How to Freeze & Bake an How to Freeze & Bake an Apple PieApple Pie

from Rada Cutleryfrom Rada Cutlery

Follow the Apple Pie Follow the Apple Pie Recipe previously Recipe previously posted from Rada posted from Rada

Cutlery.Cutlery.

This is a continuation This is a continuation of that recipe.of that recipe.

Taking the apple mixture created in our Apple Pie Recipe, dollop it into a

pie plate lined with tin foil.

Put this in the freezer uncovered until Put this in the freezer uncovered until it is frozen solid for four hours. Once it is frozen solid for four hours. Once frozen solid, wrap it up with more tin frozen solid, wrap it up with more tin

foil and store in a zip lock bag. foil and store in a zip lock bag.

You can store it in the freezer for up to You can store it in the freezer for up to a year.a year.

The Rada Cutlery Pie Plate is great for this task. It transfers easily from the freezer to the oven.

Find it at the Rada Kitchen Store.

Baking a Frozen Apple PieTransfer your stored apple pie to an unbaked pie crust.

Dot your pie with butter then cover with topcrust, and sprinkle with sugar and butter. Cut slits into the top crust to thoroughly

bake.

Cover the filling with foil. Bake at 375 Cover the filling with foil. Bake at 375 degrees for 30 minutes. degrees for 30 minutes.

Then uncover and bake for another Then uncover and bake for another

40-55 minutes or until the crust is brown 40-55 minutes or until the crust is brown

and the filling is bubbly.and the filling is bubbly.

This recipe comes from Rada Cutlery’s Cookbook:

Fresh to Freezer

You can order your own copy at RadaKitchenStore.com.

Rada Mfg. Co. has been manufacturing Rada Cutlery fundraising products

and helping non-profit groups fundraise

since 1948 last year working with

over 19,000 churches, schools, teams and clubs.

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