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Opportunity
www.decapoda.cz
Natural, Organic Quality, non-GMO
Delivered within Hours of Harvest
Locally Grown
Mark Chavez +420 724 511 043 [email protected]
@Truly_Fresh
/DecapodaShrimp
EXECUTIVE SUMMARY JULY 2015
Asia, Central & S. America farms
Outdoor Ponds (30 shrimp / m2)
Wild caught
Global oceans & seas
No
No
No
Czech Republic, Local farm
Indoor Recirculating Aquaculture System Farmed (300 shrimp / m2)
Problem
Solution
Truly fresh product
Frozen products on market
FRESH
FROZEN
‣ Upscale & Sushi Restaurants
‣Home Consumers
‣ Farmer’s markets
‣ Export markets
Business Model Farm to market/direct to consumers
Decapoda is aiming to be the first eco-friendly and sustainable indoor shrimp farm in the the Czech Republic that will produce completely natural, organic quality shrimp delivered within hours of harvest to upscale restaurants and consumers.
Decapoda Mission
‣ Deliver healthy, natural, truly fresh (live, fresh-dead, frozen) shrimp to local markets in Central and Eastern Europe (CEE)
‣ Operate an eco-friendly operation delivering chemical free, organic shrimp while utilising and protecting the environment
‣ Invest in new aquaculture methods and species for the Czech aquaculture industry
Decapoda Product
‣ Pacific White Shrimp
‣ Native to the Pacific ocean
‣ Most widely researched, developed and farmed shrimp species globally
‣ Natural niche product compared with frozen alternatives
‣ Superior in taste to Penaeus monodon (Black Tiger Prawns)
‣ 16.5g - 30g sizes
Who are we?
Decapoda s.r.o. was founded in 2011 by Mark Chavez, a former Honeywell director and AVG Technologies product leader from Phoenix, AZ with more than 20 years of experience implementing new technologies and products in the US and Europe.
Decapoda is supported by a team of industry experts and advisors who have developed their own indoor shrimp farms, managed the operations of an indoor recirculating aquaculture system or lead shrimp research facilities in the US.
Decapoda Overview
www.decapoda.cz
Natural, Organic Quality, non-GMO
Delivered within Hours of Harvest
Locally Grown
Mark Chavez +420 724 511 043 [email protected]
@Truly_Fresh
/DecapodaShrimp
EXECUTIVE SUMMARY JULY 2015
Czech Republic
‣ 200M CZK of shrimp imported in 2014 (import prices)
‣ 65% growth since 2010
‣ 40% growth in 2 years
‣ 10% YOY growth
‣ Decapoda’s production capacity will represent less than 5% of the shrimp consumption in the Czech Republic
Central and Eastern Europe
‣ Shrimp imports have grown more than 40% during the past 10 years in Central and Eastern Europe countries
Global Aquaculture & Shrimp Industry
‣ The aquaculture industry has grown 6-7% YOY for the last 10 years
‣ 15-20 billion USD industry, Europe is approximately 1/3
‣ Approximately 90% of shrimp consumed globally is farmed in outdoor ponds in Asia or Central & South America
Market Potential
Contact
For a presentation and discussion regarding this opportunity, please contact Mark Chavez on +420 724 511 043 or email: [email protected]
www.decapoda.cz
Natural, Organic Quality, non-GMO
Delivered within Hours of Harvest
Locally Grown
Mark Chavez +420 724 511 043 [email protected]
@Truly_Fresh
/DecapodaShrimp
Project Motivations
200M CZK / 8,3M USD
70M CZK / 2.9M USD
2010 2015
Shrimp imports into Czech Republic
Source: FAO, Czech Statistical Office
692M USD
320M USD
Shrimp imports into CEE (DE, PL, AU, CZ, SK, HU)
2006 2012
Source: FAO
2004 2014
64B USD
157B USD
Global Aquaculture Production
Source: FAO
EXECUTIVE SUMMARY JULY 2015
500M CZK
Total Available Market (TAM)
Served Available Market (SAM)
Size Of Market (SOM)
95M CZK
30M CZK
