marziyeh documents

Nanostructured amino acid containing poly(amide-imide)s from different diisocyanates: synthesis and morphology properties in molten TBAB as a green media
Documents Nanostructured amino acid containing poly(amide-imide)s from different diisocyanates: synthesis and morphology properties in molten TBAB as a green media
Mobile-banking adoption by Iranian bank clients
Documents Mobile-banking adoption by Iranian bank clients
The Role of Drosophila Mitochondrial Peroxiredoxins in Aging-Associated Pathways
Documents The Role of Drosophila Mitochondrial Peroxiredoxins in Aging-Associated Pathways
The Study of Indigenous Dimensions of the Principals’ Instructional Leadership Role in Iranian Elementary Schools based on Grounded Theory
Documents The Study of Indigenous Dimensions of the Principals’ Instructional Leadership Role in Iranian Elementary Schools based on Grounded Theory
Microwave-Assisted Construction of Nanostructured Poly(amide-imide)s Containing Environmentally Friendly Natural Amino Acids via Implementation of Molten Salt Ionic Liquid as an Activating
Documents Microwave-Assisted Construction of Nanostructured Poly(amide-imide)s Containing Environmentally Friendly Natural Amino Acids via Implementation of Molten Salt Ionic Liquid as an Activating
Modeling of 13 C NMR chemical shifts of benzene derivatives using the RC–PC–ANN method: A comparative study of original molecular descriptors and multivariate image analysis descriptors
Documents Modeling of 13 C NMR chemical shifts of benzene derivatives using the RC–PC–ANN method: A comparative study of original molecular descriptors and multivariate image analysis descriptors
Occupational Low Back Pain in Primary and High School Teachers: Prevalence and Associated Factors
Documents Occupational Low Back Pain in Primary and High School Teachers: Prevalence and Associated Factors
Physiological and Reproductive Responses of Tomato and Pepper Transplants to Low-Temperature Conditioning
Documents Physiological and Reproductive Responses of Tomato and Pepper Transplants to Low-Temperature Conditioning