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GROUP 1D
Sandra Marie OrpesaAbigail Kristine OrtegaMarites PaladAdrian PandacanJem PagsibiganFrancis Jason PascualAnne Rei PeñaredondoRoni ReponteJean Donaville RiveraMikhael Rivera
Once upon a time there was a radiant,
healthy mommy-to-be. Good care and attention
to nutrition and exercise before and during
pregnancy gave her the lovely glow of a healthy
young woman. She had a good nutrition routine
and fitness schedule, with baby well nourished
inside her. Then the inevitable day arrived and
she gave birth to a healthy bundle of joy. She
vowed to feed her child well and develop good
nutrition habits from the start.
MALUNGGAY LEAVES
• Malunggay leaves helps strengthens the immune system.
• Malunggay can help restores skin condition, controls blood pressure, relieves headaches and migraines.
CHEESE
• Cheese is nutritious food made mostly from the milk of cows but also other mammals, including sheep, goats, buffalo, reindeer, camels and yaks.
SARDINES
• Sardines are rich in omega-3 fatty acids, which have been shown to reduce the incidence of cardiovascular disease
• Not only are sardines high in omega-3 fatty acids, but they are also a good source of vitamin D, calcium, B12, and protein
Living Happily Ever After
The essence of happily ever after for our new mom
was, once she began planning meals, making healthier
food choices and snacking smarter, she found she had
more energy to meet her daily demands. Even when
waking early, she had more stamina at the end of the
day, was sick less often, and felt better about herself.