Green Restaurant Initiative 2012

Blue Ridge Sustainability Institute and Asheville Independent Restaurants will launch Asheville as the nation’s Greenest Dining Destination by Earth Day 2012!

Green Restaurant Initiative, Asheville, NC

Green Sage SouthRandy Talley, co-owner of the Green Sage

Solar Thermal Installations at Restaurants installed by Sundance Power Systems

Neo Cantina, Biltmore Village

Luella’s BBQLuella’s staff ready for the install

Rosetta’s Kitchen

Posana Cafe and French Broad Chocolate LoungeAerial View

Corner Kitchen, Biltmore VillageKevin Westmoreland, co-owner of The Corner Kitchen

Water Conservation Measures were installed

Fiores, DowntownCarley, Reese, Green Restaurant Association intern and employee at Fiores

Energy Education for staff and management

Green Sage, Downtown

Lighting retrofits will save energy and money

Green Restaurant Initiative, Asheville, NCFor more information, contact us!

Tim Ballard, Project ManagerBRSI Energy Upfil Campaign Manager