Soup/ShorbaMULGUTWANI SOUP (VEG) $7.00(Traditional Indian Laintin soup, garnish with rice)

HARIYALI PALAK SHORBA (VEG) $7.00Spinach broth with Indian herb

TOMATO SOUP (VEG) $7.00Fresh tomato broth in refined flour in finishing with cream

HARIYALI CHICKEN SHORBA (NON VEG) $8.00Chicken broth with spinach and Indian herb

VEG MANCHOW SOUP (NON VEG) $8.00Seasonal chop veg in chinese style served with fried

VEG HOT SWEET AND SOUR (NON VEG) $8.00Seasonal veg in a chinese style soupSWEET CORN SOUP (NON VEG/ CHICKEN) $8.00

Vegetarian StartersONION BHAJI $6.00 Julienne onions and chick peas cooked in butter and Indian spices and deep fried.

VEGETABLE PAKORA (6 PIECES) $6.00 Seasonal vegetables and chick peas. Floured and deep fried.

VEGETABLE SAMOSA (2 PIECES) $6.00 Green peas and potato.

PANEER PAKORA (6 PIECES) $7.80PANEER TIKKA TANDOORI $10.00TANDOORI MUSHROOM $9.90Fresh button mushrooms cooked in tandoori spices.

VEGETABLE SEEK KEBAB $9.00Chopped vegetables mixed in spices and cooked in tandoori seek.

TANDOORI GOBHI $8.00Fresh cauliflower cooked in Tandoori spices.

KURKURE KEBAB $10.00Chef’s special recipe.

TANDOORI VEGETABLE PLATTER $15.50Paneer Tikka, Aloo, Gobhe, Mushroom, Vegetable Seek.

VEGETABLE PLATTER $15.00 Onion Bhaji, Pakora, Samosa, Paneer Pakora.

$1.00 extra for doggy bags

Non Vegetarian StartersCHICKEN TIKKA (5 PIECES) $13.50 Boneless chicken pieces marinated in tandoori masala and served with mint chutney.TANDOORI CHICKEN $12 (HALF) / $19.90 (FULL) Whole chicken marinated in tandoori masala and cooked in the tandoori oven. Served with mint chutney.PAHARI KEBAB (6 PIECES) $13.90Boneless chicken pieces marinated with mint and tandoori masala, cooked in the tandoori oven.MALAI KEBAB (6 PIECES) $13.90Boneless chicken marinated in cashew nuts and cream, cooked in the tandoori oven.CHICKEN ACHARI KEBAB (6 PIECES) $13.90 Boneless chicken marinated in Indian herbs and pickled spices then cooked in the tandoori oven.CHICKEN SEEK KEBAB (4 PIECES) $10.00 Chicken and onions marinated in tandoori herbs and cooked in seek.CHICKEN PAKORA (6 PIECES) $9.50 CHICKEN MAZEDAAR KEBAB (6 PIECES) $14.50Chef’s special Recipe.CHICKEN SOLE KEBAB (6 PIECES) $14.50Chef’s special recipe. LAMB SEEK KEBAB $9.50Lamb and onions marinated in Indian herbs and sautéed in tandoori seek. CHICKEN PAR KEBAB (7 WINGS) $7.00LAMB PEPPER FRY $10.80Lamb cooked in black pepper.GILAJI SEEK KEBAB $10.80Minced lamb marinated aluadi style. FISH TIKKA (6 PIECES) $15.00 Boneless fish marinated in tandoori masala.FISH AMRITASRI $9.80Boneless fish in Punjabi spices, deep fried.TANDOORI PRAWNS (8 PIECES) $18.00 Prawns marinated in tandoori spices.TANDOORI DAWAT (TANDOORI NON VEG PLATTER) $22.00Chicken Tikka, Pahadi Kebab, Tandoori chicken, Seek Kebab, Fish Tikka, Chicken Wings.MIXED PLATTER $18.002 Samosas, 2 Pakodas, 2 Chicken Tikkas, 2 Seek Kebabs.

Vegetarian Main CourseMIXED VEGETABLES $14.00 Seasonal vegetables cooked in onions and gravy.

KADAI VEGETABLES $14.00 Seasonal vegetables cooked in kadai style with onion, capsicum and kadai spices.

VEGETABLE HANDI $14.00 Diced capsicum, mixed vegetables cooked in handi style with onion and cashew nut gravy.

SUBZI MILONI $14.00 Mixed seasonal vegetables in spinach sauce.

VEGETABLE MAKHANI $14.00 Mixed vegetables in butter sauce with pickled gravy.

VEGETABLE KOHLAPURI $14.00 Mixed seasonal vegetables in kohlapuri spices in onion tomato gravy.

KUMB MUTTER $14.00 Mushroom and green peas cooked in onion tomato gravy.

ALOO MUTTER $14.00 Diced potato and green peas finished in a creamy yellow gravy.

ALOO GOBHI $14.00 Diced potato and cauliflower in chopped masala gravy.

CORN PALAK $14.00 Corn cooked in creamy spinach sauce.

METHI MUTTER MALAI $14.00 Green peas and fresh fenugreek slow cooked in cashew nut sauce.

LAHSUNI ALOO (DRY) $14.00 Diced potato cooked in Indian spices and garlick.

VEGETABLE KORMA $14.00 Mixed seasonal vegetables cooked in korma sauce.

NAVRATAN KORMA $14.00 Mixed seasonal vegetables and cocktail fruit cooked in a cashew nut sauce.

CHANA MASALA $14.00 Chick peas cooked in Indian masala gravy.

MALAI KOFTA $14.00 Cottage cheese ball cooked in cashew nut sauce.

MAKHMALI KOFTA $14.00 Cottage cheese ball cooked in makhamali curry

PANEER BUTTER MASLA $14.00Cottage cheese cookes in butter sauce

PANEER TIKKA MASALA $14.00 Diced cottage cheese cooked in onion tomato sauce

PALAK PANEER $14.00 Cottage cheese cooked in spinach sauce

MUTTER PANEER $14.00Cottage cheese and green peas cooked in Indian spices

KADAI PANEER $14.00 Home made cottage cheese cooked in onion and capsicum in Kadai

PANEER HANDI $14.00 Home made cottage cheese and diced capsicum, finished with a creamy yellow curry.

ALOO HARIDWARI $14.00Diced, cut, boiled potato in an Indian style curry

DALDAL FRY/ TADKA $14.00Yellow split lentil cooked in onion tomato and garlic.

DAL MAKHANI $14.00Black lentil and kidney beans cooked in tandoor & finished with butter, cream & tomato.

DAL PALAK $14.00Yellow lentil and julian cut spinach finished in onion, tomato, garlic cooked in Indian spices.

DAL BUKHARA $14.00Black lentil cooked in tandoor and finished in cream and butter.

RAJMA RASILA $14.00Kidney bean cooked in onion, tomato and Indian spices.

DAL PUNCHMAL $14.00Mixed lentil and cooked in onion, tomato.

KADAI (PLAIN/PAKORA) $14.00Indian special yoghurt and besan flour cooked in indain spice.

NON-VEGETARIAN MAIN COURSECHICKENBUTTER CHICKEN $16.50Julian cut tandoori boneless chicken cooked in butter sauce.

CHICKEN KORMA $16.50Boneless chicken cooked in Korma sauce.

CHICKEN TIKKA MASALA $16.50Traditional Indian tandoor, boneless chicken tikka cooked in onion tomato curry.

CHICKEN MADRAS $16.50Traditional South Indian boneless chicken curry, with mustard seed finished with coconut cream.

CHICKEN SAAGWALA $16.50Boneless chicken cooked in spinach sauce.

CHICKEN BADAM PASANDA $16.50Boneless chicken cooked in onion cashew sauce finished by almond paste.

MANGO CHICKEN $16.50Boneless chicken cooked in mango sauce.

CHICKEN JALFREZI $16.50Boneless chicken diced onion capsicum in Indian spicy Onion tomato sauce.

KADAI CHICKEN $16.50Boneless chicken, onion cpasicum cooked in Kadai gravy.

CHICKEN PATIYALA (RAJ’S SPECIAL) $16.50Chief Special Chicken.

MUGHLAI CHICKEN $16.50Boneless chicken cooked in onion capsicum gravy finished by mughlai spices.

MURGH TIKKA MAKAHANI PALAK $16.50Boneless tandoori chicken tikka and julian cut spinach cooked in onion tomato finished with butter sauce.

PESHAWARI MURG $16.50Boneless chicken cooked in Peshawari spices.

MURGH KALIMIRCH $16.50Boneless chicken cooked in black pepper

CHICKEN DANSAK $16.50Boneless chicken cooked in Indian fancy specialty sauce.

CHICKEN VINDALOO $16.50Boneless chicken and diced potato cooked in vindaloo sauce.

MURGH HANDI LAZIZ $16.50Boneless chicken cooked in creamy yellow sauce finished in cheese.

CHICKEN KOFTA CURRY $16.50Chicken minced balls in onion tomato gravy.

CHICKEN SAAGWALA $16.50Boneless chicken cooked in spinach sauce.

CHICKEN WELLINGTON (CHEF’S SPECIAL) $16.50

LAMBBHUNA GOSHT $16.50Our most popular dish in India. Boneless lamb cooked in brown onion, finished with Indian spices.

BEEF/LAMB ROGAN JOSH $17.00Boneless lamb cooked in onion Gravy and yoghurt finished with Kashmiri spices.

BEEF/LAMB KOFTA CURRY $17.00 Lamb minced ball in onion tomato curry.

BEEF/LAMB LAZAWAB $17.00Diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese.

LAMB KORMA $17.00Boneless lamb cooked in Korma Sauce

LAMB MADRAS $17.00A popular south Indian dish. Cooked in gravy and mustard seed finished by coconut cream.

LAMB SAAGWALA $17.00Boneless lamb cooked in spinach sauce.

LAMB VINDALOO $17.00Diced lamb and diced cut potato in onion cashewnut sauce finished with Almond paste.

LAMB BADAM PASANDA $17.00Boneless lamb cooked in onion cashewnut sauce finished with Almond paste.

LAMB DHANSAK $17.00An Indo-Persian dish popular in eastern state of India.

LAMB TIKKA MASALA $17.00Diced cut lamb cooked in onion tomato gravy.

LAMB JALFREZI $17.00Diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices.

KADAI GOSHT $17.00Boneless lamb and onion capsicum cooked in Kadai gravy.

NEELGIRI KORMA LAMB $17.00A south Indian dish cooked in curry leaf, mustard seed and spinach sauce finished with coconut cream.

BAWLI HANDI $17.00diced cut, lamb, chicken and mixed veg cooked in onion & toamto sauce.

LAMB HANDI LAZIZ $17.00Diced cut lamb cooked in onion and cashew nut sauce finished with cheese.

GOAT CURRY (CHEF’S SPECIAL) $17.00

LAMB WELLINGTON (CHEF’S SPECIAL) $17.00

FISHPRAWN/FISH MASALA $18.00A popular Indian dish cooked in Indian Masala

PRAWN/FISH MADRAS $18.00Boneless fish Prepared in spices, coconut cream and tomato gravy. A famous curry from South India region.

FISH GOAN CURRY $18.00A Goan popular dish. Fish marinated in lemon and cooked in a rich masaledaar gravy.

PRAWN JALFREZI $18.00Prawns, diced onion and capsicum cooked in Indian spices.

RicePLAIN RICE (STEAMED RICE) $3.00JEERA RICE (PAN FRIED CUMIN LEAVES RICE) $3.80VEG PULAO /PEAS /PANEER (PAN FRIED SEASONAL VETABLE RICE) $4.00CORN RICE (AMERICAN CORN PAN FRIED RICE) $4.00COCONUT RICE (COCONUT FLAVOUR RICE) $4.00CURD RICE $4.00

Biryani ALL BIRYANI IS SERVED WITH RAITA AND LACHA

VEG BIRYANI $14.00Basmati rice cooked with vegetables infused with fresh spices

CHICKEN BIRYANI $16.00Basmati rice cooked with chicken infused with fresh mint and Indian spices.

LAMB BIRYANI $16.00Basmati rice cooked with lamb infused with fresh mint and Indian spices.

BEEF BIRYANI $16.00Basmati rice cooked in beef with fresh mint and Indian spices.

PRAWN BIRYANI $17.00Basmati rice cooked with prawns in fresh spices.

Naan / BreadPLAIN / BUTTER NAAN $3.00 / $3.50Bread made from refined flour baked in the tandoor.

GARLIC NAAN $3.50Bread topped in garlic and baked in the tandoor.

CHEESE NAAN $4.50Bread stuffed in cheese and baked in the tandoor.

PANEER NAAN $4.00Bread stuffed in cottage cheese and baked in the tandoor.

GARLIC AND CHEESE NAAN $4.50Bread stuffed with cottage cheese and topped with garlic and baked in the tandoor.

PESHAWARI NAAN $4.50Naan stuffed with chopped dry fruit and nuts and baked in the tandoor.

VEG NAAN $4.00Naan stuffed with veges and baked in tandoor.

KEEMA NAAN $4.50Bread stuffed with lamb and baked in tanoor.

ROTI $2.50Wheat flour bread baked in tandoor.

LACHHA PARATHA $3.50Flaky wheat flour finished with butter and baked in tandoor.

ALOO PARATHA $4.00Wheat flour bread stuffed with potato baked in tandoor.

ONION KULCHA $4.00Refined flour bread stuffed with chopped onion, corriander and Indian spices and baked in tandoor.

METHI PARATHA $3.50Flaky wheat flour bread topped in fresh fenugreek and baked in tandoor.

PUDINA PARATHA $3.50Flaky wheat flour bread topped in fresh mint and baked in tandoor.

CHICKEN NAAN $4.50Bread stuffed, chopped chicken and baked in tandoor.

PLAK NAAN $4.00Bread stuffed with fresh spinach and Indian spices and baked in tandoor.

GOBHI PARATHA $4.50Bread stuffed with cauliflower and Indian spices baked in tandoor.

BREAD BASKET $15.001 Roti, plain naan, garlic naan, peshwari naan, paneer naan.

Chat BhandarCHOLE BHATTURE $16.00A special Indian dish with chickpease cooked in Indian spices served with bohakisa

ALOO TIKKA CHAT $8.00Mashed potato patties, Indian spices mixed and dip, served with mint chutney, yoghurt and tamarello chutney.

ALOO CHANA CHAT $8.00Diced cut potato and chickpeas mixed with Indian spices and served with sev.

PEANUT PAPAD CHAT $5.00Fried peanut and fried papad mix in onion tomato and chaat masala.

SAMOSA CHAT $8.00Crispy, flaky pastry served with onion tomato.

PAPADAM (1 PIECE) $1.00 Roasted / Fry / Masala / Peanut Masala

SIDE DISH $8.00Onion, tomato and cucumber pickleMango chutney & RaitaVeg / Boondi / Aloo / Painapal

SALAD $6.00Green salad

Indo-Chinese GOLDEN FRY PRAWNS (8 PIECES) $18.00Butter fried prawns Indian Chinese style.

CHICKEN LOLLIPOP (6 PIECES) $15.00Chciken wings in deep fried Indian Chinese style

CHILLY CHICKEN DRY / GRAVY $15.00 / $16.50Fried chicken cooked with diced onion, capsicum and chilly in a dry gravy

PANEER CHILLY DRY / GRAVY $14.00 / $14.50VEG MANCHURIAN DRY / GRAVY $14.00Veg boiled in Manchurian sauce.

HONEY CHILLY POTATO DRY / GRAVY $13.00Crispy potato finger cut.

CHICKEN 65 (6 PIECES) $15.00Marinated boneless fried chicken in Indian spices.

STIR-FRY VEG IN SWEET CHILLY SAUCE $14.00Seasonal Chinese veg in sweet chilli sauce.

NoodleVEG / EGG HAKA NOODLE / SCHEZWAN $13.00CHICKEN HAKA NOODLE / SCHEZWAN $14.00VEG / EGG FRIED RICE / SCHEZWAN $13.00CHICKEN / PRAWN FRIED RICE / SCHEZWAN $14.00