View
32
Download
0
Category
Preview:
Citation preview
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
1
Executive Summary
EIA Study for Proposed 45 KLPD Molasses Based Distillery cum Ethanol Plant
At Kachirayapalayam, Chinnasalem (Taluka), Villupuram(District),
Tamil Nadu-606207
Submitted By
Kallakurichi-II Cooperative Sugar Mills Ltd. Kachirayapalayam, Chinnasalem (Taluka),
Villupuram(District), Tamil Nadu-606207
Prepared by
Mantras Green Resources Ltd., B-5 & B-7, Flushing Meadows,
Plot No. 63, Mahatma Nagar, Nasik-422007
December, 2015
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
2
Contents
S. No. Particulars Page No.
1.0 Introduction 3
1.1 Brief Description of Nature, Size, Location of the Project 3
1.2 Location Map 5
1.3 Type of the Project 7
1.4 Requirements of Raw Material 7
1.5 Manufacturing Process 8
1.6 Description of the Environment 9
1.7 Anticipated Environmental Impacts and Mitigation Measures
10
1.8 Environmental Monitoring Plan 11
1.9 Additional Studies 12
1.10 Project Benefits. 13
1.11 Environmental Monitoring Plan 14
List of Tables
Table No. Title Page No.
1 Project and Environmental Settings 3
2 Raw Material Requirement 7
3 Baseline Study Details 9
4 Parameters and Frequency for Post Project Environmental Monitoring
12
5 EMP Budget using Molasses as Feed Stock 14
List of Figures
Figure No. Title Page No.
1 Location Map 5
2 Plant Layout Map 5
3 Study Area Mao (10 KM radius around the project site) 6
4 Molasses Based Operation 8
5 Steam distribution System 8
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
3
1.0 Introduction
Kallakurichi- II Cooperative Sugar Mills Ltd (K2CSML) is an agrobased industrial undertaking existing
sugar mill located at Kachirayapalayam village, Chinnasalem Taluk, Villupuram district, Tamilnadu to
fulfill the long felt need of the public ingeneral and the sugarcane growers in particulars. This area was
traditionally a cane potential area. Originally the bulk of the cane grown in this area was sent to
Villupuram District Cooprative Sugar Mills to cater to the needs of the sauarcane growers of this area.
Sugar mill is in operation with a capacity is 2500 TCD at a total project cost of Rs. 3488.46 Lakhs .This
sugar factory is situated about 10 km from Kallakurichi town . The total area of the mill is about
101.93097 Acres of land in its possession to conduct its desired operations. The sugar mill is registered
by Commissioner of Sugar and Registrar of Cooprative Societies of sugar mills on 01.10.1990 under
Tamil Nadu Co-op. Societies Act 1983. Industrial License was received by the mill vide letter No.
F22/(434)/92/ST/8,dated 10.01.2000. The Sugar mill obtained ISO 9001-2008 Certificate from
International Services (ICS), Mumbai on 03.02.2006 bearing Registration Number RQ91/3953, Dated
03.02.2006.
Kallakurichi- II cooperative sugar mill is being managed in a very systematic and professional way.
Hence, it has registered a consistent profit since last six years. Looking it to the present demand of
E.N.A. and for extending whole hearted support to government Fuel Ethanol Blending policy, the
management has decided to diversify their activities by entering in the field of distilllry.
Further, during setting up of this sugar mill, the management has purposefully acquired an extra land
for expansion/ diversification in future. Accordingly, an adequate piece of land is available in sugar mill
premises which can be best suited for setting up of the proposed 45 KLPD distillery.
The proposed 45KLPD Molasses based distillery project is planned to be established over an area of
14.5 acres. The layout map has shown in figure 1.0
As per the EIA Notification 2006 and subsequent amendments, the proposed 45KLPD Molasses Based
Distillery will come under Category “A” with schedule of activity 5(g) which must require
Environmental Clearance from MoEF&CC.
1.1 Brief Description of Nature, Size, Location of the Project
Brief description about the nature, size and location of the project is given in Table -1.
Table No. 1 : Project and Environmental Settings 1 Nature and Size of Project 45KLPD Molasses Based Distillery cum Ethanol Plant +2.5KLPD
Impure spirit
2. Location details
Sy.No Sy.No.292/1A,286/1B,286/2A,287/1A1D1,298/3,297/7A,298/3,297/7A,299,287/1A1C,294/7A1B,294/7A2C,294/4,294/6,294/3,294/5,294/7A1A,294/7A2A,294/7A2B,294/7B1,294/7B2,294/5,294/7A2C,294/5,287/1A2B,287/1E,285/13,14,15,16,17,293/2,285/34,5,6,7,8,9,10,11,12A,12B,296/2,1,282/12,297/1to4,295,297/7B,282/13,282/11A1,282/11A2,285,2C,287/1A1A,1A1B,1A1D2,1B,1A2B,2,293/1A,285/17,18,286/1A,286/3,295,282/4B,282/1,297/5,298/1,298/4,282/1,297/5,293/1B,284/4,296/1,297/6,298/2
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
4
Village Kachirayapalayam
Tehsil Chinnasalem
District Villupuram
State Tamilnadu
Latitude and Longitude Latitude : 11°45'29.85"N Longitude : 78°52'24.07"E
Toposheet No. 58I13, 58I14
3. Area Details
Total Plot Area 102 Acres
Proposed Distillery Area 14.5 Acres
4. Environmental Setting Details (with approximate aerial distance and direction from the project site)
Nearest major settlement Kallakurichi is the nearest town -10.5 Km in [SE] direction
Nearest village Mettupalaiyam village is located in 1.1km in North
Nearest Highway NH-68
Nearest Railway Station Chinnasalem – 14 KM,
Nearest Airport Salem Airport (102 Km, )
National Parks/ Wild Life Sanctuaries/ Biosphere Reserves/RF and PF within 10km radius
There are no National Parks/ Wild Life Sanctuaries/ Biosphere Reserves within 10 km radius area of project site. Reserve Forest: Takarai Reserved Forest –1.46km [West] Parigam Reserved Forest –8.1km [NW]
Nearest Water Bodies Nil
Seismic Zone Zone III
5. Cost Details
Project Cost INR 9000 lakhs
Cost for Environmental Management Plan (Budget)
Capital Cost : Rs. 1036 lakhs Recurring cost : Rs. 149 lakhs
6. Basic Requirements of the Project
Fresh Water (m3/day) 425
Fuel HSD (Furnace Oil)
Fuel consumption 750 kg/hr
Biogas 14040 nm3/day
Equivalent steam generation 84 MT/day
Reduction in F O consumption 5.3 MT/day
Manpower required 51 Nos
Boiler Capacity 12TPH@ 45 kg/cm2
7. Interlinked Project
Products Existing Sugar mill – 2500 TCD Electric power : 5 MW
Byproduct Molasses – 112.5 MT/day Bagasse – 700 MT/day Press mud - 62.5MT/day
8. Name of the products and by products proposed for 45KLPD Molasses based distillery cum ethanol plant are as follows.
S.No Name of the Products Quantity
1 Fuel Ethanol OR Extra Neutral Alcohol /Rectified Spirit 45KLPD
2 Impure Spirit 2.25KLPD
By Products
1 Bio compost 41.93MTD
2 Biogas 14040m3/day
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
5
1.2 Location Map
Location map of the project is given in Figure-1 andPlant Layout is given in Figure-2.The study area map is shown in Figure-3.
Figure No. 1: Location Map
Figure No. 2: Plant Layout Map
Existing Sugar Mill
Proposed Distillery
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
6
Figure No. 3: Study Area Map (10 KM Radius around the project site)
PROJECT SITE
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
7
1.3 Type of the Project
Kallakurichi Cooperative Sugar Mills Ltd (K2CSML) is proposing to install Molasses based Distillery cum
ethanol plant having 45 KLPD capacities and 1.0 MW Captive generation power plant at Village
Kachirayapalayam, Chinnasalem – Taluk, Villupuram – District, Tamilnadu. Molasses will be used as raw
material which will be meeting from our own sugar mills and local nearby sugar industries. Proposed
distillery plant is on molasses based and will work for 270 days/annum.
1.4 Requirement of Raw Material
Proposed distillery is molasses based and will work for 270 days/annum.
Table No. 2: Raw Material Requirement
The raw materials required for the Molasses based distillery can be broadly categorized as follows:
S.
No.
Particular Details Source
1. Molasses 189 MT/DAY 72MT from own sugar Plant and
117MT will be from adjacent
sugar mills. The raw material
supply assuranace letter was
received from Tamilnadu
Cooperative Sugar Federation Ltd,
enclosed in Draft EIA report.
2. Enzymes and
Chemicals
1.Antifoam agent - About 0.50 Kg per
Kilo litre of Alcohol
2. Nutrients (dap) /urea -- About 1.0 Kg
per Kilo litre of Alcohol. (As per
molasses quality and about 50:50%)
3. Yeast (Baker’s Yeast) - For Initial
culture only, later on subsequent Yeast
propagation.
Market
3. Steam 12 TPH Boiler (Proposed)
4. Fresh Water
Requirement
425 M3/DAY Extracted from Open Well made
by the industry in the River Bed of
Well no. 1 at Pottiyam village.
5. Fuel Furnace oil -750 kg/hr
Biogas – 14040 Nm3/day
Local Market
Own Plant
6. Power 754 KW Co-gen Plant (1 MW plant)
proposed.
7. Press Mud 41 MT/day Own Sugar Industry
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
8
1.5 Manufacturing Process
The process flow chart for 45 KLPD molasses based distillery and stram distribution system are given below:
Figure No. 4 : molassess based operation
Figure No. 5: steam distribution system
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
9
1.6 Description of the Environment
MGRL was assigned the project of preparing environment impact assessment report for the proposal in
light of background of existing sugar mill and cogeneration plant. For the environmental impact
assessment studies, an area covering 10 km radial distance from the center of project area (covering
around 10 km area from the boundary of proposed plant on all sides) was identified as impact zone
measuring around 314 km². Sampling points have been chosen from both the Impact zones.
The EIA study was carried out for each individual environmental component during premonsoon
season (14th August to 8th Nov, 2015) is briefly reported below and the details of which are presented
in the report. A draft EIA report was prepared and submitted for public hearing. After public hearing
this draft EIA will be modified and final report will be prepared incorporating public suggestions. The
result of the baseline study is given in Table 3
Table No. 3 : Baseline Study Details
S. No. Particular Details
1 Meterological Data Temp Min Max
18ºc 40ºc
Humidity 19% 99.3%
Rain fall 0% 4%
Predoment Wind direction SW to NE & SE to NW
2 Ambient Air Quality Data PM10 35.82(µg/m3) 53.78(µg/m3)
PM2.5 10.15(µg/m3) 15.36(µg/m3)
SO2 9.14(µg/m3) 13.53(µg/m3)
NO2 15.46(µg/m3) 19.85(µg/m3)
3 Surface Water quality pH 7.45 7.79
Total Hardness 80 mg/l 85mg/l
Total Dissolve solid 136 mg/l 186.5 mg/l
4 Ground Water pH 6.69 8.17
TDS 304 mg/l 1608.5 mg/l
Hardness 110 mg/l 610 mg/l
Choloride 22.49 mg/l 424.83 mg/l
5 Soil pH 6.8 8.2
Electrical conductivity 48.36 µS/cm 187.2 µS/cm
6 Noise Day Day Time In Leq dB (A)
Night Time In Leq dB (A)
Min Max Min Max
46.7 66 31.8 46.7
7
Land Use Study In hectore In %
1. Buildup Land 1253 3.79
2. Agricultural Land 22015 66.77
3. Forest 4143 12.55
4. Waste land 3557 10.78
5. Water bodies 1992 6.03
6. Other 26 0.08
8 Socio Economic Details Total Population 72873
Scheduled Caste (SC) 29543
Scheduled Tribe(ST) 1174
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
10
1.7 Anticipated Environmental Impacts and Mitigation Measures
Operation of molasses based distillery is now a standard procedure and pollution problems related to
both are known and proper mitigation measures are available.
S. No. Particulars Mitigation measures to be adopted
1. Air Environment
Sources: Boiler
Stack, Vehicular
Movement, DG set.
Dust emission from
the road.
No ash content will be released as we are using Furnace oil
as Fuel
Adequate stack height will be taken care for better
dispersion of pollutants.
Scrubber will be provided.
Proper maintenance of vehicles will be done regularly.
CPCB guidelines for Fugitive dust emission control will be
followed.
Green belt will be developed along the plant premises as
dust preventive barrier
Regular air quality monitoring will be carried out as per
CPCB/SPCB norms.
2. Water
Environment
Sources: Process
Waste water,
Effluent from
washing area and
Domestic waste
water.
About 362 m3/day spent wash will be generated for
Molasses based operation. The proposed Molasses based
distillery would be based on “Zero Liquid Discharge”.
A duly lined storage lagoon of 30 days capacity shall be
provided, which will be leachate proof and lined with HDPE.
Spent wash (molasses based) will be treated in bio digester
followed by RO Treatment & condensate polishing unit and
will be recycled in the process.
RO reject will be used in bio composting process.
STP will be provided for domestic waste.
Zero liquid discharge norms will be followed.
3. Solid/Hazardous
Waste
Environment
Sources: bio
digester slurry and
Bio Digester slurry and solid water from the STP will be
used for bio Compost (Molasses based).
Used oil will be sold to authorized recyclers.
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
11
used oil and
grease.
4. Noise Environment
Sources: Boiler and
Turbine, Pressure
Valves, pumps and
motors,
Transportation and
process building.
Proper maintenance, oiling and greasing of machines at
regular intervals will be done to reduce generation of noise.
Personal protective equipment like earplugs and earmuffs
will be provided to the workers exposed to high noise level.
Green belt development (33% of the Plant area) (plantation
of dense trees across the boundary) will help in reducing
noise level in the plant as a result of attenuation of noise
generated due to plant generated due to plant operations
and transportation.
Acoustic enclosure for turbine and D.G. sets would be used.
Regular monitoring of noise level will be carried out.
5. Odour
Management
Sources: ETP area.
The remedial measures will be taken such as better house-
keeping by regular steaming of all fermentation
equipments.
Temperature will be kept under control during
fermentation to avoid in-activation/ killing of yeast.
Staling of fermented wash would also be avoided.
1.8 Environmental Management Plan (EMP)
Monitoring of the post project environment is of utmost importance and has legal requirements.
Proposed project will adopt an effective monitoring plan with proper schedule as a step forward to
ensure better environment management practices. This would be attend by collection of samples of
surface/ground waters, ambient air / noise, stack emission at work zone environment and analyzing
the samples by various methods.To ensure mitigation measures are effectively working a post project
environment plan has been worked out as below:
The monitoring parameters and frequency of monitoring shall be as per Table-4
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
12
Table No. 4: Parameters and Frequency for Post Project Environmental Monitoring
Sr. No Item
Parameters Frequency
1. Ambient Air quality PM10,PM2.5, SO2, NOx, CO, etc. Once in a Month
2. Stationary Emission from Stack
PM, SO2, NOX Continuous online monitoring
3. Process emission Fugitive gaseous pollutant expected. Monthly
4. Wastewater pH, Temperature, Total Dissolved Solids, DO, COD, BOD
Continuous online monitoring system
5. Noise Equivalent noise level- dB (A) Monthly
6. Soil, Solid wastes and Manure / Compost
pH, Humidity, Texture, Organic matter, N, P, K, Sulphate, Calcium, Magnesium, C: N ratio.
Quarterly
7. Greenbelt Number of plantation (Units), Number of Survived plants/ trees, Number of poor plants/ Trees
Ongoing- round the year
8. Environmental Audit As per Direction of ISO 14001 Once in a Year
1.9 Additional Studies
1.9.1 Occupation Health and Safety
During the construction and operation phases there are chances of major or minor accidents at the project
site, the occupational health and safety measures as given below:
There shall be regular medical check up of the workers.
Adequate safety precautions shall be exercised strictly for observing safety norms
Protective equipments shall be stocked and made available to the workers.
All the workers will be provided with helmets, goggles and safety equipments, welder equipments for
eye and face protection, ear plug, ear muffs, dust masks, boiler suit, safety belt, hand gloves, and safety
shoes along with safety instructions in the form of manual and first-aid facilities will be made available.
1.9.2 Social Environmental Aspects
No rehabilitation/resettlement issues are involved
The proposed project on implementation will generate 51 direct employment and another 50 indirect
Employment opportunities
FThe project proponent is a cooperative sugar factory, which is owned by about 10,000 farmers, hence
the revenue generated through proposed project will directly beneficial to all share holder’s and their
families.
Activities such as primary school, school for cane harvesting labours, etc will be continued
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
13
Compost produced from the spentwash, pressmud and other filler material will be sold to member
farmers at very nominal cost; it will help in recycling the soil nutrients and help in improving the
soil condition.
Project proponents are already engaged with many activities under various sectors such as public
health educational, cultural as well as welfare activities, they will continue their activities with
updated mechanisms.
1.10 Project Benefits
The development of proposed distillery plant of 45KLPD capacity in the premises of Kallakurchi –II
Co-oprative Sugar mill ltd., Kachirayapalayam village, Chinnasalem Taluk, Villupuram district,
Tamilnadu is technically and economically feasible and can be done in an environmental friendly
manner. Any industrial activity will help in improving the socio-economic benefits like employment,
communication, education etc.
Baseline environmental status has been established for comparison of post project scenerio,
environmental impacts have been anticipated and mitigation measures have been incorporated to
ensure there is no damage to the existing environment.
To check post project scenario a post project monitoring program is included in environment
management plan
All the activities of distillery units will be confined to the acquired area of K2CSML, emissions will be
restricted well within allowed limits. Thus, the environment is not likely to be adversely affected in
any way.
Distillery operations will be zero discharge projects. Thus there will not be any wastewater
discharge in the environment
The by-products (bagasse, pressmud and molasses) produced from sugar manufacturing process
will be used in distillery process for manufacturing of fuel ethanol / Rectified Spirit and Impure
spirit, Power, Biogas and biocompost etc.
Total area for sugar and distillery units is 102 acres and Out of the total plant area 33% land will be
utilized for green belt development and plantation will be done as per Central Pollution Control
Board (CPCB) Norms.
Rain water harvesting, recycling of water, passive enclosures / dust suppression method for dust
generating machines in the project areas reduce the demand of fresh water
The unit will generate power from renewable resources biogas. It will generate power in excess of
its own requirement. No ash content will be realeased as the boiler using biogas or furnace oil as
fuel.
Being agro based industry it will offer ready market for local sugar cane growers
Kallakurichi- II Coooperative Sugar Mills Ltd 45KLPD Molasses Based Distillery Executive Summary
14
K2CSML will deliver its obligations under corporate social responsibility (CSR). Under CSR policy K2CSML
will ensure development of the surrounding villages and the area and Quality of Life of local people will
be improved.
Preference will be given to local population for employment as well as in awarding works contract to
ensure small scale industries are promoted in the area.
K2CSML will also a extend helping hand in improvement of infrastructural facilities like
education, medical, transport etc.in the region.
1.11 Environmental Monitoring Plan
The EMP cost Budget for allocated by M/s Kallakurchi Cooperative Sugar Mills Ltd are as follows.
Table No. 5: EMP Budget using Molasses as Feed Stock
Sr. No. Particulars Capital cost Annual recurring cost
Rupees in lacs.
1. 48 M high chimney 88 4
2. Water pollution control equipment including R O
filter and biodigester for zero discharge 310 28
3. Compost yard 250 26
4. Composting equipments 78 18
5. Spent wash storage tank 250 14
6. Monitoring of pollution parameters 40 5
7. Laboratory and chemicals 5 4
8. Safety and healthcare 3 1
9. Operation and maintenance -- 10
10. Salary of EMP staff -- 36
11. Development of green belt 12 3
12. Total 1036 149
There will be a dedicated Environment Management cell that will ensure regular inspection and
maintenance of pollution control systems, statutory approval, waste treatment and disposal
including stack emission etc.
1
braš £l m¿¡if
45 »nyh è£l® c‰g¤Â Âw‹ bfh©l to¥gf¤Jl‹ Toa v¤jdhš Miy mik¥gjhš
V‰gL« R‰W¢NHš jh¡f kÂ¥ÕL MŒÎ
f¢Áuha¥ghisa«, Á‹dnry« t£l«
éG¥òu« kht£l«
jäH¦ehL – 606 207.
m¿¡if rk®¥Ã¥gJ:
fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miy., f¢Áuha¥ghisa« ,
Á‹dnry« t£l«,
éG¥òu« kht£l«, jäH¦ehL – 606 207.
m¿¡if jahç¤jJ :
kª¤uh[¦ »ßd¦ çnrh®r[¦ èäbl£.,
Ã.5 & Ã.7, Ãs[¦Á§¦ änlh[¦
Ãsh£ v©.63, kfh¤kh ef®, ehÁ¡ - 422 007.
or«g®, 2015
2
m£ltizfs¦ g£oay¦
m£ltiz
v©.
jiy¥ò g¡f« v©
1 £l« kw¦W« Rw¦W¢NHy¦ mik¥òfs¦ 4
2 njitahd _y¥bghUs¦fs¦ 9
3 mo¥gil m«r Ma¦Î égu§¦fs¦ 11
4 £l brayh¡f¤Âw¦F Ãd¦d® Rw¦W¢NHy¦ f©fhâ¥ò
elto¡iffs¦ kw¦W« mtw¦¿d¦ Âwd¦
14
5 fU¥gP¦rhw¦W fr©L (bkhyhr[¦) _y¥bghUshf
gad¦gL¤Jtjhy¦ Vw¦gL« tuÎ bryÎ
17
òs¦ë étu§¦fs¦ g£oay¦
tiugl
v©.
jiy¥ò g¡f« v©
1 ÏU¥Ãl tiugl« 6
2 Miy mik¥ò tiugl« 7
3 Ma¦Î gF tiugl« (£l js¤ij Rw¦¿ 10 ».Û.Mu«) 8
4 fU¥gP¦rhw¦W fr©L (bkhyhr[¦) mo¥gilæyhd
Miy Ïa¡f«
10
5 Úuhé éãnahf Kiw 10
bghUsl¡f«
tçir v© égu§¦fs¦ g¡f« v©.
1.0 Kd¦Diu 3
1.1 Ïaw¦if msÎ kw¦W« £l mikél« gw¦¿a
RU¡fkhd és¡f«
4
1.2 ÏU¥Ãl tiugl« 6
1.3 £l¤Âd¦ tif 9
1.4 njitahd _y¥bghU£fs¦ 9
1.5 cw¦g¤Â bray¦Kiw 10
1.6 Rw¦W¢NHy¦ gw¦¿a és¡f« 11
1.7 v®gh®¡f¥g£l Rw¦W¢NHy¦ jh¡f§fŸ¦ kw¦W«
jh¡f¤ij¡ Fiw¡F« elto¡iffs¦
12
1.8 Rw¦W¢NHy¦ f©fhâ¥ò¤ £l« 13
1.9 TLjy¦ Ma¦Îfs¦ 14
1.10 £l¤Âd¦ gyd¦fs¦ 15
1.11 Rw¦W¢NHy¦ f©fhâ¥ò¤ £l« 17
3
1.0 KfÎiu
fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miy (tiu) ntsh©ikia mo¥gilahf
bfh©l xU bjhêš ãWtd«. Ϫj r®¡fiu Miy éG¥òu« kht£l«, Á‹dnry« t£l«,
tl¡feªjš mŠrš, f¢Áuha¥ghisa« »uhk¤Âš mikªJs¦sJ. Ï›thiy
fŸs¡F¿¢ÁèUªJ f¢Áuha¥ghisa« bršY« Ãujhd rhiyæš mikªJŸsJ.
Ï›thiy¥ gF étrhæfŸ k‰W« bghJ k¡fë‹ njitia¡ fU Ϫj MiyahdJ
mik¡f¥g£lJ. nkY« Ï¥gF ghuh«gçakhf fU«ò mÂfkhf gæçl¥g£L tU«
gFÂahF«. Ï¥gFÂæš gæçl¥gL« fU«ò Ϫj T£LwÎ r®¡fiu Miyæd¦
muit¡fhf mD¥Ã it¡f¥gL»wJ. Ϫj r®¡fiu Miy fŸs¡F¿¢ÁèUªJ 10 ».Û.
bjhiyéš cŸsJ. Ϫj T£LwÎ r®¡fiu Miyæ‹ bkh¤j gu¥ò 101.93 V¡f® MF«. Ϫj
r®¡fiu Miy ÂdK« 2500 bk.l‹ muit Âw‹ bfh©lJ,Ϫj Miy £l kÂ¥ò 3488.46
y£rkhF«. Ϫj r®¡fiu Miy r®¡fiu Jiw Miza® k‰W« T£LwÎ gÂthsçl«
01.10.1990š gÂÎbrŒa¥g£lJ. bjhêš rhiy mDk ϛthiy¡F foj v©
F22/(434)/92/ST/8 ehŸ 10.01.2000 thæyhf tH§f¥g£lJ. Ϫj r®¡fiu Miy, cyf¤ju
rh‹¿jœ ISO 9001-2008 gÂÎ v© RQ91/3953, ehŸ 03.02.2006 _ykhf¥ bgw¥g£lJ. ešy
Kiwæš fU«ò muit brŒJ tUtjhš, ϪãWtd« flªj 6 tUl§fshf Úo¤j yhg¤Âš
Ïa§» tU»wJ. k¤Âa muÁ‹ v¤jdhš fy¥ò bg£nuhš bfhŸif¡F cjΫ tifæš
Ï›thiy ã®thf« ehbsh‹¿‰F 45 »nyhè£l® c‰g¤Â Âw‹ bfh©l to¥gf¤Jl‹
Toa v¤jdhš Miy mik¤J v¤jdhš jahç¡f KidªJŸsJ.
nkY«, Ϫj r®¡fiu Miy ãWt¥g£lnghnj Éfhy¤Âš Miyæš c‰g¤Â brŒÍ« cg
bghU£fis¡ bfh©L Jiz ãWtd§fis mik¥gj‰F« Miy éçth¡f¤Â‰F«
VJthf cgçahf ãy« th§f¥g£lJ. mjdhš j‰nghJ ãWt c¤njÁ¤JŸs ehbsh‹¿‰F
45 »nyh è£l® c‰g¤Â Âw‹ bfh©l to¥gf¤Jl‹ Toa v¤jdhš Miy¡F
njitahd Ïl« Miy tshf¤Â‰FŸnsna cŸsJ.
j‰nghJ ãWt c¤njÁ¤JŸs ehbsh‹¿‰F 45 »nyh è£l® c‰g¤Â Âw‹ bfh©l
to¥gf¤Jl‹ Toa v¤jdhš Miy 14.50 V¡f® ãy¥gu¥Ãš ãWt¥gl cŸsJ. Miyæ‹
ÏU¥Ãl tiu gl« gl« -1 š fh©Ã¡f¥g£LŸsJ.
j‰nghJ ãWt c¤njÁ¤JŸs ehbsh‹W¡F 45 »nyh è£l® c‰g¤Â Âw‹ bfh©l
to¥gf¤Jl‹ Toa v¤jdhš Miy EIA (Environment Impact Assessment) (2006)
k‰W« ÂU¤j§fŸ ÃçÎ A (Category – A) m£ltiz 5 (g) Ñœ tUtjhš nk‰T¿a
v¤jdhš Miy mik¤Âl k¤Âa muÁ‹ R‰W¢ NHš k‰W« td k‰W« j£gbt£g kh‰w¤
Jiwæ‹ ÏirÎ (Clearance) njit¥gL»‹wJ.
4
1.1 Ïa‰if, £l msÎ k‰W« mikél« g‰¿a RU¡fkhd és¡f«
m£ltiz v©: 1 £l« k‰W« R‰W¢NHš mik¥òfŸ
t.
v©
égu§fŸ és¡f«
1 £l¤Â‹
neh¡f«
k‰W«
Âw‹
ehbsh‹¿‰F 45 »nyh è£l® c‰g¤Â Âw‹ bfh©l to¥gf¤Jl‹ Toa
v¤jdhš Miy mik¤J v¤jdhš (m) ENA/RS jahç¤jš + ehbshd¦W¡F
2.5 ».è£l® öa¦ikaw¦w vçrhuha«
2 mikél égu«
òy v© Sy,No,292/1a,286/1B,286/2a,287/1a1D1,298/3,297/7a,298/3,297/7a,299,287/
1a1C,294/7a1B,294/7a2c,294/4,294/6,294/3,294/5,294/7a1a,294/7a2a,294/7
a2B,294/7B1,294/7B2,294/5,294/7a2C,294/5,287/1a2B,287/1E,285/13,14.15
.16,17,293/2,285/34,5,6,7,8,9,10,11,12a,12B,296/2,1,282/12,297/1to4,295,
297/7B,282/13,282/11a1,282/11a2/285,2C,287/1a1a,1a1B,1a1D2,1B,1a2B2,
293/1a,285/17,18,286/1a,286/3,295,282/4B,282/1,297/5,298/1,298/4,282/1,2
97/5,293/1B,284/4,296/1,297/6,298/2
»uhk« f¢Áuha¥ghisa«
mŠryf« tl¡feªjš
kht£l« éG¥òu«
khãy« jäœehL
m£rnuif
k‰W« Ô®¡f
nuif
m£rnuif : 11°45'29.85"N
Ô®¡f nuif : 78°52'24.07"E
Ïlés¡f
tiugl v©
58/13, 58/14
3 gu¥ò égu«
bkh¤j gu¥ò 102.00 V¡f®
c¤njÁ¡f¥g£l
to¥gf¤Â‹
gu¥ò
14.5 V¡f®
5
4 R‰W¢ NHš mik¥ò égu§fŸ (£l¤ js¤Âš ÏUªJ th‹ tê bjhiyÎ k‰W« Âir)
mU»š cŸs efu« fŸs¡F¿¢Á - mikél¤ÂèUªJ bj‹ »H¡F Âiræš 10.50
»nyh Û£l® bjhiyéš mikªJŸsJ.
mU»š cŸs bgU efu« éG¥òu« (kht£l¤Â‹ jiyef®) - Miy mikél¤ÂèUªJ
»H¡F Âiræš 60 »nyh Û£l® bjhiyéš cŸsJ.
mU»š cŸs
beLŠrhiy
NH – 68
mU»š cŸs Ïuæš
ãiya«
Á‹dnry« Ïuæš ãiya« (14Km) – nk‰F
mU»š cŸs ékhd
ãiya«
nry« 102 »,Û
njÁa
ó§fh¡fŸ/tdéy§F
ruzhya§fŸ/cæ®nfhŸ
gFÂ/10 »nyh Û£l®
R‰wséš mikªJŸs
xJ¡f¥g£l td¥gFÂ,
(Reserved forest)
ghJfh¡f¥g£l td¥gFÂ
10 »nyh Û£l® R‰wséš njÁa ó§fh¡fŸ/tdéy§F
ruzhya§fŸ/cæ®nfhs gF vJÎäšiy.
xJ¡f¥g£l td¥gFÂ
1. jfiu xJ¡f¥g£l td¥gFÂ :- 1.46 Km (West)
2. gçf« xJ¡f¥g£l td¥gFÂ- 8.01 Km (NW)
mU»š cŸs Ú®ãiyfŸ Ïšiy
ãy m®Πk©ly« gF - III
5 bryÎ égu§fŸ
£l kÂ¥ò %. 9000 Ïy£r«
R‰W¢NHš
nkyh©ik¤ £l¢
bryÎ (tuÎ bryÎ
£l«)
_yjd¢ bryÎ : %.1036 Ïy£r«
bjhl® bryÎfŸ : %.149 Ïy£r«
6
tçir
v©
égu§¦fs¦ és¡f«
6. £l¤Âd¦ mo¥gil¤ njitfs¦
ed¦Ü® (m3/day) 425 m³/Day
vçbghUs¦ HSD (Furnace Oil) vçbghUs¦ bryÎ 750 Kg/hr, Ïaw¦ir vçthÍ 14040nm³/day Ïizahd Úuhé cw¦g¤Â 84 MT/day
Reduction in FO consumption 5.3 MT/day njit¥gL« M£fs¦ 51 Nos. bfhÂfyd¦ Âwd¦ 12TPH@45 kg/cm²
7. cldikªj £l§fŸ (r®¡fiu Miy k‰W« Ïizä‹ Â£l«)
cw¦g¤Â bra¦a¥gL« bghUs¦ jw¦nghJs¦s r®¡fiu Miy-
2500TCD jw¦nghJs¦s äd¦ cw¦g¤Â Âwd¦ -
5MW cg cw¦g¤Â bghU£fs¦ fU¥gP¦rhw¦W fr©L - 112.5MT/day
fU«ò r¡if - 700 MT/day
Miy¡fêÎ k© - 62.5 MT/day
tçir
v©
1
/
45KLPD
2 2.25 KLPD
1 41.93 MTD
2 14040m3/day
1.2 ÏU¥Ãl tiugl« :-
Miyæd¦ ÏU¥Ãl tiugl« gl« -1, v¤jdhy¦ Miy mikél tiugl« gl«-2 kw¦W«
Ma¦Î¥gF tiugl« gl«-3y¦ bfhL¡f¥g£Ls¦sJ.
£l mikél tiugl« - gl«-1
Kachirayapalayam village
Villupuram
7
Figure No. 2: Plant Layout Map
v¤jdhy¦ to¥gf« mikél tiugl«: gl« - 2
Proposed Distillery
Existing Sugar Mill
9
1.3 £l tif¥ghL:
jäH¦ehL, éG¥òu« kht£l«, Á‹dnry« t£l«, tl¡fe¤jš mP¦ry¦, f¢Áuha¥ghisa«
»uhk¤Ây¦ fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miyæy¦ ehbshd¦W¡F 45 »nyh è£l® cw¦g¤Â
Âwd¦ bfh©l to¥gf¤Jld¦ Toa v¤jdhy¦ MiyÍld¦, 1.0 bkfhth£ Ïizäd¦ cw¦g¤Â
ãiya« mik¡f c¤njÁ¡f¥g£Ls¦sJ. nkw¦f©l v¤jdhy¦ Miy¡F r®¡fiu Miyæd¦ cg
cw¦g¤Â bghUshd (bkhyh[[¦) fU¥gP¦rhw¦W fr©L K¡»a _y¥bghUshf gad¦gL¤j¥gL«.
v¤jdhy¦ MiyahdJ tUl¤Âw¦F 270 eh£fs¦ bray¦gL«.nk‰go _y¥bghUŸfŸ fr©L
nk‰go Miy k‰W« mUfhikæš cŸs Miyfëš ÏUªJ bgw¥gL«
1.4 njit¥gL« _y¥bghU£fs¦
fU¥gP¦rhw¦W fr©oid (bkhyh[[¦) _y¥bghUshf gad¦gL¤Â jahç¡f¥gL« v¤jdhy¦
ÑH¦f©lthW tif¥gL¤Â bfhL¡f¥g£Ls¦sJ.
m£ltiz v©: 2 njit¥gL« _y¥bghU£fs¦
t.v© égu§¦fs¦ és¡f« Mjhu«
1 fU¥gP¦rhw¦W
fr©L
189 MT/Day 72 MT/Day brhªj
cw¦g¤Â 117 MT/Day Ãw
MiyfëèUªJ
bgw¥gL»wJ
2 v‹i[«
k‰W«
Ïurhad
bghUŸfŸ
1. Eiu jL¥ghd¦-0.50»nyh/
»nyh è£l® My¦fAhy¦
2. C£lkë¥ghd¦ ôçah / - 1.0
»nyh / »nyh è£l®
My¦fAhy¦/(fU¥gP¦rhw¦W
fr©L ju¤Âw¦F Vw¦whw¦nghy¦ )
3. <[¦£ (ng¡f®[¦ <[¦£) – Mu«g
gad¦gL¤JjY¡F k£L«
kh®¡bf£
3 Úuhé 12 TPH bfhÂfyd¦
4 njit¥gL«
ed¦Ü®
425 Û£l®³ / ehbshd¦W¡F bgh£oa« »uhk¤Âš
Miyædhš mik¡f¥g£l
Âwªj btë »zW v©,1
èUªJ e‹Ü® bgw¥gL«,
5 vçbghUs¦ g®d[¦ Mæy¦ - 750 kg/hr
Ïaw¦if vçthÍ–14040Nm³ /day
cs¦q® rªij
brhªj cw¦g¤Â
6 njit¥gL«
äd¦rhu«
754 »nyhth£ Miy njit¡fhd 䋦
cw¦g¤Â ãiya«
7 Miy¡fêÎ
k©
41 ld¦ ehbshd¦W¡F r®¡fiu Miyæy¦ cw¦g¤Â
MF« cg bghUs¦
10
1.5 cw¦g¤Â bray¦Kiw
ÑH¦¡fhQ« tiugl«-4 kw¦W« 5-y¦ 45 »nyh è£l® Âwd¦ bfh©l to¥gf¤Jld¦ Toa v¤jdhy¦
Miyæd¦ bkhyh[[¦ mo¥gilæyhd bray¦ghL kw¦W« Úuhé g»®khd mik¥ò és¡f¥gl«
bfhL¡f¥g£Ls¦sJ.
tiugl« -4 : bkhyhr[¦ mo¥gilæyhd bray¦ghL
tiugl« -5 : Úuhé g»®khd mik¥ò
gl« v© 5 ãuhé énenahf Kiw
11
1.6 R‰W¢ NHš és¡f«:-
fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miyæš r®¡fiu c‰g¤Â k‰W« jw¦nghJ ãWt¥g£L tU«
Ïizä‹ c‰g¤ÂÍl‹ j‰nghJ TLjyhf mikaΟs ehbsh‹¿‰F 45 »nyh è£l® to¥gf¤Jl‹
Toa v¤jdhš Miy mik¥gjhš V‰gL« R‰W¢NHš gh¥Ë kÂ¥ÕL m¿¡if jah® brŒtj‰F
kª¤uh° »ß‹ çnrh®r° ãWtd«, ehÁ¡ mt®fSfF gâ c¤juÎ tH§f¥g£LŸsJ. Miy
mikél¤ÂèUªJ 10 »nyh Û£l® R‰wsÎ (314 »nyh Û£l®² bjhiyÎ R‰W¢ NHš jh¡f« milÍ«
gu¥ò vd milahs« fhz¥g£lJ) gFÂæš khR¡f£L¥ghL msÅL brŒa¥g£L, khÂç òŸëfŸ
nrfç¡f¥g£lJ.
R‰W¢NHš ghÂ¥ò V‰gL« mid¤J tifahd TWfëY« gUt kiH¡fhy¤Â‰F K‹d®
mjhtJ Mf°£ khj« 14 njÂæèUªJ et«g® 8 nj 2015 tiu msÅL brŒJ MŒÎ brŒa¥g£lJ.
nk‰T¿athW jah® brŒa¥g£l R‰W¢ NHš ghÂ¥ò F¿¤jhd m¿¡if bghJ k¡fë‹ fU¤Jnf£Ã‰F
rk®¥Ã¡f¥gL»wJ. bghJ k¡fë‹ fU¤J nf£Ã‰F Ëd® ÂU¤j§fŸ nk‰bfh©L«. bghJ k¡fë‹
Mnyhrid M»at‰iw nr®¤J R‰W¢ NHš ghÂ¥ò bjhl®ghd ÏW m¿¡if jah® brŒa¥gL«.
MŒé‹ m¿¡if ÑœfhQ« m£ltiz 3-š bfhL¡f¥g£LŸsJ.
m£ltiz v©.3: mo¥gil MŒÎ égu§fŸ
t.
v©.
égu« és¡f§fŸ Fiwªjg£r« mÂfg£r«
1 thåiy MuhŒ¢Á bt¥gãiy 18.ºC 40.ºC <u¥gj« 19% 99.3% kiH msÎ 0% 4% Kj‹ikahd fh‰W Âir bj‹ nk‰»èUªJ tl »H¡F
,bj‹ »H¡FèUªJ tl nk‰F
2 R‰W¢ NHš fh‰W ju
jftšfŸ
PM10 35.82(µg/m3) 53.78(µg/m3)
PM 2.5 10.15(µg/m3) 15.36(µg/m3)
SO2 9.14(µg/m3) 13.53(µg/m3)
NO2 15.46(µg/m3) 19.85(µg/m3) 3 nk‰gu¥ò Ú® ju« mäy fhu¤ j‹ik 7.45 7.79
bkh¤j fod¤j‹ik 80mg/l 85mg/l fiuªJs¦sbkh¤j Âl¥bghUŸ 136mg/l 186.5mg/l
4 ãy¤jo Ú® mäy fhu¤ j‹ik (pH) 6.69 8.17
fiuªJŸs bkh¤j Âl¥bghUŸ
(TDS) 304mg/l 1608.5 mg/ l
fod¤ j‹ik 110 mg/ l 610 mg/ l FnshiuL 22.49 mg/ l 427.83 mg/ l
5 k© mäy fhu¤ j‹ik 6.8 8.2 ä‹ fl¤J« j‹ik 48.36µS/cm 187.2µS/cm
6 xè ehŸ gfš neu«
In Leq dB(A)
ÏuÎ neu«
In Leq dB(A)
46.7/66 31.8/46.7 7 ãy ga‹gh£L MŒÎ bA¡nlçš rjÅj¤Âš
1. f£lik¥ò gu¥ò 1253 3.79 2. étrha ãy«
22015 66.77
3. td¥gFÂ 4143 12.55 4. ga‹gL¤j¥glhj ãy gu¥ò 3557 10.78 5. Ú® ãiyfŸ 1992 6.03 6. Ïju gu¥ò 26 0.08
8 r_f bghUshjhu bkh¤j k¡fŸ bjhif 72873
égu§fs¦ jhH¦¤j¥g£l Ïd« (SC) 29543
kiythH¦ k¡fs¦(ST) 1174
12
1.7 v®gh®¡f¥gL« Rw¦W¢NHy¦ jh¡f§fŸ kw¦W« jh¡f§fis¡ Fiw¡F« elto¡iffs¦
fU¥gP¦rhw¦W fr©L _y¥bghUshf¡ bfh©L v¤jdhy¦ jahç¡f¥gL« ãiyahd bray¦Kiw
kw¦W« m¿ªj Rw¦W¢NHy¦ jh¡f§fŸ kw¦W« Kiwahd jL¥ò elto¡iffs¦.
t.v© égu§fs¦ jL¥ò elto¡iffs¦
1 fhw¦W Rw¦W¢NHy¦
Mjhu§¦fs¦:
bfhÂfyd¦, òif,
thfd§¦fs¦
ngh¡Ftu¤J,
äd¦dh¡», rhiy
ngh¡Ftu¤Âdhy¦
btënaW« khR
g®d[¦ Mæy¦ vçbghUshf gad¦gL¤Jtjhy¦ rh«gy¦
btënaw¦w« VJäy¦iy
nghJkhd cau¤Ây¦ òifngh¡» (cau« 48 Û£l®)
mik¡f¥gLtjhy¦ khR¥bghU£fs¦ btënaw¦w«
j鮡f¥gL»wJ.
khR¥bghU£fs¦ c¿P¦Á (Scrubber) mik¡f¥gL«.
thfd§¦fs¦ Óuhd Kiwæy¦ guhkç¡f¥gL«
k¤Âa khR¡f£L¥gh£L thça¤Âd¦ m¿Îiu¥go md¦åa
khR¡fis f£L¥gL¤J« eilKiwfs¦ Ãd¦gw¦w¥gL«.
Miy tshf¤Ây¦ btënaW« khR¡fis jL¡F« tifæy¦
gRik¤ jhtu tiffs¦ ts®¡f¥gL«.
k¤Âa kw¦W« khãy khR¡f£L¥gh£L thça¤Âd¦
éÂKiw¥go Âdrç fhw¦¿y¦ btëahF« khR¡fis
f£L¥gL¤j cça elto¡iffs¦ nkw¦bfhs¦s¥gL«.
2 Ú® Rw¦W¢NHy¦
Mjhu§¦fs¦:
Miy fêÎ Ú® k‰W«
bghJ¥ ga‹gh£L
fêÎÚ®.
Rkh® ehbsh‹W¡F 362 Û3
khR milªj j©Ù®
c‰g¤ÂahF«. Miyæ‹ f£lik¥ò Ú®¡ fêÎ
btëna‰wäšyhj tifæš mik¡f¥gL«.
30 eh£fŸ fêÎ Ú® c‰g¤Âia nj¡» it¡f Toa
bfhŸssÎ bfh©l HDPE ghJfh¥òl‹ Toa Ú®¤nj¡f
bjh£o mik¡f¥gL«.
khrilªj Ú® cæ® brçkhå(Bio digester) kw¦W« v®kiw
rt¦ñL guty¦ (RO Treatment) Kiwæy¦ R¤Âfç¥ò
bra¦a¥g£L fêÎÚ® kWRHw¦Á Kiwæy¦ gad¦gL¤j¥gL«.
v®kiw rt¦ñL guty¦ (RO Treatment) Kiwæy¦
ãuhfç¡f¥gL« Úçid cæ® cu« jahç¡f gad¦gL¤j¥gL«.
c£òw« cw¦g¤ÂahF« fêÎfis m¥òw¥gL¤j njitahd
br¥o¡ nl§¦¡ mik¡f¥gL«.
ó{a Âut btënaw¦w éÂKiwfs¦ Ãd¦gw¦w¥gL«
13
3 Âl kw¦W«
e¢R¡fêÎ
Rw¦W¢NHy¦
Mjhu§¦fs¦: cæ®
brçkhd FH«ò
kw¦W« gad¦gL¤Âa
v©bza¦ kw¦W«
»ß[¦
cæ® brçkhd FH«ò kw¦W« Âl¥bghUs¦ fyªJs¦s Ú® (STP)
M»ait cæ® cu« jahç¡f gad¦gL¤j¥gL«.
gad¦gL¤Â v©bza¦ kWRHw¦Á¡fhf m§Ñfç¡f¥g£l
Kft®fS¡F éw¦gid bra¦a¥gL«.
4 Xè Rw¦W¢NHy¦
Mjhu§¦fs¦:
bfhÂfyd¦ kw¦W«
l®igd¦, Ãur®
thy¦Îfs¦, g«[¦
kw¦W« nkh£lh®fs¦,
ngh¡Ftu¤J kw¦W«
bray¦Kiw f£ol«.
mt¦t¥nghJ Kiwahf ÏaªÂu§fS¡F Mæy¦ kw¦W« »ß[¦
gad¦gL¤Â ÏaªÂu§¦fëèUªJ btëahF« xèia
Fiw¡f¥gL«.
gâòçÍ« M£fS¡F fhJfS¡F cça xèjL¥ò
cgfuz§¦fs¦ tH§¦f¥gL«.
Miy¥gu¥Ãy¦ 33% gRik¤ jhtu§fs¦ ts®¡f¥gL«.
mt¦thW ml®¤Âahf ts®¡f¥gL« jhtu§¦fs¦ Miy
Ïa¡f¤Âd¦nghJ cUthF« xè ntf¤ij Fiw¡F«.
l®igd¦ kw¦W« Ory¦ b#dnu£l®fs¦ M»atw¦¿w¦F xè
ciwfs¦ gad¦gL¤j¥gL«
Miyæy¦ cw¦g¤ÂahF« xè msit Fiw¡f cça
eilKiwfis Ãd¦gw¦¿ f©fhâ¡f¥gL«.
5 thil nkyh©ik
Mjhu§¦fs¦:
fêÎ Ú® R¤Âfç¥ò
ãiya«
khw¦W elto¡ifahf mid¤J beh¤jy¦ cgfuz§¦fisÍ«
Úuhé cgnah»¤J R¤j« bra¦a¥gL«.
beh¤jèd¦nghJ <[¦£ Ïw¥gij j鮡F«bghU£L Óuhd
bt¥gãiy guhkç¡f¥gL«.
bjhl®ªJ cgnahf¥gL¤Jjè‹ _y« behÂÚ® nj¡f«
jL¡f¥gL«.
1.8 Rw¦W¢NHy¦ f©fhâ¥ò¤ £l«
cça tifæy¦ Rw¦W¢NHiy¡¦ f©fhâ¤jy¦ vd¦gJ Miy ãWÎtjw¦F Kd¦d® brŒa¥gl
nt©oa K¡»akhd gâahF«. jw¦nghJ ã®khå¡f c¤njÁ¤Js¦s v¤jdhy¦ Miyæy¦ cça
f©fhâ¥ò £l« jahç¡f¥g£L bray¦gL¤j £läl¥g£Ls¦sjhy¦ Rw¦W¢NHy¦ khR Vw¦gLtJ ey¦y
Kiwæy¦ jL¡f¥gL«. gy¦ntW khR¤jL¥ò Kiwfis nkw¦bfh©L nkw¦gu¥ò Ú®ãiy kw¦W« moMH
Ú®ãiy khÂçfs¦, fhw¦W kw¦W« xè, òif btënaw¦w« M»atw¦¿d¦ khÂçfis Miyia¢ Rw¦¿
gy¦ntW Ïl§¦fëy¦ nrfç¡f¥g£L Ma¦Î bra¦a¥g£lJ. mªj Ma¦t¿¡if mo¥gilæy¦ Ãd¦tU« khR
jL¥ò elto¡iffs¦ jah® bra¦a¥g£Ls¦sJ.
f©fhâ¥ò msÎU¡fs¦ kw¦W« ãfH¦bt© f©fhâ¥ò m£ltiz 4-y¦ bfhL¡f¥g£Ls¦sJ.
14
m£ltiz-4 Miy ãWéa Ãd¦d® ã®khå¡¡fggL« f©fhâ¥ò msÎU¡fs¦ kw¦W«
ãfH¦bt© f©fhâ¥ò
t.v©. bghUs¦ fhuâ fhy Ïilbtë
1 fhw¦W Rw¦W¢NHy¦ PM 10,PM2.5, SO2, NOx, CO, etc. khj« xU Kiw
2 Úo¤j òif
btënaw¦w«
Stationery Emission from Stack
PM ,SO2,NOX bjhl®ªJ Md¦iyd¦
_y« f©fhâ¥ò
bra¦jy¦
3 Miy bray¦Kiwæy¦
btëahF« khR
thÍ ãiyæy¦ btënaW« khR¡fs¦
Fugitive gaseous pollutant
expected
khj« xU Kiw
4 fêÎ Ú® fhu mäy¤jd¦ik, bt¥gãiy
fiuªJs¦s bkh¤j Âl fêÎfs¦.
DO, COD, BOD
bjhl®ªJ Md¦iyd¦
_y« f©fhâ¥ò
bra¦jy¦
5 Xè Xè msÎ – dB(A) khj« xU Kiw
6 k©, k© fêÎ Âl
fêÎ, kw¦W« Ïaw¦if
cu« / cæ® cu«
fhu mäy¤jd¦ik, <u¥gj« bl¡r®,
M®fhå¡ nk£l®, ie£u#d¦,
bgh£lhÁa«, gh[¦gu[¦, ry¦ng£,
fhy¦Áa«, bk¡ÜÁa«, fh®gd¦
ie£u#d¦ é»j«
fhyh©L¡F xUKiw
7 gRik ku§¦fs¦ ts®¥ò njh£l§¦fëy¦ cs¦s ku§¦fëd¦
v©â¡if cæUs¦s ku§¦fåd¦
v©â¡if kw¦W« gh¡f¥g£l
ku§¦fs¦ kw¦W« jhtu§¦fëd¦
v©â¡if
M©^ KGtJ«
bjhl®ªJ f©fhâ¥ò
bra¦jy¦
8 Rw¦W¢NHy¦ jâ¡if ISO 14001 éÂ¥go M©L¡F xU Kiw
1.9 TLjš MŒÎfŸ
1.9.1 bjhêš, clš ey« k‰W« ghJfh¥ò
Ϫj Miy f£Lkhd gâfë‹ nghJ ÁW mšyJ bgça ég¤JfŸ V‰gl thŒ¥òŸsJ.
mjdhš Jiw rh®ªj clš ey« ngQjš k‰W« ghJfh¥ò M»ait ÑœfhQkhW bfhL¡f¥g£LŸsJ.
mid¤J bjhêyhs®fS¡F« tH¡fkhd kU¤Jt gçnrhjid brŒa¥gL«.
nghJkhd bjhê‰rhiy ghJfh¥ò éÂfë‹go v¢rç¡ifÍl‹ gâòça gæ‰Á tH§f¥gL«.
njitahd ghJfh¥ò cgfuz§fŸ bfhŸKjš brŒa¥g£L mid¤J bjhêyhs®fS¡F«
tH§f¥gL«.
mid¤J bjhêyhs®fS¡F« jiy ftr«, _¡F¡ f©zho, ghJfh¥ò fUéfŸ, fhJ ciw
_¡FfS¡F Kf_o, ghŒy® õ&£, ghJfh¥ò f¢ir, ifÍiwfŸ k‰W« ghJfh¥ò fhyâfŸ
tH§f¥g£L mt‰iw ga‹gL¤j gæ‰Á më¡f¥g£L, v›thW ghJfh¥òl‹ gâòça
nt©L« v‹w m¿ÎiufS« tH§f¥gL«. KjYjé trÂfS« brŒJ ju¥gL«.
15
1.9.2 r_f R‰W¢ NHš neh¡FfŸ:-
vªjéjkhd òz® thœÎ k‰W« cWÂ¥ghL gy‹ cŸsl§»aJ my¦y.
Ϫj v¤jdhš Miy ãWt¥g£L brašgh£o‰F tUtjhš 51 eg®fS¡F neuo ntiy
thŒ¥ò« 50 eg®fS¡F kiwKf ntiy thŒ¥ò« »il¡F«.
Ϫj v¤jdhš Miyia K‹bkhêÍ« r®¡fiu Miyæš Rkh® 10000 étrhæfŸ
g§Fjhu®fshf cŸsd®. vdnt, Ïjdhš <£L« tUthŒ neuoahf g§Fjhu®fshd fU«ò
étrhæfS¡F br‹wil»wJ.
Mu«g gŸë, k‰W« Cêa®fë‹ FHªijfS¡F gŸë ngh‹w trÂfŸ »il¡F«.
fêÎ k©, fêÎ Ú® k‰W« Âl¡fêÎfŸ bfh©L c‰g¤Â MF« cæ® cu« Miy étrha
m§f¤Âd®fS¡F Fiwªj éiyæš »il¡F«. Ïjdhš kWRH‰Á fhuzkhf k©â‹
ts« ghJfh¡f¥gL«.
v¤jdhš Miyia K‹bkhêÍ« r®¡fiu Miy V‰fdnt gšntW r_f ey¥gâfŸ òçªJ
tUtjhš, bghJ ey«, fšé k‰W« ey¥gâfŸ Ï¥gF k¡fS¡F bjhl®ªJ »il¡F«.
1.10 £l¤Â‹ e‹ikfŸ
fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miy tshf¤Âš 45 »nyh è£l® c‰g¤Â Âw‹ bfh©l
to¥gf¤Jl‹ Toa v¤jdhš Miy mik¥gjw¦F bjhêš E£g ßÂahfΫ, bghUshjhu
ßÂahfΫ mid¤J rh¤Âa¡TWfS« cŸsd. nkY«, nk‰fhQ« v¤jdhš Miy
mik¥gjdhš R‰W¢RHš ghJfh¥Ã‰F vªj tifæY« g§f« éisé¡fhj t©z«
brašgl ÏaY«. Ϫj bjhê‰rhiy ãWt¥gLtjdhš Ï¥gF k¡fS¡F ntiy thŒ¥ò,
bjhiy bjhl®ò, fšé M»ait vëš »il¥gjhš Ï¥gF k¡fë‹ r_f bghUshjhu«
nk«gL«.
j‰nghija k‰W« to¥ghiy ãWéa Ëd® cŸs R‰W¢ NHš ãytu« x¥Ãl¥g£L
to¥ghiy ã®khâ¥gjhš V‰gL« R‰W¢ NHš jh¡f« mDkhå¡f¥g£L j‰nghija
R‰W¢ NHY¡F v›éj ghÂ¥ò« Ïšyhj tifæš njitahd jL¥ò £l§fŸ
to¥ghiyæš brašgL¤j¥gl cŸsJ.
v¤jdhš Miy ãWéa Ëd® V‰gL« R‰W¢ NHš ghÂ¥òfis nrhÂ¥gj‰F R‰W¢
NHš f©fhâ¥ò¤ £l« tH§f¥g£LŸsJ.
Ϫj v¤jdhš Miyæ‹ mid¤J brašghLfS« fŸs¡F¿¢Á II T£LwÎ r®¡fiu
Miy tshf¤Â‰FŸ eilbgWtjhš ã®zæ¡f¥g£l tu«Ã‰FŸ khR
btënaWtij f£L¥gL¤j cça jL¥ò elto¡iffŸ nk‰bfhŸs¥gLtjhš,
R‰W¢NHš jh¡f« V‰gLtj‰F thŒ¥Ãšiy.
16
óía fêÎ Ú® btëna‰W £l« brašgL¤j¥gL»w fhuz¤Âdhš v¤jdhš
MiyæèUªJ vªjéjkhd fêÎ ÚU« btënawhJ.
r®¡fiu Miyæš c‰g¤ÂahF« Jiz éis bghU£fshd fU«ò¢ r¡if,
Miy¡fêÎ k© k‰W« fU¥gŠrh‰W fr©L M»ait, v¤jdhš Miyæš
vçbghUŸ, v¤jdhš / vçrhuha« k‰W« öŒika‰w vçrhuha«, ä‹rhu«, vçthÍ,
cæ® cu« M»ait jahç¡f ga‹gL¤j¥gL«.
fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miy k‰W« v¤jdhš Miyæ‹ bkh¤j ãy¥gu¥ò
102 V¡f® MF«. Ïš 14.5 V¡f® gu¥ò v¤jdhš Miy ãWt¥gl cŸsJ. nk‰T¿a
gu¥Ãš 4.8 V¡f® gu¥Ãš gRik jhtu« k‰W« ku§fŸ ts®¡f¥gL«. ÏJ bkh¤j
v¤jdhš Miy ãy¥gu¥Ãš 33Ð MF«.
kiHÚ® nrfç¥ò, j©Ù® kWRH‰Á, bray‰w Ïiiz¥òfŸ (Passive Enclosures) /
öÁ xL¡F« Kiw (Dust Suppression ) M»ait e‹Ü® njit k‰W« öÁ
btë¥gh£oid Fiw¡f ga‹gL¤j¥gL«.
Ϫj v¤jdhš Miyæš òJ¥Ã¡f¤j¡f tskhd vçthÍéid ga‹gL¤Â ä‹
c‰g¤Â brŒa¥gL«. v¤jdhš Miyæ‹ ga‹gh£o‹ njit¡F mÂf¥goahf
ä‹rhu« jahç¡f¥gL«. bfhÂfyå‰F vçthÍ ga‹gL¤j¥gLtjhš rh«gš
c‰g¤ÂahfhJ.
ÏJ xU ntsh©ikia mo¥gilahf bfh©l bjhê‰rhiy v‹gjhš, fU«ò
étrhæfS¡F j§fë‹ éisbghU£fS¡F ešy fU«ò éiy tH§f¥gL«.
Ï›thW mid¤J tifæY« ga‹ éisé¥gjhš, fŸs¡F¿¢Á II T£LwÎ r®¡fiu
Miy r_f m¡fiwÍl‹ brašg£L tU»wJ. r_f m¡fiwÍl‹ brašgLtjhš
Miyia¢ R‰¿ÍŸs »uhk k¡fë‹ thœ¡if¤ju« caU«.
Ϫj Miy ãWt¥gLtjhš Ï¥gFÂæš thG« k¡fS¡F ntiy thŒ¥ò
bgUFtnjhL, ÏJ rh®ªj Á¿a bjhê‰rhiyfŸ cUthfΫ thŒ¥ò V‰g£L,
Ï¥gFÂæš ÁW bjhêš bgUF« thŒ¥ò cŸsJ.
fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miy, R‰¿ÍŸs k¡fS¡F njit¥gL« fšé,
kU¤Jt«, ngh¡Ftu¤J tr M»ait bgUF« thŒ¥ig ešF«.
17
1.11 R‰W¢ NHš f©fhâ¥ò £l«
R‰W¢ NHš f©fhâ¥ò £l¤Â‰fhf fŸs¡F¿¢Á II T£LwÎ r®¡fiu Miy¡F
xJ¡»ÍŸs bjhif ËtUkhW:-
m£ltiz : 5 bkhyhr° _y¥ bghUshf bfh©L mik¡F« v¤jdhš Miy¡F R‰W¢
NHš f©fhâ¥Ã‰fhd tuÎ bryΠ£l m¿¡if
tçir
v©
égu«
_yjd¢
bryÎ
tUlhªÂu
bjhl®¢Áahd
bryÎ
%ghŒ Ïy£r¤Âš
1 48 Û£l® cau Á«å (òifngh¡») 88 4
2 Ú® khR f£L¥gL¤J« fUé cæ® brçkhå (Bio
digester) k‰W« v®kiw r›ñL gutš (RO
Treatment) Kiwæš Ú® R¤Âfç¥ò brŒÍ«
ãiya«.
310 28
3 cæ® cu« jahç¡F« Tl« (Compost yard) 250 26
4 cæ® cu« jahç¡F« cgfuz§fŸ (Composting
equipments)
78 18
5 Spent wash nj¡f¤ bjh£o 250 14
6 fh‰W k‰W« Ú® khR M»at‰iw M‹ iy‹ _y«
f©fhâ¥ò brŒÍ« fUé
40 5
7 MŒtf Ïurhad¥ bghU£fŸ 5 4
8 ghJfh¥ò k‰W« Mnuh¡»a¤ij ghJfh¤jš 3 1
9 brašghL k‰W« guhkç¥ò -- 10
10 f©fhâ¥ò gâ¡fhf mk®¤j¥gL«
gâahs®fS¡fhd r«gs«
-- 36
11 gRik¤ jhtu§fŸ k‰W« ku§fŸ ts®¤jš
12 3
bkh¤j« 1036 149
nk‰f©lthW R‰W¢NHš jh¡f¤ij jL¡f j§fis m®¥gâ¤J¡ bfh©l mik¥ò
f©o¥ghf cça guhkç¥ò, Óuhd Ïilbtëæš MŒÎfŸ k‰W« mid¤J R‰W¢NHš khR
f£L¥ghL elto¡iffisÍ« nk‰bfhŸS«.
*****
Recommended