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BIOPROCESS TECHNOLOGY
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BIOPROCESS TECHNOLOGY
By Sreeremya.SM.phil
BUBBLE COLUMN
AIR-LIFT REACTOR
SCREENING-FUNGI
SCREENING BACTERIA
PURE CULTURE-QUADRANT STREAK
DOWN STREAM
CONT…
ELECTRODIALYSIS
CONT..CRYSTILLIZATION&
CHEMICAL CONVERSION
DRYING
CONT…SAMPLE
COLLECTION MONITOR&ANALYZER
Parts of fermenters &other process involved in wine production
Figure 15.12b
© 2012 Pearson Education, Inc.
Brewing and Distilling
• Distilled alcoholic beverages are made by heating previously fermented liquid to a temperature that volatilizes most of the alcohol
THANK YOU
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