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Brunch Buffet 78.00 per guest
50 guest minimum
3 hour event | available from 10 a.m. to 2 p.m.
Breakfast Items Smoked Fish Display Smoked Salmon
Smoked Trout
Capers, Tomatoes, Red Onions
Cucumber
Baked Goods DisplayMini Muffins
Mini Danish
Chocolate Croissant
Mini Bagels
Plain & Seasonal Cream Cheese Flavors
Whipped Butter
Belgium Waffle & French Toast Station Whipped Cream, Maple Syrup, Fresh
Strawberries, Chocolate Chips, Whipped
Butter
Omelette StationTomatoes, Bell Peppers, Onion,
Broccoli, Mushrooms
Ham, Cheddar, Mozzarella
Eggs Benedict Poached Eggs, Canadian Bacon,
Hollandaise Sauce
Applewood Smoked Bacon
Turkey Sausage
Mini Fruit Smoothies
Mini Yogurt & Berry Parfaits
Lunch Items Spring Farro SaladEnglish Peas, Smoked Cheddar Cheese, Golden
Carrots, Crispy Onions, Herb Vinaigrette
Caesar Salad Crispy Romaine Lettuce, Roasted Cherry
Tomatoes, Romano Grilled Sourdough Croutons,
Roasted Garlic Caesar Dressing
Display of Oven Roasted Vegetables Baby Roasted Bell Peppers, Balsamic Glazed
Portabella, Zucchini
Seared Free-Range Chicken Breast Crispy Onions, Fine Herb Chicken Jus
Cheese Ravioli Sautéed Swiss Chard, Red Pepper, Chive Cream
Sautéed Seasonal Vegetables
Five Lilies Mashed Potatoes
Dessert Station Assorted Mini Pastries
Mini Tiramisu Parfait
Lemon-Berry Shortcake Shooters
Seasonal Fruit Platter
Beverages Freshly Brewed Coffee
Regular & Decaffeinated
Herbal Hot Tea
Assorted Juices
One Hour | 19.00 per guest Two Hours | 25.00 per guest
Add 3.25 per guest, per additional selection
HotJumbo Lump Crab CakeSeasonal Aioli
Vegetable Spring RollSweet Chili Sauce
Cheeseburger SliderSriracha Aioli
Bacon Wrapped Turkey MeatballSeasonal Dip
Sesame ChickenOrange-Chili Sauce
Seared Petite Lamb ChopRosemary Balsamic Reduction
Duck MeatballOrange Aioli
Italian Breaded Fried Provolone CheeseOven Dried Tomato Sauce
Butternut Squash Cheddar Grit CakeCaramelized Onion Marmalade
Crispy Tempura CauliflowerCreamy Sriracha Dip
Red Curry Coconut BeefCrispy Rice Cake, Micro Cilantro
Crispy Eggplant MilaneseRoasted Red Pepper, Fresh Buffalo
Mozzarella, Basil Pesto
ColdSmoked Salmon CanapéPotato Leek Pancake, Dill Cream
Spicy Tuna PokeWonton Cone
Sesame Dusted Seared Ahi TunaWakame Salad, Sriracha Aioli, Rice Cake
Smoked Chicken Tarragon SaladSourdough Crostini
Shrimp Cocktail Skewers Cocktail Sauce
Red Pepper HummusCucumber Cup
Crab, Red Pepper & Mango Stack
Watermelon CubesFeta Cheese, Mint, Passion Fruit Drizzle
Golden Beet & Goat Cheese Stack
BLT Stuffed Cherry Tomato
Mini Lobster Rolls
Honeydew Melon & Prosciutto Cube
Chili Braised Beef Crispy TacoLime Crema, Cotija Cheese, Cilantro
Seared Filet MignonBleu Cheese, Caramelized Onions,
Sourdough Crostini
Passed Hors D’oeuvres
Reception Stations
Artisan Cheese Display | $11.00 per guest
Imported & Local Cheeses
Saucisson
Dried Fruit & Nuts
Assorted Crackers & Breadsticks
Harvest Table | $16.00 per guest
Fresh Vegetable Crudités
Creamy Basil Dip
Black Pepper Parmesan Dip
Romesco Dip
Imported & Local Cheeses
Saucisson
Dried Fruit & Nuts
Fig Cake, Quince Paste, Marmalade, Honey
Baguettes, Crackers & Flatbread
Antipasti Station | $18.00 per guest
Soppressata, Prosciutto de Parma & Bresola
Aged Provolone & Ricotta Salata
Marinated Fresh Mozzarella
Grilled Eggplant
Roasted Roma Tomatoes
Grilled Portobello Mushrooms
Marinated Roasted Red Peppers
Cured Olives
Tomato Bruschetta
Grilled Bread
Crudités & Flatbreads $11.00 per guest
Fresh Vegetable Crudités
Creamy Red Pepper & Herbed Goat Cheese
Dips
Zucchini, Red Pepper, Boursin Cheese
Flatbread
Sautéed Shiitake, Grilled Scallions, White
Cheddar, Creamy Sweet Chili Sauce Flatbread
Chorizo, Caramelized Onions, Manchego
Cheese, Romesco Sauce Flatbread
Pizzette | $16.00 per guest
Broccoli, Ricotta Cheese, Roasted Garlic
Roasted Red Peppers, Cured Olives, Sweet
Onions
Crispy Eggplant, San Marzano Tomatoes,
Ricotta, Basil
Chicken Vodka Parmesan
Sweet Italian Sausage, Onions
Calabrese Salami, Basil
Dumpling Station | $18.00 per guest
Chicken Teriyaki Dumplings
Edamame Dumplings
Shrimp Dumpling
Asian Crudités: Daikon, Broccolini, Snow Peas,
Peppers, Cucumber, Carrots
Wonton Chips, Creamy Wasabi Dip, Ginger
Scallion Dip, Soy Sauce
40 Guest Minimum per station
Sliders | $16.00 per guest
Creekstone Farms Beef Burger, American Cheese,
Dill Pickles, Burger Sauce
Southwest Spiced Turkey Burger, Monterey Jack
Cheese, Poblano Peppers, Avocado, Lime Aioli
Grilled Veggie Burger, Asian Napa Slaw, Sweet
Chili Aioli
House-Made Potato Chip Nachos
Applewood Smoked Bacon, Cheese Sauce, Diced
Tomatoes, Scallions, Sour Cream, Pickled
Jalapenos
Shrimp Cocktail | $19.00 per guest
Chilled Shrimp
Chili-Lime Aioli, Cocktail Sauce, Fresh Lemons
Yakitori Station | $17.00 per guest
Chicken Yakitori, Ginger Sauce
Pork Scallion Meatballs, Teriyaki Glaze
Beef Yakitori, Japanese Steak House Mustard
Sauce
Shishito Peppers, Shiitake Mushrooms, Carrot
Ginger Sauce
Cold Ramen Noodle Salad
Italian Station | $17.00 per guest
Fried Ravioli, Marinara Sauce
Italian Deli Stromboli, Capicola Ham, Salami,
Parma Cotto, Provolone Cheese
Mini Italian Meatballs, Marinara Sauce
Mini Sausage and Pepper Sandwiches
Mozzarella & Cherry Tomato Kabobs
Tomato Basil Bruschetta, Grilled Sourdough
Reception Stations
Meatballs | $19.00 per guest
Creekstone Farms Beef, Ricotta,Parsley,
Marinara Sauce
Asian Scallion Ginger Hoisin Pork, Black
Bean Sake Sauce
Chicken, Fontina Cheese, Creamy Roasted
Garlic Sauce
Farro Kale Arancini, Caramelized Onion Dip
Mini Semolina Rolls
Parmesan Garlic Potato Chips
Global Vegetarian | $16.00 per guest
Zucchini Boursin Cheese Roll-ups
Chili Roasted Veggie Crispy Taco
Sweet Corn Flan, Avocado, Pico De Gallo
Tempura Asparagus, Sweet Chili Aioli
Corn Meal Crusted Fried Green Tomato,
Brioche, Pimento Cheese
Spinach & Manchego Frittata, Romesco
Sauce
Spanish Tapas | $24.00 per guest
Roasted Chorizo
Spanish Garlic Shrimp
Tomato Bread, Serrano Ham, Shaved
Manchego
Potato Croquettes, Catalan Tomato Sauce
Octopus Salad
Artichoke Torta, Romesco Sauce
Marinated Olives
40 Guest Minimum per station
StartersTuna PokeSeasoned Sushi Rice, Avocado, Mango, Seaweed Salad, Spicy Sriracha Cream
Trio of AranciniFontina, Roasted Garlic, Marinara Sauce
Saffron Bel Paese, Basil Pesto
Porcini Goat Cheese, Chive Cream
Smoked Chicken & Apricot SaladGranny Smith Apples, Toasted Almond Dust, Micro Peppercress, Tarragon Oil
Wild Mushroom RavioliSautéed Swiss Chard, Caramelized Shallots, Chive Cream
Spinach & Cheese TortelliniProsciutto di Parma, Pine Nuts, San Marzano Tomato-Romano Sauce, Crispy Basil Leaves
Seared Sea ScallopsCorn Fregola Salad, Red Pepper Sauce, Crispy Onions, Micro Cilantro
Chilled Ramen Salad, Ginger Shrimp Cucumbers, Tomatoes, Bamboo Shoots, Bok Choy, Edamame, Soy Dressing
Grilled Spanish Octopus Salad Fava Bean Puree, Marinated Olive Salad, Charred Cipollini Onion, Piquillo Pepper Sauce
Black Bean Cake Jicama Slaw, Avocado, Pickled Red Onion, Guajillo Chili Sauce, Lime Crema, Crispy Tortilla
Four Course Plated Dinner Includes: One Starter, One Salad, One Entrée and One Dessert
Dinner Rolls & Butter, Freshly Brewed Coffee, Hot Tea & Iced Water
Pricing Based on Entrée Selection
Choose One Starter Choice of Two | add 6.00 per guest
Choice of Three | add 9.00 per guest
Prospect House Signature Salad Baby Greens Salad Pickled Red Onion, Goat Cheese, Toasted Almonds , White Balsamic Herb Vinaigrette
Choose One Entrée Choice of Two | add 6.00 per guest
Orders taken tableside Choice of Three | add 9.00 per guest
EntréesPan-Seared Jumbo Lump Crab CakeRoasted Fingerling Potatoes, Fresh Corn, Leeks,
Lemon Chive Beurre Blanc
70.00 per guest
Seared Salmon FilletRed Quinoa, Sugar Snap Peas, Baby Carrots,
Cipollini Onions, Yellow Pepper Sauce
58.00 per guest
Chilean Sea Bass FilletFava Beans, Rainbow Chard, Pearl Onions,
Roasted Fingerling Potatoes, Fresh Cherry Tomato
Sauce
67.00 per guest
Grilled SwordfishRoasted Fingerling Potatoes, Asparagus, Roasted
French Radish, Pickled Red Cabbage, Truffle
English Pea Sauce
63.00 per guest
Pepita Crusted Chicken BreastAchiote Red Rice, Grilled Petite Zucchini, Sunburst
Squash, Charred Poblano Cream
58.00 per guest
Seared Free Range Chicken Breast Black Truffle Smashed Fingerling Potatoes,
Asparagus, French Radish, Baby Carrots, Chicken
Demi-Glace
58.00 per guest
Seared Free-Range Chicken BreastAged Gouda Farro Risotto, Haricots Verts, Red
Beets, Creamy Herb Chicken Sauce
58.00 per guest
Seared Filet MignonFive Lilies Smashed Fingerling Potatoes,
Asparagus, Baby Carrots, Sautéed Wild
Mushrooms, Merlot Demi-Glace
70.00 per guest
Teriyaki Glazed Black Angus Bistro Petit Filet
Ginger Scallion Fried Rice, Bok Choy, Petite
Peppers, Japanese Mustard Sauce
58.00 per guest
Sous Vide Strip Loin Roasted Yukon Gold Potato Puree,
Asparagus, Candy Cane Beets, Merlot Veal
Reduction
67.00 per guest
Guajillo Chili Vegetable TostadaAvocado, Lime, Cotija Cheese, Mexican
Crema
58.00 per guest
Vella Dry Jack & Yukon Gold GnocchiWild Mushroom Ragout, Pearl Onions,
Rainbow Chard, Roasted Carrots, Mushroom
Herb Jus
58.00 per guest
Vegetable StackSmashed Acorn Squash, Sautéed Kale,
Roasted Root Vegetables, Spaghetti Squash,
Crispy Onions, White Bean Stew, Vegan
Demi-Glace
58.00 per guest
Vegetable BisteeyaCauliflower, Purple Yams, Golden Carrots,
English Peas, Toasted Almonds, Raisins,
Crispy Phyllo Crust
58.00 per guest
If multiple entrées are selected, the higher entrée price is applied to all guests plus the applicable “choice of” charge.
Chef’s choice of vegetarian entrée available for 10% of guest count if a vegetarian entrée is not selected.
Plated Dinner | Main Course
DessertFlourless Chocolate Cake Port Wine-Poached Pear, Butterscotch Sauce
Chocolate-Banana Panna Cotta Bombe
Blood Orange-Vanilla Bean Mousse Cake
Vanilla Bean Mousse, Fudge & Caramel Torte
Strawberry, Kiwi & Passion Fruit Tart
Dark Chocolate Molten Cake White Chocolate Hazelnut Center
Mango Panna Cotta Bombe
Pistachio Cheesecake
Raspberry-Chocolate Mousse Cake
Tiramisu Bombe
Chocolate, Peanut Butter Ganache Tart
Blueberry-Lemon Curd Tart
Plated Dinner | DessertChoose One Dessert Choice of Two | add 6.00 per guest
Choice of Three | add 9.00 per guest
Dinner Buffet 90.00 per guest
50 guest minimum
Includes: Dinner Rolls & Butter, Freshly Brewed Coffee, Hot Tea & Iced Water
Plated Salad Choose One
Mesclun GreensGrilled Red Pear, Candied Walnuts,
Stilton, Sherry Wine Vinaigrette
Classic CaesarRomaine, Garlic Croutons,
Shaved Parmesan
Pasta Action StationPenneVodka Sauce
Spinach & Roasted Garlic TortelliniLight Romano Cream Sauce
GemelliSan Marzano Tomato-Basil Sauce
Roasted Pine Nuts Basil Pesto
Eggplant Caponata Roasted Garlic
Crushed Red Pepper Parmesan
Carvery StationHerb Roasted SirloinVeal Reduction
Horseradish Sour Cream
Antipasti SaladsCapreseRipe Tomatoes, Fresh Mozzarella, Fresh Basil
NiçoiseHaricots Verts, Baby Tomatoes, Red Onion,
Olives, Red Wine Vinaigrette
PanzanellaFocaccia, Grape Tomatoes, Asparagus,
Aged Provolone, Roasted Garlic Aioli
Entrées & Sides Seared Free-Range Chicken BreastCrispy Onions, Fine Herb Chicken Jus
Grilled Salmon FilletLemon-Caper Sauce
Sautéed Seasonal Vegetables
Five Lilies Mashed Potatoes
Dessert Station Assorted Mini Pastries
Chocolate-Dipped Strawberries
Mini Tiramisu Parfait
Lemon-Berry Shortcake Shots
Seasonal Fruit Platter
Dessert Enhancements Served Tableside
Family Style Fruit Platter | 4.25 per guest
Scoop of Ice Cream | 2.50 per guest
Family Style Chocolates | 4.00 per guest
Classic Desserts Shooters | $8.00 per guest
Chocolate Raspberry Trifle
Lemon Meringue
Boston Cream
Cherry Cheesecake
Out of the Cookie Jar | $12.00 per guest
Chocolate Chip & Cream Cheese Mousse
Raspberry Bread Pudding, Shortbread Crumble
Chocolate Filled Peanut Butter Cookie Tarts
Strawberry Sugar Cookie Cupcakes
Grasshopper Cookie Parfait
Cookies & Cream Ice Cream
Pie Station | $12.00 per guest
Mini Lemon Meringue Tart
Mini Caramel Pecan Tart
Classic Whoopie Pie
Cherry Handheld Pie
Chocolate Cream Pie Shooter
Banana Cream Pie Shooter
Dessert Stations 40 Guest Minimum per station
Fruit Crumble | $12.00 per guest
Blueberry Crumble
Strawberry Crumble
Peach Crumble
Cherry Crumble
Vanilla Ice Cream
Toppings: Whipped Cream, Caramel Sauce, Dark Chocolate Sauce
Brownie Station | $12.00 per
guest
Warm Triple Chocolate Brownies
Warm Blondies
Vanilla Ice Cream
Toppings: Whipped Cream, Caramel
Sauce, Dark Chocolate Sauce, Morello
Cherries, Chopped Peanuts
Gelato Station | $12.00 per guest
Italian Gelatos
Sicilian Pistachio
Limoncello Sorbet
Sea Salt Argentine Caramel
Belgian Dark Chocolate
House-Made Butterscotch & Dark
Chocolate Sauces
Toppings: Fresh Strawberries, Crushed
Pistachios, Amarena Cherries in Sauce,
Crisp Waffle Cookie
BBQ Menus Classic BBQ40.00 per guest25 guest minimum | 3 hour event
Salads & Sides Garden Salad
Potato Salad
Pasta Salad
Coleslaw
Baked Beans
Corn on the Cob
From the Grill Hot Dogs, Hamburgers, Veggie Burgers
& Grilled Chicken
Served with Rolls & Buns, Assorted Cheeses, Lettuce,
Tomatoes, Sliced Red Onions, Pickles, Ketchup
Mustard, Mayonnaise, Sweet Relish
Dessert & Beverages Key Lime Pie
Assorted Cookies
Fresh Fruit Salad
Assorted Sodas, Iced Tea & Lemonade
Signature BBQ68.00 per guest25 guest minimum | 3 hour event
Signature SaladsRoasted Fingerling Potato Salad Caramelized Vidalia Onions, Crispy Applewood
Smoked Bacon, Celery Leaves, Dijon Dressing
Mexican Chop SaladIceberg, Black Beans, Colby-Jack, Tomatoes
Red Onions, Charred Poblanos, Tortilla Strips,
Chipotle Ranch Dressing
Grilled Summer Ratatouille SaladFresh Basil, Roasted Tomato Vinaigrette
Heirloom Tomato SaladShallots, Fresh Basil, Extra Virgin Olive Oil
From the Grill Grilled Flank SteakChimichurri Sauce
Grilled SalmonRomesco Sauce
Hot Dogs, Hamburgers & Veggie Burgers
Grilled Chicken
Served with Rolls & Buns, Assorted Cheeses, Lettuce,
Tomatoes, Sliced Red Onions, Pickles, Ketchup
Mustard, Mayonnaise, Sweet Relish
Dessert & Beverages Assorted Summer PiesKey Lime, Blueberry, Cherry, Peach
Vanilla Ice Cream
Fresh Fruit Salad
Assorted Sodas
Iced Tea & Lemonade
Event Planning Timeline
At Time of BookingSigned Contract & $500 Non-Refundable Deposit
6 Months Prior25% Deposit of Estimated Balance
30 Days PriorFinal Menu Selections
Final Specialty Rentals Selections
2 Weeks PriorGuaranteed Guest Count
Final Payment based on Guaranteed Guest Count
Final Floor Plan Approval
Week of Event Final Appointment to Review Event Details
Drop off of Materials (place cards, etc.)
The Friday BeforeBetween 10:00 a.m. and 3:00 p.m.
Non Member Bars - Drop off of Beer, Wine & Liquor if required
End of EventAll Non Member Liquor Removed from House
All Materials Removed from House
Payment via Credit Card for Additional Guests
Catering Contacts
Prospect HousePrinceton University
Prospect Circle
Princeton, New Jersey 08544
www.princeton.edu/prospecthouse
Janet Ragan609.258.3323
Kari Jeanne Bowman609.258.3456
Palmer HouseOne Bayard Lane
Princeton, New Jersey 08540
www.princeton.edu/palmerhouse
Jodi Pianka609.258.3715