated unstable estimation. The same was
true for severe stunting among children aged 6-23
months.
Pakistan
The prevalence of stunting was 25% and 39.6%
for children aged 6-8 months and 6-23 months,
respectively, in Pakistan. Due to small number of
stunted children (n=62) aged 6-8 months, all the risk
factors for stunting were found to be statistically not
significant, expect for no maternal education (OR:
7.39, 95% CI: 1.71-31.9), but the wide confidence
interval indicated unstable estimation. For children
aged 6-23 months (Model 2), short maternal stature
(OR: 3.56, 95% CI: 1.24-10.2), child marriage (OR:
1.71, 95% CI: 1.10-2.67), unimproved drinking
water source (OR: 1.63, 95% CI: 1.00-2.68) and no
minimum feeding frequency (OR: 1.59, 95% CI:
1.05-2.42) were statistically significant risk factors
for stunting. For severe stunting, only short maternal
stature was statistically significant (OR: 4.68, 95% CI:
1.57-13.9).
Conclusion
Our findings provide evidence on the relative importance
of multiple correlates of child stunting, and enriches
the existing assessments of determinants of nutritional
status among pre-school age children in LMICs (Espo
et al., 2002; Jones et al., 2008; Kanjilal et al., 2010;
Smith & Haddad, 2015). For instance, child feeding
has been increasingly recognized as a key determinant
of child nutrition, with greater than two-thirds of
malnutrition-related deaths in children estimated to be
associated with inappropriate feeding practices (Black
et al., 2008). Young children should be introduced to
complementary foods at six months of age (WHO,
2002), and failure to do so has been shown to leave
children vulnerable to irreversible outcomes of stunting
(Gross et al., 2000; Saha et al., 2008). Almost 40% of
infants aged 6-8 months in our pooled sample were
not given complementary foods, and failure to do so
was significantly associated with increased odds of
stunting. Moreover, not meeting the minimum dietary
diversity was also found be important for stunting
among children aged 6-23 months, which is consistent
with a prior review reporting that dietary diversity was
associated with height-for-age in many LMICs (Arimond
& Ruel, 2004). In addition, maternal height, a marker
of mother’s early life nutritional and environmental
conditions that has intergenerational consequences on
nutrition and health (Özaltin et al., 2010; Subramanian
et al., 2009), was also found to be one of the strongest
predictors of child stunting and severe stunting in
South Asia. Moreover, the consistent findings on
the importance of maternal undernutrition, maternal
education and household wealth index further support
that the overall environmental and socioeconomic
conditions influence child nutrition through pathways
involving food insecurity and inadequate access to care
and dietary resources for children (Ruel et al., 2013).
Overall, our analysis found that the top five risk factors
identified for stunting and underweight for children aged
6-59 months in a recent study in India (short maternal
stature, mothers having no education, households in
lowest wealth quintile, poor dietary diversity in young
children, and maternal underweight) (Corsi et al., 2015)
are also applicable for infants and children aged 6-23
months across five South Asian countries, albeit the
notable variations in the ranking and significance of
correlates by country. An important policy implication of
our research is to further emphasize that interventions
focused on specific risk factors alone may be
19
inadequate, and that a multi-factorial framework
approach should be employed to address child
stunting in South Asia. For instance, comprehensive
strategies focused on a broader progress on maternal
and household socioeconomic factors as well as
investments in nutrition specific programs to promote
dietary diversity and appropriate complementary
feeding are needed to improve stunting rates at the
population level (Bhutta et al., 2008; Bhutta et al., 2013;
Black et al., 2008; Ruel et al., 2013).
Implications for action
Stunting in childhood has immense implications as
stunted children experience worse survival, growth,
development, and livelihoods than non-stunted
children (Black et al., 2013; Grantham-McGregor et al.,
2007), leading to significant losses of human capital
and productivity (Behrman et al., 2015; Black et al.,
2013; Grantham-McGregor et al., 2007; Horton &
Steckel, 2011). In this chapter, we provide evidence to
further support that eliminating child stunting should
be moved to the forefront of national and international
policy, programme, advocacy, and research agendas.
More specifically, we argue that renewed attention to
four main priorities is needed:
South Asian countries, which have the largest proportion and burden of stunted children globally, need to universalize evidence-based policies and programmes designed to improve the nutrition situation of young children and their mothers as a national development priority. We provide evidence that proven nutrition
investments that focus on the 1,000 days from
conception to age two years and the 10-18 years
adolescence period (i.e. the two windows of
opportunity to address stunting) are cost-beneficial.
Research evidence indicates that packages that
combine context-specific nutrition, care, and
stimulation interventions may bring about the
greatest impact (Alderman et al., 2014; Gertler et
al., 2014; Yousafzai et al., 2014). Improvements in
child linear growth and reductions in child stunting
allow young children to reach their full growth and
development potential and expand their economic
opportunities as adults, generating substantial
economic returns at the individual level (Barker
et al., 2005; Hoddinott et al., 2013b; Martorell
et al., 2010b; Victora et al., 2008). Furthermore,
because of the spillover effects of reductions in
the prevalence of stunting on labour markets and
productivity, investments targeted at reducing child
stunting bring about substantial returns to society,
including significant increases in economic growth
(Akachi & Canning, 2015; Bloom et al., 2014).
In South Asia, economic growth ‘per se’ will not address child stunting. Greater attention needs to be paid to ensure that economic growth reduces inequities and addresses the drivers of child stunting among the most vulnerable population groups. Economic
growth as a policy instrument to reduce stunting
is not enough. Greater attention needs to be
paid to addressing the social, economic, and
political drivers of child stunting, with targeted
efforts towards the populations at higher risk of
growth faltering and stunting in children. There
is increasing consensus that economic growth
will only be effective in addressing child stunting
if increases in national income are directed at
improving the diets of children, strengthening
the status of women, addressing inequities,
and reducing poverty. Therefore, the literature
has begun to emphasize the importance of the
“quality of economic growth”, or how income
gains translate in reductions in child undernutrition
(Haddad et al., 2015). The impact of intermediary
factors, such as growth in food production,
sanitation, access to health services, education,
fertility, governance, and the roll-out of program
interventions have all been highlighted (Alderman
et al., 2006; Fink et al., 2011; Headey, 2013; Smith
& Haddad, 2015; Webb & Block, 2012). Therefore,
focusing on promoting an economic growth model
that does not address these intermediary factors
among the most vulnerable populations is not
likely to be effective in addressing child stunting
(Haddad, 2015). The disproportionate burden
of stunting experienced by the most deprived
population groups in South Asia and the persistent
and worsening inequalities among socio-economic
groups is of great concern. To unleash the potential
of nutrition policies and programmes, progress is
needed in addressing persistent socio-economic
inequities (Oruamabo, 2015).
Nutrition-specific and nutrition-sensitive programmes should be implemented jointly to address the main drivers of stunted growth and development in South Asian children. Programming efforts to prevent and reduce
stunting, especially those focused on the critical
1,000 day window of opportunity, should be
guided by the multi-factorial conceptual framework
20 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
of maternal and child undernutrition (UNICEF,
2013). This framework recognizes the interaction
between the underlying and basic causes of
undernutrition in determining optimal nutrition,
growth, and development in infancy and early
childhood (Bhutta et al., 2008; Maternal & Child
Group, 2013). In our analyses, when we considered
three levels of determinants of child nutrition (child-
level, mother-level, and household-level), delayed
introduction of complementary foods, failure to
meet children’s minimum dietary diversity, mother’s
short stature, underweight, lack of education,
and early marriage, and poor household wealth
were found to be the most significant drivers of
child stunting in South Asia. Nutrition-specific
interventions, such as the protection, promotion,
and support of breastfeeding, appropriate
complementary foods and feeding, care, and
hygiene practices, adolescent girls’ and women’s
nutrition, macro and micronutrient supplementation
for vulnerable population groups, food fortification
programmes, and the prevention and treatment of
infectious diseases and severe acute malnutrition,
should be combined with nutrition-sensitive
programmes that address the more distal socio-
economic determinants of maternal and child
undernutrition to prevent stunting in the first two
years of life (Bhutta et al., 2008; Bhutta et al.,
2013; Black et al., 2008; Pinstrup-Andersen, 2013;
Ruel et al., 2013). We argue that neither approach
in isolation is adequate to address the challenge
of widespread stunted growth and development
among South Asia’s children.
In parallel to national and regional efforts to reduce child stunting, there is a need for research and programmatic evidence to better understand how to drive faster and larger declines in South Asian countries, particularly among the most vulnerable children: the youngest, poorest, and the socially excluded. Understanding what drives child stunting at the
national and subnational levels (i.e. the importance
of context), how stunting influences child growth
and development, and which domains of growth
and development are more affected require further
research. Relatedly, understanding how best to
implement and scale up programmes aiming at
improving children’s growth and development and
reducing stunting – either through information,
counselling and support on optimal child feeding
and care, through dietary diversification, nutrition
supplementation and/or fortification programs, or
through integrated child nutrition and psychosocial
stimulation programmes are key areas of further
inquiry. Recent reviews indicate that integrated
interventions have great promise (Black et al.,
2015; Christian et al., 2015; Grantham-McGregor
et al., 2014; Yousafzai & Aboud, 2014; Yousafzai
et al., 2014). However, more research is needed to
evaluate rigorously the effects of these programs,
particularly in the long-run. If these interventions
are able to address the joint etiologies of stunting
and poor child development, they may be more
effective in promoting child health and well-being.
High child stunting rates in South Asia challenge
progress towards the SDGs, notably ending poverty in
all its forms (SDG 1); promoting sustained, inclusive,
and sustainable economic growth, full productive
employment and decent work for all (SDG 8); and
reducing inequality within and among countries (SDG
10) (UN, 2015b). Indeed the SDGs explicitly note the
importance of nutrition with SDG 2 aiming to end
hunger, achieve food security and improved nutrition
and endorsing the WHA target to reduce the number
of stunted children by 40% by 2025 (UN, 2015b).
The achievement of this global target requires that
South Asian countries accelerate efforts to reduce the
prevalence of stunting in the region and contribute
to achieve the SDGs related to child survival, growth,
development, education, participation, and equity.
21
22 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
23
HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Patrick Webb, Kassandra L Harding, and Victor M. Aguayo
Introduction
Much of the world’s burden of malnutrition is visible.
Children and adults who are wasted or obese can often
be identified without special training or equipment.
However, there are other equally important forms
of malnutrition that are less obvious to the naked
eye; namely, deficiencies of essential vitamins and
minerals. According to the World Health Organization
an estimated two billion or more people suffer
what is called micronutrient malnutrition or more
colloquially ‘hidden hunger’ (WHO, 2016). This form
of malnutrition tends to be hidden both to the person
suffering the deficiency and to the outside world until
it becomes so severe that clinical signs emerge.
The most serious deficiencies of some micronutrients,
such as vitamin A and zinc, cause death: roughly
270,000 annual deaths in children less than 5 years old
are attributed to these two micronutrient deficiencies
alone (Black et al., 2013). Yet even mild or moderate
forms of hidden malnutrition have wide-ranging
implications for human growth and development.
Deficiencies in iodine and iron, for example, contribute
to physical growth impairment in utero and early
childhood, as well as to cognitive deficits. In 2013, out
of 289 diseases and injuries contributing to the global
burden of disease, the combination of just three - iron,
iodine and vitamin A deficiencies - contributed 5% of
the world’s burden of ‘years lived with disability’ (YLD),
which is a metric of lost wellbeing associated with a
poor state of health (Global Burden of Disease Study
2013 Collaborators, 2015).
Such nutrition losses are associated with impaired
human capital. The term human capital is used to
reflect the combination of skills, knowledge, and
experience accumulated by individuals throughout the
life-course based on their physical attributes and brain
development. Growing well as an infant, learning in
24 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
school, working productively as an adult, and providing
for the next generation all contribute to the social
and economic wealth of nations. By contrast, threats
to human capital represent a drag on sustainable
development. South Asia is one of the regions of the
world carrying the highest burden of hidden malnutrition
and associated health burdens (Vos et al., 2012).
This paper presents an overview of what is empirically
known about the human and economic impacts of
various micronutrient deficiencies, and about recent
patterns and trends in micronutrient deficiencies
across South Asia. It draws on the most recent surveys
and datasets to highlight where gains have been
made and where a lack of progress continues to be of
concern. A final section lays out policy and programme
implications, calling for an urgent prioritization by
South Asia’s governments and development partners
of this largely unseen threat to future development.
Hidden malnutrition and the development of nations: a review of evidence
There are many form of micronutrient malnutrition,
but a few essential vitamins and minerals stand out
in terms of the scale of global deficiencies and for the
significance of their public health impact. Arguably the
most pernicious and widespread condition is anaemia.
Defined as a low blood haemoglobin concentration,
anaemia affects an estimated 2 billion people (WHO,
2015). An estimated 50% of cases of anaemia are due
to iron deficiency; other causes include deficiencies in
other micronutrients such as folate, riboflavin, vitamins
A or B12 and infections such as malaria, tuberculosis
or HIV/AIDS.
Iron deficiency anaemia adversely affects birth weight,
children’s cognitive and motor development, and adult
labour productivity (Stevens et al., 2013)., Almost one
in five children under the age of five years* have some
form of iron deficiency anaemia, while severe anaemia
is associated with around 90,000 deaths annually
(Stevens et al., 2013;WHO, 2014).
While delivery of supplements to pregnant women and
fortification of staple foods have been widely pursued
for decades, anaemia remains a major challenge
marked out for the “lack of progress” made in reducing
prevalence rates since the early 1990s (IFPRI, 2015).
A second major global hidden deficiency is zinc.
Assessments of national diets suggest that more than
17% of the world’s population is at risk (Black et al.,
2013). Deficiency in zinc (a serum concentration of
<60 µg/dl) is linked to poor child growth outcomes,
impaired immune function, the incidence and severity
of diarrhoeal disease, and numerous other nervous and
reproductive system problems (Wessels et al., 2012).
Indeed, an estimated 116,000 child deaths are ascribed
to zinc deficiency or to elevated risk of deficient dietary
intake of zinc each year (Black et al., 2013). Conversely,
zinc supplementation to pregnant women has been
shown to significantly reduce pre-term births in low
income countries (Mori et al., 2012).
The third micronutrient deficiency of significance is
vitamin A. Globally, one third of all children under five
years suffer vitamin A deficiency (VAD) which causes
blindness or death when associated with severe bouts
of diarrhoea or measles. An estimated 157,000 children
under five die annually due to VAD (Black et al., 2013).
Around 15% of pregnant women also experience
VAD, susceptibility being at its highest during the
third trimester due to accelerated foetal development.
Overall (across all ages), VAD is associated with over
800,000 YLD (Vos et al., 2012).
Around 30% of people suffer from iodine deficiency
disorders, which represent the fourth nutrient
deficiency of critical importance globally (Andersson
et al., 2012). Iodine deficiency in pregnant women is
responsible for birth defects, including in utero foetal
brain development and impaired cognitive potential,
while in children it impairs cognitive ability; in the most
severe cases, iodine deficiency results in the growth of
goitre, in cretinism or even in death (Vos et al., 2012).
These ‘big four’ micronutrients cause so much damage
to health, education, physical and mental growth, labour
productivity, and longevity that their hidden impacts on
the economy can be enormous. Good nutrition supports
high mental acuity and individual earnings, which in
turn support macroeconomic and societal growth.
Conversely, malnutrition impairs individual output,
which acts cumulatively as a drag on national growth.
For example, Meenakshi et al. (2010) calculated that
low vitamin A status among mothers and children
can be associated with an annual loss of 1% of gross
national product. Similarly, Horton & Ross (2003)
showed that the cumulative economic impact of
* The term “children under 5 years old” refers to children 6 to 59 months old unless otherwise specified.
25
cognitive impairment and lower labour productivity due
to iron-deficiency anaemia is on average 4% of national
income in low income countries. Indeed, children
who were iron deficient in Costa Rica during infancy
had 10% lower cognitive test scores than those who
were not deficiency, but also 26% lower test scores
at the age of 19 years; in other words, the impairment
persisted throughout their childhood (Lozoff et al.,
2006). Similarly, roughly 10% of children born to
iodine-deficient mothers are likely to suffer severe
mental retardation (Hunt, 2005). This has extraordinary
implications for countries of South Asia, where almost
a third of households do not consume adequately
iodized salt on a regular basis (UNICEF, 2014).
What is more, where there is one nutrient deficiency
there are often others. It has been estimated that
annual economic losses from low weight, poor growth,
and clusters of micronutrient deficiencies average 11%
of gross domestic product (GDP) in Asia and Africa
(IFPRI, 2016). Indeed, Madsen (2016) showed that
from 1960 through 2006, the combination of anaemia
and iodine deficiency was linked to lower intelligence
quotients (IQ), and that a 10% fall in IQ among
individuals was associated with a 1% fall in national
economic growth rates each year.
In terms of hidden malnutrition, the main drivers of
such negative economic impacts are lower learning
and productivity capabilities due to iron deficiency
anaemia, diarrhoeal episodes associated with zinc
deficiency, low immunity to diseases linked to a lack
of vitamin A, and compromised intellectual potential
due to iodine deficiency. Many individuals suffer more
than one of these deficiencies simultaneously, and
many deficiencies persist through a person’s lifespan.
Micronutrient deficiencies are also associated with the
growing global problem of overweight and obesity,
which carry high risks of non-communicable diseases
(Via, 2012). The association of obesogenic conditions
and vitamin and mineral deficiencies is underpinned
by low quality diets (Aitsi-Selmi, 2014). Monotonous,
nutrient-poor diets affect maternal health and nutrition,
but they can also lead to in utero malnutrition that has
effects on the newborn that last into adulthood and
can impact the next generation. One study in Thailand
that followed children from birth to age 9 years found
that “growth between birth and four months, whether
in length or weight, was the variable most consistently
and strongly related to IQ.” (Pongcharoen et al., 2012).
Since much of a child’s risk of malnutrition is
determined by the mother’s nutrition and health status
at conception, conditions during her pregnancy, birth
outcomes, and subsequent childcare, what women
know about nutrition, how well educated and literate
they are, and how they are able to act on knowledge
is a major determinant of hidden malnutrition and the
ability of societies and nations to interrupt the cycle of
hidden hunger.
Women’s education and hidden malnutrition: a review of evidence
Formal educational attainment and informally-obtained
knowledge held by mothers have both been shown to
be significantly linked to improved nutrition among their
children (Smith and Haddad, 1999). Cross-country time
series as well as studies using natural experiments have
confirmed that maternal education is a key determinant
of birthweight, neonatal survival, and children’s
attained height. For example, using Demographic and
Health Survey (DHS) data from 19 countries, Ruel
and Alderman (2013) showed that the risk of child
stunting was significantly lower among mothers with
primary or secondary education even after controlling
for wealth, residence, and child’s age and sex. The
same study found a significant yet smaller effect of
paternal education. Single country studies, such as one
in Bangladesh, note that as the proportion of women
with some secondary education rises (in Bangladesh
it doubled between 1994 and 2005), the prevalence
of child stunting tends to fall -- as it did in Bangladesh
from 70% to 48% over the same period (Heady, 2013).
Similarly, Cunningham et al. (2016) argue that maternal
education in Nepal was a key factor in underpinning
what they describe as “remarkable improvements” in
child undernutrition from 1996 to 2011.
While correlations between education levels and
undernutrition are robust across regions and over
time, the links between education and micronutrient
deficiencies have received less attention. Although,
maternal education is a commonly identified predictor
for risks of anaemia, serum retinol, serum zinc,
and other measures of micronutrient status among
children, few studies have explicitly considered how
maternal education interacts with micronutrient
deficiencies in the household, and vice versa. Such
links are bi-directional in that knowledge may
allow families to prevent or deal with micronutrient
deficiencies, while such deficiencies impact
individuals’ ability to obtain and act on knowledge.
As Block (2007) points out, the ability to understand
and identify micronutrient content and quality in foods
may require more knowledgeable and/or educated
consumers, thus maternal education could be an
important determinant of a child’s micronutrient status.
26 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Figure 7. Prevalence of micronutrient deficiencies by average years of women’s schooling at the country level
(Harding et al., 2018)
a. Prevalence of vitamin A deficiency among children <5 years (2013) by women’s schooling (2010)
b. Prevalence of estimated inadequate zinc intake in the population (2005) by women’s schooling (2000)
0
Years of schooling
5 10 15
0
20
40
60
80
Prev
alen
ce o
f VA
D a
mo
ng
<5
yr (
%)
High income
Lower middle income
Low income
Upper middle income
High income
Lower middle income
Low income
Upper middle income
Pre
vale
nce
of
esti
mat
ed in
adeq
uat
e zi
nc
inta
ke (
%)
0
20
40
60
0 5 10 15
Years of schooling
27
A recent analysis using cross-country data (roughly
200 countries depending on the outcome of focus) for
the period 1990 to 2013 confirmed such relationships
(Harding et al. 2018). The number of years of women’s
schooling was significantly associated with all
micronutrient deficiencies, with the exception of iodine
(Figures 7a-c).
Importantly, when controlling for national income per
capita, women’s years of schooling was no longer
associated with child anaemia in the upper middle
income countries, but it remained a significant predictor
of child anaemia in the lower income categories,
especially in the lowest income group, while the lack
of formal education among women was not predictive
of zinc deficiency in the lower income countries, but
remained a significant predictor of zinc deficiency in
the upper income countries. Thus, in the case of child
anaemia, education appears to matter relatively more
in the context of greater poverty, whereas in the case
of zinc deficiency, measured as inadequate zinc intake,
there may be a base level of resources needed before
education can impact zinc status (i.e. in poor context,
regardless of education or knowledge, it may not be
feasible to purchase foods rich in zinc).
These findings, complemented by others, strongly
support the conclusions that i) girls’ education plays
an important role in improving nutrition across
generations; it represents a nutrition sensitive action
that all governments should act upon; ii) while
women’s anaemia and children’s vitamin A improve
along with women’s education, improvements in
zinc and child anaemia are mediated by the effects
of poverty; which means that complementary actions
(beyond) education are needed to address multiple
forms of hidden malnutrition; and iii) where poverty,
overt (not hidden) malnutrition and education of girls
all lag (as in parts of South Asia), there is an urgent
need for governments to prioritize actions to address
such problems simultaneously.
Additionally, it is important to invest in appropriate
informal knowledge acquisition (beyond schooling) by
girls and mothers relating to quality diets and nutrition.
For example, Webb and Block (2004) assessed the
impact of a mass media campaign in Central Java
that promoted population-wide understanding of
good dietary sources of vitamin A. Using seven survey
rounds involving almost 32,000 rural households,
the authors correlated with child nutrition outcomes
mothers’ responses to questions about the messages
that had formed the basis of the campaign. The
messages included information about the value of
dietary vitamin A to child health and growth, and the
importance of feeding vitamin A-rich foods to young
children. They showed that while maternal schooling
was, as expected, an important determinant of child
growth, even ‘uneducated mothers’ (i.e. mothers
lacking formal education) benefitted from well-crafted
c. Median urinary iodine excretion (UIE) of a country (µg/L) (2012) by women’s schooling (2010)
High income
Lower middle income
Low income
Upper middle income
Med
ian
uri
nar
y io
din
e ex
cret
ion
(µ
g/L
)
0
100
200
300
400
500
0 105 15
Years of schooling
28 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
nutrition information that they could act on. That is,
knowledge gained informally (rather than just the
years spent in school) offers a strong basis for mothers
to improve the diversity and quality of the food that
they provide to their children (Webb and Block,
2004). As such, it becomes all the more important for
governments to seek to equip girls and women with
the resources (informational as well as educational)
they need to be able to do all they can to tackle hidden
hunger through their own dietary choices.
Trends in hidden malnutrition in South Asia
While hidden malnutrition is still global in its reach,
its prevalence and impacts area disproportionately
concentrated in poorer regions of the world such as
South Asia. The scale of the problem facing South
Asia’s national governments and development partners
is huge. South Asia alone accounts for almost 40%
of the entire world’s YLDs attributed to anaemia
(Kassebaum et al., 2014). In 2013, roughly 2% of all
preventable child deaths in low and middle income
countries (LMICs) were attributable to vitamin A
deficiency, and South Asia has some of the highest
prevalence of vitamin A deficiency in the world:
exceeding 30% in countries like Nepal and Sri Lanka
and exceeding 60% in India (Stevens et al., 2015). At
the same time, South Asia has the highest rates of
inadequate zinc intake, at 30% compared with the
global average of 17% (Wessels et al., 2012)
This matters for South Asia’s future. Despite some
important progress made across the region in
recent years, at least in terms of economic growth,
agricultural output and exports, poverty reduction
and even in improved health, South Asia’s burden of
micronutrient deficiencies is still very large: Pakistan
has long been classified as a nation with ‘severe iodine
Figure 8. Prevalence of micronutrient deficiencies globally and in South Asia and Sub-Saharan Africa*.
0
10
Vitamin Ade�ciency
amongchildren <5
Prev
alen
ce o
f m
icro
nu
trie
nt
de�
cien
ces
(%)
Iodinede�ciency
ZincDe�ciency
Anemia amongchildren < 5
Anemia amongpregnantwomen
20
30
40
50
100
90
80
70
60
World South Asia Sub-Saharan Africa
* Vitamin A deficiency: Serum retinol <0.70 µmol/L; data from 2013 (Stevens et al., 2015); Iodine deficiency: Urine iodine excretion <100 µg/L among school aged children; South Asia includes Southeast Asia and Sub-Saharan Africa includes all of Africa; data from 2011 (Andersson et al., 2012); Zinc deficiency: Weighted average of country mean of estimated inadequate zinc intake at population level; data from 2005 (Wessells et al., 2012); Anaemia: Defined as haemoglobin <11 g/dL; data from 2011; Sub-Saharan Africa includes West and Central Africa (Stevens et al., 2013).
29
deficiency’; almost two-thirds of children under 5 in
Afghanistan suffer vitamin A deficiency and India
continues to report that around 53% of women of
reproductive age are anaemic (India, 2016), compared,
for example, with only 19% in China (IFPRI, 2016)
At the same time, improvements remain patchy
and slow. The prevalence of inadequate zinc intake
in South Asia has changed little between 1990 and
2005: Afghanistan, Nepal, and Sri Lanka, for example,
recorded less than a one percentage point change
over 15 years (Wessels et al., 2012). Between 1995
and 2011, the prevalence of anaemia among non-
pregnant women in South Asia fell only slightly from
53% to 47%, but with little change among pregnant
women (Stevens et al., 2013). Similarly, the estimated
prevalence of vitamin A deficiency among children
under 5 years of age across South Asia declined very
slowly and only slightly from 47% in 1991 to 44% in
2013 (Stevens et al., 2013). The lack of progress in
reducing these deficiencies puts most of the countries
in the region off-course in their attempt to reach global
nutrition targets set for the coming couple of decades.
The details of country-level patterns and trends
matter a lot to the design of appropriate policy and
programme responses by location. That is, since
micronutrient problems are not equally felt by all
populations in the same ways everywhere in the
region, detailed knowledge of drivers and differential
outcomes is a key to effectively-tailored action. For
example, South Asia had the highest prevalence
of anaemia in 1990, and still had the world’s 4th
highest prevalence among males in 2010, and 3rd
highest among females (Kassebaum et al., 2014).
However, important differences exist across the region.
In Afghanistan, Nepal, and Sri Lanka, anaemia is
considered to be a ‘moderate’ public health problem
for non-pregnant women, whereas it is a ‘severe’
problem in Bangladesh, Bhutan, India, and Pakistan
(Kassebaum et al., 2014; Harding et al., 2017a).
With around 50 percent of women of reproductive
age suffering some form of anaemia in the mid-2000s,
India has one of the highest prevalences of anaemia
in South Asia; further, this prevalence was largely
remained unchanged at a national level between the
late 1990s and 2006 (India 2006; Bharati et al., 2015)
(Figure 9). In recent years (2016), there has been a
substantial decreased in anaemia among women
of reproductive age in some states in India and not
others, though the prevalence remains high. For
example, the prevalence in Tripura dropped from 65%
in 2006 to 55% in 2016 and the prevalence in Sikkim
dropped remarkably from 60% to 35%. On the other
hand, the prevalence increased or did not change
in states such as Haryana, Tamil Nadu and West
Bengal (India, 2016). Anaemia rose in Afghanistan,
Figure 9. Prevalence of anaemia among women of reproductive age across time (1990 to 2012), by country [data
from Stevens et al., 2013 and Harding et al., 2017a]
Bangladesh India
Pakistan Sri Lanka
Afghanistan Bhutan
Nepal
Prev
alan
ce o
f an
emia
am
on
g n
on
-pre
gn
ant
wo
men
(%
)
20
1990 1995 2000 2005 2010
30
40
50
60
30 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
from 40% of children under 5 in 2004 to 45% in 2011
(Afghanistan, 2013), and in Pakistan, from 51% in
2001 to 62% in 2011(WHO, 2007; Pakistan, 2011). Yet,
countries like Nepal and Sri Lanka have seen declines
in anaemia among pregnant women since the 1990s.
Current rates are still too high (they remain public
health problems), but the downward trend over 20
years from 1990 to around 2010 is a bright spot to be
noted so that lessons might be learned on how this
positive trend has been achieved (Stevens et al., 2013).
Of course, even within countries there are important
differences. In India, Bangladesh and Nepal, anaemia
is more prevalent in rural than in urban populations,
whereas in Pakistan there is little difference by location.
In neighbouring Nepal, the prevalence of anaemia
among children is highest in the low-lying plains (50%),
but only slightly lower in the hills (41%) (Bhandari and
Banjara, 2015). Some Indian states such as Puducherry,
Goa, Meghalaya and Tripura have a relatively low
prevalence of anaemia in children aged 6 to 59 months
below 50%, while other states such as Haryana have an
anaemia prevalence rate exceeding 70% (India, 2016).
Trend lines also differ: Bharati et al., (2015) reported that
in India’s southern states, mean haemoglobin levels in
women of reproductive age fell from roughly 11.9 g/dL
in 1998/99 to slightly above 11.6 g/dL in 2005/2006 but
rose over the same period in the north-east (from 11.6 g/
dL to 11.8 g/dL) (Bharati et al., 2015).
Similar differences in rates across locations and
populations apply to other micronutrients as well.
In the case of zinc, about 39% of children under five
in Pakistan are deficient (Pakistan 2011), while in
Bangladesh the rate is 45% (ICDDRB et al., 2013).
Wessels et al. (2012) proposed that Sri Lanka had one
of the highest population-wide rates of inadequate
dietary intakes of zinc in the world at 48% in the mid-
2000s (2003-2007). But a more recent assessment
of dietary zinc deficiency using 2009 data suggests
that India tops the South Asia ranking with a risk of
inadequacy of 46% (Mark et al., 2016).
Again, there is large intra-nation variability; in a sample
of states, serum zinc deficiency (cut-off level ≤65 μg/
dL) was highest in Orissa (>51%) and Uttar Pradesh
(48.1%), but below 40% in Madhya Pradesh (39%), and
Karnataka (36%) (Akhtar, 2013). After India, the next
highest risk of inadequate dietary intake of zinc was
reported for Pakistan at over 39%, while the lowest
in the region was Nepal (less than 16%) (Mark et al.,
2016). In Bangladesh, zinc deficiency is higher in slums
(52%) and rural areas (49%) than in urban areas (30%)
(ICDDRB et al., 2013). Yet, rates do not differ between
urban and rural Pakistan (Pakistan 2011).
Where vitamin A deficiency (VAD) is concerned,
South Asia is still the region with the greatest number
of affected children; while all LMICs together have
Maldives
Prev
alan
ce o
f VA
D a
mo
ng
ch
ildre
n (
%)
0
10
1990 1995 2000 2005 2010 2015
20
30
40
50
Bangladesh India
Pakistan Sri Lanka
Afghanistan Bhutan
Nepal
Figure 10. Prevalence of vitamin A deficiency (VAD) among children 6-59 months old across time (1991 to 2013),
by country [data from Stevens et al., 2015 and Harding et al., 2017b]
31
Figure 11. Median urinary iodine excretion (µg/L) (population level) by country (Iodine Global Network 2017)
seen VAD decline from almost 40% to less than 30%
between 1991 and 2013, South Asia’s average remains
in the order of 44% (Stevens et al., 2015). Sri Lanka
and the Maldives are two positive outliers, as it appears
that these countries have made huge improvements
in the vitamin A status of its children since the early
1990s (Thompson and Amoroso, 2014) (Figure 10).
Where adult women are concerned, a relatively low
11% of women of reproductive age were vitamin
A deficient in Afghanistan in 2011/12 (Afghanistan
2013). This may in part be due to the effective roll
out of vitamin A supplementation and associated
prenatal care since the early 2000s. For example,
two-dose coverage rose in that country from only 58%
in 2000 to 95% in 2014 (UNICEF, 2015). By contrast,
the prevalence of vitamin A deficiency in women
was recently over 40% in Bangladesh and Pakistan
(Pakistan 2011; ICDDRB et al., 2013). Pregnant women
in Pakistan recorded rates around 46% (Pakistan 2011).
The average for Pakistan in 2011 masked a wide range,
running from around 16% of pregnant women in Sindh
with severe VAD (serum level <0.35 μmol/L), to almost
48% in Khyber Pakhtunkhwa, and almost all regions of
the country reporting 20% to 30% mild VAD (0.35-0.70
μmol/L) (Akhtar et al., 2013).
Finally, iodine deficiency is also unevenly distributed
across and within the region. At national level,
iodine deficiency (median UIE <100 µg/L) is not
a public health problem for any country in South
Asia (Andersson et al., 2012) (Figure 11) However,
some countries like Afghanistan (where only 20% of
households consumed adequately iodized salt) still
show rates almost double those of other parts of the
same region, such as Nepal (UNICEF 2014).
Drivers of hidden malnutrition in South Asia: a focus on anaemia
There has been little progress across South Asia
in resolving hidden malnutrition. Furthermore,
some countries have seriously high levels of
micronutrient deficiencies and others have pockets
of unusual severity. Therefore, much more needs
to be understood about the context-specific drivers
of various micronutrient deficiencies and how to
formulate interventions appropriately to accelerate
positive change. The underlying and proximate drivers
of deficiencies are numerous, and their respective
roles may vary by country context.
Take anaemia as an example. An analysis of recent
datasets suggests that the factors that are most
significantly associated with anaemia in women
of reproductive age vary by country. In Nepal and
Pakistan, there is wide variation across agro-ecological
UIE
(μ
g/L
)
Afghanistan
BangladeshBhutan
India
MaldivesNepal
Pakistan
Sri Lanka
0
50
100
150
200
250
300
Adequate iodine status: 100-299 μg/L
32 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
zones: around 40% of Nepalese women in the plains
are anaemic compared with 25% in the hills and
mountains; in Pakistan, anaemia rates range from
67% in sub-tropical Sindh to 30% in mountainous
Gilgit (Nepal 2011; Pakistan 2011).
In India and Bangladesh, household wealth is strongly
associated with the presence or absence of anaemia
in women. Balarajan et al. (2013) note that anaemia
in India is “socially patterned”, meaning that it is
higher among women from poorer households,
who also tend to have less schooling and to belong
to scheduled castes and scheduled tribes. Level of
household wealth - be it income or assets-based
- is also correlated with anaemia among children
in Pakistan, yet in Nepal, wealth is not statistically
correlated with anaemia for either women or children.
By contrast, in Nepal access to improved sanitation
facilities and to improved drinking water sources are
associated with lower anaemia rates. What is more, in
Nepal children in from homes with a de facto female
head of household were at a lower risk of anaemia.
In Pakistan, low egg consumption by women and
current breastfeeding were both linked to higher risk
of anaemia (Harding et al., 2017a).
Other factors must also be taken into account.
According to Bhutan’s National Nutrition Survey
2015, the prevalence of anaemia was lower among
pregnant women (27.3%) than among non-pregnant
women (34.9%), probably due to the iron and folate
supplementation programme during pregnancy
(Bhutan, 2015). In Sri Lanka, the prevalence of
anaemia among pregnant and non-pregnant women
was similar (both groups at roughly 25%) while in
Afghanistan it was higher among pregnant women
than among non-pregnant women (44% v. 31%
respectively) (WHO, 2015). The fact that parity was
associated with anaemia in Bangladesh (OR=11.34;
CI 95% 1.94-66.1) and India (54% anaemia prevalence
among women who have yet to give birth compared
with over 59% among mothers with five or more
children) suggests that more attention needs to be
paid to reaching women during pregnancy, but also
to improving their diets and health over the long-run
(Merrill et al., 2012; Balarajan et al., 2013).
Finally, the nutritional status of pre-pregnant adolescent
girls cannot be overlooked. Akhtar et al. (2013)
reported that 90% of adolescent girls in 16 districts of
India were iron deficient (Akhtar et al. 2013), which sets
in motion the problem of poor maternal nutrition when
adolescents become pregnant leading to compromised
birth outcomes and nutrient deficiencies in infants.
A recent comprehensive review highlights these and
other challenges pertaining to the nutrition situation of
adolescent girls in South Asia (Aguayo & Paintal, 2017).
Of course, diets vary widely across the region based
on wealth, location, culture and religion. Self-professed
religion is a household-level factor that was statistically
correlated with anaemia among women in Bangladesh,
Nepal and India. In Bangladesh, a predominately
Muslim country, being non-Muslim was associated
with a higher prevalence of anaemia compared with
being Muslim (>49% vs. 40%) (Kamruzzaman et al.,
2015), while in India, which is predominately Hindu,
being Muslim (56%) or Christian (51%) was associated
with a slightly lower risk of anaemia than being Hindu
(57%) (Balarajan et al., 2013). In Nepal, which is largely
Hindu, but also Buddhist, being of the Kirat religion
(the Rai people of eastern Nepal) was associated with
a lower prevalence of anaemia (prevalence ratio =0.61;
CI 95% 0.39-0.97) compared with being Hindu, after
controlling for other potential factors (Harding et al.,
2017). Perhaps surprisingly, Balarajan et al. (2013)
reported that having any or severe anaemia among
Indian women of reproductive age was lower among
vegetarians than non-vegetarians. If confirmed, the
latter would indicate that diet alone is not the sole
driver of anaemia in South Asia.
Education and literacy are additional important
predictors of anaemia among adult women, as noted
in the section above. In Bangladesh, women with
higher education had lower rates of anaemia (33%)
than those with secondary (38%) or no education (46%)
(Kamruzzaman et al., 2015). In India, women with ≥ 13
years of education had a lower prevalence of anaemia
than those who had none (43% vs. 60%) (Balarajan et al.,
2013), and in Pakistan, women’s literacy was associated
with a lower prevalence of anaemia (Pakistan 2011).
Iron depletion was a co-morbid condition with anaemia
in Pakistan. Indeed, roughly 27% of non-pregnant
women and 44% of children from the 2011 National
Nutrition Survey had low ferritin levels, with a higher
prevalence of low ferritin concentrations among
children in urban than in rural areas, and variation
across provinces (Pakistan 2011). In a recent survey
in rural Bangladesh, a high prevalence of anaemia
was reported (57%) where iron deficiency was absent
(Merrill et al., 2012). It was found that women exhibited
high levels of thalassemia, and that they had high iron
intake from groundwater. Similarly, a recent survey in
Nepal of pregnant women in the western district of
Banke found that women of Tharu ethnicity (who are
also known to exhibit thalassaemias) had a higher odds
ratio for anaemia than Brahmin women (OR=2.28; CI
95% 1.06-4.90) (Balarajan et al., 2011; Ghosh et al.,
33
2016). Such findings underline the importance of
understanding the local causes of anaemia to know
how to prevent and treat it.
Implications for action
South Asia’s lack of progress in resolving hidden
malnutrition over recent decades continues to hamper
the region’s attempts to accelerate development. The
median cost of iron deficiency for 10 low income
countries was found to be approximately US$ 2.32
per capita (0.57% of GDP) based on annual physical
productivity losses alone; when both physical and
cognitive losses are accounted for this increased to
US$ 16.78 lost per capita (4% of GDP) (Horton and
Ross, 2003). When one considers countries with larger
economies, such as India, the economic impact of
hidden malnutrition escalates rapidly. For example,
Stein & Qaim (2007) calculated the costs just for India,
where an estimated 9.3 million DALYs were lost to iron
deficiency anaemia, and zinc, vitamin A and iodine
deficiency in the mid-2000s, equivalent to losing no
less than 0.8% of annual GDP. Based on India’s 2007
GDP of US$ 1.2 trillion, this translates in 2014 dollars
to more than US$ 16 billion (based on 2014 GDP of
US$ 2 trillion). Such a huge figure from a single country
contributes about one-third of the estimated global cost
of malnutrition of US$ 3.5 trillion (FAO, 2013).
A significant proportion of such economic cost is due
to the effects of poor child nutrition on educational
performance and subsequent lifetime earnings. That
is, impaired child growth and intellectual development
across South Asia hinders school enrolment at an
appropriate age, causes absenteeism or early drop-out
due to ill-health and/or poor learning, and prevents
optimal learning and skills development. Thus,
there remains a lot to be done to stem the losses at
individual and national levels, and to bolster good
nutrition as an input to faster human and economic
development in the future. As the International Food
Policy Research Institute (2016) puts it, countries of
the region “…so long synonymous with the problem of
malnutrition, can become a major part of the solution.”
The solutions will have to come from a stronger more
consistent national level political and policy commitment
to urgently addressing micronutrient malnutrition
from multiple directions at once. A nutrient-by-nutrient
approach will not suffice and neither will a focus on
some but not all micronutrient problems. Similarly,
reliance on the distribution of supplements and other
targeted nutrition-specific actions by themselves will
achieve some but not all the gains required.
This does not mean that governments should remove
supplementation from the tool-kit available to
policymakers and other development practitioners
where it is cost-effective. Quite the contrary.
Supplementation with vitamin A, iron and folic acid,
and sometimes multiple micronutrients has proven
to be very cost effective in appropriate contexts.
Currently, LMICs are “doing well” on providing
vitamin A supplements to pre-school age children,
with a median population coverage of 79 percent,
and in providing iron and folic acid supplementation
to pregnant women, with a median coverage of
78 percent (IFPRI, 2016). Hoddinott et al. (2012)
estimate that the benefit:cost ratio of vitamin A
supplementation for children under five in low income
countries was 12.5, while the figure for iron and folic
acid supplementation for children aged 6 to 23 months
and mothers was double that at 24 months. In the
case of salt iodization the benefit:cost ratio was 81.
Vitamin A supplementation efforts have been ongoing
across the region for decades. High dose biannual
supplementation of children under five in Pakistan
from the 1990s has been linked to a roughly 24%
reduction in VAD as a result of effective program
administration and targeting (Siddiqi and Iqbal 2008;
Haider and Bhutta, 2011). In Sri Lanka, a vitamin A
supplementation programme has been associated with
fewer school days missed due to illness compared to
the placebo group (Mahawithanage et al., 2007).
However, with an average coverage of vitamin A
supplementation of only 62% in 2014 (largely driven by
India’s lower performance), South Asia still has one of
the lowest coverage rates globally – the world average
being 69% (UNICEF, 2016a). Even current rates of
coverage are at risk of declining in some countries as
a result of the phasing out of National Immunization
Days. Horton et al. (2008) point out that Bangladesh
relied on accessing hard-to-reach populations with
vitamin A supplements by combining routine health
services with Child Health Days that linked vitamin
A distribution with immunization. But Child Health
Days are increasingly questioned by governments
seeking places to save on health budget outlays. The
implication is that rates of supplementation coverage
cannot be guaranteed into the future where nation
mechanisms for delivery are not secure.
Iron (plus folic acid) supplementation relies on
clinic distribution or community health workers to
reach remote populations. For example, Nepal has
demonstrated the feasibility of achieving wide coverage
by empowering community health workers and by
focusing resources on antenatal and postnatal care.
34 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
In response to a 75% prevalence of anaemia among
pregnant women in 1998, the government began the
Intensification of Maternal and Neonatal Micronutrient
Program in 2004 with financial support from UNICEF
and the Micronutrient Initiative. The program targeted
antenatal care visits, iron and folic acid supplementation
and deworming medication during pregnancy using
female community health volunteers. Monitoring
indicators suggested successful implementation, and
the prevalence of anaemia among pregnant women
fell to 42% by 2006 (Pokharel et al., 2011). The rate of
anaemia among pregnant women continued to fall,
reaching 34% by 2010/11 (Nepal 2011).
However, supplementation is not enough to achieve
sustained full micronutrient nutrition to entire
populations. In addition to high supplementation
coverage where appropriate, additional actions are
needed. This requires other interventions focused on
i) additional non-supplement micronutrient delivery
mechanisms, including food fortification, biofortification
and diet diversification, ii) actions to promote the
nutrition security of infants and young children, and iii)
complementary nutrition-sensitive interventions that
will support gains in human capital development.
The non-supplement approaches to delivering
micronutrients have also been widely implemented
in the region. For example, vegetable oil and ghee
are fortified with vitamin A and D in Afghanistan
since 2014, and there have been several attempts to
implement iron fortification of wheat flour. India and
Pakistan have pursued the fortification of wheat flour
with iron, folic acid and vitamin B12, while Nepal has
also implemented mandatory wheat flour fortification
with iron and folic acid. Several countries in the region,
such as Nepal are testing the potential of point-of-use
or ‘home’ fortification; that is, the distribution of small
packets of multiple micronutrient powders mixed into
the complementary food offered to infants after 6
months of age (Ip et al., 2009; Sazawal et al., 2014).
An additional means of delivering micronutrients into
the local food matrix at the point of consumption is
through small dose lipid nutrient supplements which
are highly nutrient-dense oil-based spreads that can be
blended into an infant’s meal (Lopriore et al., 2004).
Salt iodization is another widely adopted approach to
tackling iodine deficiency. As mentioned above, the
benefit:cost ratio of salt iodization is very high at 81
(Hoddinott et al., 2012). However, policy and regulatory/
monitoring mechanisms are required to ensure that
adequate iodization is actually occurring and that
families have access to such salt. While the global
average for adequately iodized salt consumption stood
at 75% in 2014, South Asia was still lagging at 69%
(UNICEF, 2014). That said, a renewed push is underway
among governments of the region towards the universal
goal of 90% coverage. In India, for example, this
included the formation of state level coalitions, the
provision of technical support to enhance the capacity
of salt producers, and the sensitization of wholesalers
and retailers to procure only adequately iodized salt.
Recent data show that conditions are improving, with
household use of adequately iodized salt increasing
from 71% in 2009 to 78% in 2014 (Rah et al., 2015).
Actions to improve the dietary intake of essential
nutrients in early life include approaches to protect,
promote and support breastfeeding and higher quality
complementary foods and feeding practices. Exclusive
breastfeeding immediately after delivery until six months
of age provides infants with nutrients and protects
them from diseases that may lead to nutrient loss. Only
64% of infants in South Asia benefit from exclusive
breastfeeding, and 55% are not breastfed from within
the first hour of life (UNICEF, 2016b). The introduction
of solid, semi-solid or soft foods should occur at the
age of 6 months, yet half of infants (46%) receive foods
too late for optimal growth and development. Only 47%
of children aged 6-23 months are fed the minimum
number of meals a day and only 23% are eating the
minimum number of food groups, leaving the vast
majority vulnerable to micronutrient deficiencies.
All countries in South Asia recognize infant and young
child feeding as a strategic development priority and
have a range of policy and legislation support for
breastfeeding (Thow et al., 2017). However, gaps in
the design and implementation of these policies and
legislation remain, and there is need to strengthen
health system support for counselling and education
on breastfeeding, as well as workplace, community
and family support to breastfeeding mothers. There
is relatively little policy emphasis on complementary
feeding in the region (Thow et al., 2017), and greater
government leadership, prioritization and financing is
needed to address the nutrient gap in children’s diets
(UNICEF, 2016b). Progress on complementary feeding
requires actions by multiple sectors and stakeholder
groups that can collectively ensure a household has
access to affordable and nutritious food, and whether
caregivers have the skills, knowledge and other
resources to prepare frequent nutritious and safe foods.
The promotion of dietary diversification is a food-
based approach to increasing intake of micronutrients.
Diet diversification represents a large-scale but as
yet unfulfilled opportunity. While the consumption
of foods high in beta carotene by vitamin A deficient
35
consumers has been shown to have a significant
positive association with serum retinol concentrations
(Fujita et al., 2012; Webb and Kennedy, 2014), there
is limited empirical evidence of cost-effective policy or
programme interventions that succeed in sustaining
diet diversity across a range of nutrients (Thompson
and Amoroso, 2014). What is more, Mark et al. (2016)
calculated that the current food supply in most of
South Asia is not adequately composed to deliver
seven of the most important nutrients required for
sound nutrition and health. For example, India has
the lowest supply (in foods) of vitamin B-12 and
zinc, Pakistan has the lowest supply of thiamine, and
Bangladesh the lowest supply of vitamin A, riboflavin
and calcium. This does not mean that promotion
of agricultural diversity and market access for all
consumers cannot achieve such a goal, but more
needs to be done to demonstrate effective approaches
that can be adopted by governments across the region
(Sibhatu et al., 2015).
The most recent food-based approach to delivering
micronutrients is biofortification. An expert consultation
suggested in 2003 that “probably as many as 30
biologically distinct types of foods, with the emphasis
on plant foods, are required for healthy diets” (WHO
and FAO, 2003). Achieving access to a diverse diet is
not easy for poor people, and it represents a major
policy challenge for developing country governments.
Many consumers are constrained by income level
or distance to markets to eating a monotonous
nutritionally-inadequate diet. Biofortification represents
a way to ‘deliver more’ in the context of dietary
constraints. It is pursued through conventional crop
breeding techniques that are used to identify varieties
with high concentration of desired micronutrients.
Those varieties are then cross-bred with high-yielding
varieties to develop biofortified varieties that have high
levels of, for example, zinc or betacarotene, in addition
to other productivity traits desired by farmers (Global
Panel, 2015).
Rice biofortified with zinc was released to farmers
in Bangladesh in 2013 (Chowdhury, 2014). These
biofortified varieties have a zinc content that is 30%
higher than local varieties, and it matures faster than
some traditional strains (HarvestPlus, 2014). The
capacity to scale up adoption of high-zinc rice has
still to be demonstrated; but since poor consumers
in Bangladesh rely heavily on large amounts of rice
daily, such an approach could significantly improve
dietary intake of zinc. The same applies to biofortified
pearl millet, with higher iron and zinc content, which
is already being grown in Maharashtra state of India
(HarvestPlus, 2014).
It is the complementary among a set of actions that
offers the best promise for accelerated change.
Such complementarity has been underlined by FAO,
which calculated that an annual investment of US$
1.2 billion in the combination of a) micronutrient
supplementation, b) staple food fortification and c)
biofortification of staple crops, would result in “better
health, fewer deaths and increased future earnings”
valued at over US$ 15 billion per year: a 13-to-1 benefit
to cost ratio (FAO, 2013).
The second set of actions needed to complete the
work of resolving micronutrient deficiencies in South
Asia involve nutrition sensitive approaches that
support human capital formation. As noted by Ruel
et al. (2013) “nutrition-sensitive programmes can help
scale up nutrition-specific interventions and create a
stimulating environment in which young children can
grow and develop to their full potential.” This means
appropriately supporting agriculture, social safety nets,
early child development activities, water, hygiene and
sanitation (WASH) activities, health promotion and
universal education. It is critically important that all
children in South Asia gain access to the right kinds
of care, health services and diets; that agricultural
programmes and social safety nets be designed to
reach the most vulnerable and protect them effectively
from negative effects of food price and other shocks.
It is equally important that national and local policies
support women’s empowerment, literacy and formal
education.
It is also essential that policymakers should promote
poverty- and inequity-reducing economic growth.
Gross national income growth is critical to enabling
governments to make the investments in the nutrition
specific and nutrition sensitive programmes outlined
above. Yet, while economic growth does tend to reduce
most forms of malnutrition over time, the decrease
is generally far slower and less equitably distributed
than the corresponding poverty reduction might have
predicted (Ruel et al., 2013). In other words, malnutrition
in general, and hidden malnutrition in particular, “does
not take care of itself” (Webb and Block, 2004).
South Asia’s future depends on ensuring that policies
across the many sectors with responsibility for
promoting good nutrition are mutually-supportive, that
public programming is evidence-based and measurably
cost-effective, and that the benefits of accelerated
improvements in nutrition are equitably shared. Human
capital has to be preserved, protected and nurtured
as a South Asia-wide goal. For this to happen, hidden
malnutrition has also to be embraced as a South Asia-
wide problem to be resolved as a matter of urgency.
36 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
37
Abubakar, A., Van de Vijver, F., Van Baar, A.,
Mbonani, L., Kalu, R., Newton, C., et al. (2008).
Socioeconomic status, anthropometric status, and
psychomotor development of Kenyan children from
resource-limited settings: a path-analytic study.
Early Human Development, 84, 613-621.
Adair, L.S., Fall, C.H.D., Osmond, C., Stein, A.D.,
Martorell, R., Ramirez-Zea, M., et al. (2013).
Associations of linear growth and relative weight
gain during early life with adult health and human
capital in countries of low and middle inhcome:
findings from five birth cohort studies. Lancet, 382,
525-534.
Adair, L.S., Popkin, B.M., Akin, J.S., Guilkey, D.K.,
Gultiano, S., Borja, J., et al. (2011). Cohort profile:
the Cebu longitudinal health and nutrition survey.
International Journal of Epidemiology, 40, 619-625.
Adolph, K.E., Vereijken, B., & Shrout, P.E. (2003).
What changes in infant walking and why. Child
Development, 74, 475-497.
Afghanistan (Government of Afghanistan & UNICEF)
(2013). National Nutrition Survey Afghanistan
2013. Kabul, Afghanistan: Ministry of Public Health,
Government of Afghanistan.
African Union Commission/World Food Programme.
(2015). The Cost of Hunger in Malawi: Social
and Economic Impacts of Child Undernutrition in
Malawi: Implications on National Development and
Vision 2020. Addis Ababa.
Aguayo, V.M., & Menon, P. (2016). Stop stunting:
improving child feeding, women’s nutrition and
household sanitation in South Asia. Maternal and
Child Nutrition, 12, 3-11.
Aguayo, V.M., Paintal, K. (2017). Nutrition in
adolescent girls in South Asia. British Medical
Journal, 357, j1309. doi: 10.1136/bmj.j1309.
Aitsi-Selmi, A. (2014). Households with a stunted
child and obese mother: trends and child feeding
practices in a middle-income country. Maternal and
Child Health Journal, 19 (6), 1284-91. doi: 10.1007/
s10995-014-1634-5.
REFERENCES
Akachi, Y., & Canning, D. (2015). Inferring the economic
standard of living and health from cohort height:
Evidence from modern populations in developing
countries. Economics and Human Biology, 19, 114-128.
Akhtar, S. (2013). Zinc status in South Asian
populations – an update. Journal of Health, Population
and Nutrition, 31 (2), 139-149.
Akhtar, S. (2015). Malnutrition in South Asia - a critical
reappraisal. Critical Reviews in Food Science and
Nutrition, 56, 2320-2330.
Akhtar, S., Ahmed, A., Randhawa, M.A., Atukorala, S.,
Arlappa, N., Ismail, T., & Ali, Z. (2013). Prevalence of
vitamin A deficiency in South Asia: causes, outcomes,
and possible remedies. Journal of Health Population
and Nutrition, 31 (4), 413-423.
Alberto Camargo-Figuera, F., Barros, A.J.D., Santos,
I.S., Matijasevich, A., & Barros, F.C. (2014). Early life
determinants of low IQ at age 6 in children from the
2004 Pelotas Birth Cohort: a predictive approach. BMC
Pediatrics, 14, 308. doi: 10.1186/s12887-014-0308-1,
Alcázar, L., Ocampo, D., Huamán-Espino, L., & Pablo
Aparco, J. (2013). Economic impact of chronic, acute
and global malnutrition in Peru. Revista Peruana de
Medicina Experimental y Salud Pública, 30, 569-574.
Alderman, H., Behrman, J.R., Grantham-McGregor,
S., Lopez-Boo, F., & Urzua, S. (2014). Economic
perspectives on integrating early child stimulation
with nutritional interventions. Annals of the New York
Academy of Sciences, 1308, 129-138.
Alderman, H., Hoogeveen, H., & Rossi, M. (2006).
Reducing child malnutrition in Tanzania: Combined
effects of income growth and program interventions.
Economics and Human Biology, 4, 1-23.
Andersson, M., Karumbunathan, V., & Zimmermann, M.
(2012). Global iodine status in 2011 and trends over the
past decade. Journal of Nutrition, 142, 744-750.
Arimond, M., Ruel, M.T. (2004). Dietary diversity is
associated with child nutritional status: evidence
from 11 demographic and health surveys. Journal of
Nutrition 134, 2579e2585.
38 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Arora, S. (2001). Health, human productivity, and long-
term economic growth. Journal of Economic History,
61, 699-749.
Aubuchon-Endsley, N.L., Grant, S.L., Berhanu, G.,
Thomas, D.G., Schrader, S.E., Eldridge, D., et al.
(2011). Hemoglobin, growth, and attention of infants in
Southern Ethiopia. Child Development, 82, 1238.
Aurino, E., & Burchi, F. (2014). Children’s
Mmultidimensional health and medium-run cognitive
skills in low-and middle-income countries. Young Lives
Working Paper, 129. Oxford: Young Lives.
Avan, B., Richter, L.M., Ramchandani, P.G., Norris,
S.A., & Stein, A. (2010). Maternal postnatal depression
and children’s growth and behaviour during the early
years of life: exploring the interaction between physical
and mental health. Archives of Disease in Childhood,
95, 690-695.
Bagriansky, J., Champa, N., Pak, K., Whitney, S., &
Laillou, A. (2014). The economic consequences of
malnutrition in Cambodia, more than 400 million US
dollar lost annually. Asia Pacific Journal of Clinical
Nutrition, 23, 524.
Balarajan, Y., Fawzi, W., & Subramanian, S. (2013).
Changing patterns of social inequalities in anaemia
among women in India: cross-sectional study using
nationally representative data. British Medical Journal
Open, 3, e002233. doi: 10.1136/bmjopen-2012-002233.
Balarajan, Y., Ramakrishnan, U., Özaltin, E., Shankar,
A., & Subramanian, S. (2011). Anaemia in low-income
and middle-income countries. Lancet, 378, 2123–35.
Bangladesh (National Institute of Population Research
and Training) (1996). Demographic and Health Survey
1996-7. Dhaka, Bangladesh: National Institute of
Population Research and Training.
Bangladesh (National Institute of Population Research
and Training) (2011). Demographic and Health Survey
2011. Dhaka, Bangladesh: National Institute of
Population Research and Training.
Bangladesh (National Institute of Population Research
and Training) (2014). Demographic and Health Survey
2014. Dhaka, Bangladesh: National Institute of
Population Research and Training.
Barker, D.J.P., Eriksson, J.G., Forsen, T., & Osmond,
C. (2005). Infant growth and income 50 years later.
Archives of Disease in Childhood, 90, 272-273.
Behrman, J.R., & Birdsall, N. (1983). The quality of
schooling: quantity alone is misleading. American
Economic Review, 73, 928-946.
Behrman, J.R., Bhalotra, S., Deolalikar, A.B.,
Laxminarayan, R., & Nandi, A. (2015). Human
capital and productivity benefits of early childhood
nutritional interventions. In: Disease Control
Priorities, 3rd edition (DCP3). Seattle: University of
Washington, Department of Global Health.
Berger, A. (2001). Insulin-like growth factor and
cognitive function. British Medical Journal, 322,
203-203.
Berkman, D.S., Lescano, A.G., Gilman, R.H., Lopez,
S.L., & Black, M.M. (2002). Effects of stunting,
diarrhoeal disease, and parasitic infection during
infancy on cognition in late childhood: a follow-up
study. Lancet, 359, 564-571.
Bershteyn, A., Lyons, H.M., Sivam, D., & Myhrvold,
N.P. (2015). Association between economic growth
and early childhood nutrition. Lancet Global Health,
3, e79-e80.
Bhandari, S., & Banjara, M. (2015). Micronutrients
deficiency, a hidden hunger in Nepal: prevalence,
causes, consequences, and solutions. International
Scholarly Research Notices, 276469. doi:
10.1155/2015/276469.
Bharati, S, Pal, M., Som, S., & Bharati, P. (2015).
Temporal trend of anaemia among reproductive-
aged women in India. Asia Pacific Journal of Public
Health, 27 (2), 1193-1207.
Bhutan (Ministry of Health) (2013). National
Nutrition Survey. Thimphu, Bhutan: Department of
Public Health, Ministry of Health.
Bhutta, Z.A., Ahmed, T., Black, R.E., Cousens, S.,
Dewey, K., Giugliani, E., et al. (2008). What works?
Interventions for maternal and child undernutrition
and survival. Lancet, 371, 417-440.
Bhutta, Z.A., Das, J.K., Rizvi, A., Gaffey, M.F.,
Walker, N., Horton, S., et al. (2013). Evidence-based
interventions for improvement of maternal and
child nutrition: what can be done and at what cost?
Lancet, 382, 452-477.
Black, M.M. (1998). Zinc deficiency and child
development. American Journal of Clinical Nutrition,
68, 464S-469S.
39
Black, M.M., Perez-Escamilla, R., & Fernandez-Rao, S.
(2015). Integrating Nutrition and Child Development
Interventions: Scientific Basis, Evidence of Impact,
and Implementation Considerations. Advances in
Nutrition: An International Review Journal, 6, 852-859.
Black, M.M., Walker, S.P., Fernald, L.C.H., Andersen,
C.T., DiGirolamo, A.M., Lu, C., et al. (2016). Early
childhood development coming of age: science
through the life course. Lancet, 389, 77-90.
Black, R.E., Victora, C.G., Walker, S.P., Bhutta, Z.A.,
Christian, P., de Onis, M., et al. (2013). Maternal and
child undernutrition and overweight in low-income
and middle-income countries. Lancet, 382 (9890),
427–451. doi: 10.1016/S0140-6736(13)60937-X.
Black, R.E., Allen, L.H., Bhutta, Z.A., Caulfield, L.E., De
Onis, M., Ezzati, M., et al. (2008). Maternal and child
undernutrition: global and regional exposures and
health consequences. Lancet, 371, 243-260.
Block, S. (2007). Maternal nutrition knowledge versus
schooling as determinants of child micronutrient
status. Oxford Economic Papers, 59, 330-353.
Bloom, D., Cafiero-Fonseca, E.T., McGovern, M.E.,
Prettner, K., Stanciole, A., Weiss, J., et al. (2014).
The Macroeconomic Impact of Non-Communicable
Diseases in China and India: Estimates, Projections,
and Comparisons. Journal of the Economics of
Ageing, 4, 100-111.
Bogale, A., Stoecker, B.J., Kennedy, T., Hubbs-Tait,
L., Thomas, D., Abebe, Y., et al. (2013). Nutritional
status and cognitive performance of mother-child
pairs in Sidama, Southern Ethiopia. Maternal and Child
Nutrition, 9, 274-284.
Boo, F.L., Palloni, G., & Urzua, S. (2014). Cost–benefit
analysis of a micronutrient supplementation and early
childhood stimulation program in Nicaragua. Annals
of the New York Academy of Sciences, 1308, 139-148.
Britto, P.R., Lye, S.J., Proulx, K., Yousafzai, A.K.,
Matthews, S.G., Vaivada, T., et al. (2016). Nurturing
care: promoting early childhood development. Lancet,
389, 91-102.
Bryce, J., Coitinho, D., Darnton-Hill, I., Pelletier,
D., Pinstrup-Andersen, P., Maternal, et al. (2008).
Maternal and child undernutrition: effective action at
national level. Lancet, 371, 510-526.
Carba, D.B., Tan, V.L., & Adair, L.S. (2009). Early
childhood length-for-age is associated with the
work status of Filipino young adults. Economics
and Human Biology, 7, 7-17.
Casale, D., Desmond, C., & Richter, L. (2014). The
association between stunting and psychosocial
development among preschool children: a study
using the South African Birth to Twenty cohort
data. Child: Care, Health and Development, 40,
900-910.
Case, A., & Paxson, C. (2008). Stature and Status:
Height, Ability, and Labor Market Outcomes.
Journal of Political Economy, 116, 499-532.
Case, A., Fertig, A., & Paxson, C. (2005).
The lasting impact of childhood health and
circumstance. Journal of Health Economics, 24,
365-389.
Chakraborty, S., Papageorgiou, C., & Sebastián,
F.P. (2010). Diseases, infection dynamics, and
development. Journal of Monetary Economics, 57,
859-872.
Chang, S.M., Walker, S.P., Grantham-McGregor, S.,
& Powell, C.A. (2002). Early childhood stunting and
later behaviour and school achievement. Journal
of Child Psychology and Psychiatry, and Allied
Disciplines, 43, 775-783.
Chang, S.M., Walker, S.P., Grantham-McGregor, S.,
& Powell, C.A. (2010). Early childhood stunting and
later fine motor abilities. Developmental Medicine
and Child Neurology, 52, 831-836.
Cheung, Y.B., & Ashorn, P. (2010). Continuation
of linear growth failure and its association with
cognitive ability are not dependent on initial length-
for-age: a longitudinal study from 6 months to 11
years of age. Acta Paediatrica, 99, 1719-1723.
Cheung, Y.B., Gladstone, M., Maleta, K., Duan, X.,
& Ashorn, P. (2008). Comparison of four statistical
approaches to score child development: a study
of Malawian children. Tropical Medicine and
International Health, 13, 987-993.
Cheung, Y.B., Yip, P., & Karlberg, J. (2001).
Fetal growth, early postnatal growth and motor
development in Pakistani infants. International
Journal of Epidemiology, 30, 66-72.
40 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Chowdhury, M. (2014). Address by Ms. Matia
Chowdhury, Honorable Minister for Agriculture,
Government of People’s Republic of Bangladesh,
November 2014, Rome, Italy. http://www.harvestplus.
org/sites/default/files/Bangladesh%20Statement%20
at%20ICN2.pdf
Christian, P., Mullany, L.C., Hurley, K.M., & Katz, J.
(2015). Nutrition and maternal, neonatal, and child
health. Seminars in Perinatology, 39, 361-371.
Coly, A.N., Milet, J., Diallo, A., Ndiaye, T., Bénéfice,
E., Simondon, F., et al. (2006). Preschool stunting,
adolescent migration, catch-up growth, and adult
height in young Senegalese men and women of rural
origin. Journal of Nutrition, 136, 2412-2420.
Corsi, D.J., Mejía-Guevara, I., & Subramanian, S.V.
(2016). Risk factors for chronic undernutrition among
children in India: Estimating relative importance,
population attributable risk and fractions. Social
Science and Medicine, 157, 165-185.
Crookston, B.T., Dearden, K.A., Alder, S.C., Merrill,
R.M., Dickerson, T.T., Stanford, J.B., et al. (2010a).
Peruvian children who recover from early stunting and
well-nourished children demonstrate similar cognition.
Federation of American Societies for Experimental
Biology Journal, 24 (1 Supplement), 734-6.
Crookston, B.T., Dearden, K.A., Alder, S.C., Porucznik,
C.A., Stanford, J.B., Merrill, R.M., et al. (2011). Impact
of early and concurrent stunting on cognition. Maternal
and Child Nutrition, 7, 397-409.
Crookston, B.T., Penny, M.E., Alder, S.C., Dickerson,
T.T., Merrill, R.M., Stanford, J.B., et al. (2010b). Children
who recover from early stunting and children who are
not stunted demonstrate similar levels of cognition.
Journal of Nutrition, 140, 1996-2001.
Crookston, B.T., Schott, W., Cueto, S., Dearden, K.A.,
Engle, P., Georgiadis, A., et al. (2013). Postinfancy growth,
schooling, and cognitive achievement: Young Lives.
American Journal of Clinical Nutrition, 98, 1555-1563.
Cunningham, K., Singh, A., Headey, D., Pandey Rana,
P., & Karmacharya, C. (2016). Reaching new heights:
20 years of nutrition progress in Nepal. In: Nourishing
Millions: Stories of Change in Nutrition, Gillespie, S.,
Hodge, J., Yosef, S., & Pandya-Lorch, R. (editors).
Washington, DC: International Food Policy Research
Institute.
Currie, J., & Vogl, T. (2013). Early-Life Health and Adult
Circumstance in Developing Countries. Annual Review
of Economics, 5, 1-36.
Dalgaard, C.-J., & Strulik, H. (2015). The physiological
foundations of the wealth of nations. Journal of
Economic Growth, 20, 37-73.
de Onis, M. (2006). WHO child growth standards:
length/height-for-age, weight-for-age, weight-for-
length, weight-for-height and body mass index-for-age.
Geneva: World Health Organization.
Dercon, S., & Porter, C. (2014). Live aid revisited: long-
term impacts of the 1984 Ethiopian famine on children.
Journal of the European Economic Association, 12,
927-948.
Development Initiatives (2017). Global Nutrition Report
2017: Nourishing the SDGs. Bristol, UK: Development
Initiatives.
Di Cesare, M., Bhatti, Z., Soofi, S.B., Fortunato, L.,
Ezzati, M., & Bhutta, Z.A. (2015). Geographical and
socioeconomic inequalities in women and children’s
nutritional status in Pakistan in 2011: an analysis of
data from a nationally representative survey. Lancet
Global Health, 3, e229-e239.
DiGirolamo, A.M., Stansbery, P., & Lung’aho, M.
(2014). Advantages and challenges of integration:
opportunities for integrating early childhood
development and nutrition programming. Annals of the
New York Academy of Sciences, 1308, 46-53.
Dua, T., Tomlinson, M., Tablante, E., Britto, P., Yousfzai,
A., Daelmans, B., et al. (2016). Global research
priorities to accelerate early child development in the
sustainable development era. Lancet Global Health, 4,
e887-e889.
Elliott, J., & Shepherd, P. (2006). Cohort profile: 1970
British birth cohort (BCS70). International Journal of
Epidemiology, 35, 836-843.
Engle, P.L., & Fernandez, P.D. (2010). INCAP studies of
malnutrition and cognitive behavior. Food and Nutrition
Bulletin, 31, 83-94.
Espo, M., Kulmala, T., Maleta, K., Cullinan, T., Salin,
M.L., & Ashorn, P. (2002). Determinants of linear
growth and predictors of severe stunting during infancy
in rural Malawi. Acta paediatrica, 91, 1364-1370.
41
FAO (2013). State of Food and Agriculture. Rome,
Italy: Food and Agriculture Organization.
Fernald, L., & Grantham-McGregor, S.M. (1998).
Stress response in school-age children who have
been growth retarded since early childhood. American
Journal of Clinical Nutrition, 68, 691-698.
Fernald, L., & Hidrobo, M. (2011). Effect of Ecuador’s
cash transfer program (Bono de Desarrollo Humano)
on child development in infants and toddlers: a
randomized effectiveness trial. Social Science and
Medicine, 72, 1437-1446.
Fernald, L., Gertler, P.J., & Neufeld, L.M. (2008). Role
of cash in conditional cash transfer programmes for
child health, growth, and development: an analysis of
Mexico’s Oportunidades. Lancet, 371, 828-837.
Fernald, L., Gertler, P.J., & Neufeld, L.M. (2009). 10-
year effect of Oportunidades, Mexico’s conditional
cash transfer programme, on child growth, cognition,
language, and behaviour: a longitudinal follow-up
study. Lancet, 374, 1997-2005.
Fernald, L., Neufeld, L.M., Barton, L.R., Schnaas, L.,
Rivera, J., & Gertler, P.J. (2006). Parallel deficits in
linear growth and mental development in low-income
Mexican infants in the second year of life. Public
Health Nutrition, 9, 178-186.
Fernández, A., & Martínez, R. (2007). Model for
Analysing the Social and Economic Impact of
Child Undernutrition in Latin America: Economic
Commission for Latin America and the Caribbean.
New York: United Nations.
Fernandez-Rao, S., Hurley, K.M., Nair, K.M.,
Balakrishna, N., Radhakrishna, K.V., Ravinder, P.,
et al. (2013). Integrating nutrition and early child-
development interventions among infants and
preschoolers in rural India. Annals of the New York
Academy of Sciences, 1308, 218-231.
Fink, G., Günther, I., & Hill, K. (2011). The effect of
water and sanitation on child health: evidence from
the Demographic and Health Surveys 1986–2007.
International Journal of Epidemiology, 40, 1196-1204.
Fujita, M., Lo, Y., & Baranski, J. (2012). Dietary
diversity score is a useful indicator of vitamin A status
of adult women in Northern Kenya. American Journal
of Human Biology, 24, 829-834.
Gaiha, R., & Kulkarni, V. (2005). Anthropometric failure
and persistence of poverty in rural India. International
Review of Applied Economics, 19, 179-197.
Galler, J.R., Bryce, C., Waber, D.P., Zichlin, M.L.,
Fitzmaurice, G.M., & Eaglesfield, D. (2012).
Socioeconomic outcomes in adults malnourished in the
first year of life: a 40-year study. Pediatrics, 130, e1-e7.
Gandhi, M., Ashorn, P., Maleta, K., Teivaanmaki, T.,
Duan, X., & Cheung, Y.B. (2011). Height gain during
early childhood is an important predictor of schooling
and mathematics ability outcomes. Acta Paediatrica,
100, 1113-1118.
Gertler, P., Heckman, J., Pinto, R., Zanolini, A.,
Vermeersch, C., Walker, S., et al. (2014). Labor market
returns to an early childhood stimulation intervention in
Jamaica. Science, 344, 998-1001.
Ghosh, S., Andrews-Trevino, J., Davis, D., Shrestha,
R., Bhattarai, A., KC A, Paudel, M., et al. (2016).
Anemia status in pregnant women in Banke, Nepal.
Poster for 4th Scientific Symposium, July 18-19, 2016.
Kathmandu, Nepal.
Glewwe, P., & King, E.M. (2001). The impact of early
childhood nutritional status on cognitive development:
does the timing of malnutrition matter? World Bank
Economic Review, 15, 81-113.
Glewwe, P., Jacoby, H.G., & King, E.M. (2001). Early
childhood nutrition and academic achievement: a
longitudinal analysis. Journal of Public Economics, 81,
345-368.
Global Burden of Disease Study 2013 Collaborators
(2015). Global, regional, and national incidence,
prevalence, and years lived with disability for 301 acute
and chronic diseases and injuries in 188 countries,
1990–2013: a systematic analysis for the Global Burden
of Disease Study 2013. Lancet, 386 (9995), 743–800.
doi: 10.1016/S0140-6736(15)60692-4.
Global Panel (2015). Biofortification: An Agricultural
Investment for Nutrition. Policy Brief No. 1. London,
UK: Global Panel on Agriculture and Food Systems for
Nutrition.
Gluckman, P.D., Hanson, M.A., & Beedle, A.S. (2007).
Early life events and their consequences for later
disease: a life history and evolutionary perspective.
American Journal of Human Biology, 19, 1-19.
42 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Grantham-McGregor, S.M. (1984). Chronic
undernutrition and cognitive abilities. Human
Nutrition-Clinical Nutrition, 38, 83-94.
Grantham-McGregor, S.M. (1993). Assessments of
the effects of nutrition on mental development and
behavior in Jamaican studies. American Journal of
Clinical Nutrition, 57, 303S-309S.
Grantham-McGregor, S.M. (1995). A review of
studies of the effect of severe malnutrition on mental
development. Journal of Nutrition, 125, 2233S-2238S.
Grantham-McGregor, S.M., & Baker-Henningham,
H. (2005). Review of the evidence linking protein
and energy to mental development. Public Health
Nutrition, 8, 1191-1201.
Grantham-McGregor, S.M., Cheung, Y.B., Cueto,
S., Glewwe, P., Richter, L., & Strupp, B. (2007).
Developmental potential in the first 5 years for
children in developing countries. Lancet, 369, 60-70.
Grantham-McGregor, S.M., Fernald, L.C.H., Kagawa,
R.M.C., & Walker, S. (2014). Effects of integrated
child development and nutrition interventions on child
development and nutritional status. Annals of the New
York Academy of Sciences, 1308, 11-32.
Grantham-McGregor, S.M., Powell, C.A., Walker, S.P.,
& Himes, J.H. (1991). Nutritional supplementation,
psychosocial stimulation, and mental development of
stunted children: the Jamaican Study. Lancet, 338,
1-5.
Grantham-McGregor, S.M., Walker, S.P., Chang,
S.M., & Powell, C.A. (1997). Effects of early childhood
supplementation with and without stimulation on later
development in stunted Jamaican children. American
Journal of Clinical Nutrition, 66, 247-253.
Grantham-McGregor, S.M., Walker, S.P., Himes,
J.H., & Powell, C.A. (1996). Stunting and mental
development in children. Nutrition Research, 16,
1821-1828.
Gross, R., Giay, T., Sastroamidjojo, S., Schultink, W., &
Lang, N.T. (2000). Premature complementary feeding
is associated with poorer growth of Vietnamese
children. Journal of Nutrition, 130, 2683-2690.
Haas, J.D., Martinez, E.J., Murdoch, S., & Conlisk,
E. (1995). Nutritional Supplementation during the
Preschool Years and P. Journal of Nutrition, 125, 1078.
Haas, J.D., Murdoch, S., Rivera, J., & Martorell, R.
(1996). Early nutrition and later physical work capacity.
Nutrition Reviews, 54, S41-S48.
Haddad, L. (2015). Equity: not only for idealists.
Development Policy Review, 33, 5-13.
Haddad, L., Alderman, H., Appleton, S., Song, L.,
& Yohannes, Y. (2003). Reducing child malnutrition:
How far does income growth take us? World Bank
Economic Review, 17, 107-131.
Haddad, L., Masset, E., & Smith, L. (2015). Does
The Quality of Income Growth Affect Child Nutrition
Status? In L. Haddad, K. Hiroshi, & M. Nicolas (Eds.),
Growth is Dead, Long Live Growth: The Quality of
Economic Growth and Why it Matters. Tokyo, Japan:
Agence Française de Développement (AFD), Institute
of Development Studies (IDS), Japan International
Cooperation Agency (JICA).
Haider, B., & Bhutta, Z. (2011). Neonatal vitamin A
supplementation for the prevention of mortality and
morbidity in term neonates in developing countries.
Cochrane Database Systematic Reviews, CD006980.
doi: 10.1002/14651858.CD006980.pub2.
Halim, N., Spielman, K., & Larson, B. (2015). The
economic consequences of selected maternal and early
childhood nutrition interventions in low-and middle-
income countries: a review of the literature, 2000-2013.
BioMed Central Women’s Health, 15, 33.
Hamadani, J.D., Tofail, F., Cole, T., & Grantham-
McGregor, S. (2012). The relation between age of
attainment of motor milestones and future cognitive
and motor development in Bangladeshi children.
Maternal and Child Nutrition, 9, 89-104.
Hamadani, J.D., Tofail, F., Huda, S.N., Alam, D.S.,
Ridout, D.A., Attanasio, O., et al. (2014). Cognitive
deficit and poverty in the first 5 years of childhood in
Bangladesh. Pediatrics, 134, e1001-e1008.
Handal, A.J., Lozoff, B., Breilh, J., & Harlow, S.D.
(2007). Sociodemographic and nutritional correlates
of neurobehavioral development: a study of young
children in a rural region of Ecuador. Revista
Panamericana de Salud Pública, 21, 292-300.
Harding, K., Aguayo, V., Namirebe, G., & Webb, P.
(2017a). Determinants of anaemia among women and
children in Nepal and Pakistan: An analaysis of recent
national survey data. Maternal and Child Nutrition, doi:
10.1111/mcn.12478
43
Harding, K., Aguayo, V. & Webb, P. (2017b). Hidden
Hunger in South Asia: a review of recent trends
and persistent challenges. Public Health Nutrition,
doi:10.1017/S1368980017003202
Harding, K., Aguayo, V.M., Masters, W.A. & Webb,
P. (2018). Education and micronutrient deficiencies:
an ecological study exploring interactions between
women’s schooling and children’s micronutrient
status. BMC Public Health 18, 470. doi: 10.1186/
s12889-018-5312-1.
Harttgen, K., Klasen, S., & Vollmer, S. (2013).
Economic Growth and Child Undernutrition in sub‐
Saharan Africa. Population and Development Review,
39, 397-412.
HarvestPlus (2014). Biofortification Progress Brief:
August 2014. Washington, D.C.: HarvestPlus. http://
www.harvestplus.org/sites/default/files/Biofortification_
Progress_Briefs August2014_WEB_2.pdf
Headey, D.D. (2013). Developmental drivers of
nutritional change: a cross-country analysis. World
Development, 42, 76-88.
Heltberg, R. (2009). Malnutrition, poverty, and
economic growth. Health Economics, 18, S77-S88.
Hoddinott, J., Alderman, H., Behrman, J.R., Haddad,
L., & Horton, S. (2013a). The economic rationale for
investing in stunting reduction. Maternal and Child
Nutrition, 9, 69-82.
Hoddinott, J., Behrman, J.R., & Martorell, R. (2005).
Labor force activities and income among young
Guatemalan adults. Food and Nutrition Bulletin, 26,
98S-109S.
Hoddinott, J., Behrman, J.R., Maluccio, J.A., Melgar,
P., Quisumbing, A.R., Ramirez-Zea, M., et al. (2013b).
Adult consequences of growth failure in early
childhood. American Journal of Clinical Nutrition, 98,
1170-1178.
Hoddinott, J., Maluccio, J.A., Behrman, J.R., Flores, R.,
& Martorell, R. (2008). Effect of a nutrition intervention
during early childhood on economic productivity in
Guatemalan adults. Lancet, 371, 411-416.
Hoddinott, J., Rosegrant, M., & Torero, M. (2012).
Investments to reduce hunger and undernutrition.
Paper prepared for 2012 Global Copenhagen
Consensus. Washington, D.C.: International Food
Policy Research Institute.
Horton, S., & Ross, J. (2003). The economics of iron
deficiency. Food policy, 28 (1), 51-75.
Horton, S., & Steckel, R.H. (2011). Malnutrition:
Global Economic Losses Attributable to Malnutrition
1900–2000 and Projections to 2050. Copenhagen:
Copenhagen Consensus on Human Challenges.
Horton, S., Begin, F., & Greig, A., & Lakshman, A.
(2008). Best practice Paper: Micronutrient Supplements
for Child Survival (Vitamin A and Zinc). Paper prepared
for 2008 Global Copenhagen Consensus. Washington,
D.C.: International Food Policy Research Institute.
Hunt, J. (2005). The potential impact of reducing
global malnutrition on poverty reduction and economic
development. Asia Pacific Journal of Clinical Nutrition,
14(S), 10-38.
Hurley, K.M., Yousafzai, A.K., & Lopez-Boo, F. (2016).
Early child development and nutrition: a review of the
benefits and challenges of implementing integrated
interventions. Advances in Nutrition, 7, 357-363.
Huxley, R.R., Shiell, A.W., & Law, C.M. (2000). The
role of size at birth and postnatal catch‐up growth in
determining systolic blood pressure: a systematic review
of the literature. Journal of Hypertension, 18, 815-831.
ICDDR,B (International Centre for Diarrhoeal Disease
Research, Bangladesh), GAIN (Global Alliance
for Improved Nutrition), UNICEF (2013). National
Micronutrient Status Survey 2011-2012. Dhaka,
Bangladesh: International Centre for Diarrhoeal
Disease Research, Bangladesh.
IFPRI (International Food Policy Research Institute)
(2015). Global Nutrition Report 2015: Actions and
Accountability to Advance Nutrition and Sustainable
Development. Washington, D.C: International Food
Policy Research Institute.
IFPRI (International Food Policy Research Institute)
(2016). Global Nutrition Report 2016: From Promise to
Impact: Ending Malnutrition by 2030. Washington, DC:
International Food Policy Research Institute.
India (Government of India) (1992). National Family
Health Survey, 1992-3. Bombay: International Institute
for Population Sciences.
India (Government of India) (2006). National
Family Health Survey (NFHS-3), 2005–6. Mumbai:
International Institute for Population Sciences, Ministry
of Health and Family Welfare.
44 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Iodine Global Network (2017). Global Scorecard of
Iodine Nutrition in 2017 in the general population. http://
www.ign.org/cm_data/IGN_Global_Scorecard_AllPop_
and_PW_May2017.pdf, last accessed February 5, 2018.
Ip, H., Hyder, S., Haseen, F., Rahman, M., & Zlotkin, S.
(2009). Improved adherence and anaemia cure rates
with flexible administration of micronutrient Sprinkles:
a new public health approach to anaemia control.
European Journal of Clinical Nutrition, 63 (2), 165-72.
Isaacs, E., & Oates, J. (2008). Nutrition and cognition:
assessing cognitive abilities in children and young
people. European Journal of Nutrition, 47, 4-24.
John, C.C., Black, M.M., & Nelson, C.A. (2017).
Neurodevelopment: The Impact of Nutrition and
Inflammation During Early to Middle Childhood in Low-
Resource Settings. Pediatrics, 139, S59-S71.
Jones, L.L., Griffiths, P.L., Adair, L.S., Norris, S.A.,
Richter, L.M., & Cameron, N. (2008). A comparison of
the socio-economic determinants of growth retardation
in South African and Filipino infants. Public Health
Nutrition, 11, 1220-1228.
Kamruzzaman, M., Rabbani, M., Saw, A., Sayem, M.A.,
& Hossain, M.G. (2015). Differentials in the prevalence
of anaemia among non-pregnant, ever-married women
in Bangladesh: multilevel logistic regression analysis
of data from the 2011 Bangladesh Demographic and
Health Survey. BMC Womens’ Health 15 (54). doi:
10.1186/s12905-015-0211-4.
Kanjilal, B., Mazumdar, P.G., Mukherjee, M., &
Rahman, M.H. (2010). Nutritional status of children
in India: household socio-economic condition as the
contextual determinant. International Journal for Equity
in Health, 9, 19. doi: 10.1186/1475-9276-9-19.
Kariger, P.K., Stoltzfus, R.J., Olney, D., Sazawal, S.,
Black, R., Tielsch, J.M., et al. (2005). Iron Deficiency
and Physical Growth Predict Attainment of Walking
but Not Crawling in Poorly Nourished Zanzibari Infants.
Journal of Nutrition, 135, 814-819.
Kassebaum, N., Jasrasaria, R., Naghavi, M.,
Wulf, S.K., Johns, N., Lozano, R., et al. (2014). A
systematic analysis of global anaemia burden from
1990 to 2010. Blood, 123 (5), 615-24. doi: 10.1182/
blood-2013-06-508325.
Ketema, L., Abate, G., & Jabar, M. (2003). Correlates of
children’ss cognitive skills in an Agrarian community
with mixed crop-livestock production systems, Ghinchi,
central Ethiopia. Ethiopian Medical Journal, 41, 151-161.
Kordas, K., Lopez, P., Rosado, J.L., Garcia Vargas, G.,
Alatorre Rico, J., Ronquillo, D., et al. (2004). Blood
lead, anemia, and short stature are independently
associated with cognitive performance in Mexican
school children. Journal of Nutrition, 134, 363-371.
Kossmann, J., Nestel, P., Herrera, M., El Amin, A.,
& Fawzi, W. (2000). Undernutrition in relation to
childhood infections: a prospective study in the Sudan.
European Journal of Clinical Nutrition, 54, 463-472.
Kuklina, E.V., Ramakrishnan, U., Stein, A.D., Barnhart,
H.H., & Martorell, R. (2004). Growth and diet quality
are associated with the attainment of walking in rural
Guatemalan infants. Journal of Nutrition, 134, 3296-
3300.
Kuklina, E.V., Ramakrishnan, U., Stein, A.D., Barnhart,
H.H., & Martorell, R. (2006). Early childhood growth
and development in rural Guatemala. Early Human
Development, 82, 425-433.
Kumar, A., & Kumari, D. (2014). Decomposing the
Rural-Urban Differentials in Childhood Malnutrition in
India, 1992–2006. Asian Population Studies, 10, 144-
162.
Kumar, A., Kumari, D., & Singh, A. (2014). Increasing
socioeconomic inequality in childhood undernutrition
in urban India: trends between 1992-93, 1998-99 and
2005-06. Health Policy and Planning, 30 (8), 1003-16.
doi: 10.1093/heapol/czu104.
Larson, L.M., & Yousafzai, A.K. (2017). A meta-analysis
of nutrition interventions on mental development
of children under-two in low- and middle-income
countries. Maternal and Child Nutrition, 13 (1), e12229.
doi: 10.1111/mcn.12229.
Lawn, J.E., Cousens, S., Zupan, J., & Team, L.N.S.S.
(2005). 4 million neonatal deaths: When? Where?
Why? Lancet, 365, 891-900.
Lawrence, H., Hiroshi, K., & Nicolas, M. (2015). Growth
is dead, long live growth: The quality of economic
growth and why it matters. In: Growth is Dead, Long
Live Growth: The Quality of Economic Growth and
Why it Matters, Lawrence, H., Hiroshi, K., Nicolas,
M. (editors). Tokyo, Japan: Agence Française de
Développement (AFD), Institute of Development Studies
(IDS), Japan International Cooperation Agency (JICA).
45
Le Roith, D. (1997). Insulin-like growth factors. New
England Journal of Medicine, 336, 633-640.
Leight, J., Glewwe, P., & Park, A. (2015). The impact
of early childhood rainfall shocks on the evolution of
cognitive and non-cognitive skills. Gansu Survey of
Children and Families Papers. Philadelphia: University
of Pennsylvania Scholarly Commons.
Levitsky, D.A., & Strupp, B.J. (1995). Malnutrition and
the brain: changing concepts, changing concerns.
Journal of Nutrition, 125, 2212S-2220S.
Lima, M.C., Eickmann, S.H., Lima, A.C.V., Guerra,
M.Q., Lira, P.I.C., Huttly, S.R.A., et al. (2004).
Determinants of mental and motor development at 12
months in a low income population: a cohort study in
northeast Brazil. Acta Paediatrica, 93, 969-975.
Lopriore, C., Guidoum, Y., Briend, A., & Branca, F.
(2004). Spread fortified with vitamins and minerals
induces catch-up growth and eradicates severe
anaemia in stunted refugee children aged 3-6 y.
American Journal of Clinical Nutrition, 80 (4), 973-81.
Lozoff, B. (2007). Iron Deficiency and Child
Development. Food and Nutrition Bulletin, 28,
S560-S571.
Lozoff, B., Jimenez, E., & Smith, J. (2006). Double burden
of iron deficiency in infancy and low socioeconomic
status: a longitudinal analysis of cognitive test scores
to age 19 years. Archives of Pediatrics and Adolescent
Medicine, 160 (11), 1108-1113.
Lundeen, E.A., Behrman, J.R., Crookston, B.T.,
Dearden, K.A., Engle, P., Georgiadis, A., et al. (2014).
Growth faltering and recovery in children aged 1–8
years in four low-and middle-income countries: Young
Lives. Public Health Nutrition, 17 (9), 2131-7. doi:
10.1017/S1368980013003017.
Macours, K., Schady, N., & Vakis, R. (2012). Cash
transfers, behavioral changes, and cognitive
development in early childhood: evidence from a
randomized experiment. American Economic Journal:
Applied Economics, 4, 247-273.
Madsen, J. (2016). Barriers to prosperity: parasitic and
infectious diseases, IQ, and economic development.
World Development, 78, 172-187.
Mahawithanage, S., Kannangara, K., Wickremasinghe,
R., Chandrika, U., Jansz, E., Karunaweera, N. et al.
(2007). Impact of vitamin A supplementation on health
status and absenteeism of school children in Sri Lanka.
Asia Pacific Journal of Clinical Nutrition, 16, 94-102.
María-Dolores, R., & Martínez-Carrión, J.M. (2011).
The relationship between height and economic
development in Spain, 1850–1958. Economics and
Human Biology, 9, 30-44.
Mark, H., Houghton, L., Gibson, R., Monterrosa, E., &
Kraemer, K. (2016). Estimating dietary micronutrient
supply and the prevalence of inadequate intakes from
national Food Balance Sheets in the South Asia region.
Asia Pacific Journal of Clinical Nutrition, 25 (2), 368-
376.
Martorell, R. (1995). Results and Implications of the
INCAP Follow-up Study. Journal of Nutrition, 125,
1127S-1138S.
Martorell, R., Horta, B.L., Adair, L.S., Stein, A.D.,
Richter, L., Fall, C.H., et al. (2010a). Weight gain in
the first two years of life is an important predictor
of schooling outcomes in pooled analyses from five
birth cohorts from low-and middle-income countries.
Journal of Nutrition, 140, 348-354.
Martorell, R., Melgar, P., Maluccio, J.A., Stein, A.D.,
& Rivera, J.A. (2010b). The nutrition intervention
improved adult human capital and economic
productivity. Journal of Nutrition, 140, 411-414.
Maternal & Child Group, C.N.S. (2013). Executive
Summary of The Lancet Maternal and Child Nutrition
Series. Oxford, UK: Elsevier. http://download. thelancet.
com/flatconten tassets/pdfs/nutrition-eng. pdf.
McGovern, E., Krishna, A., Aguayo, V.M., &
Subramanian, S.V. (2017). A review of the evidence
linking child stunting to economic outcomes.
International Journal of Epidemiology, 46 (4), 1171-91.
doi: 10.1093/ije/dyx017.
Measure DHS (2016). MEASURE DHS: Demographic
and Health Surveys. Available: http://dhsprogram.com/.
Accessed July 2016.
Meeks Gardner, J.M., Grantham-McGregor, S.M.,
Chang, S.M., Himes, J.H., & Powell, C.A. (1995).
Activity and Behavioral Development in Stunted and
Nonstunted Children and Response to Nutritional
Supplementation. Child Development, 66, 1785-1797.
Meeks Gardner, J.M., Grantham-McGregor, S.M.,
Himes, J., & Chang, S. (1999). Behaviour and
development of stunted and nonstunted Jamaican
46 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
children. Journal of Child Psychology and Psychiatry,
and Allied Disciplines, 40, 819-827.
Meenakshi, J.V., Johnson, N.L., Manyong, V.M.,
DeGroote, H., Javelosa, J.M Yanggen, D.R., et al.
(2010). How cost-effective is biofortification in
combating micronutrient malnutrition? An ex ante
assessment. World Development, 38 (1), 64-75.
Mendez, M.A., & Adair, L.S. (1999). Severity and
timing of stunting in the first two years of life affect
performance on cognitive tests in late childhood.
Journal of Nutrition, 129, 1555-1562.
Menon, P. (2012). Childhood Undernutrition in South
Asia: Perspectives from the Field of Nutrition. CESifo
Economic Studies, 58, 274-295.
Merrill, R., Shamim, A., Ali, H., Labrique, A.,
Schulze, K., Christian, P., & West, K. Jr. (2012). High
prevalence of anaemia with lack of iron deficiency
among women in rural Bangladesh: a role for
thalassemia and iron in groundwater. Asia Pacific
Journal of Clinical Nutrition, 21 (3), 416-24.
Mohd Nasir, M.T., Norimah, A.K., Hazizi, A.S.,
Nurliyana, A.R., Loh, S.H., & Suraya, I. (2012). Child
feeding practices, food habits, anthropometric
indicators and cognitive performance among
preschoolers in Peninsular Malaysia. Appetite, 58,
525-530.
Montgomery, S.M., Bartley, M.J., Cook, D.G.,
& Wadsworth, M.E. (1996). Health and social
precursors of unemployment in young men in Great
Britain. Journal of Epidemiology and Community
Health, 50, 415-422.
Moradi, A. (2010). Nutritional status and economic
development in sub-Saharan Africa, 1950–1980.
Economics and Human Biology, 8, 16-29.
Mori, R., Ota, E., Middleton, P., Tobe-Gai,
R., Mahomed, K. & Bhutta, Z.A. (2012). Zinc
supplementation for improving pregnancy and infant
outcome. Cochrane Database Systematic Reviews, 7,
CD000230. doi: 10.1002/14651858.CD000230.pub4.
Nahar, B., Hossain, M.I., Hamadani, J.D., Ahmed, T.,
Huda, S.N., Grantham-McGregor, S.M., et al. (2012).
Effects of a community-based approach of food and
psychosocial stimulation on growth and development
of severely malnourished children in Bangladesh:
a randomised trial. European Journal of Clinical
Nutrition, 66, 701-709.
Nepal (Government of Nepal) (1996). Family Health
Survey 1996. Kathmandu, Nepal: Ministry of Health.
Nepal (Government of Nepal) (2006). Demographic and
Health Survey 2006. Kathmandu, Nepal: Ministry of
Health and Population.
Nepal (Government of Nepal) (2011). Demographic and
Health Survey 2011. Kathmandu, Nepal: Ministry of
Health and Population.
Niehaus, M.D., Moore, S.R., Patrick, P.D., Derr, L.L.,
Lorntz, B., Lima, A.A., et al. (2002). Early childhood
diarrhea is associated with diminished cognitive
function 4 to 7 years later in children in a northeast
Brazilian shantytown. American Journal of Tropical
Medical and Hygiene, 66, 590-593.
Olney, D.K., Kariger, P.K., Stoltzfus, R.J., Khalfan, S.S.,
Ali, N.S., Tielsch, J.M., et al. (2009). Development
of nutritionally at-risk young children is predicted by
malaria, anemia, and stunting in Pemba, Zanzibar.
Journal of Nutrition, 139, 763-772.
Olney, D.K., Pollitt, E., Kariger, P.K., Khalfan, S.S.,
Ali, N.S., Tielsch, J.M., et al. (2007). Young Zanzibari
Children with Iron Deficiency, Iron Deficiency Anemia,
Stunting, or Malaria Have Lower Motor Activity Scores
and Spend Less Time in Locomotion. Journal of
Nutrition, 137, 2756-2762.
Olofin, I., McDonald, C.M., Ezzati, M., Flaxman, S.,
Black, R.E., Fawzi, W.W., et al. (2013). Associations of
suboptimal growth with all-cause and cause-specific
mortality in children under five years: a pooled analysis
of ten prospective studies. PloS One, 8, e64636.
Onis, M., & Branca, F. (2016). Childhood stunting: a
global perspective. Maternal and Child Nutrition, 12,
12-26.
Oruamabo, R.S. (2015). Child malnutrition and the
Millennium Development Goals: much haste but
less speed? Archives of Disease in Childhood, 100,
S19-S22.
Outes-Leon, I., Porter, C., & Sanchez, A. (2011). Early
Nutrition and Cognition in Peru: a Within-Sibling
Investigation. Washington, D.C.: Inter-American
Development Bank.
Özaltin, E., Hill, K., & Subramanian, S. (2010).
Association of maternal stature with offspring mortality,
underweight, and stunting in low-to middle-income
countries. Journal of the American Medical Association,
47
303, 1507-1516.
Pakistan (Government of Pakistan and UNICEF)
(2011). National Nutrition Survey 2011. Islamabad,
Pakistan: Planning Commission of the Planning and
Development Division.
Pakistan (National Institute of Population Studies)
(1990). Demographic and Health Survey 1990-1.
Islamabad, Pakistan: National Institute of Population
Studies.
Pakistan (National Institute of Population Studies)
(2013). Demographic and Health Survey 2012-3.
Islamabad, Pakistan: National Institute of Population
Studies.
Paxson, C., & Schady, N. (2010). Does Money Matter?
The Effects of Cash Transfers on Child Development in
Rural Ecuador. Economic Development and Cultural
Change, 59, 187-229.
Persico, N., Postlewaite, A., & Silverman, D. (2004).
The e affect of adolescent experience on labor market
outcomes: The case of height. Journal of Political
Economy, 112 (5), 1019-1053.
Pinstrup-Andersen, P. (2013). Nutrition-sensitive food
systems: from rhetoric to action. Lancet, 382, 375-376.
Piper, B. (2014). A production function examination
of the aggregate effects of nutrition. Journal of
Macroeconomics, 40, 293-307.
Pokharel, R., Maharjan, M., Mathema, P., Harvey,
P.W.J. (2011). Success in Delivering Interventions to
Reduce Maternal Anemia in Nepal: A Case Study of the
Intensification of Maternal and Neonatal Micronutrient
Program. Washington, DC: A2Z: USAID Micronutrient
and Child Blindness Project.
Pollitt, E. (2000). Developmental sequel from early
nutritional deficiencies: conclusive and probability
judgements. Journal of Nutrition, 130, 350S-353S.
Pollitt, E. (2009). Timing and Vulnerability in Research
on Malnutrition and Cognition. Nutrition Reviews, 54,
S49-S55.
Pollitt, E., Gorman, K.S., Engle, P.L., Martorell,
R., Rivera, J., Wachs, T.D., et al. (1993). Early
supplementary feeding and cognition: effects over two
decades. Monographs of the Society for Research in
Child Development, 58(7, Serial No. 253): 1–118.
Pollitt, E., Gorman, K.S., Engle, P.L., Rivera, J.A., &
Martorell, R. (1995). Nutrition in early life and the
fulfillment of intellectual potential. Journal of Nutrition,
125, 1111S-1118S.
Pollitt, E., Watkins, W.E., & Husaini, M.A. (1997).
Three-month nutritional supplementation in Indonesian
infants and toddlers benefits memory function 8 y later.
American Journal of Clinical Nutrition, 66, 1357-1363.
Pongcharoen, T., Ramakrishnan, U., DiGirolamo, A.M.,
Winichagoon, P., Flores, R., Singkhornard, J., et al.
(2012). Influence of prenatal and postnatal growth
on intellectual functioning in school-aged children.
Archives of Pediatrics and Adolescent Medicine, 166
(5), 411-416.
Power, C., & Elliott, J. (2006). Cohort profile: 1958
british birth cohort (national child development study).
International Journal of Epidemiology, 35, 34-41.
Prado, E.L., & Dewey, K.G. (2014). Nutrition and brain
development in early life. Nutrition Reviews, 72, 267-284.
Prendergast, A.J., & Humphrey, J.H. (2014). The
stunting syndrome in developing countries. Paediatrics
and International Child Health, 34, 250-265.
Prentice, A.M., Ward, K.A., Goldberg, G.R., Jarjou,
L.M., Moore, S.E., Fulford, A.J., et al. (2013). Critical
windows for nutritional interventions against stunting.
American Journal of Clinical Nutrition, 97, 911-918.
Qureshy, L.F., Alderman, H., Rokx, C., Pinto, R., Wai-
Poi, M., & Tandon, A. (2013). Positive returns: cost-
benefit analysis of a stunting intervention in Indonesia.
Journal of Development Effectiveness, 5, 447-465.
Rah, J., Anas, A.M., Chakrabarty, A., Sankar, R., Pandav,
C. & Aguayo, V.M. (2015). Towards universal salt
iodization in India: Achievements, challenges and future
actions. Maternal and Child Nutrition, 11, 483–496.
Richter, L.M., Daelmans, B., Lombardi, J., Heymann, J.,
Boo, F.L., Behrman, J.R., et al. (2016). Investing in the
foundation of sustainable development: pathways to
scale up for early childhood development. Lancet, 389,
103-118.
Ross, J., Chen, C.-M., He, W., Fu, G., Wang, Y.Y., Fu,
Z.-Y., et al. (2003). Effects of malnutrition on economic
productivity in China as estimated by PROFILES.
Biomedical and Environmental Sciences: BES, 16, 195-
205.
48 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Ruel, M.T., Alderman, H., Maternal, & Child Nutrition
Study, G. (2013). Nutrition-sensitive interventions and
programmes: how can they help to accelerate progress
in improving maternal and child nutrition? Lancet, 382,
536-551.
Rutstein, S.O., & Johnson, K. (2004). The DHS wealth
index. DHS Comparative Reports 6. Calverton,
Maryland: ORC Macro.
Saha, K.K., Frongillo, E.A., Alam, D.S., Arifeen, S.E.,
Persson, L.Å., & Rasmussen, K.M. (2008). Appropriate
infant feeding practices result in better growth of
infants and young children in rural Bangladesh.
American Journal of Clinical Nutrition, 87, 1852-1859.
Sanchez, A. (2013). The structural relationship between
nutrition, cognitive and non-cognitive skills. Young
Lives Working Paper 111. Oxford: Young Lives.
Sargent, J.D., & Blanchflower, D.G. (1994). Obesity
and stature in adolescence and earnings in young
adulthood: analysis of a British birth cohort. Archives
of Pediatrics and Adolescent Medicine, 148, 681-687.
Satyanarayana, K., Nadamuni, N.A., & Narasinga,
R.B.S. (1978). Nutrition, physical work capacity and
work output. Indian Journal of Medical Research, 68,
88-93.
Satyanarayana, K., Naidu, A.N., & Rao, B.S.N. (1979).
Nutritional deprivation in childhood and the body size,
activity, and physical work capacity of young boys.
American Journal of Clinical Nutrition, 32, 1769-1775.
Sazawal, S., Dhingra, P., Dhingra, U., Gupta,
S., Iyengar, V., Menon, V., et al. (2014). Compliance
with home-based fortification strategies for delivery of
iron and zinc: its effect on haematological and growth
markers among 6-24 months old children in North
India. Journal of Health, Population and Nutrition, 32
(2), 217–226.
Shekar, M., Heaver, R., & Lee, Y.-K. (2006).
Repositioning Nutrition as Central to Development:
A Strategy for Large Scale Action. Washington D.C.:
World Bank Publications.
Sibhatu, K., Krishna, V., & Qaim, M. (2015). Production
diversity and dietary diversity in smallholder farm
households. Proceedings of the National Academy of
Sciences, 112(34), 10657–10662.
Siddiqi, N., & Iqbal, R. 2008. Maternal postpartum
vitamin A supplementation programme: is there a need
in Pakistan? Journal of the Pakistan Medical Association,
58, 265-6.
Siegel, E.H., Stoltzfus, R.J., Kariger, P.K., Katz, J.,
Khatry, S.K., LeClerq, S.C., et al. (2005). Growth indices,
anemia, and diet independently predict motor milestone
acquisition of infants in South Central Nepal. Journal of
Nutrition, 135, 2840-2844.
Smith, L., & Haddad, L. (1999). Explaining Child
Malnutrition in Developing Countries: A Cross-Country
Analysis. Food Consumption and Nutrition Division
Discussion Papers. Washington D.C.: International Food
Policy Research Institute..
Smith, L.C., & Haddad, L. (2002). How Potent Is
Economic Growth in Reducing Undernutrition? What Are
the Pathways of Impact? New Cross-Country Evidence.
Economic Development and Cultural Change, 51, 55-76.
Smith, L.C., & Haddad, L. (2015). Reducing child
undernutrition: past drivers and priorities for the post-
MDG era. World Development, 68, 180-204.
SMS (2010). Scaling Up Nutrition: A Framework for
Action. Geneva: Scaling Up Nutrition Movement
Secretariat (SMS).
Soeters, P.B., & Schols, A.M. (2009). Advances in
understanding and assessing malnutrition. Current
Opinion in Clinical Nutrition And Metabolic Care, 12,
487-494.
Sokolovic, N., Selvam, S., Srinivasan, K., Thankachan, P.,
Kurpad, A.V., & Thomas, T. (2014). Catch-up growth does
not associate with cognitive development in Indian school-
age children. European Journal of Clinical Nutrition, 68,
14-18.
Stein, A.D., Melgar, P., Hoddinott, J., & Martorell, R.
(2008). Cohort profile: The Institute of Nutrition of Central
America and Panama (INCAP) nutrition trial cohort study.
International Journal of Epidemiology, 37, 716-720.
Stein, A.J., & Qaim, M. (2007). The human and economic
cost of hidden hunger. Food and Nutrition Bulletin 28(2),
125-34.
Stein, A.D., Wang, M., Martorell, R., Norris, S.A., Adair,
L.S., Bas, I., et al. (2010). Growth patterns in early
childhood and final attained stature: Data from five
birth cohorts from low- and middle-income countries.
American Journal of Human Biology, 22, 353-359.
Stevens, G., Finucane, M., De-Regil, L., Paciorek, C.,
49
Flaxman, S., Branca, F. et al. (2013). Global, regional,
and national trends in haemoglobin concentration and
prevalence of total and severe anaemia in children and
pregnant and non-pregnant women for 1995–2011:
a systematic analysis of population-representative
data. Lancet Global Health, 1 (1): e16-25. doi: 10.1016/
S2214-109X(13)70001-9.
Stevens, G.A, Bennett, J., Hennocq, Q., Lu, Y., De-
Regil, L.M., Roger, L., et al. (2015). Trends and
mortality effects of vitamin A deficiency in children in
138 low-income and middle-income countries between
1991 and 2013: a pooled analysis of population-based
surveys. Lancet Global Health, 3, e528-e536.
Stevens, G.A., Finucane, M.M., Paciorek, C.J.,
Flaxman, S.R., White, R.A., Donner, A.J., et al.
(2012). Trends in mild, moderate, and severe stunting
and underweight, and progress towards MDG 1 in
141 developing countries: a systematic analysis of
population representative data. Lancet, 380, 824-834.
Strupp, B.J., & Levitsky, D.A. (1995). Enduring
cognitive effects of early malnutrition: a theoretical
reappraisal. Journal of Nutrition, 125, 2221S-2232S.
Subramanian, S., Ackerson, L.K., Smith, G.D., & John,
N.A. (2009). Association of maternal height with child
mortality, anthropometric failure, and anemia in India.
Journal of the American Medical Association, 301,
1691-1701.
Subramanyam, M.A., Kawachi, I., Berkman, L.F.,
& Subramanian, S.V. (2011). Is economic growth
associated with reduction in child undernutrition in
India? PLoS Medicine, 8, 448.
Sudfeld, C.R., Charles McCoy, D., Danaei, G., Fink,
G., Ezzati, M., Andrews, K.G., et al. (2015). Linear
growth and child development in low- and middle-
income vountries: a meta-analysis. Pediatrics, 135,
e1266-e1275.
Taneja, S., Bhandari, N., Bahl, R., & Bhan, M.K.
(2005). Impact of zinc supplementation on mental and
psychomotor scores of children aged 12 to 18 months:
A randomized, double-blind trial. Journal of Pediatrics,
146, 506-511.
Thompson, B., & Amoroso, L. (editors). (2014).
Improving Diets and Nutrition: Food-Based
Approaches. Wallingford, UK: Food and Agriculture
Organization & CAB International.
Thompson, R.A., & Nelson, C.A. (2001). Developmental
science and the media: Early brain development.
American Psychologist, 56, 5-15.
Thow, A.M., Karn, S., Devkota, M.D., Rasheed, S.,
Roy, S.K., Suleman, Y. et al. (2017). Opportunities for
strengthening infant and young child feeding policies
in South Asia: Insights from the SAIFRN policy
analysis project. BMC Public Health, 17(Suppl 2),
5-14. doi: 10.1186/s12889-017-4336-2.
Umana-Aponte, M. (2011). Long-term effects of
a nutritional shock: the 1980 famine of Karamoja,
Uganda. Working Paper 11/258. Bristol: Center for
Market and Public Organisation.
UN (2015a). The Millennium Development Goals
Report. New York: United Nations.
UN (2015b). Sustainable Development Goals. New
York: United Nations.
UNICEF (2013). Improving Child Nutrition: The
Achievable Imperative for Global Progress. New York:
United Nations Children’s Fund.
UNICEF (2014). Global Database on Iodine Deficiency,
October 2014 update. Accessed July 26, 2016. http://
data.unicef.org/nutrition/iodine.html
UNICEF (2015). Global Database on Vitamin A
Supplementation, November 2015 update. Accessed
July 26, 2016. http://data.unicef.org/nutrition/
vitamin-a.html
UNICEF (2016a). State of the World’s Children 2016.
New York City, USA.2015. Global Database on
Vitamin A Supplementation, November 2015 update.
Available: http://data.unicef.org/nutrition/vitamin-a.
html. Accessed July 26, 2016.
UNICEF (2016b). From the First Hour of Life: Meeting
the Case for Improved Infant and Young Child Feeing
Everywhere. New York: United Nations Children’s
Fund.
UNICEF, WHO, & World Bank Group (2018). Joint
Child Malnutrition Estimates 2018 Edition. Available:
http://www.who.int/nutgrowthdb/estimates2017/en/.
Accessed 23 May 2018.
van Pareren, Y.K., Duivenvoorden, H.J., Slijper,
F.S.M., Koot, H.M., & Hokken-Koelega, A.C.S. (2004).
Intelligence and psychosocial functioning during long-
term growth hormone therapy in children born small
for gestational age. Journal of Clinical Endocrinology
and Metabolism, 89, 5295-5302.
50 CHILD STUNTING, HIDDEN HUNGER AND HUMAN CAPITAL IN SOUTH ASIA
Vazir, S., Engle, P., Balakrishna, N., Griffiths, P.L.,
Johnson, S.L., Creed-Kanashiro, H., et al. (2012).
Cluster-randomized trial on complementary and
responsive feeding education to caregivers found
improved dietary intake, growth and development
among rural Indian toddlers. Maternal and Child
Nutrition, 9, 99-117.
Via, M. (2012). The malnutrition of obesity:
micronutrient deficiencies that promote diabetes ISRN
Endocrinology, 103472. doi: 10.5402/2012/103472.
Victora, C.G., & Barros, F.C. (2006). Cohort profile: the
1982 Pelotas (Brazil) birth cohort study. International
Journal of Epidemiology, 35, 237-242.
Victora, C.G., Adair, L., Fall, C., Hallal, P.C., Martorell,
R., Richter, L., et al. (2008). Maternal and child
undernutrition: consequences for adult health and
human capital. Lancet, 371, 340-357.
Victora, C.G., de Onis, M., Hallal, P.C., Blossner, M.,
& Shrimpton, R. (2010). Worldwide Timing of Growth
Faltering: Revisiting Implications for Interventions.
Pediatrics, 125, e473-e480.
Vohr, B.R., Poggi Davis, E., Wanke, C.A., & Krebs, N.F.
(2017). Neurodevelopment: the ompact of nutrition and
inflammation during preconception and pregnancy in
low-resource settings. Pediatrics, 139, S38-S49.
Vollmer, S., Harttgen, K., Subramanyam, M.A., Finlay,
J., Klasen, S., & Subramanian, S.V. (2014). Association
between economic growth and early childhood
undernutrition: evidence from 121 Demographic and
Health Surveys from 36 low-income and middle-
income countries. Lancet Global Health, 2, e225-e234.
Vos, T., Flaxman, A.D., Naghavi, M., Lozano, R.,
Michaud, C., Ezzati, M., et al. (2012). Years lived with
disability (YLDs) for 1160 sequelae of 289 diseases and
injuries 1990–2010: a systematic analysis for the Global
Burden of Disease Study 2010. Lancet, 380, 2163–96.
Waber, D.P., Vuori-Christiansen, L., Ortiz, N., Clement,
J.R., Christiansen, N.E., Mora, J.O., et al. (1981).
Nutritional supplementation, maternal education, and
cognitive development of infants at risk of malnutrition.
American Journal of Clinical Nutrition, 34, 807-813.
Wachs, T.D., Georgieff, M., Cusick, S., & McEwen,
B.S. (2013). Issues in the timing of integrated
early interventions: contributions from nutrition,
neuroscience, and psychological research. Annals of
the New York Academy of Sciences, 1308, 89-106.
Walker, S.P. (2006). Effects of psychosocial stimulation
and dietary supplementation in early childhood on
psychosocial functioning in late adolescence: follow-up
of randomised controlled trial. British Medical Journal,
333, 472-470.
Walker, S.P., Chang, S.M., & Powell, C.A. (2007a).
Early childhood stunting is associated with poor
psychological functioning in late adolescence and
effects are reduced by psychosocial stimulation.
Journal of Nutrition, 137, 2464-2469.
Walker, S.P., Grantham-McGregor, S.M., Powell, C.A.,
& Chang, S.M. (2000). Effects of growth restriction
in early childhood on growth, IQ, and cognition at
age 11 to 12 years and the benefits of nutritional
supplementation and psychosocial stimulation. Journal
of Pediatrics, 137, 36-41.
Walker, S.P., Wachs, T.D., Gardner, J.M., Lozoff, B.,
Wasserman, G.A., Pollitt, E., et al. (2007b). Child
development: risk factors for adverse outcomes in
developing countries. Lancet, 369, 145-157.
Webb, P., & Block, S. (2004). Nutrition information
versus formal schooling as inputs to child nutrition.
Economic Development and Cultural Change, 52 (4),
801-820.
Webb, P., & Block, S. (2012). Support for agriculture
during economic transformation: Impacts on poverty
and undernutrition. Proceedings of the National
Academy of Sciences, 109, 12309-12314.
Webb, P., & Kennedy, E. (2014). Impacts of agriculture
on nutrition: nature of the evidence and research gaps.
Food and Nutrition Bulletin, 35 (1), 126-33.
Weil, D.N. (2007). Accounting for the Effect Of Health
on Economic Growth. Quarterly Journal of Economics,
122, 1265-1306.
Wessells, K., Singh, G., & Brown, K. (2012). Estimating
the global prevalence of inadequate zinc intake from
national food balance sheets: effects of methodological
assumptions. PLoS One 7, e50565.
Whaley, S.E., Sigman, M., Espinosa, M.P., & Neumann,
C.G. (1998). Infant predictors of cognitive development
in an undernourished Kenyan population. Journal of
Developmental and Behavioral Pediatrics, 19, 169-177.
Whincup, P.H., Kaye, S.J., Owen, C.G., Huxley, R.,
Cook, D.G., Anazawa, S., et al. (2008). Birth weight and
risk of type 2 diabetes: a systematic review. Journal of
the American Medical Association, 300, 2886-2897.
51
WHO (2002). The World Health Report 2002: Reducing
Risks, Promoting Healthy Life. Geneva:World Health
Organization.
WHO (2006). WHO Child Growth Standards: Length/
Height-for-Age, Weight-for-Age, Weight-for-Length,
Weight-for-Height and Body Mass Index-for-Age:
Methods and Development. Geneva: World Health
Organization.
WHO (2007). Global Database on Anaemia, Last
updated for Pakistan: October 25, 2007. Accessed
accessed June 28, 2016. http://www.who.int/vmnis/
database/anaemia/countries/en/
WHO (2008). Indicators for Assessing Infant and
Young Child Feeding Practices. Part 1: Definitions.
Conclusions of a Consensus Meeting held 6-8
November 2007 in Washington DC, USA. Geneva:
World Health Organization.
WHO (2010). Indicators For Assessing Infant and
Young Child Feeding Practices. Part 2: Measurement.
Geneva: World Health Organization.
WHO (2014). Global health estimates 2014 summary
tables: deaths by cause, age and sex, by WHO region,
2000–2012. Geneva: World Health Organization.
WHO (2015). The global prevalence of anaemia in
2011. Geneva: World Health Organization.
WHO (2016). Micronutrient Deficiencies. Available:
http://www.who.int/nutrition/topics/micronutrients/en/.
Accessed June 25, 2016.
WHO & FAO (2003). Diet, Nutrition and the Prevention
of Chronic Diseases: Report of a Joint WHO/FAO
Expert Consultation, Geneva, 28 January-1 February
2002. WHO Technical Report Series No. 916. Geneva,
Switzerland: World Health Organization.
Yang, S., Tilling, K., Martin, R., Davies, N., Ben-Shlomo,
Y., & Kramer, M.S. (2011). Pre-natal and post-natal
growth trajectories and childhood cognitive ability and
mental health. International Journal of Epidemiology,
40, 1215-1226.
Yousafzai, A.K., & Aboud, F. (2014). Review of
implementation processes for integrated nutrition and
psychosocial stimulation interventions. Annals of the
New York Academy of Sciences, 1308, 33-45.
Yousafzai, A.K., Rasheed, M.A., Rizvi, A., Armstrong,
R., & Bhutta, Z.A. (2014). Effect of integrated
responsive stimulation and nutrition interventions in
the Lady Health Worker programme in Pakistan on
child development, growth, and health outcomes: a
cluster-randomised factorial effectiveness trial. Lancet,
384, 1282-1293.
UNICEF Regional Office for South AsiaLeknath Marg, Kathmandu 44600, Nepal
E-mail: [email protected]: www.unicef.org/rosa
SAARC SecretariatTridevi Marg, Kathmandu 44600, Nepal
Email: [email protected]: www.saarc-sec.org