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*All pricing is subject to change without notice. Menu items are conditional upon seasonal availability and market cost. Promotional price applies to new bookings only. Pricing is per guest and subject to applicable taxes. Promotion

Promotion not applicable on long weekend Sundays or statutory holidays. Menu may be

needs. Same stipulations apply to the Winter Promotional Menu.

8540 Jane St, Vaughan, ON L4K 5A9+1 416 410 3690Bellagio@byPeterandPauls.comWeb bellagio.bypeterandpauls.com

Bellagio1982H O R S D ’ O E U V R E S

An Assortment of Hot & Cold Hors D’Oeuvres served to your guests butler style

***S P E C I A LT Y B R E A D B A S K E T

S A L A DMixed Field Greens in a Red Wine Vinaigrette,

Garnished with Shredded Carrots, Spiral Beets & Cherry Tomatoes

M A I N E N T R É E4 oz Red Wine Boneless Braised Beef Short Rib Medallion

½ Cornish Hen Peter & Paul’s StyleChef's Choice VegetablesChef's Choice Potatoes

D E S S E R TMini Cheesecake Lollipop, Hand Dipped Chocolate Strawberry,

Mini Vanilla Crème Brule

C O F F E E / T E A / E S P R E S S O S E R V I C E

***W E D D I N G C A K E / C O F F E E & T E A S TAT I O N

Client to provide cake, BELLAGIO Staff to cut & serve from station

C H I C K E N A N D W A F F L E : S O U T H E R N F R I E D B O N L E S S C H I C K E N T H I G H S & B U T T E R M I L K W A F F L E S

Tender Marinated Chicken Thighs Scented with Oregano, Onion, Garlic &

Top it off With Your Choice of Canadian Maple Syrup, Cayenne Scented Syrup, Chipotle Mayonnaise or Red Eye Gravy. Served with Pickled Banana

Peppers, Caramelized Onions & Jalapeños

***O P E N S TA N D A R D B A R

Liquors & LiqueursSparkling ToastDomestic Beer

Red & White WineCoffee/Tea/Espresso

Sparkling & Still Water

S A L A C O M O80 Minimum Guaranteed Adults

S A L A B E L L A G I O190 Minimum Guaranteed Adults

F R I D AY / S U N D A Y$75 P E R P E R S O N *F R I D AY, M AY O C T O B E R

$78 P E R P E R S O N *S U N D AY, M AY O C T O B E R