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Carbohydrates-sugarsMade of C, H,OCarb = Carbon hydr = water Carbohydrate =
carbon + water general formula = CH2O 2-1 ratio of hydrogen to
oxygen like water H2O
ribose C5H10O5
glucose C6H12O6
sucrose C12H22O11
many carbohydrate names end in -ose
More carbohydrate basicsMonomer: monosaccharide – one sugarFunctions of carbohydrates:
Energy for metabolism (glucose)Short term energy storage (glycogen/starch)Structure: plants – cell wall animals –
exoskeletonSource of carbon for other moleculesCell surface markers – cell identification
Monosaccharide: Simple SugarsMonossaccharides like glucose are the main
source of energy in living things
Modified MonosaccharidesSome monosaccharides have functional groups
attached to them – give them special functions
Activated form involved in Becomes part of proteins The monomer of chitin - the
freeing energy from glucose which hold tissue together functional group provides
additional sites for H bonding between chitin molecules
Disaccharides-2 sugars2 monosaccharides linked together by a
condensation reaction - form a glycosidic bond Examples: Sucrose – Table Sugar
glucose + fructose Lactose – Milk Sugar glucose + galactose Maltose – glucose + glucose
Polysaccharides-Many SugarsPolysaccharides are polymers composed of
large numbers of monosaccharides. - the monosaccharides are joined by
condensation reactions. - form glycosidic bonds
Used for short term energy storage and structure
Energy Storage PolysaccharidesStarch
polymer made up of glucose monomers
Stores glucose in plants
Chloroplast Starch
1 m
Starch: a plant polysaccharide
GlycogenPolymer of glucose monomersIs the major storage form of glucose in animalsStored in liver and muscleMore highly branched than starch – contains more stored energy
Mitochondria Glycogen granules
0.5 m
Glycogen: an animal polysaccharide
Glycogen
Starch and Glycogen are Easily Broken Apart by HydrolysisAllows the stored glucose to be easily used
Structural PolysaccharidesCellulose
Is a polymer of glucose – connected in a straight unbranched chain
Multiple strands of cellulose are held together by hydrogen bonds – makes a rigid structure
Is a major component of the tough walls that enclose plant cells
Plant cells
0.5 m
Cell walls
Cellulose microfibrils in a plant cell wall
Microfibril
CH2OH
CH2OH
OH
OH
OO
OHO
CH2OHO
OOH
OCH2OH OH
OH OHO
O
CH2OH
OO
OH
CH2OH
OO
OH
O
O
CH2OHOH
CH2OHOHOOH OH OH OH
O
OH OH
CH2OH
CH2OH
OHO
OH CH2OH
OO
OH CH2OH
OH
Glucose monomer
O
O
O
O
O
O
Parallel cellulose molecules areheld together by hydrogenbonds between hydroxyl
groups attached to carbonatoms 3 and 6.
About 80 cellulosemolecules associate
to form a microfibril, themain architectural unitof the plant cell wall.
A cellulose moleculeis an unbranched glucose polymer.
OH
OH
O
OOH
Cellulosemolecules
Figure 5.8
Cellulose and starch are both polymers of glucose,
but the bonds which hold them together are different
The difference in bonds creates differences in the molecules
Cellulose is difficult to digestAnimals can’t break the bonds between the
glucose molecules –dietary fiberAnimals that eat plants have bacteria in their
stomachs that can break the bonds of cellulose- allow their hosts to digest plants
Figure 5.9
Chitin, another important structural polysaccharide Is a polymer of a form of glucose with
an attached functional groupIs found in the exoskeleton of
arthropods
Figure 5.10 A–C
(a) The structure of the chitin monomer.
O
CH2OH
OHHH OH
H
NH
CCH3
O
H
H
(b) Chitin forms the exoskeleton of arthropods. This cicada is molting, shedding its old exoskeleton and emergingin adult form.
(c) Chitin is used to make a strong and flexible surgical
thread that decomposes after the wound or incision heals.
OH
3 Molecules Made From Glucose – What’s the Difference?Differences in bonding and shape give the molecules different functions
Other Uses for CarbohydratesCell surface markers – carbohydrates
attached to parts on the cell membrane where they act to identify the cell
ABO blood groups are identified by carbohydrates on their surface
Vocabulary to Know and LoveCarbohydrate MonosaccharideGlucoseDisaccharide - examples of disaccharidesPolysaccharideStarchGlycogencelluloseChitinAdditional flashcards - 5 functions of carbohydrates - 3 elements found in carbohydrates - Iodine test- positive test and what molecule it indicates - Bendict’s test –positive test and what molecule it indicates