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Chapter 18
FOUNDATIONS OF
CONTROL© 2003 Pearson Education Canada Inc. 18.118.1
© 2003 Pearson Education Canada Inc.
LEARNING OBJECTIVES
• You should be able to:– Define control– Describe the three approaches to control– Explain why control is important– Describe the control process– Distinguish among the three types of control– Describe the qualities of an effective control
system
18.218.2
© 2003 Pearson Education Canada Inc.
LEARNING OBJECTIVES (continued)
• You should be able to:– Discuss the contingency factors that influence
the design of an organization’s control system– Identify how controls need to be adjusted for
cultural differences– Explain how three contemporary issues -
workplace privacy, employee theft, and workplace violence - affect control
18.318.3
© 2003 Pearson Education Canada Inc.
WHAT IS CONTROL?• Control
– The process of monitoring activities to ensure that they are being accomplished as planned and of correcting significant deviations
– Control systems are judged in terms of how well they facilitate goal achievement
• Three basic approaches to control– Market control - emphasizes the use of external
market mechanisms to establish standards of performance
18.418.4
© 2003 Pearson Education Canada Inc.
WHAT IS CONTROL? (continued)
• Three basic approaches to control (continued)– Bureaucratic control - emphasizes
organizational authority and relies on administrative rules and procedures
– Clan control - behaviour regulated by shared values, traditions, and other aspects of organizational culture
18.518.5
© 2003 Pearson Education Canada Inc.
WHY IS CONTROL IMPORTANT?• Control is the Final Link in the Management
Process– Provides the critical link back to planning– Only way managers know whether
organizational goals are being met• Permits delegation of authority
– Fear that employees will do something wrong for which the manager will be held responsible
– Provides information and feedback on employee performance
18.618.6
StructureHuman Resource Management
Organizing
THE PLANNING-CONTROLLING LINK (Exhibit 18.2)
StandardsMeasurementsComparisonsActions
Controlling
GoalsObjectivesStrategiesPlans
Planning
MotivationLeadershipCommunicationIndividual and Group Behaviour
Leading
© 2003 Pearson Education Canada Inc. 18.718.7
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS (Exhibit 18.3)
18.818.8
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS• Controlling is a three-step process• Assumes that performance standards already exist
– specific goals are created in the planning process• Measuring
– How We Measure• personal observation - permits intensive
coverage– Management By Walking Around
(MBWA)– drawbacks - subject to personal biases
18.918.9
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS (continued)
• Measuring (continued)– How We Measure (continued)
• statistical reports - numerical data are easy to visualize and effective for showing relationships
– drawbacks - not all operations can be measured
• oral reports - includes meetings, telephone calls– may be best way to control work in a virtual
environment– technology permits creation of written record from
oral report– drawbacks - filtering of information
18.1018.10
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS (continued)
• Measuring (continued)– How We Measure (continued)
– written reports - often more comprehensive and concise than oral reports• usually easy to file and retrieve
– comprehensive control efforts should use all four approaches
18.1118.11
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS (continued)
• Measuring (continued)– What We Measure
• what we measure more critical than how we measure• control criteria applicable to any management
situation:– employee satisfaction, absenteeism, and turnover– keeping costs within budgets
– Control system needs to recognize the diversity of activities
– Some activities difficult to measure in quantifiable terms
18.1218.12
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS (continued)
• Comparing
– Determines the degree of variation between actual performance and standard
– Acceptable range of variation - deviations that exceed this range become significant
18.1318.13
DEFINING THE ACCEPTABLE RANGE OF VARIATION (Exhibit 18.4)
AcceptableUpper Limit
Standard
AcceptableLower Limit
Mea
sure
men
t of
Per
form
ance
AcceptableRange ofVariation
t t+1 t+2 t+3 t+4 t+5
Time Period (t)© 2003 Pearson Education Canada Inc. 18.1418.14
CANUCKBREW’S SALES PERFORMANCE FOR JULY (Exhibit 18.5)
BrandAlexander KeithBig Rock WarthogOkanagan SpringMooseheadOlands Export AleMcAuslan’sGranville IslandUnibroue’sNelson After DarkTotal cases
Standard* 1,075 630 800 620 540 160 225 80 170 4,300
Actual* 913 634 912 622 672 140 220 65 286 4,464
Over (under)* (162) 4 112 2 132 (20) (5) (15) 116 164
* hundreds of cases
© 2003 Pearson Education Canada Inc. 18.1518.15
© 2003 Pearson Education Canada Inc.
THE CONTROL PROCESS (continued)
• Taking Managerial Action– Correct Actual Performance - action taken
when the performance variation is unsatisfactory
• immediate corrective action - corrects problems at once to get performance back on track
• basic corrective action - identifies reason for performance variation
– Revise the Standard - variance results from an unrealistic standard
• standard, not performance, needs correction
18.1618.16
© 2003 Pearson Education Canada Inc.
MANAGERIAL DECISIONS IN THE CONTROL PROCESS (Exhibit 18.6)
18.1718.17
© 2003 Pearson Education Canada Inc.
TYPES OF CONTROL• Feedforward Control
– prevents anticipated problems– most desirable type of control – requires timely and accurate information
that often is difficult to get• Concurrent Control
– takes place while activity is in progress– corrects problem before it becomes too
costly– best-known form is direct supervision
18.1818.18
© 2003 Pearson Education Canada Inc.
TYPES OF CONTROL (continued)
• Feedback Control– Takes place after the activity is done
– Problems may already have caused damage or waste
– The most popular type of control
– Feedback has two advantages• provides meaningful information on the
effectiveness of planning• can enhance employee motivation
18.1918.19
TYPES OF CONTROL (Exhibit 18.7)
Input OutputProcesses
Anticipatesproblems
FeedforwardControl
Correctsproblems after
they occur
FeedbackControl
Correctsproblems asthey happen
ConcurrentControl
© 2003 Pearson Education Canada Inc. 18.2018.20
Flexibility
QUALITIES OF AN EFFECTIVE CONTROL SYSTEM (Exhibit 18.8)
StrategicPlacement
UnderstandabilityReasonable
Criteria
EFFECTIVECONTROLSYSTEM
TimelinessMultipleCriteria
CorrectiveAction Accuracy
EconomyEmphasis onExceptions
© 2003 Pearson Education Canada Inc. 18.2118.21
© 2003 Pearson Education Canada Inc.
CONTINGENCY FACTORS IN THE DESIGN OF CONTROL SYSTEMS (Exhibit 18.9)
18.2218.22
© 2003 Pearson Education Canada Inc.
IMPLICATIONS FOR MANAGERS
• Adjusting Controls for Cultural Differences– Methods of controlling people and work can be quite
different in other countries– In technologically advanced nations, controls are
indirect– In less technologically advanced nations, controls are
more direct– Laws in different countries provide different constraints
on corrective action– Data used for controlling may not be comparable in
different countries
18.2318.23
© 2003 Pearson Education Canada Inc.
CONTEMPORARY ISSUES IN CONTROL
• Workplace Privacy– Employers have the right to monitor employee
communications, examine employee computers and files, and use surveillance cameras
– Reasons for monitoring include prevention of:• recreational on-the-job Web surfing• creation of hostile work environments with e-mail• security leaks of critical information
18.2418.24
© 2003 Pearson Education Canada Inc.
CONTEMPORARY ISSUES IN CONTROL (continued)
• Workplace Privacy (continued)
– Companies are developing and enforcing workplace monitoring policies• develop unambiguous computer usage policy• inform employees that computers may be
monitored• provide clear guidelines on acceptable use of
company e-mail system and the Web
18.2518.25
© 2003 Pearson Education Canada Inc.
WORKPLACE MONITORING (Exhibit 18.10)
Track telephone calls (numbers and time spent) 39%Store and review employee e-mail messages 27%Store and review computer files 21%Log computer time and keystrokes entered 15%Record and review telephone conversations 11%Store and review voice-mail messages 6%
18.2618.26
© 2003 Pearson Education Canada Inc.
CONTEMPORARY ISSUES IN CONTROL (continued)
• Employee Theft– Unauthorized taking of company property by
employees for their personal use– Is an escalating problem in all types of
organizations– Different proposals to explain employee theft
18.2718.27
© 2003 Pearson Education Canada Inc.
CONTROL MEASURES FOR DETERRING OR REDUCING EMPLOYEE THEFT (Exhibit 18.11)
18.2818.28
© 2003 Pearson Education Canada Inc.
CONTEMPORARY ISSUES IN CONTROL (continued)
• Workplace Violence– Many factors contribute to workplace violence including:
• employee work driven by time, numbers, and crises
• rapid and unpredictable change
• destructive communication style of manager
• authoritarian leadership
• defensive attitude
• double standards
• unresolved grievances
• emotionally troubled employees
• repetitive, boring work
18.2918.29