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Drink Menu
The Ninja 8.95A Combination of Light Rum, Pineapple and Orange Juice, and Grenadine, topped with Dark Rum
with Souvenir Container 12.95
DaRuMa Mai Tai 8.95A Combination of Mango Rum, Dark Rum, Orange and Pineapple Juice and Grenadine
with Souvenir Container 12.95
Sakura Tropical Lemonade 8.95Raspberry Vodka, Pomegranate Vodka, Lemonade, Splash of Lemon-Lime Soda and Cranberry Juice
with Souvenir Container 12.95
Ramuné 3.95Famous Japanese Soda
Karate Kid 6.95A Choice of Cherry Coke or Shirley Temple served in a Souvenir Container
DaRuMa Souvenir Container 4.95
Japanese Beer SelectionsKirin Ichiban 5.75/12oz 8.95/22oz Kirin Light 5.75/12oz
Sapporo 5.75/12oz 7.50/16oz Asahi 8.95/21.4oz
Sake and Plum Wine SpecialtiesCherry Blossom 7.50
Plum Wine Spritzer with Lemon
Osaka 7.50Sake, Club Soda and Fresh Lime
Hot Passion 7.95Plum Wine and Hot Sake
Purple Haze 7.95Hot Sake with a splash of Raspberry Liqueur
Tokyo Rose 7.95Plum Wine and Sake on the rocks
May we Suggest One of Our Specialty Drinks Served in a DaRuMa Souvenir Container
Ask your server about our full list of Import, Domestic and Non-Alcoholic Beers
DaRuMa is Proud to Offer a Full Line of Cordials
Appetizers
SidesMiso Soup 2.50 Oriental Clear Soup 2.50 Green Salad 3.95
Japanese Rice 2.00 Fried Rice 5.95
Yakitori 7.50Marinated Teriyaki Chicken served on a Skewer, sprinkled with Sesame Seeds
Spicy Golden Chicken 7.95Chicken cubed, Deep Fried until Golden, then mixed with House-Made Spicy Teriyaki Sauce
Soft Shell Crab 8.50Deep Fried Jumbo Soft Shell Crab served with Ginger Tempura Sauce
Negamaki 9.95Tender Beef rolled over Scallions and Marinated in Teriyaki Sauce
Bay Scallops Nippon 8.75Pan Seared Bay Scallops topped with Caviar Sauce and Broiled
Shrimp Tempura 8.95Delicately Deep Fried Shrimp and Assorted Vegetables in a Light
Tempura Batter served with Tempura Sauce
YoYo Shrimp 9.95Lightly battered Shrimp, Deep Fried until Golden and served with Special House Sauce
Mango Shrimp 9.95Shrimp and Diced Mango Sautéed Golden Brown and
served with Sweet & Sour Chili Mango Sauce
Lobster Crispy Roll 9.50A Combination of Lobster Meat with Fresh Vegetables wrapped in a
Crispy Spring Roll Shell, served with House Sauce
Lobster Crab Cakes 11.952 Lobster Crab Cakes served Japanese Tempura Style with House Sauce
Arigato Gozai Masu (Thank You Very Much)
Prepared in our kitchen
Appetizers
Sushi 10.95A Sampling of our Freshest Raw Fish served with Sushi Rice
Sashimi 12.50A Decorative Sampling of our Freshest Fish
Edamame 5.95Japanese Soy Beans, Boiled and Salted
Seaweed Salad 6.50A Mix of Seaweeds in a Mild Dressing
Spicy Conch Salad 9.95Sliced English Cucumber and sliced Conch with Ponzu and Asian Spicy Sauce
Crab Meat Volcano 9.95Baked Crab Meat on top of a Crab Roll
Spicy Shrimp Volcano 10.95Spicy Baked Shrimp on top of a Crab Roll
Lobster Volcano 11.95Lobster Meat sautéed with Garlic, Onions and Scallions, Baked on top of a Crab Roll
Spicy Salmon Martini 10.95Salmon Sashimi with Sesame Flatbreads and Special Spicy Sauce
or Spicy Tuna Martini 11.95
Fresh Salmon Maki 10.95Crab Meat with Avocado wrapped in Salmon Sashimi served with Eel and Wasabi Sauce
or Fresh Tuna Maki 11.95
Tuna Tataki 11.95Seared Tuna thinly sliced served in a Special Sauce
Tuna Trio 14.25A Selection of Tuna Tataki, Tuna Sushi and Spicy Tuna Martini served with Wasabi and Ponzu Sauce
From our Sushi Bar
Petite Entrees
SEAFOODShrimp Tempura 17.50
Delicately Deep Fried Shrimp & Vegetables in Light Batter served with Fried Rice & Tempura Sauce
Shrimp Teriyaki 17.50Sautéed Shrimp served in Teriyaki Sauce
Sea Scallops Nippon 18.95Sautéed Sea Scallops topped with a Caviar Sauce or Crabmeat & Miso Sauce
Spicy Cod 15.50Pan Seared Cod served with House-made Spicy Teriyaki Sauce
Salmon Teriyaki 16.50Pan Seared Salmon served in Teriyaki Sauce
Miso Grouper 17.75Pan Seared Grouper served with Crabmeat & Miso Sauce
Spicy Tuna Steak 17.95Thinly sliced Tuna served with House-made Spicy Teriyaki Sauce
Sea Bass 21.95Pan Seared Chilean Sea Bass served with Crabmeat & Miso Sauce
MEATChicken Teriyaki 14.50
Chicken Breast seasoned with our Teriyaki Sauce
Mango Chicken 14.95Chicken Breast and Diced Mango Sautéed Golden Brown and served with Sweet & Sour Chili Mango Sauce
Spicy Beef 16.95Sliced Beef Sautéed and served with House-Made Spicy Teriyaki Sauce
Duck Breast 18.95Baked Duck Breast, sliced and served with Sweet Ginger Sauce
New York Strip Teriyaki 19.95New York Strip seasoned with our Special Teriyaki Sauce
Filet Mignon Teriyaki 22.95Tender Filet Mignon seasoned with our Special Teriyaki Sauce
ALL MEAT ENTREES AVAILABLE IN FULL SIZE
All Entrees Include Miso Soup and Green Salad
Petite Entrees
RICE, NOODLES & VEGETABLES
Mamasan Chicken Rice Bowl 12.95Sautéed Chicken & Mixed Vegetables served with Special House Sauce
Udon Chicken Noodles 13.95Chicken Sautéed with Japanese Udon Noodles and Vegetables
Pineapple Chicken Fried Rice 14.50Pan Seared Chicken, Sautéed with Pineapple and Mixed Vegetables and Japanese Fried Rice, served with House Lemon Sauce
Sukiyaki Beef Rice Bowl 15.50 Noodle Plate 16.50Sirloin Beef & Mixed Vegetables served with Special House Sauce
Beef Fried Rice 16.50Teriyaki Beef Sautéed with Mixed Vegetables and Japanese Fried Rice, served with House Lemon Sauce
Traditional Salmon Fried Rice 15.95Pan Seared Salmon, Flaked and Sautéed with Mixed Vegetables and Japanese Fried Rice, served with House Lemon Sauce
Substitute Shrimp Teriyaki 16.95
Udon Shrimp Teriyaki 17.50Teriyaki Shrimp with Japanese Udon Noodles and Vegetables
Seafood Yakisoba Noodles 17.95A Combination of Shrimp, Bay Scallops, Kanikama, Calamari and Fish Sautéed with Yakisoba Noodles
DaRuMa Vegetable Dinner 13.95Stir Fried Mixed Vegetables in Japanese Special Sauce, served with Steamed Rice
CHILDREN’S ENTREES
Chicken Yakitori 10.50
Shrimp Tempura 11.50
Children under 12 only No exceptions
All Children’s Entrees Include Sautéed Vegetables, Fried Rice & Choice of Soup or Salad
All Entrees Include Miso Soup and Green Salad
Combination Boxes
Chicken Teriyaki & Shrimp Tempura or Shrimp Teriyaki 24.95
Chicken Teriyaki & Sea Scallops Nippon or Sea Scallops Miso 25.50
Shrimp Teriyaki & Salmon, Tuna, Cod or Grouper 25.50
Shrimp Teriyaki & Lobster Crab Cakes 25.95
Shrimp Teriyaki & Sea Scallops Nippon or Sea Scallops Miso 27.50
Duck Breast & Shrimp Tempura or Shrimp Teriyaki 26.95
NY Strip Teriyaki & Mango Chicken 25.95
NY Strip Teriyaki & Salmon, Tuna, Cod or Grouper 27.95
NY Strip Teriyaki & Shrimp Tempura or Shrimp Teriyaki 27.95
Filet Mignon Teriyaki & Mango Chicken 26.95
Filet Mignon Teriyaki & Shrimp Tempura or Shrimp Teriyaki 29.75
Filet Mignon Teriyaki & Sea Scallops Nippon or Sea Scallops Miso 30.50
Filet Mignon Teriyaki & Chilean Sea Bass 31.95
Lobster Nippon & Filet Mignon Teriyaki 34.95
All Entrees Include Miso Soup and Green SaladAll Sauces for Combination Entrees are the same as Petite Entrees
Sushi and Sashimi Dinners
Salmon – Sake Delight 20.50Spicy Salmon Roll or Alaska Roll and seasoned Rice Balls topped with
5 Filets of Fresh Raw Salmon
Tuna – Maguro Delight 20.50Spicy Tuna Roll or Dynamite Roll and seasoned Rice Balls topped with
5 Filets of Fresh Raw Tuna
Eel - Unagi Delight 21.50Unagi Eel Roll or Tampa Roll and seasoned Rice Balls topped with Broiled Eel and Eel Sauce
Yellowtail – Hamachi Delight 22.50California Roll or Dynamite Roll and seasoned Rice Balls topped with
5 Filets of Fresh Raw Yellowtail
Makimono Combination 23.95Create Your Own (Choose any 3 Rolls) California, Mexican*, Shrimp Tempura*,
Spicy Tuna, Krab Meat & Asparagus*, Dynamite, Philadelphia Tuna Roll, Unagi Eel*, Alaska, Lobster California Roll*
Assorted Sushi 27.95Seasoned Rice Balls topped with Filets of Fresh Raw and Cooked Fish
Sashimi Dinner 32.50Traditional Cuts of Raw Seafood Combinations enjoyed with
Wasabi and Daikon Radish
Sushi and Sashimi Combination 35.95A Combination of Artistically sliced Fresh Seafood
Love Boat for Two 62.95A Romantic Blend of the Chef’s Specials
*Extra Plate Charge $5.50 *Gratuities are split between Chefs and Servers
*A 19% Gratuity to be added to parties of 5 or more
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
All Dinners Include Miso Soup and Green Salad
1/17
Wine ListHouse Wines Fox Brook Glass 6.95
(Chardonnay, Cabernet Sauvignon, Merlot, White Zinfandel)
Cold SakeSho Chiku Bai 9.95 Kurosawa 14.95 Rock Sake 22.00
Mio Sparkling Sake 15.95 Sho Chiku Bai Nigori (Unfiltered) 12.95
Warm Sake 6.95
Recommended Wines
Champagne and Champagne Splits
Glass BottlePlum Wine Kikkoman 6.95 27.00
Chardonnay Kendal Jackson 9.25 35.00
Sonoma Cutrer 11.00 42.00
Pinot Grigio Caposaldo 7.50 28.00
Mezzacorona 8.50 32.00
Riesling Heinz Eifel 8.25 31.00
Sauvignon Blanc Ponga 8.50 32.00
Merlot Bridgeview 7.95 29.00
Red Zinfandel Dancing Bull 8.25 31.00
Cabernet Sauvignon Dark Horse 8.50 32.00
Coppola Diamond 9.50 36.00
Clos Du Val 16.00 60.00
Pinot Noir Tortoise Creek 8.50 32.00 Ramsay 10.50 40.00
Shiraz Paringa 8.00 30.00
Malbec Portillo 7.95 29.00
Red Blend Cupcake 7.95 29.00
Astoria Prosecco Split or Astoria Moscato Split 7.95
Mumm Napa Champagne 45.00
Moet Chandon Imperial Champagne 75.00 Veuve Cliquot Ponsardin Champagne 79.00
Dom Perignon Champagne 195.00