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This is my 2013 Chinese New Year culture presentation for Yulin Chinese School students.
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我的名字叫豆腐 My Name is Toufu
Joanne ChenIVC Chinese
instructorFeb 9, 2013
黃豆 Soy
豆腐製作Making Toufu
http://www.youtube.com/watch?v=5HUY9KSb0u4
Homemade Toufu
http://www.youtube.com/watch?v=3kARjk3k3EY
Different Types of Toufu
Soft Toufu Hard Toufu Toufu Skin
Thin Toufu Strips Sweet Soft Toufu Toufu Roll
Soy Milk豆漿dòu jiāng
Sweet
With You Tiao Salty Style
Fresh from the pot
Soy milk to go
Soy milk in a bottleChinese breakfast
Toufu Dishes
麻婆豆腐Mapo toufu 家常豆腐
Home style fried toufu
涼拌豆腐 Cold Toufu 炸豆腐 Fried Toufu 豆腐湯 Toufu soup
火鍋Hot pot
Street Food: Stinky Doufu (Chou Doufu)
Japanese Toufu and Korean Toufu
Nutrition Facts
Cholesterol-free food Calcium Iron High Vegetarian Protein Low sodium & fat
Let’s Eat
豆花Dòu huā
豆浆Dòu jiāng
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