The pigment that makes these oranges "bloody" comes from a health-promoting phytonutrient called...

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Chef LucysFresh Fruits and VegetablesBLOOD ORANGES

BLOOD ORANGESThe pigment that makes these oranges "bloody" comes from a health-promoting phytonutrient called anthocyanins found in other red fruits and flowersThe color of a blood orange's flesh can vary from pink to burgundy and, depending on the variety, the outside may also have dark washes of red, a sunset-like exterior

Uses for BLOOD ORANGES

Two to four medium oranges = 1 cup of juice.Two medium oranges = 1 cup of bite-size pieces.One medium orange = 10 to 12 sections.One medium orange = 4 teaspoons of grated peel.

BLOOD ORANGES

BLOOD ORANGES - Nutrition Vitamin C - The levels of Vitamin C are higher on Blood Oranges compared to regular orangesVitamin C Boosts the immune systemHelps in the absorptions of Iron in the body Has a part in generation of collagen Makes the bones, cartilage, gums and blood vessels healthy

Chef LucysFresh Fruits and VegetablesBLOOD ORANGES