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MySouTex.com • Thursday, September 3, 2020 • Page 3A
All military members, who served the United States from 1900 forward, are welcome to submit a high resolution photo, name, branch of military and county of residence.
Please email to [email protected] for a complimentary listing. Submission DEADLINE IS OCTOBER 9, 2020 before 5 pm
(due to volume, no late submissions can be accepted, all submissions must have a photo to print)Special Section inserting into the November 12, 2020 Edition (on newsstands Nov. 10th)
SPECIAL SECTION HONORING OUR LOCALS WHO SERVED
ANNUAL
First LastnameU.S. Branch of Military
Sample
PUBLIC HEARINGOn the Proposed Beeville Water Supply District Budget,
Fiscal Year 2020-2021
Public Notice is hereby given that the Beeville Water Supply District Board (BWSD) will conduct its public hearing on the Proposed Fiscal Year 2020-2021 BWSD Annual Budget. The public hearing will be held at a special meeting on Monday, September 21st, 2020, at 12:00 p.m. in the John C. Fulghum Event Center, 111 E. Corpus Christi St., Beeville, Texas 78102.
All interested persons will be given an opportunity to appear and be heard. If you are unable to attend, you may submit your written and signed views to the City Secretary’s Office at 111 E. Corpus Christi St., Beeville, Texas 78102 or by email: [email protected].
A proposed budget is available for public inspection at the City Secretary’s Office and on the City’s website: http://www.beevilletx.org.
Continuing last article’s base-ball rundown of the Blue Bonnet League of 1933, the Rinkeydinks are back starting the second half of the season with a bang.
Their first game of the half was on July 9 against the Pawnee Indi-ans, defeating them with a score of 6-5.
They also added two new play-ers to their roster: H. Dodson, a catcher, and Erwin Friedrichs, a right-handed pitcher. “Zero” Bluntzer, another Rinkeydink pitcher, was left-handed, so the other hand was greatly needed.
The next week, the Rinkeydinks faced the Poth Tigers, who were the first half of the season cham-pions. Poth’s winnings proved strong as they defeated Goliad with a score of 7-6.
The Blue Bonnet League appar-ently had a rule that a team could not add new players after nine games had been played.
Therefore, the finishing roster of the Rinkeydinks would be: H. Dodson, W. Blunzter, Bob Mc-Farland, C. Clarke, Bill Rodgers, Newton Koenig, Ed Pettus, Nor-vel McCloskey, V. Clarke, Jack Lutenbacher, Bob Clarke, John F. Lott, Bill Nelson, Werner Bauch and Hardy Koenig.
The newspaper reported July 27 that the Rinkeydinks had beat the Nordheim Red Sox with a score
of 4-1. Their next game would be against Nixon, who had just joined the league.
Goliad and Nixon had played against each other awhile before, though not reported in the news-paper, with Nixon proving them-selves in a game of 7-6.
Later in August, the Runge Cubs beat Goliad with a score of 5-2, and then the next week played Weser, winning 5-0.
Names on the Weser team in-cluded: C. Schultz, B. Bruns, Gleinser, E. Schultz, C. Bruns, Albrecht, Lang, Dohmann and Gendke.
In a doubleheader in Goliad, the Rinkeydinks faced Nixon and Weser, again. The first game against Nixon was a loss for Go-liad as Nixon gained five runs on Goliad’s one.
The loss didn’t deter the Rinkey-dinks as they came back to play Weser and won 4-2. Being the last game reported, I assume the sea-son ended then or soon after.
In the end, the Rinkeydinks played at least 19 games be-fore and during the Blue Bonnet League season. Eleven of those games were victories, and the oth-er eight were losses.
Norvell “Yo-Yo” McCloskey didn’t even get close to his goal of a .400 average that season, but he tried his best.
The Goliad Rinkeydink base-ball team would continue being a staple of Goliad life for years af-terward.
I think this good fun that the Rinkeydink baseball team had in the summer of 1933 can shed some light on our own situation currently.
We are, like the Rinkeydinks were, going through a national and even global disaster that has affected everyone’s lives person-ally. Although baseball and sports are not as usual right now, we can still find enjoyment in every day.
The past three articles I’ve writ-ten are from the newspaper collec-tion at the Goliad Center for Texas History. If anyone has any infor-mation to add about the baseball teams in Goliad, even those not in 1905 or 1933, or to get more infor-mation about these teams, please contact us, we would appreciate it.
Contact Carly Shockley at [email protected].
I certainly hope this is my last week of not being able to cook. It’s been a sad state of affairs at our house with the limited time I can stand and maneuver in the kitchen, so we have been reliant on very bad drive-through food and quite a few bologna sand-wiches, bowls of cereal, or buttered toast with cocoa.
It is weird what one starts craving with limited food choices. For example, for two weeks now I’ve been dreaming of creamed yel-low squash cooked with on-ions served on top of garlic mashed potatoes with some fried pork chops on the side.
Thank goodness my niece Amy from next door has brought over real food in the form of a casserole each week and even a pan of lemon bars all of which were so very good and so very much appreciated.
So, I’m asking for you to allow me to put one more week of a flash-back recipe from a past column. Here is a giant muffin recipe that I enjoy warm with my morning coffee. I need to make these again when I’m able.
Things should be better after today as I’m getting my stitches out this after-noon.
Bakery-Style Blueberry Muffi ns
• 1 cup whole milk
• 2 Tbsp. lemon juice• 3 cups flour• 3 tsp. baking powder• 1/2 tsp. salt• 2 extra-large eggs• 1 1/4 cups sugar• 1 1/2 tsp. vanilla• 1/4 cup butter, melted• 1/4 cup vegetable oil• 1 1/2 cups fresh blueber-
ries• turbinado sugar, optionalPreheat oven to 350 de-
grees Fahrenheit. Spray a 6-cavity Texas-size muffin tin with Pam, Baker’s Joy, or grease well with butter, including the top of the pan. Set aside.
Measure the milk in a measuring cup. Add the lemon juice and set aside to sour for about 10 minutes. Stir together the flour, bak-ing powder and salt in a bowl and set aside.
In another bowl and with a hand mixer, beat together the sugar, eggs and vanilla until very well combined and a bit thick. Beat in the butter, oil, and soured milk.
By hand with a rubber spatula, gently fold in the dry ingredients. It is ok to leave a few lumps. Overmixing is what makes muffins tough. Next gently fold in the blue-berries.
Spoon the batter into the muffin tins, filling the cups completely. If you have extra berries, poke a few in the bat-ter for decoration. Sprinkle the tops with coarse turbi-nado sugar, if you have it.
Bake for 35-40 minutes or until the tops are golden brown and firm when lightly touched.
Allow to cool in the pan for a few minutes then flip out onto a cooling rack. These are best when slath-ered with lots of butter.
(Cook’s notes: These can be baked in a regular 12-cav-ity muffin tin. Just reduce the baking time a bit.)
GOLIAD COOKS!By DarleneMontague
GCTH NotesBy Carly Shockley
Whether these blueberry muffi ns are Texas-sized or smaller, they are still just as enjoyable.(Darlene Mon-tague photo)
AUSTIN – Beeville ISD trustee Theresa Ar-thur has earned the desig-nation of Master Trustee upon completion of Lead-ership TASB, a program sponsored by the Texas Association of School Boards (TASB). During this fifth and final session, held virtually Aug. 9-18, school board members in the 2019–20 Leadership TASB class gathered for their unique travelling tailgate graduation. At seven parking lots in sev-en different locations – in Kingsville, Uvalde, Chan-nelview, Cypress, George-town, Allen, and Coppell – portions of the class of 36 participants met to receive their graduation honors.
Upon graduating, Lead-ership TASB participants joined the ranks of more than 900 school board members statewide who are Leadership TASB alumni.
The 2020 Leadership TASB class represents Texas school districts of
all sizes and property wealth. Participants who completed all required elements of the study program earned Master Trustee status, the highest designation recognized by TASB. Leadership TASB is sponsored in part by H-E-B.
TASB is a voluntary, nonprofit association es-tablished in 1949 to serve local Texas school boards. School board members are the largest group of publicly elected officials in the state. The districts they represent serve more than 5.43 million public school students.
Trustee finalizes leadership training
Arthur
A berry blast from the past
Baseball in the Great Depression
Little Rascals celebrated its one-year anniversary Aug. 26 with a chamber ribbon cutting. Owners Herman Gonzales and JoLeah Gonzales, along with Goliad Chamber of Commerce Director Cristy Billo, secretary Sara Gutierrez and board member Scott McMahon are shown here with the staff and students. (Photo by Michelle Myers)
1st anniversary for Little Rascals
