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A set of vegetative morphological variables to objectively estimate apple (Malus domestica) tree orchard vigour Thomas Nesme a, * , Daniel Plenet a , Bruno Hucbourg b , Georges Fandos c , Pierre-Eric Lauri d a Unite ´ Plante et Syste `mes de Culture Horticoles (PSH), Institut National de la Recherche Agronomique (INRA), Domaine St. Paul, Site Agroparc, 84914 Avignon Cedex 9, France b Groupement Re ´gional des Centres d’Etude des Techniques Agricoles (GR-CETA) de Basse Durance, 2 Route de Molle `ges, 13210 Saint Re ´my de Provence, France c Cofruid’Oc, 286 Route de Saint Nazaire de Pe ´zan, 34400 Saint Just, France d Unite ´ Mixte de Recherche Biologie du De ´veloppement des Espe `ces Pe ´rennes Cultive ´es (UMR BEPC), Institut National de la Recherche Agronomique (INRA), 2 Place Pierre Viala, 34060 Montpellier Cedex 1, France Received 26 May 2004; received in revised form 24 February 2005; accepted 25 February 2005 Abstract Orchard vigour, defined as the intensity of vegetative growth, is an important indicator for crop management in fruit tree cropping systems. It is often evaluated in commercial plots by experts on a non-formalised basis or measured with a single variable known as trunk cross-sectional area (TCSA). In this article, we proposed a set of 11 tree or plot morphological vegetative variables for apple orchards and applied it on 117 farm plots in south-eastern France. Relationships between variables were studied by component analysis (CA) and plots were classified into four clusters according to the first two factors of the CA. These modelled vigour marks were compared to expert vigour marks on 14 plots. Plot modelled vigour classification was re-estimated with only three morphological variables and compared to the original classification. These morphological variables were: TCSA, number of water sprouts on the trunk and length of annual shoot at the distal part of fruiting branches at the bottom of the tree. The first three factors of the CA correspond to vegetative growth intensity, opposition between annual and cumulative growth and vigour balance, respectively. Modelled and www.elsevier.com/locate/scihorti Scientia Horticulturae 106 (2005) 76–90 * Corresponding author. Present address: ENITA de Bordeaux, BP 201, 33175 Gradignan Cedex, France. Tel.: +33 5 57 35 07 07; fax: +33 5 57 35 07 59. E-mail address: [email protected] (T. Nesme). 0304-4238/$ – see front matter # 2005 Elsevier B.V. All rights reserved. doi:10.1016/j.scienta.2005.02.017

A set of vegetative morphological variables to objectively estimate apple (Malus×domestica) tree orchard vigour

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A set of vegetative morphological variables to

objectively estimate apple (Malus � domestica)

tree orchard vigour

Thomas Nesme a,*, Daniel Plenet a, Bruno Hucbourg b,Georges Fandos c, Pierre-Eric Lauri d

a Unite Plante et Systemes de Culture Horticoles (PSH), Institut National de la Recherche Agronomique (INRA),

Domaine St. Paul, Site Agroparc, 84914 Avignon Cedex 9, Franceb Groupement Regional des Centres d’Etude des Techniques Agricoles (GR-CETA) de Basse Durance,

2 Route de Molleges, 13210 Saint Remy de Provence, Francec Cofruid’Oc, 286 Route de Saint Nazaire de Pezan, 34400 Saint Just, France

d Unite Mixte de Recherche Biologie du Developpement des Especes Perennes Cultivees (UMR BEPC),

Institut National de la Recherche Agronomique (INRA), 2 Place Pierre Viala,

34060 Montpellier Cedex 1, France

Received 26 May 2004; received in revised form 24 February 2005; accepted 25 February 2005

Abstract

Orchard vigour, defined as the intensity of vegetative growth, is an important indicator for crop

management in fruit tree cropping systems. It is often evaluated in commercial plots by experts on a

non-formalised basis or measured with a single variable known as trunk cross-sectional area (TCSA).

In this article, we proposed a set of 11 tree or plot morphological vegetative variables for apple

orchards and applied it on 117 farm plots in south-eastern France. Relationships between variables

were studied by component analysis (CA) and plots were classified into four clusters according to the

first two factors of the CA. These modelled vigour marks were compared to expert vigour marks on

14 plots. Plot modelled vigour classification was re-estimated with only three morphological

variables and compared to the original classification. These morphological variables were: TCSA,

number of water sprouts on the trunk and length of annual shoot at the distal part of fruiting branches

at the bottom of the tree. The first three factors of the CA correspond to vegetative growth intensity,

opposition between annual and cumulative growth and vigour balance, respectively. Modelled and

www.elsevier.com/locate/scihorti

Scientia Horticulturae 106 (2005) 76–90

* Corresponding author. Present address: ENITA de Bordeaux, BP 201, 33175 Gradignan Cedex, France.

Tel.: +33 5 57 35 07 07; fax: +33 5 57 35 07 59.

E-mail address: [email protected] (T. Nesme).

0304-4238/$ – see front matter # 2005 Elsevier B.V. All rights reserved.

doi:10.1016/j.scienta.2005.02.017

expert plot vigour classifications were generally in agreement, except in the case of heterogeneous

plots. Re-estimated and original modelled classifications were also in agreement, except in the case of

older and more vigorous orchards. Results showed that plot vigour modelling based on these three

morphological variables may be relevant. TCSA thus did not appear to be sufficient. Results are

discussed in relation to plant architecture features.

# 2005 Elsevier B.V. All rights reserved.

Keywords: Apple tree; Orchard vigour; Component analysis; Trunk cross-sectional area; Vegetative growth;

Expert vigour assessment

1. Introduction

Tree vigour can be defined as the intensity of vegetative growth. Therefore, it has

various expressions depending on the studied scale: morphological (e.g. long lateral

branching; Gunkel et al., 1949), anatomical (e.g. ratio of primary phloem to primary

xylem; Kurian and Iyer, 1992) or physiological (e.g. efficiency of the balance between

photosynthesis and respiration; Way et al., 1983). Although the concept of ‘vigour’ lacks

common and quantitative definition, it is employed, in many fields of plant research, e.g.

forestry (Kyto et al., 1999; Duchesneau et al., 2001; Vincent et al., 2002), ecology (Moravie

et al., 1999) and horticulture (Crabbe, 1987; Neilsen et al., 1997; Lo Bianco et al., 2003).

Different attempts to define tree vigour were realised based on morphological

measurements (Waring et al., 1980; Moravie et al., 1999) but, to our knowledge, they

never concerned cultivated species such as apple tree. Moreover, vigour definition was

always given a priori, based on a few variables, and has never been based on expert vigour

assessment.

In addition to pedoclimatic factors which act in any conditions, various cropping

techniques in horticulture may influence tree vigour: rootstocks may have size-

controlling effects on above-ground vegetative growth (Barden and Marini, 1997); fruit

load influences ratio between vegetative and reproductive growth (Berman and DeJong,

2003); pruning affects leaf area development (Lakso, 1984); irrigation shortage can

influence various components of vegetative growth (Li et al., 1990); and N fertilisation

affects seasonal vegetative growth patterns (Weinbaum et al., 1992; Lobit et al., 2001).

Moreover, tree vigour control plays an important role in orchard management as it may

influence within-tree microclimate and thus disease development (Penrose and Nicol,

1996), or fruiting pattern (Lauri et al., 1997; Lauri, 2002). Technical advice is sometimes

based on tree vigour: for instance, Spring et al. (1993) propose reducing nitrogen

fertiliser amounts in the case of vigorous orchards. Thus, apple tree vigour is a widely

used crop indicator by farmers, in relation to both pruning and nitrogen fertilisation

(Nesme et al., 2003).

Orchard vigour evaluation is a complete and integrative but non-formalised process

when carried out by farmers or experts such as technical advisers. When attempts are made

to objectively evaluate orchard vigour, a single variable such as trunk cross-sectional area

(TCSA) is often used (Khatamian and Hilton, 1977; Marsh et al., 1996; Quamme et al.,

1998; Webster and Hollands, 1999; Ro and Park, 2000; Mataa, 2000; Barden et al., 2002).

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–90 77

However, due to their interactions, all morphological variables should be considered as a

whole. Thus, there is a need for an objective and non-destructive method based on the

observation of several morphological variables to quantify and model apple tree vigour,

according to expert vigour assessment.

The objectives of this study were: (i) to propose a set of vegetative growth variables to

evaluate apple orchard vigour, simple enough to be used in cropping conditions; (ii) to

compare modelled vigour marks resulting from tree growth measurements with expert

vigour marks; and (iii) to simplify the set of tree growth variables in order to make it easier

to use with the smallest loss of information possible. The method was applied on farmers’

apple tree plots in order to encounter a wider range of pedoclimatic conditions, orchard

designs and crop management sequence combinations than would otherwise be possible in

an experimental situation.

2. Materials and methods

2.1. Building a set of morphological variables

Eleven variables were chosen from among all possible vegetative growth variables, on

the basis of: (i) their relevance according to scientific literature or expert knowledge; and

(ii) their ease of measurement. They were: TCSA, grafting point height, scion-rooting,

number of water sprouts on the trunk or on fruiting branches, annual shoot length at the top

or bottom of the tree, distribution of laterals on the fruiting branch, sum of fruiting branch

sectional areas, row height and width.

TCSA (Khatamian and Hilton, 1977; Quamme et al., 1998; Webster and Hollands,

1999; Ro and Park, 2000; Mataa, 2000; Barden et al., 2002), or TCSA increase (Marsh

et al., 1996), is the most common variable used to estimate cumulative growth over long

periods. It provides integrative information about whole tree growth. We measured trunk

girth at 20 cm above the grafting point and converted it into trunk sectional area. The

grafting point height is often found to be inversely correlated to vegetative growth intensity

(Parry, 1986; Quamme et al., 1998), mainly when rootstocks have a dwarfing effect.

Grafting point height was the height between the soil and the graft union. When scion-

rooted, the effect of dwarfing rootstock is suppressed because of above graft union

adventive roots, and above-ground tree growth is considerably increased. Thus, trees were

defined as either being scion-rooted or not. Water sprouts often express an excessive

vegetative growth. Their number was evaluated on the trunk—notably on the upper, often

bent part—and on fruiting branches. On the trunk, their number was converted into classes

of 0, 1–4, 5–10 or more than 10 water sprouts per tree. On fruiting branches, the number of

water sprouts was expressed as the proportion of fruiting branches bearing at least one

water sprout. Four classes were determined: 0%, 1–25%, 25–50% or >50%. Elongation

shoot growth, when cumulated for the whole tree, is often used to estimate tree vigour

(Khatamian and Hilton, 1977; Parry, 1986; Lehman et al., 1990; Webster and Hollands,

1999; Ro and Park, 2000). Annual shoot length was recorded at the distal part of fruiting

branches at the top and the bottom of trees, respectively. It was converted into three classes:

<10 cm, 10–20 cm and >20 cm. Three classes of distribution of laterals on the fruiting

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–9078

branch were defined, according to whether the laterals were in a distal or proximal position,

or evenly distributed along the branch. This rather subjective indicator provides

information concerning the equilibrium of within-tree growth. The basal diameter of

fruiting branches was measured because of its importance for fruit-set and inflorescence

leaf development (Lauri et al., 1996) and because it may be used to determine the leaf area

of the fruiting branch (as proposed by Sinoquet et al. (2001) at the shoot level). Thus, the

diameter of all branches measuring over 1 cm in diameter growing out of the trunk was

measured with a calliper, at 5 cm from the trunk to avoid branch butt, and then converted

into sectional area. Sectional areas were totalled in order to compute the sum of fruiting

branch sectional areas per tree. Finally, mean row height and width were recorded to

estimate the volume taken up by the aerial parts of trees.

The last two variables were measured once per plot. The other nine variables were

measured on six trees, chosen as being representative of the plot: in a single row, three

adjacent trees were chosen on each side, located at least 30 m from each plot border.

Annual shoot length was observed on at least four fruiting branches per tree.

Since yield data were not available for all of the orchards, fruit production was not

integrated into this study although it has considerable consequences on vegetative growth,

particularly in the case of alternate fruit bearing (Singh, 1948). But the studied varieties are

not subject to alternate bearing (Trillot et al., 1993). Moreover, since the studied plots

belonged to farmers, adapted cropping operations (pruning, thinning and nitrogen

fertilisation) were aimed at limiting pluriannual crop load variation.

2.2. Application of the set of morphological variables

The set of morphological variables was applied in 117 non-regrafted apple orchards

ranging from 4 to 42 years old and belonging to 21 farmers. All plots were located in south-

eastern France, between Nımes and Montpellier (43.68N, 4.18E), with a Mediterranean

climate. Apple trees were mainly located on four types of soils according to the

classification of Baize and Girard (1995), which typically correspond to the location of

apple tree production in France. Varieties were Golden Delicious, Gala (Royal-Gala,

Imperial-Gala, Obro-Gala and Galaxy), Pink Lady1 and Granny Smith. The first two are

type III varieties, according to the classification of Lespinasse (1977), with fruiting on

spurs and crowned brindles. Pink Lady1 and Granny Smith are type IV varieties, i.e. with

fruiting in the terminal position. They tend to develop branching on the upper third of the

branch and to localise the production on the periphery of the tree. Type III or IV varieties of

the classification proposed by Lespinasse (1977) had similar vegetative growth patterns

(Lauri et al., 1995) and could thus be compared. Trees were grafted onto M9 (including

Pajam 1 and Pajam 2) (94 plots), M106 (8 plots), M26 (7 plots), M7 (4 plots) or other

rootstocks (4 plots). All trees were trained as vertical axis, i.e. central axis with renewal

pruning of the fruiting branches, or Solaxe, i.e. central axis with bending of the upper part

of the trunk and of branches and no renewal pruning (Lauri and Lespinasse, 1999; Lauri,

2002). Older orchards were often former palmettes restructured as vertical axis trees. All

cropping operations were at the discretion of the individual farmers. Measurements were

made by the same observers in late August and September 2002, at the end of the growing

season.

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–90 79

2.3. Vigour assessment

The previous set of morphological variables was used to give a vigour mark to each

studied plot. Therefore, variables measured at tree level were restricted to plot values: the

mean of each tree-measured quantitative variable (TCSA, grafting point height and sum of

fruiting branch sectional areas) was computed. Qualitative variables (scion-rooting, water

sprouts on the trunk or on fruiting branches, annual shoot length at the distal part of fruiting

branches at the top or bottom of the tree, distribution of laterals) were transformed into

quantitative variables: their classes were converted into ordinal variables (Table 1) and

their mean per plot was computed. All 11 variables were scaled and submitted to

component analysis (Escofier and Pages, 1988). Quality representation of variables was

assessed by the proximity of the variable segment to the correlation circle. Plots were then

described by their coordinates on the first two factors of the component analysis and

classified using the K-mean method (MathSoft, 1999), based on calculation of the centroid

of each cluster. Plot vigour is usually classified into five groups but the studied sample did

not contain any very low vigorous plots. Therefore, four clusters were built, representing

plot vigour marks, and projected on the factorial plane. They were represented by variance

ellipses that included 95% of the plots of the considered cluster. Vigour assessment based

on morphological variable measurement could be considered as vigour modelling. The

homogeneity of variance for plot age between vigour marks was checked with a non-

parametrical test of multiple comparison (Sprent and Ley, 1992). Classical analysis of

variance was performed, followed by a multiple comparison Tukey test.

2.4. Test and simplification of vigour modelling

Vigour marks were compared to expert vigour marks. In July 2003, eight independent

technical advisers or researchers, hereafter referred to as experts, were asked to give vigour

marks (from 1 to 4) to 14 orchards chosen from among the 117 studied orchards and

covering a wide variety of growth conditions. Experts were also asked to evaluate the

balance between vegetative and reproductive growth and the reasons for their decision. The

mean of expert marks was computed and rounded off. Both modelled and expert vigour

marks were compared by a non-parametric Wilcoxon signed rank sum test (Sprent and Ley,

1992).

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–9080

Table 1

Conversion from qualitative to ordinal values of tree-measured qualitative variables

Variable Qualitative classes Ordinal classes

Scion-rooted No/yes 1/2

Number of water sprouts on the trunk 0/1–4/5–10/more than 10 per tree 1/2/3/4

Number of water sprouts on

fruiting branches

0%/1–25%/25–50%/more than 50% of tree

fruiting branches affected

1/2/3/4

Annual shoot length at the distal part of

fruiting branches at the top of the tree

<10 cm/10–20 cm/>20 cm 1/2/3

Annual shoot length at the distal part of

fruiting branches at the bottom of the tree

<10 cm/10–20 cm/>20 cm 1/2/3

Distribution of laterals Homogeneous/mean/heterogeneous 1/2/3

To simplify vigour modelling, a new plot vigour classification was built, based on the

following three variables: TCSA, number of water sprouts on the trunk and annual shoot

length at the bottom of the tree. They were chosen because of their ease of measurement

and their representation on the first three factors of the component analysis. These three

variables were scaled and submitted to component analysis. As previously realised, plots

were described by their coordinates on the first two factors of the component analysis and

classified using the K-mean method. Comparison between original and re-estimated

modelled vigour marks was carried out with the Wilcoxon signed rank sum test. Data

analysis was conducted with S+2000 software (MathSoft, 1999).

3. Results

3.1. Relationships between morphological variables

No clear relationship between couples of variables could be observed, except between

plot mean TCSA and the plot mean of fruiting branch sectional area per tree (Fig. 1). Both

seemed to be linearly related for TCSA lower than 150 cm2, i.e. for plots less than 20 years

old (data not shown). For older plots, the sum of fruiting branch sectional areas no longer

paralleled TCSA increase because of the influence of pruning and tree restructuring

(topping and cutting of primary branches).

The projection of variables on the factorial plane formed by the first two factors of the

component analysis is given in Fig. 2. The first factor (40% of the total variance) opposed

the grafting point height, to the left, to all other variables (except distribution of laterals), to

the right. The second factor (17% of the total variance) opposed annual shoot length and

water sprout intensity, at the bottom, to scion-rooting, TCSA, row height, row width and

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–90 81

Fig. 1. Relationship between the plot mean trunk cross-sectional area (TCSA, in cm2) and the plot mean of

fruiting branch sectional areas per tree (cm2).

sum of fruiting branch sectional areas, at the top. Distribution of laterals was poorly

represented on this factorial plane, perhaps because of the difficulty of measuring such a

qualitative variable. The projection of variables on the plane formed by the second and

third factors of the component analysis is given in Fig. 3. The third factor (10% of the total

variance) opposed annual shoot length, at the bottom, to all other variables except TCSA

and scion-rooting, at the top. Most variables were poorly represented on this factorial

plane. Annual shoot length at the distal part of fruiting branches at the top or at the bottom

of the tree was associated on both factorial planes, as water sprout number on the trunk or

on fruiting branches. Factorial planes were unchanged when only younger than 20 years

old orchards were considered or when TCSA was divided by orchard age (data not shown).

Since all variables, except distribution of laterals and grafting point height, were grouped

according to factor 1, this factor can be interpreted as a growth factor. It may therefore

express plot vigour. The second factor can be interpreted as opposition between annual

growth (annual shoot length and number of water sprouts), at the bottom, and cumulative

growth (scion-rooting, TCSA, height, row width and sum of fruiting branch sectional

areas), at the top. Thus, it may be a factor of tree age, meaning that young trees often have

considerable annual growth. Finally, since the third factor opposed annual shoot length to

number of water sprouts or distribution of laterals, it showed that plots can be trained with

high annual shoot growth and few water sprouts, which is the case of well-balanced

orchards. Therefore, it may represent the vigour balance. But plot classification based on

this factor was not correlated to expert balance marks (data not shown).

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–9082

Fig. 2. Projection of morphological variables on the factorial plane made of the first two factors of the component

analysis. TCSA = trunk cross-sectional area; graft.pt.height = grafting point height; scion-root. = scion-rooted;

wat.sprout trunk = number of water sprouts on the trunk; wat.sprout FB = number of water sprouts on fruiting

branches; ann.growth FB top = annual shoot length at the distal part of fruiting branches at the top of the tree;

ann.growth FB bott. = annual shoot length at the distal part of fruiting branches at the bottom of the tree;

later.distr. = distribution of laterals; area FB = sum of fruiting branch sectional areas; height = row height.

3.2. Classification of tree vigour

Fig. 4 represents the projection of clusters of plots on the factorial plane formed by the

first two factors. The size of clusters 1–4 was 23, 28, 31 and 25, respectively. The fourth

cluster variability appeared to be larger than the one for other clusters. The expert vigour

marks are given in Table 2. For each plot, it can be observed that expert mark dispersion is

rather small, except for plots 4, 9, 11, 13 and 14 (at least one difference equal or greater than

1.5 units between two different expert marks). For three of these plots, the experts

ascertained that there was a high degree of heterogeneity between trees, usually related to

scion-rooting. The comparison between modelled and mean expert vigour marks is shown

in Table 3. According to the Wilcoxon rank sum test, both plot vigour classifications were

not significantly different (P < 0.05). Eight plots were given the same marks by modelling

vigour or by experts. On the contrary, for the six poorly marked plots, a difference of just

one unit occurred between both classifications. Three of these plots correspond to

heterogeneous orchards according to expert comments.

3.3. Simplification of vigour modelling

To make vigour evaluation easier, plot vigour modelling was re-estimated with only

three easy-to-measure morphological variables (TCSA, number of water sprouts on the

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–90 83

Fig. 3. Projection of morphological variables on the factorial plane made of the second and third factors of the

component analysis. TCSA = trunk cross-sectional area; graft.pt.height = grafting point height; scion-root. = s-

cion-rooted; wat.sprout trunk = number of water sprouts on the trunk; wat.sprout FB = number of water sprouts on

fruiting branches; ann.growth FB top = annual shoot length at the distal part of fruiting branches at the top of the

tree; ann.growth FB bott. = annual shoot length at the distal part of fruiting branches at the bottom of the tree;

later.distr. = distribution of laterals; area FB = sum of fruiting branch sectional areas; height = row height.

trunk and annual shoot length at the bottom of the tree). The comparison between original

(11 variables) and re-estimated modelled plot vigour mark distributions is shown in

Table 4. According to the Wilcoxon rank sum test, both modelled plot vigour

classifications were significantly different (P < 0.05). As suggested by Table 4,

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–9084

Fig. 4. Projection of plots on the plane formed by the first two factors. Plot clusters based on plot coordinates on

the first two factors are represented by variance ellipses (confidence level: 95%). The numbers located next to the

ellipses refer to the cluster numbers, and thus to plot vigour marks, used in the text. Bold characters indicate plots

used for expert vigour marking.

Table 2

Expert vigour marks and rounded-off means

Plot number Expert number Rounded-off mean

1 2 3 4 5 6 7 8

1 1 2 1 1 1.5 1.5 2 – 1

2 2 2 2 3 2.5 2 3 – 2

3 3 3 3 3.5 3 3.5 3.5 – 3

4 3 3 4 3.5 2.5 2.5 3.5 – 3

5 2.5 2 2 2 2.5 1.5 1.5 2 2

6 4 4 4 3.5 3.5 4 4 4 4

7 4 4 4 4 3.5 4 4 4 4

8 3 4 3 3 3.5 3.5 4 4 4

9 2.5 2 3 2 2 1.5 2 2 2

10 2 2 2 2 2 2 1.5 2 2

11 2.5 3 2.5 2 2.5 2.5 1.5 2.5 2

12 2 2 2 2 2.5 1.5 2.5 2 2

13 3 3 3 – 1.5 2.5 2.5 3 3

14 2.5 3 3 – 2 1 1.5 1.5 2

classifications differed mainly for the original cluster 4. When cluster 4 plots were

removed, both classifications did not differ (P > 0.05). Since variances were homogeneous

concerning age between original plot clusters, the analysis of variance was performed and

showed significant differences: cluster 4 gathered older plots (Fig. 5). On the contrary,

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–90 85

Table 3

Contingency table between modelled and mean expert vigour marks

Modelled vigour marks Expert vigour marks

1 2 3 4

1 1 2 0 0

2 0 3 0 0

3 0 2 1 0

4 0 0 2 3

Numbers in italics indicate plots for which both markings do not fit.

Table 4

Contingency table between original and re-estimated plot vigour marks

Original classification Re-estimated classification

1 2 3 4

1 19 4 0 0

2 5 29 4 0

3 0 5 26 0

4 3 2 5 15

Numbers in italics indicate plots for which both markings do not fit.

Fig. 5. Boxplot representing plot age according to the original modelled vigour marks. The horizontal white layer,

the extremities of the box, the square bracket and the extreme strokes represent the mean, the upper and lower

quartile, the upper and lower extreme (excluding outliers) and the outliers of the variable, respectively. Anything

farther than 1.5 times the interquartile range is considered to be an outlier. Different letters in front of the mean

indicate significant differences at the P = 0.01 level with a Tukey test.

re-estimation of modelled vigour marks for plots in clusters 1–3 was fairly good since 75%

of the plots were identically classified by both modelling methods. When replacing TCSA

by the sum of fruiting branch sectional areas, modelled vigour mark re-estimation was not

much better (data not shown). Therefore, vigour modelling for older plots is difficult

because trees are often scion-rooted or affected by tree shape restructuring (Nesme et al.,

2003). A re-estimation of modelled vigour mark distribution based only on TCSA was

highly different from the original modelled vigour mark distribution, as shown in Table 5

(P < 0.01).

4. Discussion

The first factor of the component analysis was interpreted as plot vigour factor. This

implies that all variables grouped according to factor 1 (i.e. all morphological variables

except distribution of laterals and grafting point height) provide information about

vegetative growth. On the contrary, the grafting point height, typically opposed to scion-

rooting, was rather antagonist to vegetative growth, as mentioned by other authors (Parry,

1986; Quamme et al., 1998). The second factor was interpreted as the opposition between

annual and cumulative growth. Therefore, any variable among scion-rooting, TCSA, row

width and sum of fruiting branch sectional area can be chosen as a representative of

cumulative growth. On the contrary, any variable indicating the annual shoot length or the

number of water sprouts is a representative of annual growth. The third factor represents

the vigour balance, but it is poorly correlated to expert balance marks. This may be due to

the lack of data about crop load as vigour balance may be related to the balance between

vegetative and reproductive growth. Therefore, variables such as crop load, pruning type or

branch description should have been recorded in order to provide a more accurate vigour

balance evaluation.

Original modelled and expert vigour classification appeared in relative good agreement

(Table 3). However, cases of disagreement may be due to the fact that measurements and

expert evaluation were carried out in 2002 and 2003, respectively. Although cumulative

growth may not vary greatly from one year to the next, annual growth may vary, especially

if orchards bear fruit alternately or if farmers change their practices or carry out traumatic

operations such as renewal pruning during winter (Lakso, 1984). Classification

disagreement may also be due to plot heterogeneity or to expert mark dispersion. Finally,

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–9086

Table 5

Contingency table between original and TCSA-based plot vigour marks

Original classification TCSA-based classification

1 2 3 4

1 23 0 0 0

2 34 0 0 4

3 25 0 0 6

4 0 10 7 8

Numbers in italics indicate plots for which both markings do not fit.

classification disagreement may be due to factors that experts take into account to evaluate

plot vigour. In the reasons they gave to justify their decision, experts mentioned their

assessment was mainly based on the number of water sprout on branches, tree height,

canopy porosity, annual shoot length, scion-rooting, fruiting branch structure, etc. but also

pruning practice, variety, fruit load or shoot length distribution within tree canopy. They

also mentioned they integrated the prognosis of plot behaviour or the different ease of tree

management between varieties. Therefore, expert vigour assessment appeared as a

complex subjective process, not only related to botanic features, as mentioned by Navarrete

et al. (1997), which could not be entirely simulated by morphological plant measurements.

Although TCSA is a widely used indicator, related to above-ground (Barden and Marini,

2001) or whole tree (Westwood and Roberts, 1970; Strong and Azarenko, 2000) vegetative

biomass, it was not sufficient to evaluate plot vigour in our study (Table 5). In particular, TCSA

was not related to the sum of fruiting branch sectional areas (Fig. 1) for older plots and,

therefore, not to leaf weight or to vegetative development pattern either (Lauri et al., 1997).

Other authors had already mentioned that a single criterion could not be used to model crop

vigour and give the same results as expert evaluation (Navarrete et al., 1997). However, a

combination of three easy-to-measure variables (TCSA, number of water sprouts on the trunk,

annual shoot length) provided a modelled plot vigour classification closer to the original

classification, particularly for younger plots. Although some variables (such as the number of

water sprouts on the trunk or on fruiting branches and the length of annual shoot at the distal

part of fruiting branches at the top or the bottom of tree) appeared to be redundant, considering

all 11 morphological variables as a whole gave more information about model tree vigour.

This is due to interactions between morphological traits such as between the number of water

sprouts on the trunk and tree height, for example.

5. Conclusion

The proposed set of 11 morphological variables made it possible to model plot vigour.

To our knowledge, it is the first attempt to identify morphological variables enabling to

evaluate orchard vigour. Testing this set of variables in various cropping conditions showed

an opposition between indicators of annual and cumulated growth and gave initial elements

for estimating the balance between vegetative vigour and fruiting. Although TCSA did not

appear to be a sufficient indicator of tree vigour in such a diverse orchard population, the set

of variables can be simplified for younger plots to make field measurements easier by

extension services for example. The three morphological variables used to re-estimate plot

vigour marks (TCSA, number of water sprouts on the trunk and annual shoot length at the

distal part of fruiting branches at the bottom of tree) can be measured on ten representative

trees per plot within 15 min. Plot vigour mark re-estimation agrees in 75% of the cases with

the more rigorous vigour modelling. This type of tree measurement method is important to

formalise a non-formal widely used indicator by farmers and technical advisers for

irrigation or N fertilisation adjustment. Establishing such a correspondence may lead to the

sharing of common crop indicators for crop management by researchers and technicians

(Meynard et al., 2002). This may be helpful for research aimed at understanding farmers’

cropping practices.

T. Nesme et al. / Scientia Horticulturae 106 (2005) 76–90 87

Acknowledgments

The authors would like to thank Claude-Eric Parveaud for preliminary work on apple

tree vigour evaluation, Pierre Rouet, Regis Laurent and Yacine Ikhlef for help in collecting

morphological data, Gail Wagman for improving the English, the technical advisers for

playing the role of experts and the farmers for allowing us to make field measurements.

This work was funded by the nationwide INRA programme on Integrated Fruit Production

‘‘Action Transversale 67, Production Fruitiere Integree’’.

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