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Chikoo has tremendous medicinal properties like anti-diabetic, anti-oxidant, hypo-cholesterolemic and anti-bacterial. It helps in over-all development of children right from brain to digestive. Lets say " A chikoo a day keeps the disease away"
Citation preview
Manilkara zapota: Chikoo
Presented by
Dr. Sudhakar Kokate
Director PPRC, India
Super-Nutritious
&
Multi-beneficial fruit
Unhealthy infants
Kids
Babies
Pregnant mothers
Lactating mothers
Aspirants
PPRC/INDIA 01
India, Bangladesh Chikoo, Sapota
Malaysia, S. Asia, Pakistan Chiku, Ciku
Philippines Tsiko
Indonesia Sawa
PPRC/INDIA 02
Vietnam Hong xiem
Sri Lanka Sapodilla
Thailand Lamut
Venezuela Nispero
Brazil Sapoti
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Family: Sapotaceae
Genus: Manilkara
Species: Zapota
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South Mexico
Central America
Caribbean
Introduced to The Philippines
during squash colonization
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India
Thailand
Malaysia
Cambodia
Indonesia
Bangladesh
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Ht – Max 100 feet, Avg 30-50 feet, Trunk 5 feet
Bark – Rich in white gummy latex called chickle
Leaves – Evergreen, glossy alternate, length 7-15
cms, entire margin
Flowers – White bell like 6 lobed Corolla
Fruit – Large 4-15 cm ellipsoid berry, soft, edible,
2-5 black seeds per fruit, sweet & malty flavour
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Energy : 347 KJ (83 Kcal)
Carbohydrate : 19.96 gm
Dietary fibre : 5.3 gm
Proteins : 0.44 gm
Fat : 1.1 gm
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Calcium : 21 mg
Iron : 0.8 mg
Magnesium : 12 mg
Phosphorus : 12 mg
Potassium : 192 mg
Sodium : 12 mg
Zinc : 0.1 mg
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Riboflavin B2 : 0.02 mg
Niacin B3 : 0.2 mg
Pantothenic acid B5 : 0.252 mg
Vitamin B6 : 0.037 mg
Folate B9 : 14 microg
Vitamin C : 14.7 mg
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₪ Good source of Vitamin A : Improves vision
₪ High energy content contains
fructose & sucrose : Instant energy
₪ High tannins : Improves health of
the digestive tract
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₪ Very good source of Anti-oxidants, dietary fibres,
Vitamin A, B : Helps in fighting lung cancer and
oral cavity cancer
₪ Makes bones healthy and powerful
₪ Improves skin texture
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₪ Aids in relieving constipation
₪ Assists in stopping blood loss during piles or other
injuries
₪ Seed paste is useful for insect bite
₪ Vitamin C enhances immunity
PPRC/INDIA 26
₪ Improves mental health as an effective sedative. It
calms the nerves and ease stress
₪ Beneficial fruit for the person suffering from
Depression, Insomnia and anxiety
₪ Effective in common cold and chronic cough
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₪ Being a diuretic helps in removing urinary bladder
and kidney stones or other kidney diseases
₪ Useful in weight loss and prevents obesity
₪ Cures tooth cavity being high in Latex content
₪ Magnesium makes blood vessels healthy
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₪ It always maintains the body water concentration –
water retention
₪ Potassium content helps in regulating blood
pressure and blood circulation
₪ Good relief from pains and muscle spasms
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₪ Folate-iron content prevents occurrence of anaemia
₪ Paste of chikoo flowers and fruits : effective for
pulmonary problems
₪ Eating chikoo regularly provide all essential
nutrients required to maintain healthy hair
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₪ High energetic fruit – high carbohydrates and
essential nutrients for pregnant, lactating mother
₪ Reduces weakness in pregnancy and symptoms like
nausea and dizziness
₪ Effective in skin irritation
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₪ Helps in removing dandruff from hair : paste of
fruit seeds and castor oil, apply on scalp
₪ For healthy beautiful skin : sapote is MUST
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Boosts immunity system
For proper eye-sight
Brain development
Improves lipid metabolism
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Haemoglobin level is increased
Maintains proper cell division
Proper bone growth
Protects from infectious diseases
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Methanolic extract of whole fruit possesses active
phytochemicals. These help in killing cancerous cells
(apoptosis)
Types of cancer: Leukemia, Breast, Ovarian, Lung
…..Credit goes to Indian Scientists from Indian
Institute of Science (IISC), Institute of
Bioinformatics and Applied Biotechnology, Bangalore
PPRC/INDIA 35
1) To study anti-diabetic and anti-oxidant properties
of Leaves of Chikoo
2) Investigation of Sapota as an anti-bacterial
product for infectious diseases
3) To find the mechanism of action of active
principle from Sapota using animals as test system
Chikoo recipes
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Thank You!!
“BE WITH US”