Slow Cooked Chicken in Pineapple Juice Recipe

Slow Cooked Chicken

in Pineapple Juice

Ingredients

Garlic

Ingredients

GarlicSoy Sauce

Ingredients

GarlicSoy SauceVinegar

Ingredients

GarlicSoy SauceVinegarSalt and Pepper

Ingredients

GarlicSoy SauceVinegarSalt and PepperBay Leaves

Ingredients

GarlicSoy SauceVinegarSalt and PepperPineapple and Juice

Ingredients

GarlicSoy SauceVinegarSalt and PepperPineapple and Juice

Ingredients

GarlicSoy SauceVinegarSalt and PepperPineapple and JuiceApple

Ingredients

GarlicSoy SauceVinegarSalt and PepperPineapple and JuiceAppleCarrots

Ingredients

GarlicSoy SauceVinegarSalt and PepperPineapple and JuiceAppleCarrotsWhole Chicken

The steps

GarlicSoy SauceVinegarSalt and PepperPineapple and Juice

• Chop the garlic and carrots, then set aside. Prepare the other remaining ingredients.

Slice the apple into four and stuff the quartered apple pieces in to the chicken cavity.

Prepare the crockery bowl and place the chicken inside.

Add the garlic, carrots, bay leaves, soy sauce, vinegar, pineapple slices, pineapple

juice, Sprite, salt, and pepper into the bowl.

Place the crockery bowl in the slow cooker and set on HIGH, cook for 4-5 hours OR set on LOW for 6-8 hours.

Once the chicken is cooked to your liking, take it out of the bowl and set it aside first on a serving plate.

• Meanwhile, add a slurry on to the sauce to thicken it. You can cook the sauce for another 30 minutes or so in the slow cooker OR transfer the sauce in a saucepan and heat in the stove on high heat to thicken it right away.

• Once thickened, ladle the sauce onto the chicken. Serve and enjoy.

You can also watch a 3-minute video of this recipe on YouTube™

Click here to watch it on YouTube.

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