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SUSTAINABLE INTENSIFICATION: Towards a Climate Smart, Nutrition Sensitive Approach David Radcliffe Member, Montpellier Panel [email protected] Tel. +44 (0) 207 594 9337 Twitter: @Ag4Impact Facebook: One Billion Hungry

David Radcliffe at CFS 42 side event 2015

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Page 1: David Radcliffe at CFS 42 side event 2015

SUSTAINABLE INTENSIFICATION: Towards a Climate Smart, Nutrition Sensitive Approach

David RadcliffeMember, Montpellier Panel

[email protected]

Tel. +44 (0) 207 594 9337Twitter: @Ag4Impact

Facebook: One Billion Hungry

Page 2: David Radcliffe at CFS 42 side event 2015

• Africa and Europe: Partnerships for Agricultural Development 2010

• Scaling up Nutrition (SUN). 2011• Women in African Agriculture. 2011• Growth with Resilience: Opportunities

in African Agriculture. 2012• Sustainable Intensification: A new

paradigm for African Agriculture. 2013• Innovation for Sustainable

Intensification in Africa. 2013• Small and Growing: Entrepreneurship

in African Agriculture. 2014• No Ordinary matter: Conserving,

restoring and enhancing Africa’s Soils. 2014

• The Farms of Change: African Smallholders responding to an uncertain Climate Future. 2015

Page 3: David Radcliffe at CFS 42 side event 2015

SUSTAINABLE INTENSIFICATION

Producing more outputs with more efficient use of inputs – on a durable basis – while reducing environmental damage and building resilience, natural capital and the flow of environmental services.

Pretty, Toulmin and Williams (2011)

Page 4: David Radcliffe at CFS 42 side event 2015

PRACTICAL APPROACHES TO SUSTAINABLE INTENSIFICATION

Page 5: David Radcliffe at CFS 42 side event 2015

SI approach Climate change outcomes Nutritional outcomes

‘Ecological’: mixed farming systems/agro-forestry, IPM, integrated soil management

Healthy landscapesResilient farming systemsCarbon sequestered in soils/ vegetation

Diverse balanced diets

‘Genetic’: Breeding for abiotic/ biotic stress resistance, biofortification

Resilient cropping systems, adaptation strategies

Correction of protein/ vitamin/ micronutrient deficiencies

‘Socio-economic’: enabling policies, institutions, incentives, regulation, effective markets, social capital

Farmers incentivised to manage natural resources sustainably, promoting adaptation – mitigation – development triple wins; strengthened adaptation capacity

Improved social capital promotes nutrition education (esp. women), improved access to food (e.g through well functioning markets)

CAN SI CONTRIBUTE TO POSITIVE CC AND NUTRITIONAL OUTCOMES?

Page 6: David Radcliffe at CFS 42 side event 2015

• Specificities (geographical, socio-economic, cultural) • Food chains –‘biological’ (determining nutrient uptake and

utilization); economic (inputs, markets etc)• Identifying win-wins, but also trade-offs.• Research (often cross-disciplinary) needed to address

knowledge gaps – e.g. CGIAR - CCAFS, A4NH.• Evidence base for agricultural interventions leading to

nutritional outcomes is weak.

UNDERSTANDING LINKAGES AND BRIDGING KNOWLEDGE GAPS

Page 7: David Radcliffe at CFS 42 side event 2015

FARMS OF CHANGE (MP, 2015) KEY MESSAGES

1. Recognise the challenge2. Invest in weather data collection, monitoring, modelling3. Identify vulnerable groups4. Invest in farming systems with adaptation – mitigation co-

benefits5. Support research and capacity building6. Scale up community-based resilient adaptation projects7. Incentivize emissions reductions/ C sequestration by

smallholders.8. Make climate finance mechanisms accessible, so that

farmers benefit9. Invest in land management for C sequestration10. Political leadership and enabling policies/ institutions

Page 8: David Radcliffe at CFS 42 side event 2015

For more info on Ag4Impact, go to: www.ag4impact.org

Contact:[email protected]

Tel. +44 (0) 207 594 9337Twitter: @Ag4Impact

Facebook: One Billion Hungry