Complete unique food planton

the Earth

MORINGA

Presented by Dr. Sudhakar KokateDirector PPRC, India

Moringa oleifera

PPRC/INDIA 01

Characteristics

A small / medium sized tree

Many varieties are found

Cultivated all over plains of India

Propagation by seeds

PPRC/INDIA 02

Not affected by serious disease

Valued for tender pods utilized as vegetable

All parts of medicinal value

Many active chemicals for curing different

diseases

Characteristics

PPRC/INDIA 03

It contains….

64 food nutrients

> 90 amino acid constituents

Many minerals

Acting as a –Tonic

Anti-biotic

Fertilizer

Pesticide

Food

PPRC/INDIA 04

Moringa Bark

PPRC/INDIA 05

Chemical analysis of Moringa bark

4-hydroxynolidine

Valenine

Beta sistosterine

Beta sistosterole

PPRC/INDIA 06

Moringa seeds

PPRC/INDIA 07

Chemical analysis of Moringa seeds

4 (alpha-1 rhamosyloxy)

benzylisothiocyanate

PPRC/INDIA 08

Moringa flowers

PPRC/INDIA 09

Chemical analysis of Moringa flowers

Alkaloids……..traces

Wax

Quircetin

Capherol

Potassium

Calcium

PPRC/INDIA 10

Moringa leaves

PPRC/INDIA 11

Chemicals

• Moisture

• Protein

• Fat ether ext.

• Carbohydrates

• Fibre

• Minerals

• Calcium

% / 100 gm

Chemical analysis of Moringa leaves

• 75

• 6.7

• 1.7

• 13.4

• 0.9

• 2.3

• 440 mgPPRC/INDIA 12

Chemical analysis of Moringa leaves

Chemicals % / 100 gm

• Phosphorus

• Iron

• Copper

• Iodine

• Carotin

• Vitamin B1

• Nicotine acid

• 70 mg

• 7 mg

• 1.1 microgm / gm

• 51 microgm / gm

• 11,300 I.U.

• 210 microgm

• 0.8 mgPPRC/INDIA 13

Chemical analysis of Moringa leaves

Chemicals % / 100 gm

• Ascorbic acid

• Tocopherol

Essential amino acids:

• Argenine

• Histadine

• Lycine

• Typtophane

• 220 mg

• 7.4 mg

• 6.0 gm

• 2.1 gm

• 4.3 gm

• 1.9 gmPPRC/INDIA 14

Chemical analysis of Moringa leaves

Chemicals % / 100 gm

• Phenolinine

• Methonine

• Thareonine

• Lucine

• Isolucine

• Valenine

• 6.4 gm

• 2.0 gm

• 4.9 gm

• 9.3 gm

• 6.3 gm

• 7.1 gmPPRC/INDIA 15

Chemical analysis of Moringa leaves

Chemicals % / 100 gm

Non-protein nitrogen:

• Solvent human N

• Insolvent human N

• Amide N

• Basic N

• Non-basic N

• 5.25

• 5.25

• 7.80

• 34.21

• 47.37PPRC/INDIA 16

Moringa (Drumstick)

PPRC/INDIA 17

Moringa’s mystery is unfolding….

Enhances immunity

Many Ayurvedic chemicals

Valuable, multi-purpose plant

Any soil type would be efficient

Juice effective on cattle disease

PPRC/INDIA 18

More milk yield available

Flowers in Beehive culture

It has large amount of chlorophyll

More enriched protein than soy

Healthy quantity of Omega 3 - oils

Moringa’s mystery is unfolding….

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To get 10 grams protein for human body

One handful of Moringa leaves / pod are

sufficient

To get same energy the following is

required:

Milk – 300 gm Green peas – 160 gm

Carrot – 200 gm Rice – 160 gm

Dates – 300 gm

Protein

PPRC/INDIA 20

It cures….

Indigestion

Diarrhoea

Cholera

Jaundice

Paralysis

Swelling

Joint pain

Insomnia

Improve appetite

Teeth problems

Gum bleeding

Respiratory diseases

Gastro-problems

Chest pain

PPRC/INDIA 21

Food & Calorie

FOOD WT. UNITS CALORIE

Almond 15 85

Cashew nut 10 95

Eggs 1 90

Cabbage 1 70

Carrot 1 20

Apple 1 20

Banana 1 90PPRC/INDIA 22

Food & Calorie

FOOD WT. UNITS CALORIE

Guava 1 50

Orange 1 80

Pineapple 1 50

Tomato 1 10

Lemon juice 1 glass 60

Cow curd 1 cup 85

Moringa pod 2 Nos. 100PPRC/INDIA 23

Chemo-analysis of Moringa pod fruit

Chemicals Proportion %

• Moisture

• Protein

• Fat Ether ext.

• Carbohydrates

• Fibre

• Minerals

• 86.9

• 2.5

• 0.1

• 3.7

• 4.8

• 2PPRC/INDIA 24

Others….

Useful in culinary purposes

Ben oil is useful in watches, electronic

goods, VCR, tape recorders

Used as anti-wind current in farm

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Moringa recipes

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Moringa crustedSibingan

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Moringa pesto

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Moringa KeeraiPoriyal

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Moringa French Toast

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Moringa ila Thoran

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Moringa soup

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Moringa juice

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Moringa Fish soup

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Moringa coconutcookie

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Moringa in Sambar

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Moringa cupcakes

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Muringayila parippucurry

PPRC/INDIA 38

Agri Technology – cultivation nursery

New chemicals

Bio-mechanism

New properties

Disease curing properties

New drug compounds

Industrial applications

Research Area

PPRC/INDIA 39

Research work

Scientist Dr. Work Year

Elert S, Boltras Antibiotic properties 1982

Rao, Inamdar Morphology 1983

Grevnani, Devi A. Carotine & effect 1981

Varma, Sahay Bio-mechanism 1982

Bhattacharya, Das Gum Moringa 1982

Girija, Sharada Amino acids 1983PPRC/INDIA 40

Research work

Scientist Dr. Work Year

Ferguson I. K. Flower chemistry 1985

Dahot, Memin Moringa oil 1985

Mossa, J.S. Anti-diabetic properties 1985

Gill, Caratella Cell study 1986

Agarwal, Babita Anti-asthma properties 2008

Chumark Heart disease curing properties 2008

PPRC/INDIA 41

Research work

Scientist Dr. Work Year

Sajidu, Masamba Water purification 2008

Diao, Moetar Anti-diabetic properties 2008

Chang Ping Anti-fungal properties 2007

Devaraj, Mohamad Anti-ulcer properties 2007

Srivastava Anti-bacterial properties 2009

Mahajan Anti-ulcer properties 2008PPRC/INDIA 42

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