Findon ManorHOTEL • RESTAURANT • SNOOTY FOX • WEDDING VENUE

A M A G I C A L CH R I ST M A S AT

A M A G I C A L C H R I S T M A S A T . . .

Findon ManorHOTEL • RESTAURANT • SNOOTY FOX • WEDDING VENUE

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C O N T E N T S PA G E

Peace & Quiet Christmas 4

Christmas Day 5

Boxing Day & Afternoon Tea 6 - 7

New Year’s Eve 8 - 9

Office Parties 10

Party Menu 11

Terms & Conditions 12

A M A G I C A L C H R I S T M A S A T . . .

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PEACE & QU I E TCHR I ST MA SCHRISTMAS E VE Arrive in time to join other guests for dinner in the Terrace Restaurant, 8.00pm sit down. Enjoy carol singers with Canapés and a glass of Champagne from 7.00pm with overnight accommodation.

CHRISTMAS DAYEnjoy your continental breakfast from 8.00am - 9.00am then have a relaxing morning, open your presents with complimentary coffee available from 10.00am - 11.00am. Lunch will be served at 3.00pm. In the evening a light Finger Buffet will be served from 8pm in the Snooty Fox Bar. Then why not sit in the lounge in front of the log fire with a relaxing drink...

BOXING DAY Overnight accommodation and a Sussex Breakfast will be served from 8:30am - 10.00am.

2 NIGHTS £ 567 PER COUPLE 3 NIGHTS £ 675 PER COUPLE Superior rooms supplement £20 per night per room.

Deluxe rooms supplement £30 per night per room.

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CHR I ST MA S DAY 2 01 8 SNOOTY FOX & TERRACE MENU £88 PER PERSON

CHILDREN UNDER 12 ££45 PER CHILD

Our traditional Christmas lunch is available from 12.00noon.

Please note that your table will be released if you are more than 15 minutes late.

Pre-orders & final payment required by 1st December 2018.

Glass of Prosecco Roast Parsnip Velouteparsnip crisps Crab and Prawn Terrine buttered brown bread (Dairy, gluten and shellfish)Our Homemade Game Parfaitmango chutney (Dairy)Doreen’s Famous Black Pudding, Crispy Pork Belly homemade apple puree

Suffolk Raised Traditional Roast Turkeygravy, pigs in blanket, chestnut, sage and lemon zest stuffing, roast potatoes, brussel sprouts and roasted parsnips (Dairy and gluten)

Seared Gigha Island Halibut, Scotland with cocotte potatoes, lemon butter sauce, pea shoots (Fish)Prinkle Farm, Sussex Fillet of Beefwild mushroom pepper sauce, fondant potato, curly kale, carrots (Dairy)Mushroom and Brie Wellingtonroast potatoes, parsnip puree with green beans (Dairy)

Homemade Christmas Pudding brandy sauce, plum compote (Gluten, dairy, egg and nuts)Sussex Cheese Platecelery, grapes and biscuits (Gluten and dairy) Chocolate and Orange Ganache

orange jelly, chantilly cream, milk chocolate crumb (Dairy)Lemon cheesecakewith blueberry jus (Dairy and Gluten)Coffee and Mini Mince Pies

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F E ST I V E A F T E R NO O N T EA ££ 19.75 PER PERSON Available on selected dates throughout December (pre-booked) between 2.00pm - 5.00pm.

With the log fire burning, savour

freshly prepared sandwiches,

delicious home-made cakes and

scones with winter preserves and

clotted cream.

...and of course a warming glass

of mulled wine.

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B OX I N G DAY 2 01 8 NOT IN THE MOOD FOR COOKING AGAIN?

Come and join us for our fabulous relaxing meal after all the efforts of Christmas you deserve a break.

Served between 12.00pm – 3.00pm.

SNOOTY FOX & TERRACE MENU £ 32 PER PERSON

CHILDREN UNDER 12 £ £ 22 PER CHILD

T INY TOTS MENUAvailable on request for children

age between 2 to 6

Courgette and Fennel Soup with croutons (Gluten and dairy)Confit of Duck Bonbonspickled cherries, leaves (Gluten and dairy)Hot Smoked Salmonhorseradish pate, leaves, melba toast (Gluten, fish and dairy)Terrine of Ham Hock and Pistachiowith brioche (Gluten, nuts and dairy)Roast Rump of Sussex Lamb

celeriac puree, dauphinoise potatoes, seasonal vegetables (Dairy)Crispy Skin Pork Belly, Field Place Farm

sage jus, rosti potato, roast apple, port and red cabbage (Dairy)Locally Caught Lemon Sole Filletssamphire buerre blanc, buttered new potatoes, seasonal vegetables (Fish and dairy)Butternut, Sage and Hazelnut Warm Quiche

new potatoes and seasonal vegetables (Nuts and dairy)Brioche Bread and Butter Puddingtopped with blackberries, lavender custard and edible flower (Gluten and dairy)Traditional Blackberry and Sherry Trifle (Gluten and dairy)

Lemon Possetstar shaped shortbread (Gluten and dairy)Sussex Cheese Plate celery, grapes and biscuits (Gluten and dairy)Coffee and Mini Mince Pies

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NEW YEAR’S EVE MENUBRING IN THE NEW YEAR IN STYLEMake it a night to remember, great company and disco.

Pre-orders required by 1st December 2018.

Cauliflower and Blue Cheese Soupwith roast cauliflower slices (Dairy)

Scallops, Tempura Oysterschampagne sauce (Dairy, fish and shellfish)

Pigeon Breast, Puy Lentil Bacon Stew Leaves (Dairy)

Terrine of PorkSmoked Bacon and Cranberries (Dairy)

Pan Roasted Local Venisonjuniper berry sauce, cocotte potatoes, carrots and curly kale (Dairy)

Roasted Breast of Corn Fed Chickenwith fondant potato, chanterelle mushrooms and creamy tarragon sauce (Dairy)

Hot Scottish Salmon Smokedherb buttered new potatoes, winter vegetables and sprigs of fresh dill (Dairy)

Our Own Wild Mushroom Tortelliniwith white wine and chive sauce and seasonal vegetables (Dairy)

Salt Caramel Chocolate Dipping Potswith hazelnut biscotti (Nuts, gluten and dairy)

Sussex Cheese Platecelery, grapes and biscuits (Gluten and dairy)

Trifle of Rhubarb and Apple (Gluten and dairy)

Fig and Almond Tartwith vanilla ice cream (Gluten and dairy)

Coffee and Mini Mince Pies

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NEW YEAR’S EVE NEW YEAR’S E VE MENU £83 PER PERSON

Sit down at 7.45pm. Why not stay the night so you can really relax and enjoy the night. Please ask for our Best Available Rate.

ESPECIALLY FOR OUR LOCALS£19 PER PERSON

Glass of Champagne and Canapés on arrival from 10.00pm onwards, dancing afterwards.

Limited space available, very popular and prepayment required please.

NEW YEAR’S E VE HOUSE PARTYNew Year’s Eve Dinner and Disco, overnight accommodation and Sussex Breakfast.

STANDARD ROOM £150.00 Per Person

Extra Night £80

SUPERIOR ROOM £160.00 Per Person

Extra Night £85

DELUXE ROOM £175.00 Per PersonExtra Night £100

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OF F I CE PA RT I E S 2 01 8Available from Friday 8th December – Thursday 20th December 2018.

OF F ICE PARTIES FROM £30.00 PER PERSON

OFFICE PARTIES WITH DISCO FROM £42.00 PER PERSON

Minimum of 40 guests for disco.

TERRACE RESTAURANTAvailable for lunch and dinner for parties of up to 50 people

seating and 90 people for cocktail/hot cold buffet menus.

ASCOT SUITEIdeal for private parties for lunch and dinner for 30 people sitting down or cocktail hot and cold buffet for 45 people.

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PA RT Y N I GHT M E N UPea and Mint SoupWith creme fraiche (Dairy)

Charred Mackerel, Beetroot Carpacciowith pickled vegetables (Fish)

Duck and Orange Liver Parfaitwith plum jam, toasted brioche (Gluten)

Suffolk Raised Traditional Roast Turkeygravy, chestnut stuffing, pigs in blankets, roast potatoes, brussel sprouts and honey roasted parsnips (Gluten)

Scottish Poached Salmoncreamy lemon sauce, baby new potatoes, pea shoots (Fish)

Herb Crusted Pork Loin, Field Place FarmSage jus, roasted thyme potatoes, seasonal vegetables (Gluten)

Goats Cheese Filo Parcelhassel back potatoes, spinach cream (Gluten and dairy)

Homemade Christmas Pudding brandy sauce, plum compote (Gluten, dairy, egg and nuts)

Velvet Chocolate Tortewith chantilly cream (Dairy)

Sussex Cheese Platecelery, grapes and biscuits (Dairy and gluten)

PARTY NIGHTS F ROM £ 30 PER PERSON

Available from Friday 8th December until Thursday 20th December 2018.

Novelties and Crackers Included.

GET READY FOR 2019 . . . Stayover rates, including Sussex breakfast,

available from:

STANDARD ROOM £85

SUPERIOR ROOM £ 95

DELUXE ROOM £ 110Subject to availability.

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TERMS & CONDITIONSHOW TO BOOK

Call our Christmas Co-ordinator on 01903 872733 to check availability or email us at hotel@findonmanor.com.

Terms and conditions apply.

DEPOSIT £20 per person required for Party Nights and Boxing Day.

£50 per person required for Christmas Day and New Year’s Eve. All deposits are non refundable and full payment is required by

1st December 2018 including a discretionary 10% service charge which will be added to your final payment. Please provide us with a pre-order for your meal

by 1st December 2018. Your table reservation will be released if you are more than 15 minutes late.

ALLERGY INF ORMAT IONAny guest who suffer from allergens

or intolerances should inform the hotel on booking.

Findon ManorHOTEL • RESTAURANT • SNOOTY FOX • WEDDING VENUE

High Street Findon, Nr Worthing,West Sussex BN14 0TA

01903 872733 www.findonmanor.com