Blood Glucose Oki Aziz894180

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    Oral glucose Tolerance TestOral glucose Tolerance Testand Factors Influencing Bloodand Factors Influencing Blood

    Glucose Level.Glucose Level. one By bdulaziz Massoud Alfaydi

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    DefinitionDefinition. The glucose tolerance test (GTT)

    Consists of drinking (75 to 100 )gramsof glucose solution ..Measuring the blood glucose values

    every hour toget a cerve ..A 2 hour GTT is used to diagnosis

    diabetes , but a 6 hour test might alsodiagnosis diabetes plus hypoglycemia..Symptoms of hypoglycemia occur after

    the 5 th hour..In healthy individual the insuline

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    Referance valuesReferance values

    Normal /FPG:Adults: 110mg/dl or 6.1 mmol/L.30-minute

    Adults 110-170 mg/dl or 6.1-9.4mmol/L.60- minute PG after glucose load :

    Adults

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    .3- hours PG afterglucose load:

    Adults b70-120

    mg/dl or 3.9-6.7mmol/L.All four blood

    values must bewithin normallimits to beconsidered normal.

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    ProcedureProcedure

    This is timed test for glucosetolerance . A-2 hourplasma glucose test is done

    after glucose load to detectdiabetes in individuals otherthan pregnant women .

    The 3- hour test is done forpregnant women .The 4- hourtest evaluates possiblehypoglycemia.

    1- Have patiant eat a diet with

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    Ensure that the following drugsare discontinued 3 dayes beforethe test because they mayinfluence test results:

    a) Hormones , oralcontraceptives , steroids.

    b)Salicylates, anti inflammatory

    drugs.C)Diuretic agentsd) Hypoglycemic agents.

    .e)Antihypertensive drugs

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    F)Anti convulsants .3-Insuline and oral hypoglycemics

    should be with held until the testcompleted .

    4- Record the patient s weighta)Pediatric doses of glucose are

    based on body weight. Calculated

    as 1.75g/kg not to exceed a totalof 75g.b)Pregnant women 100g glucose.C) Non pregnant adults 75g

    glucose.

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    5-A 5ml sample of venous blood isdrawn. The patient should fast 12to 16 hours before testing .

    6-Bbood samples are obtained 30menutes , 1 hr, 2hrs, 3hrs afterglucose ingestion.

    7- Specimens taken 4 hrs afteringestion are significants fordetecting hypoglycemia .

    8-Tolerance tests can also be

    performed for pentose ,lactose-

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    a) Persistent fastinghyperglycemia >140mg/dl or>7.8mmol/l.

    b) persistent fasting normalplasma glucose .

    c)Patient with overt diabetes

    mellitus.d)Persistent 2-hour plasmaglucose >200mg/dl or>11.1mmol/l.

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    Interfering factorsInterfering factors

    1- Smoking increases glucoselevels.

    2-Altered diets (weight reduction)

    before testing can diminishcarbohydrate tolerance andsuggest ,false diabetes.

    Glucose levels normally tend toincrease with aging.3-Prolonged oral contraceptive

    use causes significantly higherlucose levels in the second

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    5-Infections disease illnesses andoperative procedures affectglucose tolerance.

    6- Certain drugs impair glucosetolerance levels .a) Insulin .b) Oral hypoglycemics.c)Large doses of salicylates , anti-

    inflammatoriesd) Thiazide diuretics.e) Oral contraceptives.

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    1a. Normal Minimum curve1a. Normal Minimum curveaccording to Seale Harrisaccording to Seale Harris

    Time [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose [mg/dl] 80 90 105 90 80 80 80 80

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    1b. Normal Maximum1b. Normal Maximumcurvecurve

    Time [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose [mg/dl] 120 135 160 130 110 100 110 105

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    ..diabetesdiabetesTime [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose[mg/dl] 115 145 180 160 120 130 130 130

    h3 C i h

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    3. Curve with severe3. Curve with severediabetesdiabetesTime [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose[mg/dl] 200 235 265 280 300 295 280 270

    b d4 Di b d

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    4. Diabetes and4. Diabetes andhypoglycemiahypoglycemia

    Time [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose[mg/dl] 100 160 220 160 85 60 50 85

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    5. Continuous low values5. Continuous low values Time [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose[mg/dl] 60 80 100 60 60 60 60 55

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    6. Pre-hypoglycemia6. Pre-hypoglycemia Time [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose [mg/dl] 90 115 140 100 85 80 70 75

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    7. Mild hypoglycemia7. Mild hypoglycemiaTime [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose [mg/dl] 80 120 80 60 80 75 80 80

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    8. Severe hypoglycemia I8. Severe hypoglycemia ITime [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose[mg/dl] 95 110 120 105 100 60 40 60

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    10. Flat curve10. Flat curve Time [hours] 0 0.5 1 2 3 4 5 6

    Blood glucose [mg/dl] 90 90 90 100 90 100 80 90

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    f) Corticosteroids.g) Estrogens.h) Heparin.

    i) Nicotinic acid . j) Phenothiazines.k) Lithium .l) Metryrapone(metopirone).

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    HOMEOSTASIS NORMALHOMEOSTASIS NORMAL

    3 Mechanisms:

    1.Metabolic2.Hormonal3.Renal

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    MetabolicMetabolic.Dietary-Primary

    source of all bodycomponents

    Glycogen-Initial-liver(92%), later-

    muscle(8%),sufficient for 18 hrsGluconeogenesis:Non-cabohydrates Glucogenic amino acids all except ,lys,

    leu TG Glycerol DHAP Odd chain FA-PropionicAcid

    Succinyl CoA Lactate Pyruvate

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    HormonalHormonal

    Insulin- cell of Langerhans favoursuptake into cell

    Glucagon,

    epinephrine,glucocorticoids,GH,thyroxin-antagonists to insulin,favoursexcessive glycogenolysis andrelease of more glucose in blood

    Cooperative action of both types of hormones help maintaining theblood glucose

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    RenalRenal

    Rates of Glomerularfiltration and Tubular absorption maintain bloodglucose

    Kidney threshold for glucose-180 mg%, more than this spillover in urine glycosuria

    TMG-375 mg/min,more accurate indexthan kidney threshold

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    ABNORMALABNORMAL

    HYPERGLYCEMIAHYPOGLYCEMIA

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    HYPERGLYCEMIA:HYPERGLYCEMIA:

    DIABETES:10 % population worldwide affected, 2

    %>50 y

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    :: Iry (Known causes)Iry (Known causes)

    I.IDDM- Insulin deficiencyI.IDDM- Insulin deficiencyAutoimmune -Immunity mediated(Antibodies to

    insulin 50%,antibodies to islet cell cytoplasmicproteins 80%), idiopathic( damage of cell of islet of Langerhans or viral infection)

    II.NIDDM- Normal insulin but unavailable(insulinresistance)-Obese(60%),non-obese(40%)(antibodies),MODY (maturity onset diebetes of young)(Glucokinase ,gene mutated-KT insulin )

    III.Prone -i)Gestation-occurs 15%nondiabetes diabetes, Childrisk mortality ,BWt ,ii)IFG, iii)IGT

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    IIry (Unknown causes)IIry (Unknown causes)

    Pancreatic diseases-pancreatitis,cystic fibrosis

    Endocrinopathies-cushing

    syndrome,thyrotoxicosis,acromegalyDrug induced-steroids, blockers

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    GLYCOSURIAGLYCOSURIA

    GFR-NC,KT & TMG A. HYPERGLYCEMIC:

    Alimentary-IFG

    Emotional-sympathetic and splanicnerve excitation

    Endocrinal

    Experimental-alloxan

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    GLYCOSURIAGLYCOSURIA

    B.RENAL:HereditaryAcquired

    Threshold ( 180 mg%) Tubular reabsorption Experimental-phloridzine

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    II.HYPOGLYCEMIAII.HYPOGLYCEMIA

    Risk-50 mg%,fatal < 30 mg%Insulin

    Thyroid Liver diseasesSevere exerciseGlycogen storage diseasesAlcohol ingestion.

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    DIEBETES STATUSDIEBETES STATUS

    MONITORINGA.Conventional:

    Glucose-Blood (GOD-POD)-Urine

    Benedict reagent

    G Y O R0.5% 1% 1.5% 2->2%

    GTT: 1.Lab-Oral GTT (OGTT)

    2.Clinic-Post-prandial (meal)

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    B. Modern investigationsB. Modern investigations

    1.Glycated Hb(HbA1c) (Normal 4-8%)-1%30% risk (life span 120D)

    2.Glycated albumin-fructosamine(life span 20D)

    3.Lipid profile4.Microalbuminuria- >300 mg%/D excretion5.Ketone bodies (Bl.0-2 mg % 125 mg

    %,urine 20-60 mg% 5000 mg% /D )

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    Factors affecting GTTFactors affecting GTT

    Concerned with the blood glucoseregulation

    1.Metabolic-diet-thiamine

    -starvation-excretion-liver diseases, infection

    2.Hormones-insulin-antagonists

    epinephrine,glucagon,glucocorticoids,

    GH,thyroxin.

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    10/18/09 42

    GTTGTT

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    MANAGEMENT OFMANAGEMENT OFDIEBETESDIEBETES

    Organs involved-side effects-complications,acute,chronic-multipleorgans.

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    CLINICAL PRESENTATION INCLINICAL PRESENTATION INDMDM

    Cardinal Symptoms:Complications1.Poly-urea-Urine (wt.loss)

    -dypsea-thirst-water intake -phagia-Food intake

    2.Chronic skin infection-Boils-Celluloitis-Absesses

    3.Plaques-CVD:CHD+CADMyocardial infarction4.Retinopathy5.Nephropathy6.Fatty liver

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    7.Ketone bodies8.altered lipid profile

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    Drug therapy for DKADrug therapy for DKAInsulin therapy: lower BG by 75-

    150mg/dl/hr1. Regular insulin IV bolus dose of .1u/kg

    followed by IV drip of .1u/kg/hr.2. SQ insulin when client can eat and ketosis

    has ended.Electrolyte replacement

    1. Potassium2. Bicarbonate

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    Treatment for DKATreatment for DKA

    Frequent assessment of client: LOC,V/S, blood glucose levels, fluid andelectrolyte status

    Correct fluid volume deficit1. 1 liter of hypertonic solution (D51/2NS)

    over 8 to 12 hrs.2. 1 liter of isotonic saline over 1 hour3. 1 liter of hypotonic saline over 6 to 8 hrs

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    Management ofManag

    ement of

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    Management of Manag ement of HypoglycemiaHypoglycemia

    Hypoglycemic protocol1. Mild hypoglycemia (BG < 60 and

    symptomatic)- 10 to 15g of carbohydrate- Recheck BG in 15minutes

    2.Moderate (BG < 40 and symptomatic)-15 to 30g of rapidly absorbed CHO

    3. Severe (BG < 20 and unable to swallow)- 1mg of glucagon IM/SQ or

    amp of D50 IVP

    HbAHbA Predicts CHD in TypePredicts CHD in Type

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    0

    5

    10

    1520

    25

    0

    5

    10

    1520

    25

    HD mortali ty(%) .ncidence in 3 5

    years

    l l CHD events(%) .ncidence in 3 5

    years

    HbA1c HbA1c

    Low< %

    Middle- . %7 9

    High> .9

    %

    Low< %

    Middle- . %7 9

    High> .9

    %

    HbAHbA 1c1c Predicts CHD in TypePredicts CHD in Type22

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    ADA Treatment GoalsADA Treatment Goals

    Hgb A1C maintained at 7% or below. Premeal blood glucose level 70 to

    110mg/dl

    Blood glucose at bedtime 100-140mg/Dl

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    Values for HbAValues for HbA 1c1c

    Non-diabetic

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    Hemoglobin AHemoglobin A 1c1c

    A blood testthat showsglucose levelsfor the past 3months

    No preparationneeded i.e.fasting, etc.

    H b A 1 cH b A 1 c

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    Checking Blood GlucoseChecking Blood Glucose

    CBGs

    AccuChecksGlucometerGlucoscan

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    Lab Assessment for AllLab Assessment for All

    Diabetic ClientsDiabetic ClientsBlood tests

    1. Fasting Blood GlucoseTest (Cavenaugh pg. 105)

    2. Blood GlucoseMonitor Systems2. Oral Glucose

    Tolerance Test(Cavenaugh pg. 109)

    3. Glycosylated Hemoglobin

    Assays (Cavenaugh pg. 112)4. Glycosylated Serum

    Proteins and Albumin(Cavenaugh pg. 114)

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    Type 2 DiabetesTyp e 2 Diabetes

    80% are obese10% non-obese10% unstable:may look morelike a Type 1Diabetic

    Type 2 DiabetesType 2 Diabetes

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    Type 2 Diabetes Type 2 DiabetesSigns and SymptomsSig ns and Symptoms

    HyperglycemiaPolyuriaPolydipsiaBlurred visionFatigueParesthesiasSkin infections

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    Type 2 DiabetesType 2 DiabetesEtiologyEtiology

    There isabnormallyhigh level of glucose

    Pancreas does produce insulin

    Body resists theinsulinseffects

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    DIABETES COMPARISONDIABETES COMPARISONTYPE 1TYPE 1 TYPE 2TYPE 2

    AutoimmuneProcess: Betacellsdestroyed Insulin deficiency

    Has no insulin

    IdiopathicGeneticpredisposition

    < Age 30

    Insulinresistance hassome insulin

    Obesity is risk factorPhysical inactivityGenetic

    predispositionAdult onset