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Central American Wholesale Organic Coffee By www.BuyOrganicCoffee.org

Central american wholesale organic coffee

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By www.BuyOrganicCoffee.orgCentral American Wholesale Organic CoffeeIf you are looking for healthy organic coffee in bulk consider Central America. It is closer to the US than other coffee growing regions and produces large amounts of both regular and organic coffee. Leading coffee producers in Central America are Guatemala which produces 250,000 metric tons a year followed by Honduras which produces 210,000 metric tons a year. The little country of Panama produces a significantly smaller amount of coffee than its larger neighbors but wins prizes for the quality of its organic coffee. Coffee farms in Central America grow Arabica varieties. Central American wholesale organic coffee can be found throughout the region although finding smaller producers requires knowledge of each nation and a facility in speaking Spanish. Central American Coffee Production – 2007 – UN Food and Agriculture Organization Country Metric Tons of Coffee Produced, 2007Honduras 355,000Guatemala 252,000 Costa Rica 124,055El Salvador 95,456Nicaragua 90,909Panama 12,346As an example of the availability of Central American wholesale organic coffee we use the smallest producer, down South on the isthmus that connects Central to South America. Panama is best known for its canal that connects Atlantic to Pacific. Its official second language is English and Panama never saw a recession in and after 2008. It has the fastest growing economy on the continent and a large expat, English speaking population. Panama grows the bulk of its coffee in the province of Chiriquí. Many growers have received Bio Latina Organic Coffee certification. Bio Latina certifies on behalf of the United States Department of Agriculture, the Japanese Ministry of Agriculture, the European Union, and many US based coffee houses. The coffee growing culture around the towns of Boquete and Volcan consists mostly of small to medium-sized family owned and operated coffee farms. Sustainable agriculture is part of the tradition in this region thus the process of certification for many of these growers was largely a matter of demonstrating what they have done for generations. Both growers and processors/roasters in Panama have organic coffee certification so that the buyer is assured that sustainable organic procedures are followed from the coffee farm to the processed bag of organic coffee. Organic coffee is kept separate from regular coffee when both are grown by the same grower. Equipment is either separate or is properly cleaned before processing and storing of organic coffee.

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Page 1: Central american wholesale organic coffee

Central American

Wholesale Organic

Coffee

By www.BuyOrganicCoffee.org

Page 2: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

If you are looking for

healthy organic coffee in

bulk consider

Central America.

Page 3: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

It is closer to the US than

other coffee growing

regions and produces large

amounts of both regular

and organic coffee.

Page 4: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Leading coffee producers

in Central America are

Guatemala which produces

250,000 metric tons a year

followed by Honduras

which produces 210,000

metric tons a year.

Page 5: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

The little country of

Panama produces a

significantly smaller

amount of coffee than its

larger neighbors but wins

prizes for the quality of its

organic coffee.

Page 6: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Coffee farms in Central

America grow Arabica

varieties.

Page 7: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Central American

wholesale organic coffee

can be found throughout

the region although finding

smaller producers requires

knowledge of each nation

and a facility in speaking

Spanish.

Page 8: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Central American Coffee Production – 2007 – UN

Food and Agriculture Organization

Country Metric Tons of Coffee

Produced, 2007

Honduras 355,000

Guatemala 252,000

Costa Rica 124,055

El Salvador 95,456

Nicaragua 90,909

Panama 12,346

Page 9: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

As an example of the

availability of Central

American wholesale

organic coffee we use the

smallest producer, down

South on the isthmus that

connects Central to South

America.

Page 10: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Panama is best known for

its canal that connects

Atlantic to Pacific.

Page 11: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Its official second language

is English and Panama

never saw a recession in

and after 2008.

Page 12: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

It has the fastest growing

economy on the continent

and a large expat, English

speaking population.

Page 13: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Panama grows the bulk of

its coffee in the province of

Chiriquí.

Page 15: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Bio Latina certifies on

behalf of the United States

Department of Agriculture,

the Japanese Ministry of

Agriculture, the European

Union, and many US based

coffee houses.

Page 16: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

The coffee growing culture

around the towns of

Boquete and Volcan

consists mostly of small to

medium-sized family

owned and operated coffee

farms.

Page 17: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Sustainable agriculture is

part of the tradition in this

region thus the process of

certification for many of

these growers was largely

a matter of demonstrating

what they have done for

generations.

Page 18: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Both growers and

processors/roasters in

Panama have organic coffee

certification so that the buyer

is assured that sustainable

organic procedures are

followed from the coffee farm

to the processed bag of

organic coffee.

Page 19: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Organic coffee is kept

separate from regular coffee

when both are grown by the

same grower. Equipment is

either separate or is properly

cleaned before processing and

storing of organic coffee.

Page 20: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Whether one is looking for a

cup of coffee with wonderful

organic coffee aroma coupled

with organic coffee antioxidants

or Central American wholesale

organic coffee produced in

forested highlands of Central

America, Panama organic

coffee fits the bill.

Page 21: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

Our organization,

BuyOrganicCoffee.org, can

help arrange shipment of

individual bags of organic

coffee or tons of green organic

coffee beans.

Page 22: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

There are roasters in Panama

that can process organic

coffee grown there and bag it

according to specifications.

Page 23: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

If your interest is in purchasing

Central American wholesale

organic coffee from Panama or

anywhere else in Central

America feel free to contact us

at Buy Organic Coffee today.

Page 24: Central american wholesale organic coffee

By www.BuyOrganicCoffee.org

You will be glad that

you did.

Page 25: Central american wholesale organic coffee

You For more useful

information about organic

coffee please visit us at

www.BuyOrganicCoffee.or

g.