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前菜 ENTRÉE雞粒生菜包 SAN CHOY BAO, CHICKEN WITH WATER CHESTNUT IN ICEBERG LETTUCE (GF) $12

酥脆軟殼蟹 CRISPY SOFTSHELL CRAB $28

素菜春卷 VEGETARIAN SPRING ROLLS $12

蝦餃 STEAMED PRAWN DUMPLINGS $12

湯 SOUP京都酸辣湯 CRAB MEAT AND SWEET CORN SOUP $13

海鮮魚肚羹 SEAFOOD AND FISH MAW SOUP $15

雞 POULTRY至尊明爐鴨 CANTONESE ROAST DUCK (HALF BIRD) $37

北京片皮鴨 PEKING DUCK (WHOLE BIRD) $75

京鴨二度 PEKING DUCK SECOND COURSE: VEGETABLE SOUP OR SAN CHOY BAO $18

口磨炆雞球 CHICKEN WITH MUSHROOM AND SNOW PEAS (GF) $28

宮保爆雞丁 SAUTÉED DICED CHICKEN IN KUNG PAO SAUCE $28

香杏酥雞脯 CRISPY FRIED CHICKEN BREAST FILLET WITH ALMOND FLAKES $28

鮮果咕嚕雞 SWEET AND SOUR CHICKEN $28

熘炒香辣雞 SPECIAL SWEET AND SPICY CHICKEN $28

肉 MEAT蜜汁叉燒 BBQ PORK WITH HONEY $28

無錫肉排骨 BRAISED PORK RIB IN MO SEK SAUCE $35

鮮果咕嚕肉 SWEET AND SOUR PORK $28

香脆秘牛肉 SWEET AND SOUR CRISPY BEEF $36

燒汁牛仔粒 DICED STEAK AND MUSHROOM WITH TERIYAKI SAUCE $43

黑椒牛仔粒 DICED STEAK AND MUSHROOM WITH BLACK PEPPER SAUCE $43

麻婆滑豆腐 TRADITIONAL SZECHUAN MAPO TOFU $28

蒜片牛仔粒 DICED STEAK STIR-FRY WITH DRY GARLIC (GF) $43

Menu subject to availability and change. The Star Club Member discounts are available upon presentation of a current Membership card. Casino Dollars may be used for payment. Please be aware that our products either contain or are produced in kitchens which contain and/or use allergens. For allergen free options, please speak with your waitperson. A 15% surcharge applies on Public Holidays. A 0.8% service fee will apply to all Visa, Mastercard and American Express transactions. A 1.34% service fee will apply to all Alipay and WeChat Pay transactions. A 1.85% service fee will apply to all UnionPay transactions. The Star practises the responsible service of alcohol.

BET WITH YOUR HEAD, NOT OVER IT. IMPRG02750/190521

DAILY SEAFOOD AVAILABLE Please ask your server for details

是日游水海鮮供應

海鮮 SEAFOOD薑蔥爆蝦球 PRAWNS SEARED WITH SPRING ONION AND GINGER $43

椒鹽大蝦球 CRISPY FRIED PRAWNS WITH FIVE SPICE SALT AND CHILLI $43

熘炒香辣蝦 SPECIAL SWEET AND SPICY PRAWNS $43

鮑片燴花膠 BRAISED SLICED ABALONE WITH FISH MAW $75

素菜 VEGETABLE燒汁杏鮑菇 SAUTÉED KING MUSHROOMS WITH TERIYAKI SAUCE $28

薑汁炒芥蘭 SAUTÉED CHINESE BROCCOLI WITH GINGER SAUCE (GF) $28

XO炒野菜 ASSORTED VEGETABLE WITH XO SAUCE $28

蒜子菠菜苗 BRAISED CHINESE BABY SPINACH WITH GARLIC (GF) $28

飯/麵 RICE/NOODLE雜錦素炒飯 FRIED RICE WITH VEGETABLE (GF) $18

咸魚雞炒飯 FRIED RICE WITH SALTED FISH AND CHICKEN $21

揚州炒飯 FRIED RICE WITH BBQ PORK AND SHRIMP $21

金蒜海鮮炒飯 FRIED RICE WITH SEAFOOD TOPPED WITH GOLDEN GARLIC $29

海鮮炒麵 SEAFOOD COMBINATION WITH PAN-FRIED EGG NOODLE $33

白飯 STEAMED RICE (GF) $4

甜品 DESSERT杏仁豆腐 ALMOND TOFU $8

蛋黃奶皇包 FRIED CUSTARD BUNS $8

星 御 軒 精 選 餐 牌

A LA

CAR

TE M

ENU

Menu subject to availability and change. The Star Club Member discounts are available upon presentation of a current Membership card. Casino Dollars may be used for payment. Please be aware that our products either contain or are produced in kitchens which contain and/or use allergens. For allergen free options, please speak with your waitperson. A 15% surcharge applies on Public Holidays. A 0.8% service fee will apply to all Visa, Mastercard and American Express transactions. A 1.34% service fee will apply to all Alipay and WeChat Pay transactions. A 1.85% service fee will apply to all UnionPay transactions. The Star practises the responsible service of alcohol.

BET WITH YOUR HEAD, NOT OVER IT. IMPRG02750/190521