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karen-stein documents
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A Comprehensive Approach to the Treatment of Uterine Leiomyomata
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Research your profession: The 2002 Dietetics Compensation & Benefits Survey
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Keeping up with a continuing trend in foodservice
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Refusal to Follow Dietary Prescriptions
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Journal Adopts Use of Conventional and SI Units
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Will You Be Ready to Help When Disaster Hits?
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Communication Is the Heart of Provider–Patient Relationship
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Brand name dietetics
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Cultural literacy in health care
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Nutrition quality and education in K-12 schools
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Point-of-Sale Systems for Foodservice
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Healthful Fast Foods Not Part of Healthful Revenue
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When Disaster Hits: Tales from the Frontlines
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After the Media Feeding Frenzy: Whither the Women’s Health Initiative Dietary Modification Trial?
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Good or Bad: What You See Isn’t Always What You Get
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The Dos and Don’ts of PowerPoint Presentations
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Keeping It Fair and Balanced: Writing an Op-Ed or Commentary
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Good or Bad: What You See Isn’t Always What You Get
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Many Companies Making More Healthful Choices for Consumers
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Playing with Food: Promoting Food Play to Teach Healthful Eating Habits
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Obesity PSAs: Are They Working as a Public Service?
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