Agm(ts) pp-28-09-2007-part-i (nx-power_lite)

POST HARVEST TECHNOLOGY – POST HARVEST TECHNOLOGY – VALUE ADDITION – PROCESSING AND VALUE ADDITION – PROCESSING AND EXPORT STANDARDS FOR AGRI AND EXPORT STANDARDS FOR AGRI AND

HORTICULTURE PRODUCTS HORTICULTURE PRODUCTS

BYBY

T. SUDHAKART. SUDHAKARASSISTANT GENERAL MANGER ASSISTANT GENERAL MANGER

APEDA, HYDERABADAPEDA, HYDERABAD

APEDA’s SCHEDULED PRODUCTS

Fruits, Vegetables and their products Meat and Meat Products Poultry and Poultry Products Dairy Products Confectionery, Biscuits and Bakery Products Honey,Jaggery and Sugar Products Cocoa Products Alcoholic and Non-Alcoholic Beverages Cereal Products Groundnuts, Peanuts and Walnuts Pickles, Papads and Chutneys Guar Gum Horticulture and Floriculture Products Herbal and Medicinal Plants Rice (non-Basmati)

APEDA’S QUALITY APEDA’S QUALITY STANDARDS/GUIDELINESSTANDARDS/GUIDELINES

FOR EXPORT OF FOR EXPORT OF HORTICULTURE PRODUCTS HORTICULTURE PRODUCTS

STANDARD OPERATING PROCEDURES-PACKINGHOUSE FACILITIES

FOR EXPORT OF INDIANMANGOES TO USA

________________________________________(Name & Address of Packing House Facility)

Document Approved Date:________________

Approved by:___________________________ 

Guidelines for Export of Indian Mangoes to USA

Agricultural & Processed Food Products Export Development Authority (Ministry of Commerce, Govt. of India),

3rd Floor, NCUI Building 3, Siri Institutional Area, August Kranti Marg, New Delhi - 110 016

APRIL-2007

Guidelines for Export of Indian Mangoes to Japan

Agricultural & Processed Food Products Export Development Authority (Ministry of Commerce, Govt. of India),

3rd Floor, NCUI Building 3, Siri Institutional Area, August Kranti Marg, New Delhi - 110 016

AUGUST-2007

Pesticide Residue Monitoring Plan for Mangoes for Export to Japan.

Agricultural & Processed Food Products Export Development Authority (Ministry of Commerce, Govt. of India),

3rd Floor, NCUI Building 3, Siri Institutional Area, August Kranti Marg, New Delhi - 110 016

AUGUST-2007

MRL LEVELS AND RESIDUES MONITORING PLAN

FRESH FRUITS & VEGETABLESPACKAGING

PHOTOGRAPHS

PACK HOUSE

COLD STORAGE

THATCHED RIPENING SHEDS FOR FRUITS

RIPENING SHEDS

EFFLUENT TREATMENT PLANT

LIST OF PUBLICATIONS OF APEDA

1) Pre-Harvest Manual for Exports of Grapes2) Post Harvest Manual for Exports of Grapes3) Pre-Harvest Manual for Production of Table Grapes.4) Pre-Harvest Manual for Exports of Pomegranate.6) Post-Harvest Manual for Exports of Pomegranate.7) Pre-Harvest Manual for Exports of Pineapple8) Post Harvest Manual for Exports of Pineapple.9) Pre-Harvest Manual for Exports of Nagpur Mandarin.10) Post Harvest Manaul for Exports of NagpurMandarin.11) Pre-Harvest Manual of Kinnow for Exports12) Post–Harvest Manual for Exports of Kinnow.

Contd..

LIST OF PUBLICATIONS OF APEDA

13) Pre Harvest Manual for Export of Mango14) Post Harvest Manual For Export of Mango15) Pre Harvest Manual for Export of Potato16) Post Harvest Manual For Export of Potato17) Pre Harvest Manual For Export of Onion18) Post Harvest Manual For Export of Onion19) National Programme for Organic Production – India

Organic20) Guidelines for Production of Organic Passion Fruits in

India21) Guidelines for Production of Organic Rice in India22) Guidelines for Production of Organic Sugarcane in

India