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BUNGE LIMITED
It is a global agribusiness and food company, headquartered in White Plains, New York.
It was founded in 1818 by Johann P.G. Bunge.
It is an international soyabean exporter and is also involved in food processing, grain trading
and fertilisers.
The company has over 35000 employees at 400 facilities spread over 40 countries.
It was formerly known as Bunge International.
KEY FACTS
Founded: 1818
Headquarters: White Plains, New York
Key people : Soren Schroder, CEO, Bunge Limited
: Drew Burke, CFO, Bunge Limited
: Michael Goettl, CEO, Bunge Asia
: Gordon Hardie, MD, Food and Ingredients, Bunge Limited
Key financials (year ended Dec13)
: Net Sales US $61.34 billion
: Gross profit US $2.76 billion
: Net income attributable to Bunge US $306 million
: Net income available to Bunge common shareholders US $230 million
CORE VALUES
Bunges five core values include
Integrity
Teamwork
Citizenship
Entrepreneurship
Openness and Trust
HISTORY
1818-1905 Johann Bunge founds Bunge and Co. in Amsterdam, Netherlands, as an
import/export trading firm. Later it is relocated to Antwerp, Belgium and it goes on to
become one of the worlds leading commodities traders
1905-1935 Bunge expands into Brazil and North America and diversifies into wheat milling
business. It diversifies further into cottonseed processing
1935-1967 Bunge builds its first grain handling facility in Minnesota; enters the Brazilian
fertilizer and soyabean export market; consolidates its position in North America by
acquiring grain elevators
1967-1985 Bunge builds on its soy processing and exporting business in North America. It
acquires Lauhoff Grain Company and becomes the worlds largest corn dry miller
1985-1997 Bunge wins Presidential World Without Hunger Award for its efforts to
combat hunger with famine relief products; major expansion drives undertaken in South
America
1997-2001 Bunge moves its headquarters to White Plains, opens office in China and soon
becomes the largest importer of soy complex commodities in the region. In 2001, it goes
public on NYSE
2002 Bunge acquires Cereol and becomes the worlds largest soy processor and supplier of
bottled oil
2003-date Bunge acquires Hindustan Levers edible oils and fats business; expands into
Turkey and invests in food and agribusiness in Russia; acquires German margarine producer
Walter Rau; acquires Petrobras fertilizer operations in Argentina; adds 5 new sugarcane
mills to its 3 existing ones in Brazil; expands into complementary value chains
2004 Bunge improves its geographic balance and positions itself for growth in the
consumer , meat production markets of eastern europe. The company opens a new port in
Turkey, begins a construction ofport in Latvia and invests in food products and agribusiness
in Poland, Russia and Ukraine
2005 Company purchases iits first soyabean crushing and refining plant in China, located
port city of Rizhao. Bunge forms a biodiesel plant next to Mannheim in Germany.
2006- Bunge opens a soyabean processing plant in the port of Bilbao in in Spain and on oil
packaging plant in Texas
2008- Acquires German Margarine producer Walter rau and expands its sugar business by
adding Tate and Lyles trading arm
2009 Bunge continued to strengthen its core business. It begins construction of export
terminal in the US Pacific Northwest and a soyabean producing plant in Vietnam
2010 Bunge further expands its business into complementary value chains by adding 5 new
sugarcane mills to its existing three mills in Brazil. Bunge now operates a large scale sugar
and bio energy business capable of producing various sugar and ethanol products
BUSINESSES
Agribusiness Purchase grain and oilseeds from farmers; store, transport and sell raw
commodities to end customers in domestic and export markets; process oilseeds into
protein mean and crude vegetable oil; provide financialservices, risk management and
logistics services to end consumers.
Sugar and Bioenergy Bunge entered the global sugar market as a trader in 2006, and has
since built a strong position as a producer and marketer of sugar and ethanol.
Food and Ingredients Food & Ingredients is comprised of two businesses - edible oils and
milling. The edible oils business produces specialty oils and fats, margarines, mayonnaise,
shortenings and whipped toppings.The milling business creates milled wheat, corn and rice
products.
Fertilizers Bunge sells blended NPK (nitrogen, phosphate and potassium) fertilizer
formulas, mixed nutrients and liquid fertilizer products to farmers and distributors in South
America.
LOCATIONS
Present across more than 40 countries
North America: Canada, USA, Mexico
South America: Argentina, Bolivia, Brazil, Colombia, Paraguay, Peru, Uruguay
Europe: Austria, Belgium, Bulgaria, England, Finland, France, Germany, Hungary, Italy,
Netherlands, Poland, Portugal, Russia, Romania, Russia, Spain, Switzerland, Ukraine
Africa: Egypt, Kenya, South Africa, Turkey
Caribbean: Antigua, Bahamas, Haiti, Jamaica, Trinidad & Tobago
Central America: Guatemala, Costa Rica, El Salvador, Honduras, Nicaragua
Asia Pacific: Australia, China, Thailand, Japan, Philippines, Singapore, Thailand, Vietnam,
India
India is a growth market for edible oil. Bunge operates oilseed processing, refining and
packaging plants and sells retail and commercial products including Dalda, Masterline
and Chambal. In 2012, Bunge India acquired the edible oils and fats business of Amrit
Banaspati, whose portfolio of brands includes Amrit, Bansari, Ginni, Merrigold and
Sunehri Teer, and the rights to the vanaspati brand, Gagan
PRODUCTS IN INDIA
Lifestyle products Ginni Nutri Delight Nuggets, Merrigold Table Margarine, Merrilite
Vegetable Spread.
Premium products Ginni Edible Oils (Sunflower, Groundnut, Cottonseed, Ricebran), Kachi
Ghani Mustard Oil.
Consumer products Gagan Vanapati, Refined Palm Oil, Refined Soyabean Oil, Bansari Pure
Mustard Oil.
B2B products Amrit Bakery Shortening (for biscuits and puffed products), Merrigold
Margarine (bakery and puff), Merribake Cake Margarine.
MAJOR COMPETITORS
Cargill
Archer Daniels Midland
LATEST DEVELOPMENTS
Bunge India eyes 20 per cent growth; re-launches Gagan Vanaspati : Bunge India today said
it is eyeing 20 per cent growth in its Vanaspati business to about Rs 2,400 crore as it re-
launches heritage brand 'Gagan Vanaspati', fortified with Vitamin A and D and comes with
zero cholesterol.
Bunge India is resurrecting the Lotus brand of palm oil, 10 years after acquiring it along with
the more popular Dalda, from Hindustan Unilever. Lotus is now being soft-launched for
selling packaged palm oil in the Indian market for institutional clients in select regions and
also as a retail brand for the southern market.
Oil made from algae, a novel innovation Bunge recently began commercial production at
their renewable oils plant in Brazil, in a joint venture with micro algae solutions company
Solazyme. Tailored, sustainable oils are produced for a variety of uses.
Exceeding its environmental goals, Bunge has set up a 3-step agenda to reduce its water,
emissions and waste footprints.
Bunge was one of 174 Global 500 companies that participated in the 2014 Carbon Disclosure
Project (CDP) Global Water Report. It is the third year Bunge has voluntarily provided the
CDP with information on our global water usage, our approach to water management and
our engagement with stakeholders in the agribusiness and food production chain
Bunge North America announced in August 2015, an $11.32 million expansion of its Market
Street Northeast plant of North America, that will create 14 new jobs.
IIFT ALUMNI IN BUNGE
Vishvendhra Chakravarthy, Senior Trader