Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 1 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Tue - 03/01/2016Elementary Lunch (K-5)Chicken nuggets (Elem & MS )15Mashed potatoesGravy, Chicken Low SodiumRoll, whole wheat 1oz 15Broccoli, cookedBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-TuesdaySalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total5 each1/2 Cup1/4 CUP1 Each1/2 cup1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727272727211

11591

11790603050

180100687012

2712603002584584245467

13011056

355000

100

30413974005

124

38044048214012

305640600459362

10473

144220128190

2.002.000.002.000.928.026.005.003.003.405.971.273.720.000.000.04

1.800.360.020.720.263.602.522.882.071.603.09

*0.131.110.360.000.19

20.020.0

3.820.016.7

200.070.040.020.0

332.2102.8

*7.242.6

300.0300.0

1.0

100000

221300

0100

0234

*5495*111

*2469500500

*190

250000

800

250

51*10*9

*239100100

*0

90.01.20.02.4

31.672.40.0

84.00.02.4

31.56*14.6925.42

1.81.2

0.27

15.02.00.03.01.0

13.8821.020.0

16.0419.6

32.970.243.998.08.5

0.37

13.018.0

10.2113.02.36

44.2831.035.022.066.2

32.3113.7211.2123.513.02.1

8.02.01.71.0

0.135.726.5

10.012.1212.2

18.890.051.170.02.5

5.15

1.501.000.000.000.012.070.001.504.144.103.870.010.130.001.500.80

0.000.000.000.000.000.100.000.000.460.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

669

550-65

47 1587

1230

11.05 *4.39 *414.2 *3217 *342 *141.63 31.9619.1%

97.9158.6%

16.7922.6%

3.584.8%

<10.00

0.020.0%

Wed - 03/02/2016Elementary Lunch (K-5)Pizza Galaxy w/ Pepperoni 15Pizza - Galaxy cheeseBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WednesdayMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 Pizza1 Pizza1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100363611

11591

11790603050

2943202712603002584584246474

13011056

3915100

30413974015

124

570580305640600459362

10473

161220128190

3.003.008.026.005.003.003.405.971.613.640.000.000.04

1.972.703.602.522.882.071.603.09

*0.141.100.360.000.19

250.0300.0200.070.040.020.0

332.2102.8

*8.145.0

300.0300.0

1.0

324300300

0100

0234

*5495*132

*2463500500

*190

65108800

250

51*10*12*78100100

*0

0.00.02.40.0

84.00.02.4

31.56*17.3324.06

1.81.2

0.27

17.1314.0

13.8821.020.0

16.0419.6

32.970.364.078.08.5

0.37

29.034.0

44.2831.035.022.066.2

32.3116.2

11.1223.513.02.1

12.9513.05.726.5

10.012.1212.2

18.890.091.870.02.5

5.15

6.356.002.070.001.504.144.103.870.020.290.001.500.80

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 2 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Weighted Daily Average% of Calories

Nutrient Guideline

598

550-65

39 969

1230

8.55 *3.80 *557.5 *3231 *245 *53.30 28.2718.9%

82.6855.3%

17.5826.5%

6.389.6%

<10.00

*0.02*0.0%

Thu - 03/03/2016Elementary Lunch (K-5)Lasagna Roll-Up 15 Elem/MSGarlic Texas ToastCarrots, steamedBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 Roll-Up1 ea1/2 CUP1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

27510046

2712603002584584246467

13011056

3700

100

30413974005

124

51313087

305640600459362

10473

144220128190

2.672.004.228.026.005.003.003.405.971.613.720.000.000.04

1.470.720.563.602.522.882.071.603.09

*0.141.110.360.000.19

398.70.0

46.1200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

632300

18189300

0100

0234

*5495*132

*2469500500

*190

6460

2724800

250

51*10*12

*239100100

*0

4.990.03.22.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

18.943.01.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

31.1415.0

10.1144.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

9.523.0

0.595.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

5.600.000.062.070.001.504.144.103.870.020.130.001.500.80

0.000.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

674

550-65

45 1065

1230

12.87 *4.11 *677.5 *16778 *2377 *60.42 33.5019.9%

100.5859.7%

17.0422.8%

5.867.8%

<10.00

*0.02*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 3 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Fri - 03/04/2016Elementary Lunch (K-5)Fish Sandwich (elem & MS) 15Potato SmilesColeslawBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

TotalSandwich5 each1/2 Cup1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

29013134

2712603002584584246467

13011056

5502

100

30413974005

124

61018158

305640600459362

10473

144220128190

4.002.011.138.026.005.003.003.405.971.613.720.000.000.04

2.160.000.213.602.522.882.071.603.09

*0.141.110.360.000.19

60.00.0

18.1200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

00

44300

0100

0234

*5495*132

*2469500500

*190

006

800

250

51*10*12

*239100100

*0

0.02.4116.62.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

20.02.010.58

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

36.020.083.76

44.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

8.04.521.975.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

0.000.500.342.070.001.504.144.103.870.020.130.001.500.80

0.000.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

698

550-65

59 1150

1230

11.61 *3.84 *413.6 *3044 *331 *68.21 33.2519.1%

103.1659.1%

18.0323.3%

2.393.1%

<10.00

*0.02*0.0%

Sat - 03/05/2016Elementary Lunch (K-5)Pizza, cheese Pizza Party 15Pizza, pepperoni Pizza Party15Pizza, Hawaiian Pizza Party 15Yogurt (Greek) Lunch Elem 15Salad bar - greensSalad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15

Total1 slice1 slice1 slice1 meal1 cup1/2 cup3/4 cupcartoncarton

1005025205

1001001006040

360370358458

86467

130110

354034390005

12

630690636362

43

144220128

2.002.004.173.400.991.613.720.000.00

2.702.701.971.600.46

*0.141.110.360.00

450.0400.0303.4332.215.5*8.142.6

300.0300.0

500500417234

4094*132

*2469500500

1001008351

122*12

*239100100

0.00.0

1.522.4

11.28*17.3325.42

1.81.2

21.021.0

20.4319.60.580.363.998.08.5

34.034.0

38.9966.21.5516.2

11.2123.513.0

16.016.0

14.1912.20.140.091.170.02.5

7.007.006.064.100.020.020.130.001.50

0.000.000.000.000.00

*0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

628

550-65

44 966

1230

8.83 *4.42 *768.5 *7665 *567 *56.02 33.9421.6%

84.8754.0%

17.8525.6%

7.4410.7%

<10.00

*0.00*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 4 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Mon - 03/07/2016Elementary Lunch (K-5)Chicken, mandarin orange 2015Rice, brown only (elem)Stir-fried vegetablesBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total3.6 oz1 cup1/2 CUP1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

15015430

2712603002584584246467

13011056

4000

100

30413974005

124

2803

25305640600459362

10473

144220128190

0.000.972.008.026.005.003.003.405.971.613.720.000.000.04

0.720.700.003.602.522.882.071.603.09

*0.141.110.360.000.19

0.02.0

20.0200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

1000

750300

0100

0234

*5495*132

*2469500500

*190

2000

800

250

51*10*12

*239100100

*0

0.00.09.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

11.03.861.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

19.033.78

5.044.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

3.01.450.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

0.500.000.002.070.001.504.144.103.870.020.130.001.500.80

0.000.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

612

550-65

47 761

1230

8.60 *3.15 *373.1 *3624 *341 *61.01 28.4118.6%

101.6866.5%

10.8015.9%

2.153.2%

<10.00

*0.02*0.0%

Tue - 03/08/2016Elementary Lunch (K-5)Chicken leg, savory (elem)Potatoes, roasted (only)Roll, ww 2 oz 15Burrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-TuesdaySalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

TotalChicken le1/2 Cup1 roll1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

15090

1302712603002584584245467

13011056

8500

100

30413974005

124

290170340305640600459362

10473

144220128190

0.000.004.008.026.005.003.003.405.971.273.720.000.000.04

0.720.721.443.602.522.882.071.603.09

*0.131.110.360.000.19

0.020.0

0.0200.070.040.020.0

332.2102.8

*7.242.6

300.0300.0

1.0

000

3000

1000

234*5495*111

*2469500500

*190

000

800

250

51*10*9

*239100100

*0

0.00.09.02.40.0

84.00.02.4

31.56*14.6925.42

1.81.2

0.27

15.03.07.0

13.8821.020.0

16.0419.6

32.970.243.998.08.5

0.37

2.015.026.0

44.2831.035.022.066.2

32.3113.7211.2123.513.02.1

9.02.01.0

5.726.5

10.012.1212.2

18.890.051.170.02.5

5.15

2.000.000.002.070.001.504.144.103.870.010.130.001.500.80

0.000.000.000.100.000.000.460.000.000.000.000.000.000.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 5 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Weighted Daily Average% of Calories

Nutrient Guideline

625

550-65

80 1116

1230

8.94 *4.19 *370.7 *2986 *324 *57.91 34.8422.3%

88.1456.4%

16.1923.3%

3.214.6%

<10.00

0.020.0%

Wed - 03/09/2016Elementary Lunch (K-5)Breadstick, cheesy mozz 2015Marinara Sauce CupsBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WednesdayMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total2 sticks1 ea1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727211

11591

11790603050

27916

2712603002584584246474

13011056

300

100

30413974015

124

418129305640600459362

10473

161220128190

1.991.008.026.005.003.003.405.971.613.640.000.000.04

2.150.363.602.522.882.071.603.09

*0.141.100.360.000.19

398.210.0

200.070.040.020.0

332.2102.8

*8.145.0

300.0300.0

1.0

3981000300

0100

0234

*5495*132

*2463500500

*190

8040800

250

51*10*12*78100100

*0

0.07.22.40.0

84.00.02.4

31.56*17.3324.06

1.81.2

0.27

17.921.0

13.8821.020.0

16.0419.6

32.970.364.078.08.5

0.37

29.873.0

44.2831.035.022.066.2

32.3116.2

11.1223.513.02.1

9.960.0

5.726.5

10.012.1212.2

18.890.091.870.02.5

5.15

4.980.002.070.001.504.144.103.870.020.290.001.500.80

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

589

550-65

40 949

1230

8.55 *3.92 *653.4 *4013 *268 *58.49 30.6920.8%

83.6656.8%

15.4023.5%

5.528.4%

<10.00

*0.02*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 6 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Thu - 03/10/2016Elementary Lunch (K-5)Macaroni & Cheese (elem)Roll, whole wheat 1oz 15Broccoli, cookedBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -Thur 2013Milk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total6 oz1 Each1/2 cup1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

2507012

2712603002584584246476

13011056

2200

100

30413974005

124

59814012

305640600459362

10473

177220128190

1.792.000.928.026.005.003.003.405.971.613.350.000.000.04

0.960.720.263.602.522.882.071.603.09

*0.141.370.360.000.19

357.120.016.7

200.070.040.020.0

332.2102.8

*8.140.2

300.0300.0

1.0

6700

221300

0100

0234

*5495*1327470500500

*190

1340

55800

250

51*10*12814100100

*0

21.432.4

31.672.40.0

84.00.02.4

31.56*17.3341.23

1.81.2

0.27

15.183.01.0

13.8821.020.0

16.0419.6

32.970.362.998.08.5

0.37

25.8913.02.36

44.2831.035.022.066.2

32.3116.2

15.1323.513.02.1

9.821.0

0.135.726.5

10.012.1212.2

18.890.090.660.02.5

5.15

4.460.000.012.070.001.504.144.103.870.020.080.001.500.80

0.000.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

618

550-65

34 1109

1230

9.52 *3.75 *638.7 *8154 *980 *108.71 29.9019.4%

93.3060.4%

15.0321.9%

4.967.2%

<10.00

*0.02*0.0%

Fri - 03/11/2016Elementary Lunch (K-5)No School Today

TotalSERVING

11 0 0 0 0.00 0.00 0.0 0 0 0.0 0.0 0.0 0.0 0.00 0.00

Weighted Daily Average% of Calories

Nutrient Guideline

0

550-65

0 0

1230

0.00 0.00 0.0 0 0 0.00 0.000.0%

0.000.0%

0.000.0%

0.000.0%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 7 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Mon - 03/14/2016Elementary Lunch (K-5)Beef Teriyaki Dippers & Rice15Stir-fried vegetablesBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Totalserving1/2 CUP1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727211

11591

11790603050

32030

2712603002584584246467

13011056

400

100

30413974005

124

44025

305640600459362

10473

144220128190

2.002.008.026.005.003.003.405.971.613.720.000.000.04

2.160.003.602.522.882.071.603.09

*0.141.110.360.000.19

20.020.0

200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

0750300

0100

0234

*5495*132

*2469500500

*190

0150800

250

51*10*12

*239100100

*0

0.09.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

18.01.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

41.05.0

44.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

9.50.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

3.500.002.070.001.504.144.103.870.020.130.001.500.80

0.500.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

623

550-65

47 874

1230

9.35 *3.68 *386.1 *3552 *435 *61.01 30.6719.7%

93.2059.9%

14.4420.9%

4.316.2%

<10.00

*0.38*0.6%

Tue - 03/15/2016Elementary Lunch (K-5)Turkey Gravy 2015 Elem/MSMashed potatoesRoll, ww 2 oz 15Burrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-TuesdaySalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Totalportion1/2 Cup1 roll1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

1611001302712603002584584245467

13011056

5450

100

30413974005

124

474440340305640600459362

10473

144220128190

0.002.004.008.026.005.003.003.405.971.273.720.000.000.04

1.080.361.443.602.522.882.071.603.09

*0.131.110.360.000.19

20.020.0

0.0200.070.040.020.0

332.2102.8

*7.242.6

300.0300.0

1.0

20000

3000

1000

234*5495*111

*2469500500

*190

2000

800

250

51*10*9

*239100100

*0

0.01.29.02.40.0

84.00.02.4

31.56*14.6925.42

1.81.2

0.27

18.02.07.0

13.8821.020.0

16.0419.6

32.970.243.998.08.5

0.37

5.018.026.0

44.2831.035.022.066.2

32.3113.7211.2123.513.02.1

8.02.01.0

5.726.5

10.012.1212.2

18.890.051.170.02.5

5.15

2.001.000.002.070.001.504.144.103.870.010.130.001.500.80

0.000.000.000.100.000.000.460.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

640

550-65

61 1443

1230

10.39 *4.19 *385.1 *3130 *338 *58.78 36.2822.7%

92.4657.7%

15.4721.7%

3.935.5%

<10.00

0.020.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 8 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Wed - 03/16/2016Elementary Lunch (K-5)Pizza Galaxy Hawaiian 15Pizza - Galaxy cheeseBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt) - Wed 2013Salad bar (veg) -WednesdayMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 Pizza1 Pizza1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100363611

11591

11790603050

3303202712603002584584246374

13011056

3915100

30413974015

124

548580305640600459362

10473

161220128190

3.503.008.026.005.003.003.405.971.303.640.000.000.04

2.312.703.602.522.882.071.603.090.341.100.360.000.19

259.0300.0200.070.040.020.0

332.2102.819.345.0

300.0300.0

1.0

*324300300

0100

0234

*549563

*2463500500

*190

*65108800

250

51*10

0*78100100

*0

*4.70.02.40.0

84.00.02.4

31.5611.7

24.061.81.2

0.27

17.4714.0

13.8821.020.0

16.0419.6

32.970.634.078.08.5

0.37

37.7234.0

44.2831.035.022.066.2

32.3115.7711.1223.513.02.1

12.9513.05.726.5

10.012.1212.2

18.890.331.870.02.5

5.15

6.266.002.070.001.504.144.103.870.000.290.001.500.80

0.000.000.100.000.000.460.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

609

550-65

38 961

1230

8.37 4.15 573.9 *3150 *231 *48.40 28.7218.9%

85.3156.0%

17.8626.4%

6.329.3%

<10.00

0.020.0%

Thu - 03/17/2016Elementary Lunch (K-5)Cheeseburger Elem 15

Potatoes, roasted (only)Frozen juice cup (BD 2013)Burrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 cheeseburger1/2 Cup1 shape-up1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072

72100

11

11591

11790603050

313

9060

2712603002584584246467

13011056

56

00

100

30413974005

124

540

1705

305640600459362

10473

144220128190

3.00

0.003.008.026.005.003.003.405.971.613.720.000.000.04

2.17

0.720.363.602.522.882.071.603.09

*0.141.110.360.000.19

122.0

20.060.0

200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

142

0300300

0100

0234

*5495*132

*2469500500

*190

28

060800

250

51*10*12

*239100100

*0

0.0

0.060.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

19.54

3.00.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

22.5

15.016.0

44.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

16.62

2.00.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

6.64

0.000.002.070.001.504.144.103.870.020.130.001.500.80

0.46

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 9 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Weighted Daily Average% of Calories

Nutrient Guideline

721

550-65

59 1055

1230

11.63 *4.57 *519.5 *3414 *407 *114.53 33.2218.4%

103.0857.2%

21.0026.2%

6.578.2%

<10.00

*0.35*0.4%

Fri - 03/18/2016Elementary Lunch (K-5)Taco Bowls ElemVegetarian Refried beansBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

TotalServing1/4 cup1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727211

11591

11790603050

31550

2712603002584584246467

13011056

690

100

30413974005

124

696260305640600459362

10473

144220128190

1.492.508.026.005.003.003.405.971.613.720.000.000.04

3.070.903.602.522.882.071.603.09

*0.141.110.360.000.19

135.820.0

200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

25180

3000

1000

234*5495*132

*2469500500

*190

1790

800

250

51*10*12

*239100100

*0

6.640.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

24.293.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

19.279.0

44.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

16.071.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

6.460.002.070.001.504.144.103.870.020.130.001.500.80

*0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

634

550-65

68 1227

1230

9.34 *4.98 *469.4 *4824 *455 *59.31 36.6423.1%

80.4450.8%

19.8928.3%

6.449.1%

<10.00

*0.02*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 10 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Mon - 03/21/2016Elementary Lunch (K-5)Teriyaki Rice Bowl 2015 ElemStir-fried vegetablesBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Totalserving1/2 CUP1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727211

11591

11790603050

26430

2712603002584584246467

13011056

520

100

30413974005

124

34625

305640600459362

10473

144220128190

1.002.008.026.005.003.003.405.971.613.720.000.000.04

1.550.003.602.522.882.071.603.09

*0.141.110.360.000.19

0.020.0

200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

0750300

0100

0234

*5495*132

*2469500500

*190

0150800

250

51*10*12

*239100100

*0

0.09.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

16.691.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

41.925.0

44.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

3.810.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

0.580.002.070.001.504.144.103.870.020.130.001.500.80

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

582

550-65

56 806

1230

8.63 *3.24 *371.7 *3552 *435 *61.01 29.7320.4%

93.8664.5%

10.3416.0%

2.203.4%

<10.00

*0.02*0.0%

Tue - 03/22/2016Elementary Lunch (K-5)Fish Fun Shapes

Potato SmilesRoll, whole wheat 1oz 15Burrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Totalserving (4 ea)5 each1 Each1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072

727211

11591

11790603050

240

13170

2712603002584584246467

13011056

15

00

100

30413974005

124

310

181140305640600459362

10473

144220128190

4.00

2.012.008.026.005.003.003.405.971.613.720.000.000.04

2.70

0.000.723.602.522.882.071.603.09

*0.141.110.360.000.19

40.0

0.020.0

200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

0

00

3000

1000

234*5495*132

*2469500500

*190

0

00

800

250

51*10*12

*239100100

*0

0.0

2.412.42.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

14.0

2.013.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

29.0

20.0813.0

44.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

8.0

4.521.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

1.50

0.500.002.070.001.504.144.103.870.020.130.001.500.80

0.00

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 11 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Weighted Daily Average% of Calories

Nutrient Guideline

688

550-65

29 993

1230

12.23 *4.59 *400.5 *3012 *327 *57.99 30.6717.8%

104.7860.9%

17.3322.7%

3.234.2%

<10.00

*0.02*0.0%

Wed - 03/23/2016Elementary Lunch (K-5)Cheesy Garlic Rippers 15Marinara Sauce CupsBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WednesdayMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Totalserving1 ea1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100726011

11591

11790603050

28016

2712603002584584246474

13011056

250

100

30413974015

124

460129305640600459362

10473

161220128190

2.001.008.026.005.003.003.405.971.613.640.000.000.04

1.800.363.602.522.882.071.603.09

*0.141.100.360.000.19

350.010.0

200.070.040.020.0

332.2102.8

*8.145.0

300.0300.0

1.0

3001000300

0100

0234

*5495*132

*2463500500

*190

8040800

250

51*10*12*78100100

*0

0.07.22.40.0

84.00.02.4

31.56*17.3324.06

1.81.2

0.27

15.01.0

13.8821.020.0

16.0419.6

32.970.364.078.08.5

0.37

30.03.0

44.2831.035.022.066.2

32.3116.2

11.1223.513.02.1

11.00.0

5.726.5

10.012.1212.2

18.890.091.870.02.5

5.15

6.000.002.070.001.504.144.103.870.020.290.001.500.80

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

588

550-65

37 963

1230

8.43 *3.63 *617.5 *3822 *264 *57.62 28.4719.4%

83.4056.7%

16.1624.7%

6.259.6%

<10.00

*0.02*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 12 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Thu - 03/24/2016Elementary Lunch (K-5)Penne Pasta w Meatballs 2014

Garlic Texas ToastBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1/2 cup + 5 mb1 ea1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072

7211

11591

11790603050

286

1002712603002584584246467

13011056

36

0100

30413974005

124

457

130305640600459362

10473

144220128190

5.69

2.008.026.005.003.003.405.971.613.720.000.000.04

3.80

0.723.602.522.882.071.603.09

*0.141.110.360.000.19

59.0

0.0200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

301

300300

0100

0234

*5495*132

*2469500500

*190

40

60800

250

51*10*12

*239100100

*0

30.87

0.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

19.2

3.013.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

32.98

15.044.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

10.0

3.05.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

3.80

0.002.070.001.504.144.103.870.020.130.001.500.80

0.10

0.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

648

550-65

45 961

1230

12.01 *5.38 *399.7 *3445 *399 *76.75 32.9720.3%

94.6258.4%

16.9623.5%

4.526.3%

<10.00

*0.10*0.1%

Fri - 03/25/2016Elementary Lunch (K-5)Dutch WafflesSausage, turkey (lunch)Burrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-TuesdaySalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Totalwaffle2 patties1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727211

11591

11790603050

3001422712603002584584245467

13011056

2054100

30413974005

124

350292305640600459362

10473

144220128190

3.000.008.026.005.003.003.405.971.273.720.000.000.04

1.802.163.602.522.882.071.603.09

*0.131.110.360.000.19

40.020.0

200.070.040.020.0

332.2102.8

*7.242.6

300.0300.0

1.0

0100300

0100

0234

*5495*111

*2469500500

*190

020800

250

51*10*9

*239100100

*0

0.00.02.40.0

84.00.02.4

31.56*14.6925.42

1.81.2

0.27

4.016.0

13.8821.020.0

16.0419.6

32.970.243.998.08.5

0.37

43.02.0

44.2831.035.022.066.2

32.3113.7211.2123.513.02.1

13.08.0

5.726.5

10.012.1212.2

18.890.051.170.02.5

5.15

3.002.002.070.001.504.144.103.870.010.130.001.500.80

0.000.000.100.000.000.460.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

677

550-65

72 1002

1230

8.22 *4.97 *399.5 *3058 *338 *51.43 31.2418.5%

89.5852.9%

22.6730.1%

5.377.1%

<10.00

0.020.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 13 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Mon - 03/28/2016Elementary Lunch (K-5)Chicken Spring Roll 15Rice, brown only (elem)Stir-fried vegetablesBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 ea1 cup1/2 CUP1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

11015430

2712603002584584246467

13011056

3500

100

30413974005

124

753

25305640600459362

10473

144220128190

0.000.972.008.026.005.003.003.405.971.613.720.000.000.04

1.080.700.003.602.522.882.071.603.09

*0.141.110.360.000.19

20.02.0

20.0200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

15000

750300

0100

0234

*5495*132

*2469500500

*190

30000

800

250

51*10*12

*239100100

*0

2.40.09.02.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

11.03.861.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

11.033.78

5.044.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

1.51.450.0

5.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

0.000.000.002.070.001.504.144.103.870.020.130.001.500.80

0.000.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

583

550-65

44 613

1230

8.60 *3.41 *387.5 *4632 *543 *62.73 28.4119.5%

95.9265.8%

9.7215.0%

1.792.8%

<10.00

*0.02*0.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 14 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Tue - 03/29/2016Elementary Lunch (K-5)Chicken nuggets (Elem & MS )15Mashed potatoesGravy, Chicken Low SodiumRoll, whole wheat 1oz 15Broccoli, cookedBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-TuesdaySalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total5 each1/2 Cup1/4 CUP1 Each1/2 cup1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100727272727211

11591

11790603050

180100687012

2712603002584584245467

13011056

355000

100

30413974005

124

38044048214012

305640600459362

10473

144220128190

2.002.000.002.000.928.026.005.003.003.405.971.273.720.000.000.04

1.800.360.020.720.263.602.522.882.071.603.09

*0.131.110.360.000.19

20.020.0

3.820.016.7

200.070.040.020.0

332.2102.8

*7.242.6

300.0300.0

1.0

100000

221300

0100

0234

*5495*111

*2469500500

*190

250000

800

250

51*10*9

*239100100

*0

90.01.20.02.4

31.672.40.0

84.00.02.4

31.56*14.6925.42

1.81.2

0.27

15.02.00.03.01.0

13.8821.020.0

16.0419.6

32.970.243.998.08.5

0.37

13.018.0

10.2113.02.36

44.2831.035.022.066.2

32.3113.7211.2123.513.02.1

8.02.01.71.0

0.135.726.5

10.012.1212.2

18.890.051.170.02.5

5.15

1.501.000.000.000.012.070.001.504.144.103.870.010.130.001.500.80

0.000.000.000.000.000.100.000.000.460.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

669

550-65

47 1587

1230

11.05 *4.39 *414.2 *3217 *342 *141.63 31.9619.1%

97.9158.6%

16.7922.6%

3.584.8%

<10.00

0.020.0%

Wed - 03/30/2016Elementary Lunch (K-5)Pizza Galaxy w/ Pepperoni 15Pizza - Galaxy cheeseBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WednesdayMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 Pizza1 Pizza1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

100363611

11591

11790603050

2943202712603002584584246474

13011056

3915100

30413974015

124

570580305640600459362

10473

161220128190

3.003.008.026.005.003.003.405.971.613.640.000.000.04

1.972.703.602.522.882.071.603.09

*0.141.100.360.000.19

250.0300.0200.070.040.020.0

332.2102.8

*8.145.0

300.0300.0

1.0

324300300

0100

0234

*5495*132

*2463500500

*190

65108800

250

51*10*12*78100100

*0

0.00.02.40.0

84.00.02.4

31.56*17.3324.06

1.81.2

0.27

17.1314.0

13.8821.020.0

16.0419.6

32.970.364.078.08.5

0.37

29.034.0

44.2831.035.022.066.2

32.3116.2

11.1223.513.02.1

12.9513.05.726.5

10.012.1212.2

18.890.091.870.02.5

5.15

6.356.002.070.001.504.144.103.870.020.290.001.500.80

0.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 15 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Weighted Daily Average% of Calories

Nutrient Guideline

598

550-65

39 969

1230

8.55 *3.80 *557.5 *3231 *245 *53.30 28.2718.9%

82.6855.3%

17.5826.5%

6.389.6%

<10.00

*0.02*0.0%

Thu - 03/31/2016Elementary Lunch (K-5)Lasagna Roll-Up 15 Elem/MSGarlic Texas ToastCarrots, steamedBurrito, bean & cheese WG 2015Veggie Burger (Elem & MS) 15Chickenburger- Elem 15Hamburger (Elem 15)Yogurt (Greek) Lunch Elem 15Salad, Chix Caesar (K-5) 2015Salad bar (frt)-Weekly MS/HSSalad bar (veg) -WeeklyMilk, Fat Free Chocolate 15Milk, 1% 15Condiments, elem - 2015

Total1 Roll-Up1 ea1/2 CUP1 burrito1 EachPatty & Bu1 hamburg1 meal1 EACH1/2 cup3/4 cupcartoncartonSERVING

10072727211

11591

11790603050

27510046

2712603002584584246467

13011056

3700

100

30413974005

124

51313087

305640600459362

10473

144220128190

2.672.004.228.026.005.003.003.405.971.613.720.000.000.04

1.470.720.563.602.522.882.071.603.09

*0.141.110.360.000.19

398.70.0

46.1200.070.040.020.0

332.2102.8

*8.142.6

300.0300.0

1.0

632300

18189300

0100

0234

*5495*132

*2469500500

*190

6460

2724800

250

51*10*12

*239100100

*0

4.990.03.22.40.0

84.00.02.4

31.56*17.3325.42

1.81.2

0.27

18.943.01.0

13.8821.020.0

16.0419.6

32.970.363.998.08.5

0.37

31.1415.0

10.1144.2831.035.022.066.2

32.3116.2

11.2123.513.02.1

9.523.0

0.595.726.5

10.012.1212.2

18.890.091.170.02.5

5.15

5.600.000.062.070.001.504.144.103.870.020.130.001.500.80

0.000.000.000.100.000.000.460.000.00

*0.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

674

550-65

45 1065

1230

12.87 *4.11 *677.5 *16778 *2377 *60.42 33.5019.9%

100.5859.7%

17.0422.8%

5.867.8%

<10.00

*0.02*0.0%

Weighted Average 637 49 1052 9.92 *4.12 *496.8 *5023 *561 *70.90 31.5419.8%

92.7758.3%

16.4323.2%

4.716.7%

*0.06*0.1%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Lunch (K-5)

Portion Values - DetailedPage 16 Generated on: 2/29/2016 2:53:40 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Nutrient Menu AVG % of Cals Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesCholesterol (mg)Sodium (mg)Fiber (g)Iron (mg)Calcium (mg)Vitamin A (IU)Vitamin A (RE)Vitamin C (mg)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

63749

10529.924.12

496.85023561

70.9031.5492.7716.434.710.06

19.82%58.28%23.23%6.65%0.08%

550 - 650

1230

<10.00%

100%

MissingMissingMissingMissingMissing

Missing

*Target effective with 2014-2015 School Year!

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 1 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Tue - 03/01/2016Elementary Breakfast (K-5)Breakfast Wrap (2014)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 wrap1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

154280205340

274

5458

11014

53500

56

31

00

100

206175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

100.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

1.21.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

15.044.047.5

61.25

38.75

13.814.1413.03.63

6.86.0

2.758.87

10.89

0.080.02.50.0

2.902.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

46 350

540

5.06 4.46 362.3 *940 *91 97.91 12.3311.8%

75.0371.7%

8.5918.5%

3.637.8%

<10.00

0.000.0%

Wed - 03/02/2016Elementary Breakfast (K-5)Egg & Cheese Bkfst Sand 2014Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 sandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035155

25

20

1001005025

160280205340

274

5458

11014

65500

56

31

00

100

360175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

80.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

60.01.27.23.6

0.0

32.2262.74

1.20.06

6.012.03.55.5

8.14

0.670.08.00.0

20.044.047.5

61.25

38.75

13.814.1413.03.63

7.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

56 394

540

4.98 3.75 353.0 *926 *81 118.01 11.7511.2%

74.3971.1%

9.2119.8%

3.808.2%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 2 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Thu - 03/03/2016Elementary Breakfast (K-5)Frnch Tst & Sausage 15

Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Milk, elementary (comb-use)Milk, Fat Free Chocolate 15Condiments (breakfast-elem

Total1svg + 1 saus1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup8 OZcartonsServings

10035

201015

20

100305025

310

280205340

274

5412413014

30

500

56

31

0750

460

175388356

264

319922041

4.00

2.004.004.50

4.00

1.850.000.000.03

2.78

1.0811.617.16

2.14

0.220.250.360.00

218.0

120.0100.075.0

62.7

22.2300.0300.0

0.1

410

100600

*425

*382

294500500

3

82

20123*62

*0

0100100

0

*0.0

1.27.23.6

0.0

32.222.041.8

0.06

14.0

12.03.55.5

8.14

0.678.08.00.0

37.0

44.047.5

61.25

38.75

13.820.023.53.63

12.0

6.02.758.87

10.89

0.080.750.00.0

1.50

2.000.002.50

6.23

0.010.450.000.00

0.00

0.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

451

350-50

40 523

540

5.53 4.33 396.3 *1059 *134 *35.25 17.1815.2%

75.9067.4%

9.4919.0%

2.695.4%

<10.00

0.000.0%

Fri - 03/04/2016Elementary Breakfast (K-5)Turkey Ham & Cheese Brkfst SDWYogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Totalsandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

209280205340

274

5458

11014

36500

56

31

00

100

642175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

*N/A*1.08

11.617.16

2.14

0.220.060.000.00

1.9120.0100.075.0

62.7

22.298.5

300.00.1

133100600

*425

*382

29448

5003

2720

123*62

*0

06

1000

4.01.27.23.6

0.0

32.2262.74

1.20.06

11.012.03.55.5

8.14

0.670.08.00.0

28.044.047.5

61.25

38.75

13.814.1413.03.63

5.06.0

2.758.87

10.89

0.080.02.50.0

1.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

432

350-50

41 459

540

5.06 *4.10 337.8 *898 *97 98.61 13.0812.1%

78.2872.5%

8.1417.0%

3.286.8%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 3 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Mon - 03/07/2016Elementary Breakfast (K-5)Pancake on a Stick (elem)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 Each1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035201510

20

1001005025

180280205340

274

5458

11014

20500

56

31

00

100

450175388356

264

35

12541

0.002.004.004.50

4.00

1.850.000.000.03

1.801.08

11.617.16

2.14

0.220.060.000.00

20.0120.0100.075.0

62.7

22.298.5

300.00.1

0100600

*425

*382

29448

5003

020

123*62

*0

06

1000

0.01.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

18.044.047.5

61.25

38.75

13.814.1413.03.63

8.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

409

350-50

34 420

540

4.11 4.01 336.8 *822 *85 97.25 12.5812.3%

71.4569.9%

8.8119.4%

3.537.8%

<10.00

0.000.0%

Tue - 03/08/2016Elementary Breakfast (K-5)Breakfast Wrap (2014)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 wrap1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

154280205340

274

5458

11014

53500

56

31

00

100

206175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

100.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

1.21.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

15.044.047.5

61.25

38.75

13.814.1413.03.63

6.86.0

2.758.87

10.89

0.080.02.50.0

2.902.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

46 350

540

5.06 4.46 362.3 *940 *91 97.91 12.3311.8%

75.0371.7%

8.5918.5%

3.637.8%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 4 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Wed - 03/09/2016Elementary Breakfast (K-5)Egg & Cheese Bkfst Sand 2014Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 sandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035155

25

20

1001005025

160280205340

274

5458

11014

65500

56

31

00

100

360175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

80.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

60.01.27.23.6

0.0

32.2262.74

1.20.06

6.012.03.55.5

8.14

0.670.08.00.0

20.044.047.5

61.25

38.75

13.814.1413.03.63

7.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

56 394

540

4.98 3.75 353.0 *926 *81 118.01 11.7511.2%

74.3971.1%

9.2119.8%

3.808.2%

<10.00

0.000.0%

Thu - 03/10/2016Elementary Breakfast (K-5)Frnch Tst & Sausage 15

Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Milk, elementary (comb-use)Milk, Fat Free Chocolate 15Condiments (breakfast-elem

Total1svg + 1 saus1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup8 OZcartonsServings

10035

201015

20

100305025

310

280205340

274

5412413014

30

500

56

31

0750

460

175388356

264

319922041

4.00

2.004.004.50

4.00

1.850.000.000.03

2.78

1.0811.617.16

2.14

0.220.250.360.00

218.0

120.0100.075.0

62.7

22.2300.0300.0

0.1

410

100600

*425

*382

294500500

3

82

20123*62

*0

0100100

0

*0.0

1.27.23.6

0.0

32.222.041.8

0.06

14.0

12.03.55.5

8.14

0.678.08.00.0

37.0

44.047.5

61.25

38.75

13.820.023.53.63

12.0

6.02.758.87

10.89

0.080.750.00.0

1.50

2.000.002.50

6.23

0.010.450.000.00

0.00

0.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

451

350-50

40 523

540

5.53 4.33 396.3 *1059 *134 *35.25 17.1815.2%

75.9067.4%

9.4919.0%

2.695.4%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 5 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Fri - 03/11/2016Elementary Breakfast (K-5)Turkey Ham & Cheese Brkfst SDWYogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Totalsandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

209280205340

274

5458

11014

36500

56

31

00

100

642175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

*N/A*1.08

11.617.16

2.14

0.220.060.000.00

1.9120.0100.075.0

62.7

22.298.5

300.00.1

133100600

*425

*382

29448

5003

2720

123*62

*0

06

1000

4.01.27.23.6

0.0

32.2262.74

1.20.06

11.012.03.55.5

8.14

0.670.08.00.0

28.044.047.5

61.25

38.75

13.814.1413.03.63

5.06.0

2.758.87

10.89

0.080.02.50.0

1.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

432

350-50

41 459

540

5.06 *4.10 337.8 *898 *97 98.61 13.0812.1%

78.2872.5%

8.1417.0%

3.286.8%

<10.00

0.000.0%

Mon - 03/14/2016Elementary Breakfast (K-5)Pancake on a Stick (elem)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 Each1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035201510

20

1001005025

180280205340

274

5458

11014

20500

56

31

00

100

450175388356

264

35

12541

0.002.004.004.50

4.00

1.850.000.000.03

1.801.08

11.617.16

2.14

0.220.060.000.00

20.0120.0100.075.0

62.7

22.298.5

300.00.1

0100600

*425

*382

29448

5003

020

123*62

*0

06

1000

0.01.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

18.044.047.5

61.25

38.75

13.814.1413.03.63

8.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

409

350-50

34 420

540

4.11 4.01 336.8 *822 *85 97.25 12.5812.3%

71.4569.9%

8.8119.4%

3.537.8%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 6 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Tue - 03/15/2016Elementary Breakfast (K-5)Breakfast Wrap (2014)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 wrap1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

154280205340

274

5458

11014

53500

56

31

00

100

206175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

100.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

1.21.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

15.044.047.5

61.25

38.75

13.814.1413.03.63

6.86.0

2.758.87

10.89

0.080.02.50.0

2.902.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

46 350

540

5.06 4.46 362.3 *940 *91 97.91 12.3311.8%

75.0371.7%

8.5918.5%

3.637.8%

<10.00

0.000.0%

Wed - 03/16/2016Elementary Breakfast (K-5)Egg & Cheese Bkfst Sand 2014Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 sandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035155

25

20

1001005025

160280205340

274

5458

11014

65500

56

31

00

100

360175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

80.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

60.01.27.23.6

0.0

32.2262.74

1.20.06

6.012.03.55.5

8.14

0.670.08.00.0

20.044.047.5

61.25

38.75

13.814.1413.03.63

7.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

56 394

540

4.98 3.75 353.0 *926 *81 118.01 11.7511.2%

74.3971.1%

9.2119.8%

3.808.2%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 7 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Thu - 03/17/2016Elementary Breakfast (K-5)Frnch Tst & Sausage 15

Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Milk, elementary (comb-use)Milk, Fat Free Chocolate 15Condiments (breakfast-elem

Total1svg + 1 saus1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup8 OZcartonsServings

10035

201015

20

100305025

310

280205340

274

5412413014

30

500

56

31

0750

460

175388356

264

319922041

4.00

2.004.004.50

4.00

1.850.000.000.03

2.78

1.0811.617.16

2.14

0.220.250.360.00

218.0

120.0100.075.0

62.7

22.2300.0300.0

0.1

410

100600

*425

*382

294500500

3

82

20123*62

*0

0100100

0

*0.0

1.27.23.6

0.0

32.222.041.8

0.06

14.0

12.03.55.5

8.14

0.678.08.00.0

37.0

44.047.5

61.25

38.75

13.820.023.53.63

12.0

6.02.758.87

10.89

0.080.750.00.0

1.50

2.000.002.50

6.23

0.010.450.000.00

0.00

0.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

451

350-50

40 523

540

5.53 4.33 396.3 *1059 *134 *35.25 17.1815.2%

75.9067.4%

9.4919.0%

2.695.4%

<10.00

0.000.0%

Fri - 03/18/2016Elementary Breakfast (K-5)Turkey Ham & Cheese Brkfst SDWYogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Totalsandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

209280205340

274

5458

11014

36500

56

31

00

100

642175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

*N/A*1.08

11.617.16

2.14

0.220.060.000.00

1.9120.0100.075.0

62.7

22.298.5

300.00.1

133100600

*425

*382

29448

5003

2720

123*62

*0

06

1000

4.01.27.23.6

0.0

32.2262.74

1.20.06

11.012.03.55.5

8.14

0.670.08.00.0

28.044.047.5

61.25

38.75

13.814.1413.03.63

5.06.0

2.758.87

10.89

0.080.02.50.0

1.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

432

350-50

41 459

540

5.06 *4.10 337.8 *898 *97 98.61 13.0812.1%

78.2872.5%

8.1417.0%

3.286.8%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 8 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Mon - 03/21/2016Elementary Breakfast (K-5)Pancake on a Stick (elem)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 Each1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035201510

20

1001005025

180280205340

274

5458

11014

20500

56

31

00

100

450175388356

264

35

12541

0.002.004.004.50

4.00

1.850.000.000.03

1.801.08

11.617.16

2.14

0.220.060.000.00

20.0120.0100.075.0

62.7

22.298.5

300.00.1

0100600

*425

*382

29448

5003

020

123*62

*0

06

1000

0.01.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

18.044.047.5

61.25

38.75

13.814.1413.03.63

8.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

409

350-50

34 420

540

4.11 4.01 336.8 *822 *85 97.25 12.5812.3%

71.4569.9%

8.8119.4%

3.537.8%

<10.00

0.000.0%

Tue - 03/22/2016Elementary Breakfast (K-5)Breakfast Wrap (2014)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 wrap1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

154280205340

274

5458

11014

53500

56

31

00

100

206175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

100.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

1.21.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

15.044.047.5

61.25

38.75

13.814.1413.03.63

6.86.0

2.758.87

10.89

0.080.02.50.0

2.902.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

46 350

540

5.06 4.46 362.3 *940 *91 97.91 12.3311.8%

75.0371.7%

8.5918.5%

3.637.8%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 9 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Wed - 03/23/2016Elementary Breakfast (K-5)Egg & Cheese Bkfst Sand 2014Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 sandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035155

25

20

1001005025

160280205340

274

5458

11014

65500

56

31

00

100

360175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

80.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

60.01.27.23.6

0.0

32.2262.74

1.20.06

6.012.03.55.5

8.14

0.670.08.00.0

20.044.047.5

61.25

38.75

13.814.1413.03.63

7.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

56 394

540

4.98 3.75 353.0 *926 *81 118.01 11.7511.2%

74.3971.1%

9.2119.8%

3.808.2%

<10.00

0.000.0%

Thu - 03/24/2016Elementary Breakfast (K-5)Frnch Tst & Sausage 15

Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Milk, elementary (comb-use)Milk, Fat Free Chocolate 15Condiments (breakfast-elem

Total1svg + 1 saus1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup8 OZcartonsServings

10035

201015

20

100305025

310

280205340

274

5412413014

30

500

56

31

0750

460

175388356

264

319922041

4.00

2.004.004.50

4.00

1.850.000.000.03

2.78

1.0811.617.16

2.14

0.220.250.360.00

218.0

120.0100.075.0

62.7

22.2300.0300.0

0.1

410

100600

*425

*382

294500500

3

82

20123*62

*0

0100100

0

*0.0

1.27.23.6

0.0

32.222.041.8

0.06

14.0

12.03.55.5

8.14

0.678.08.00.0

37.0

44.047.5

61.25

38.75

13.820.023.53.63

12.0

6.02.758.87

10.89

0.080.750.00.0

1.50

2.000.002.50

6.23

0.010.450.000.00

0.00

0.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

451

350-50

40 523

540

5.53 4.33 396.3 *1059 *134 *35.25 17.1815.2%

75.9067.4%

9.4919.0%

2.695.4%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 10 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Fri - 03/25/2016Elementary Breakfast (K-5)Turkey Ham & Cheese Brkfst SDWYogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Totalsandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

209280205340

274

5458

11014

36500

56

31

00

100

642175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

*N/A*1.08

11.617.16

2.14

0.220.060.000.00

1.9120.0100.075.0

62.7

22.298.5

300.00.1

133100600

*425

*382

29448

5003

2720

123*62

*0

06

1000

4.01.27.23.6

0.0

32.2262.74

1.20.06

11.012.03.55.5

8.14

0.670.08.00.0

28.044.047.5

61.25

38.75

13.814.1413.03.63

5.06.0

2.758.87

10.89

0.080.02.50.0

1.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

432

350-50

41 459

540

5.06 *4.10 337.8 *898 *97 98.61 13.0812.1%

78.2872.5%

8.1417.0%

3.286.8%

<10.00

0.000.0%

Mon - 03/28/2016Elementary Breakfast (K-5)Pancake on a Stick (elem)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 Each1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035201510

20

1001005025

180280205340

274

5458

11014

20500

56

31

00

100

450175388356

264

35

12541

0.002.004.004.50

4.00

1.850.000.000.03

1.801.08

11.617.16

2.14

0.220.060.000.00

20.0120.0100.075.0

62.7

22.298.5

300.00.1

0100600

*425

*382

29448

5003

020

123*62

*0

06

1000

0.01.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

18.044.047.5

61.25

38.75

13.814.1413.03.63

8.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

409

350-50

34 420

540

4.11 4.01 336.8 *822 *85 97.25 12.5812.3%

71.4569.9%

8.8119.4%

3.537.8%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 11 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Tue - 03/29/2016Elementary Breakfast (K-5)Breakfast Wrap (2014)Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 wrap1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10025201520

20

1001005025

154280205340

274

5458

11014

53500

56

31

00

100

206175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

100.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

1.21.27.23.6

0.0

32.2262.74

1.20.06

8.012.03.55.5

8.14

0.670.08.00.0

15.044.047.5

61.25

38.75

13.814.1413.03.63

6.86.0

2.758.87

10.89

0.080.02.50.0

2.902.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

46 350

540

5.06 4.46 362.3 *940 *91 97.91 12.3311.8%

75.0371.7%

8.5918.5%

3.637.8%

<10.00

0.000.0%

Wed - 03/30/2016Elementary Breakfast (K-5)Egg & Cheese Bkfst Sand 2014Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Juice Apple & Orange 15Milk, 1%, Smith BrothersCondiments (breakfast-elem

Total1 sandwich1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup1/2 cupcartonServings

10035155

25

20

1001005025

160280205340

274

5458

11014

65500

56

31

00

100

360175388356

264

35

12541

2.002.004.004.50

4.00

1.850.000.000.03

1.441.08

11.617.16

2.14

0.220.060.000.00

80.0120.0100.075.0

62.7

22.298.5

300.00.1

300100600

*425

*382

29448

5003

020

123*62

*0

06

1000

60.01.27.23.6

0.0

32.2262.74

1.20.06

6.012.03.55.5

8.14

0.670.08.00.0

20.044.047.5

61.25

38.75

13.814.1413.03.63

7.06.0

2.758.87

10.89

0.080.02.50.0

2.502.000.002.50

6.23

0.010.001.500.00

0.000.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

418

350-50

56 394

540

4.98 3.75 353.0 *926 *81 118.01 11.7511.2%

74.3971.1%

9.2119.8%

3.808.2%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Bellevue School District Mar 1, 2016 thru Mar 31, 2016Base Menu Spreadsheet Elementary Breakfast (K-5)

Portion Values - DetailedPage 12 Generated on: 2/29/2016 2:53:18 PM

Portion Reimb Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size Qty (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)

Thu - 03/31/2016Elementary Breakfast (K-5)Frnch Tst & Sausage 15

Yogurt & Blueb Muffin 2015 ELMCold Cereal - 2015 (2 boxes)Cereal & Muffin 15 elem

Bagel & Cream Cheese 15 (elem)

Fruit, combined bkfst 2013Milk, elementary (comb-use)Milk, Fat Free Chocolate 15Condiments (breakfast-elem

Total1svg + 1 saus1 each2 boxes1 box & 1 MuffBagel + 1 oz ch1/2 cup8 OZcartonsServings

10035

201015

20

100305025

310

280205340

274

5412413014

30

500

56

31

0750

460

175388356

264

319922041

4.00

2.004.004.50

4.00

1.850.000.000.03

2.78

1.0811.617.16

2.14

0.220.250.360.00

218.0

120.0100.075.0

62.7

22.2300.0300.0

0.1

410

100600

*425

*382

294500500

3

82

20123*62

*0

0100100

0

*0.0

1.27.23.6

0.0

32.222.041.8

0.06

14.0

12.03.55.5

8.14

0.678.08.00.0

37.0

44.047.5

61.25

38.75

13.820.023.53.63

12.0

6.02.758.87

10.89

0.080.750.00.0

1.50

2.000.002.50

6.23

0.010.450.000.00

0.00

0.000.000.00

0.00

0.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

451

350-50

40 523

540

5.53 4.33 396.3 *1059 *134 *35.25 17.1815.2%

75.9067.4%

9.4919.0%

2.695.4%

<10.00

0.000.0%

Weighted Average 426 44 428 4.98 *4.14 359.0 *935 *98 *88.67 13.4312.6%

75.0270.4%

8.8818.8%

3.387.1%

0.000.0%

Nutrient Menu AVG % of Cals Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesCholesterol (mg)Sodium (mg)Fiber (g)Iron (mg)Calcium (mg)Vitamin A (IU)Vitamin A (RE)Vitamin C (mg)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

42644

4284.984.14

359.093598

88.6713.4375.028.883.380.00

12.61%70.42%18.76%7.14%0.00%

350 - 500

540

<10.00%

100%

Missing

MissingMissingMissing

*Target effective with 2014-2015 School Year!

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.