Banquet Menu1054 North Woodsmill Road

Chesterfield, MO 63017 PHONE (314) 878-4449 - FAX (314) 878-7191

Greek Dishes Lamb Shank with Rice Pilaf 26.99 Half Chicken Oreganato with Rice Pilaf 20.00 Pastichio 16.75 Mousaka 16.75 Dolmades 16.75 Combination #1 Mousaka, Pastichio, Dolma

18.75

Seafood Fresh Salmon 22.99 Fresh Trout (broiled) 22.99 Tilapia 19.75 Broiled Shrimp Scampi 25.00 Shrimp Scampi & Tenderloin 26.00

Vegetarian Vegetarian Plate 2 Spanikopita, ½ Saganaki, Fresh String Beans, Broccoli, Carrots, and Rice Pilaf – Twice Baked Potato

15.75

Beef Tenderloin Filet Mignon served with a Bordelaise Sauce

28.00

Pepperloin Filet Mignon served with Cognac Mustard Sauce

28.00

Roast Prime Rib of Beef au jus 25.00Steak Santorini 21.00

Poultry Chicken Picatta Char broiled with Lemon Picatta Sauce

18.75

Chicken Parmesan 18.75

Pasta Pasta Corfu Chicken in Pasta, Red or White Sauce, Fresh Vegetables and Feta Cheese

18.00

Macedonia Pasta Shrimp in Pasta, Red or White Sauce, Fresh Vegetables and Feta Cheese

18.00

** Please note that all dinners are served with fresh vegetables, twice baked potato or rice pilaf. All Banquets include a Small Greek Salad, Coffee or Tea, Bread and Butter.

Add Baklava for dessert for only $2.00 more per person!

Banquet Hors D’Oeuvre Selection Based on 25 pieces

Hot Saganaki (Fried Kasseri Cheese) 53.00 Tiropita 40.00 Spanikopita (Spinach Pie) 40.00 Dolma (Stuffed Grape Leaves) 40.00 Mushroom Caps with Shrimp 45.00 Hot & Spicy Buffalo Chicken Wings 24.75 Greek Meatballs 40.00 Toasted Ravioli 30.00 Shrimp in Butter Garlic Sauce 62.00

Cold Feta Cheese & Kalamata Olives 30.00Iced Gulf Shrimp 62.00 Mixed Vegetable Tray & Tzatziki Dip 40.00

Banquet Luncheons

Beef & Lamb Served with Rice Pilaf & Vegetables

Tenderloin Tips 14.99 Steak Santorini 14.99 Roast Lamb Shank 22.99

Fish Served with Rice Pilaf & Vegetables

Tilapia 14.99 Salmon 14.99 Tuna 15.99

Greek & Vegetarian Small Greek Salad & Gyro 11.75 Greek Salad & Soup 10.75 Greek Vegetarian Plate 1 Spanakopita, ½ Saganaki, Fresh String Beans, Broccoli, Carrots, Rice Pilaf – Twice Baked Potato

11.99

Combination Plate Pastichio, Mousaka, Dolma

13.99

Chicken & Pasta ½ Grecian Chicken 16.99 Grilled boneless Breast of Chicken 15.99 Pasta Corfu Chicken in Pasta, Red or White Sauce, Fresh Vegetables, and Feta Cheese

15.99

Macedonian Pasta Shrimp in Pasta, Red or White Sauce, Fresh Vegetables, and Feta Cheese

15.99

Hospitality Bar Hosted Bar Per Person

House Brands Call Brands Premium BrandsOne Hour 7.75 9.50 10.50Two Continuous Hours 11.99 13.50 17.50Three Continuous Hours 17.75 19.50 23.50

** Prices updated September 6, 2016