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5 The Retail Marketing Mix5 The Retail Marketing Mix and and
The Retail ProductThe Retail Product
5 The Retail Marketing Mix5 The Retail Marketing Mix and and
The Retail ProductThe Retail Product
Objectives
• What constitutes the marketing mix• The importance of targeting and
marketing mix• A model of the relationships between
components of the mix• The pressures to increase the four Ps
of the mix for services• What constitutes a product• The aspects of store layout and
atmospherics which affect demand
THE MARKETING MIX
• Product• Price • Place• Promotion
“the set of controllable tactical marketing tools that the firm blends to produce the response it wants in the target market” (Kotler 1999)
Fig. The Marketing Mix
• That an offer exists
• Where it is best to purchase the offer
• That it offers value and is affordable
• That the offer is likely to satisfy the need for which it is required
Whatever approach is taken to the classification of the controllable aspects of marketing, there is a need to realize that purchases do not take place unless customers know:
THE MARKETING MIX FOR SERVICES – ARE THE FOUR Ps SUFFICIENT ?
Fig. The Marketing Mix for Services
• The marketing tools that a retail organisation uses to pursue its marketing objectives are termed as the retail marketing mix
The Retail Marketing Mix
TARGET MARKETS
Benefits of targeting:
• The characteristics and needs of the group targeted
• The main competitors
• The changing/ developing needs of the targeted consumers
Fig. Components of the Derived Value of Purchase for the
Customer
BENEFITS •Store/product value• Service value• Retail personnel value• Retail experience value• Image/brand value• Loyalty scheme value
COSTS•Monetary cost•Time cost•Travel/energy cost•Retail experience cost•Psychological risk cost
Total customer value
Total customer cost
CUSTOMERDERIVED VALUE
THE RETAIL PRODUCT
The formulation of a successful retailing operation involves a combination of:
• Service• Quality• Merchandise• Brand name• Features and benefits• Atmospherics
A BREAKDOWN OF RETAILING AS A PRODUCT
Service
Five dimensions to measure service quality:
• Tangibles• Reliability• Responsiveness• Empathy• Assurance
Quality
Quality is also used strategically:
• As a way of differentiating merchandise and
• Of positioning the offer or retail outlet in an exclusive way
Merchandise
Decisions over merchandise have to take into account that a consumer may want to choose to purchase from a range of different types of goods:
• National brands• Own-brand• Licensed merchandise• Franchised products via concessions
in a store
Brand Name
Family branding• When FBP/ PBP & the quotient
shows an increase over time, it means product brand needs modification, revitalization or a detailed review
Product levels
• The product can be thought of as being an amalgam of four different levels:
• The core product• The facilitating product• The supporting product• The augmented product
STORE LAYOUTProactive planning
Retailer’s choice should be determined by:– The merchandise– The size and type of space available– Cost involved
Layouts can contain one or a combination of the following:
• Grid pattern layout• Free-flow layout• Boutique layout
Fig. Grid pattern layout
Fig. Free-Flow Layout
Fig. Boutique Style Layout
Atmospherics
The act of a retail purchase entails a number of social and psychological states related to the place and time of that purchase occasion. These are based upon:
• The environmental and physical aspects of place
• The social surroundings• The temporal aspects of the occasion• The objective of the shopping trip• The objective of the shopping trip• The predisposition of the individual
Main Sensory Mediums
• Visual• Aural• Olfactory• Tactile
Atmospherics: The changes made to the design of buying environments that produce special emotional effects that subsequently enhance the likelihood that a purchase will take place
Fig. Stages related to Sensory Marketing
Store Sensory Emotions Customer Behaviour
Characteristics Outcome
Spatial aspects Pleasure Purchase behaviour changesTemperature Calmness Time spent in the store is
alteredType of music Arousal Activity patterns are
affectedLighting either Non-arousalnatural or designed AnxietyScent InterestColoursetc.
Aspects of Atmospherics and Store Layout
These may affect:
• The speed at which consumers move from one point to another in the store
• The degree of well-being felt by the staff working in the store environment
• The total sales revenue, sales patterns and type of product sold
• The image of the consumer has of the store and its merchandise
CONCLUSION