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Examples of dishes of Italian cuisine for private events cooked at home
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The dinner that you have to prepare, approaching and you're in panic? Do not despair. "Barocco" Italian delicatessen brings to your house chef, cook at home, with food shopping already made with fresh, high quality Italian products starting to cook for you and your guests. Put us to the test contact us by sending an email to: [email protected]
BARO
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COOK AT YOUR HOME
Italian food collection
BAROCCO A personal chef at your home ... and you enjoy the party!
baroccodelicatessen.com [email protected]
My passion for cooking at home
The experience of Ignazio Mantello comes from the
management of the restaurant facilities of the villa for weddings
"Villa Acropolis" The refined cuisine suitable for banquets designed for a refined clientele is now at your disposal
for your private events. Dinners with friends,
birthdays, anniversaries or small social gatherings will be perfect
Aringhe affumicate e arance
The first courses are the basics of cooking Italian pasta and risotto. The preparation of the dough has strict rules should be “al dente”, or cooking times should be respected in order to maintain its taste and its texture.
Cook at your home: how it works? 1) Contact (if you need a cook at home) via e-mail indicating the type of event you have in mind and the number of friends you want to invite. 2)No commitment on your part, we will understand your spending needs to better prepare the menu for you and your guests. One of our cook at home "personal chef" will contact you by phone or e-mail, as you prefer. 3)We will send you the menu and the final quote, that does not scare you. 4)Once agreed the menu and the estimate we come to do an inspection of the kitchen, checking with you what you are missing for your special evening. 5)The day of the event we get a couple of hours prior to your house and begin to cook for you and your guests! 6)At the end of the event, the kitchen, returns clean and tidy!
So what can we do for you then? Private lunches and dinners, cooking classes themed home with your friends, banqueting... visit www.baroccodelicatessen.com browse the site and see what we can do for you! contact us by sending an email to [email protected]
Cuisine Baroque And 'in fact in the kitchens of the great families that, starting from the Baroque
period, have drawn the great dishes of Sicilian culinary art, baronial or
Prelatic it to be. Masters of this rank were monsù, or the building of prestigious chefs, disputed by the nobility of the time, even, chronicle, at the cost of duels. These
are great cooks that consolidate in the eighteenth and nineteenth centuries the
great baronial kitchen, described by writers, Sicilians, as Tomasi di Lampedusa's
"Il Gattopardo", or of Sicilian culture, such as De Roberto in "The
Viceroy".
