The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT
INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Appetisers
Salted Tosaka Seaweed Butter
Syrian Olives | Smoked Nuts | Smoked Cherry Tomatoes | Feta
Fresh Crab | Smoked Caviar | Crème Fraiche
Confit Pork | Crispy Lamb | Parmesan Arancini
Six Royal Bay Oysters Merlot & Shallot Vinegar | Served on Ice
Tomato, Red Onion | Mango | Cilantro
Okajika | Red Onion | Welsh Rarebits
Garlic Butter | Beef Surf & Turf Concasse | Parlsey Bubbles
Spinach | Fruit De Mer | Shellfish Bubbles
Jersey Seafood Platter Oyster | Prawns | Crab Claw | Smoked Salmon | Moules | Brown Crab Pate | Cockles | Gambas | Caviar All served with Salad, Bread, Dips & Salsa
Starters
Chilled Summer Salad | Quails Eggs | Pickled Apple
White Miso | Wasabi Leaf | Sweet & Sour | Baby Cilantro | Bok Choy | Pickled Daikon
Baby Gem | Dandelion | Crispy Shallot | Tomato Jelly | Black Olive Sorbet
Beef Dripping on Toast | Roast Quail Breast | Crispy Lollypop Leg | Foie Gras Parfait | Salted Blackberries | Mustard Frills
Valbreso Feta Crumble | Pickled Vegetables | Tomato Consommé Gel | Toasted Hazelnuts | Cucumber Sorbet | Baby Basil
Aged Grana Padano | Garlic Mushrooms | Egg Yolk Mayonnaise | Sweet Tomberry | Crispy Dehydrated Onions | Cucumber Flowers | Teardrop Peppers
White Crab | Avocado | Crispy Squid Rings | Cucumber | Mango | Pink Grapefruit | Seedlings
Scallop | Mussels | Tempura Shrimp | Cockles | Squid | Sea Vegetables | Seafoam | Parmesan | Tomato & Lemon Tea
Tarragon Crème Fraiche | King Oyster Mushroom | Beansprout & Seedling Salad
The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT
INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Mains
Roast Potatoes | Buttered Vegetables | Crackling Carved from the Trolley
Crumb Coated Cod Loin | Triple Fried Chips | Garden Peas | Tartar Sauce
Aligot Mash | Petit Pois de Francaise
Bubble & Squeak Flavours | Toasted Mash | Smoked Pancetta | Braised Cabbage & Peas | Burnt Cauliflower
Steamed Salmon | Salt Cod Bon Bon | Scallop | Carrot Puree | Pine Nut Crumble | Lemon & Basil Oil
Braised Lamb Crispy | Smoked Potato | Welsh Onion Cream | Salted Plum Tomato | Garlic Rosemary Salsa Verde | Sprouting White Flower | Lamb Pan Juices
Vegetable Spaghetti | Sprouting Broccoli | Seaweed Butter | Jersey Royal Potato
Beef Fillet | Mince Beef Pudding | Pressed Beef Feather Blade | Corned Beef Fritter | Roasted Parsnip | Vegetable Puree | Seedlings
The Grill
Creamed Spinach | Triple Cooked Chips | Cherry Tomatoes
Triple Cooked Chips | Onion Rings | Roasted Cherry Tomatoes
Creamed Spinach | Triple Cooked Chips | Cherry Tomatoes
Two 4oz Pure Beef Patties | Roasted Onions | Tomatoes | Lettuce | Beaumont Burger Sauce | Triple Cooked Chips
100% Pure Beef Patty | Sliced Garlic Gambas | Mustard Tartar Sauce | Roasted Onions | Chips
Pepper | Blue Cheese | Béarnaise
Vegetarian
Asparagus | Peas | Artichoke | Chive Oil | Mushrooms | Burnt Cucumber | Vitelotte Potato | Crème Fraiche Sweetcorn Puree | Crispy Onion
Iceberg Veloute | White Shoot Salad | Peas
The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT
INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Side Orders
The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT
INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Desserts
Passionfruit Sorbet | Toasted Coconut Shards | Mango | Spearmint Glass
Gooseberry & Ginger Sorbet | Lemongrass Kiss
Green Apple Jelly | Cinnamon Pie Crumble | Apple Foam
Jersey Summer Berries | Raspberry Sorbet
Milk Sorbet | Caramel Air
Banana Rum Flambé | Sour Cherry Sorbet
Lanique Jelly | Chocolate Sorbet | Raspberry Fluid Gel
British, Irish and Continental Cheeses | Honeycomb | Grapes | Celery | Biscuits
Dessert Drinks
Marquis De Montesquiou VSOP | Pernod Absinthe | Peychaud | Angostura
Bulleit 45 | Pernod Absinthe | Peychaud | Angostura
Marquis De Montesquiou VSOP | Bulleit 45 | Pernod Absinthe | Peychaud | Angostura
Oval | Tia Maria | Espresso
Marquis De Montesquiou VSOP | Orgeat | Angostura
Bulleit Rye | Marquis De Montesquiou VSOP | Honey Syrup | Mint Leaves
Disaronno | Orgeat | Lemon | Cherry Bitters | Albumen
Bulleit Rye | Brown Sugar | Angostura Bitters
Oval | DiSaronno | Tia Maria | Vanilla Bitters | Double Cream
Jameson’s | Demerara Sugar | Guatemalan Coffee | Cream
The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-‐CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Appetisers
WARM CONTINENTAL BREADS 3.9 Salted Tosaka Seaweed Butter
OLIVE SELECTION 4.9 Syrian Olives | Smoked Nuts | Smoked Cherry Tomatoes | Feta
TOASTED SMOKED ANCHOVY FINGERS 5.9 Fresh Crab | Smoked Caviar | Crème Fraiche
CRISPY CROQUETTES 4.9 Confit Pork | Crispy Lamb | Parmesan Arancini
Royal Bay Oysters
CHILLED 2 / 3.1 | 6 / 9.25 Merlot & Shallot Vinegar | Served on Ice
CHILLED 2 / 4 | 6 / 11.75 Tomato, Red Onion | Mango | Cilantro
HOT OYSTERS 2 / 4 | 6/ 11.75 Okajika | Red Onion | Welsh Rarebits
HOT OYSTERS 2 / 4.2 | 6 / 12.75 Garlic Butter | Beef Surf & Turf Concasse | Parlsey Bubbles
HOT OYSTERS 2 / 4 | 6 / 11.75 Spinach | Moule a la Cream | Shellfish Bubbles
The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-‐CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Children’s Menu
KING PRAWNS IN GARLIC BUTTER 8.9 Garlic Bread | Cucumber & Tomato Salad
BREADED COD FILLET 8.5 Chips | Peas
FRESH GRILLED DAILY FISH SPECIAL 8.9 Peas | Jersey Royal Potatoes
BEEF BURGER 7.9 Chips | Peas
FRESH GRILLED CHICKEN FILLET 7.9 New Potatoes | Salad
MINUTE STEAK 7.9 Chips | Salad
JUICY RIBS 8.9 Home Cooked Chips
The secret is to always leave a little extra room for pudding
WE DO OUR BEST TO REDUCE THE RISK OF CROSS-‐CONTAMINATION AND PROVIDE ALL DIETARY AND INGREDIENT INFORMATION IN GOOD FAITH, BUT WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE FREE
FROM ALLERGENS AND THEREFORE DO NOT ACCEPT LIABILITY IN THIS RESPECT.
Snacking
BREAD & DIPS 3.9 Salted Tosaka Seaweed Butter
OLIVE SELECTION 4.5 Syrian Olives | Smoked Nuts | Smoked Cherry Tomatoes | Feta
TOASTED ANCHOVY FINGERS 5.9 Fresh Crab | Smoked Caviar | Crème Fraiche
CRISPY CROQUETTES 4.9 Confit Pork | Crispy Lamb | Parmesan Arancini
Royal Bay Oysters CHILLED 2 / 3.1 | 6 / 9.25 Merlot & Shallot Vinegar | Served on Ice
CHILLED 2 / 4 | 6 / 11.75 Tomato, Red Onion | Mango | Cilantro
HOT OYSTERS 2 / 4 | 6/ 11.75 Okajika | Red Onion | Welsh Rarebits
HOT OYSTERS 2 / 4.2 | 6 / 12.75 Garlic Butter | Beef Surf & Turf Concasse | Parlsey Bubbles
HOT OYSTERS 2 / 4 | 6 / 11.75 Spinach | Moule a la Cream | Shellfish Bubbles
Hot Sandwiches DOUBLE RUMP BURGER 14.9 Two 4oz Pure Beef Patties | Roasted Onions | Tomatoes | Lettuce | Beaumont Burger Sauce
GARLIC GAMBA BURGER 15.9 100% Pure Beef Patty | Sliced Garlic King Prawns | Mustard Tartar Sauce | Roasted Onions CROQUE MONSIEUR 8.5 Ham | Gouda | Poached Egg | Black Salt CROQUE MONSIEUR FORESTIERE 8.5 Gouda | Mushrooms | Fried Onions FILLET STEAK 24.5 Creamed Spinach | Triple Cooked Chips | Cherry Tomatoes
35 DAY AGED SIRLOIN 21.5 Triple Cooked Chips | Onion Rings | Roasted Cherry Tomatoes 50 DAY AGED RUMP STEAK 19.5 Creamed Spinach | Triple Cooked Chips | Cherry Tomatoes
Cold Sandwiches ROASTED CHICKEN 6.9 Pickles | Slaw
PRAWN SALAD 7.9 Pickles | Slaw FRESH CRAB 9.9 Pickles | Slaw | Chips
Wine BY THE GLASS 250 | 175 | 125 WHITE BELLA MODELLA 6 | 4,5 | 3,5 Pinot Grigio | Umbria | Italy VIGNERONS DE VALANÇAY 7 | 5 | 4 Sauvignon Blanc | Loire | France BAGO AMARELO 9 | 6,5 | 5 Albarino | Rias Baixas | Spain
RAUPAURA SPRINGS 9,5 | 7 | 5,5 Sauvignon Blanc | Marlborough | New Zealand CHAMONIX 10 | 7,5 | 6 Unoaked Chardonnay | Franschhoek | South Africa
PEWSEY VALE 13 | 10 | 7,5 Riesling | Eden Valley | South Australia RESERVE DE VAUDON 16 | 12 | 9 Chablis | Burgundy | France
ROSE HAUTS DU CANALET 6 | 4,5 | 3,5 Vieilles Vignes Rosé | Robert Vic | South of France
LA SOURCE GABRIEL 12 | 9 | 6,5 Rosé | Cotes de Provence | France
RED DE BOS 7 | 5 | 4 Merlot | Wellington |South Africa SANTA DIGNA RESERVE 7,5 | 5,5 |
4 Cabernet Sauvignon | Miguel Torres | Chile ALPATACO 9 | 6,5 | 5 Malbec | Patagonia | Argentina MCMANIS 9,5 | 7 |
5,5 Pinot Noir | California | USA
YALUMBA 9,5 | 7 |
5,5 Organic Shiraz | South Australia | Australia MUGA 16 | 12 | 9 Rioja | Reserva | Spain CHATEAU BEAUMONT 16 | 12 | 9 Bordeaux | Haut Medoc | France
White
BELLA MODELLA 17 Pinot Grigio | Veneto | Italy
VIGNERONS DE VALANCAY 20 Sauvignon Blanc | Loire | France
BO VALLEI 20 Chenin Blanc | Wellington | South Africa
PICPOUL DE PINET 22 Cave de L’Ormarine | Coteaux de Languedoc | France
MABIS 24 Pinot Nero/Pinot Grigio | Veneto | Italy
BAGO 26 Abarino | Rias Baixas | Spain RAUPURA SPRINGS 28 Sauvignon Blanc | Marlborough | New Zealand
CHAMONIX 29 Unoaked Chardonnay | Franschhoek | South Africa
VALDIVIESO 32 Chardonnay | Gran Reserva | Single Valley | Casablanca | Chile
HILTON ROSE QUARTZ 33 Viognier
CIRCLE OF LIFE 34 Waterkloof Estate | Somerset West | South Africa
NAUTILUS 35 Sauvignon Blanc | Marlborough | New Zealand
PEWSEY VALE 39 Reisling | Eden Valley | South Australia
Rose
HAUT DU CANALET 17 Vieilles Vignes Rosé | Robert Vic | South of France BELLA MODELLA 17 Pinot Grigio Rose | Veneto | Italy MUGA ROSADO 25 Rioja | Spain LA SOURCE GABRIEL 34 Rose | Cotes de Provence | France
Red
CHATEAU LES TOUNELLES 20 Merlot/Cabernet Sauvignon | Fronsac | Bordeaux | France SIXTY CLICKS 20 Shiraz/Mataro | Victoria | Australia DE BOS 20 Merlot | Wellington | South Africa SANTA DIGNA RESERVE 21 Cabernet Sauvignon | Miguel Torres | Central Valley | Chile SPIER 21 Pinotage Signature | Stellenbosch | South Africa THE CHARGE 23 La Bascula | Rioja | Spain ALPATACO 26 Malbec | Patagonia | Argentina MCMANIS 28 Pinot Noir | California | USA YALUMBA 28 Organic Shiraz | South Australia BONTERRA 30 Organic Zinfandel | California | USA CAVE DE L’ABBAYE 30 Fleurie | Beaujolais | France CIRCLE OF LIFE 34 Waterkloor Estate | Somerset West | South Africa
CARMENERE 39 Valdivieso | Single Vineyard | Cachapoal Valley | Chile THE BARRY BROS 40 Shiraz/Cabernet Sauvignon | Clare Valley | Australia
Champagne BINON-COQUARD 40 Brut | Classic POL ROGER 55 Brut POMMERY 55 Brut | Royal POMMERY 75 Rose RUINART 85 Blanc de Blancs | Brut DOM PERIGNON 190 Brut KRUG 115 | 230 Brut
Sparkling Wine
PASQUA 22 Brut BIRD IN THE HAND 29 Rose | Tasmania | Australia SKINNY PROSECCO 39 Brut JANSZ 40 Brut | Tazmania HENNERS 60 Brut | East Sussex| England
La Cave WHITE POILLY FUME 40 Domaine de Bel Air | Loire | France LUNE D’ARGENT 44 Clos des Lunes | Bordeaux | France RESERVE DE VAUDON 47 Chablis | Burgundy | France DE MORGENZEN 48 Chenin Blanc Reserve | Stellenbosch | South Africa
PASCAL JOLIVOT 51 Sancerre Blanc | Loire |France VINCENT GIRADIN 56 Pouilly-‐Fuisse | Burgundy | France ALAIN CHAVY 70 Puligny-‐Montrachet | Burgundy | France CORTON-CHARLEMAGNE 250 Grand Cru | Domaines des Comtes de Grancey | Burgundy | France
ROSE SANCERRE ROSE 37 Domaine Pre Semele | Loire | France MIRABEAU 37 Etoile | Cotes de Provence | France RED QUERCIA AL POGGIO CHIANTI 42 CLASSICO Chianti Classico | Tuscany | Italy CHATEAU BEAUMONT 47 Cru Bourgeois | Haut Medoc | Bordeaux | France CROZES-HERMITAGES 48 Nicolas Perrin | Rhone | France MUGA 47 Rioja | Reserva | Spain
“LES CHAMPIMONTS” MAISON 60 ALBERT BICHOT Beaune, Premier Cru | Burgundy | France CHATEAU FORTIA 75 Chateau Neuf du Pape | Cote du Rhone | France DOMAINES DES BEAUMONT 80 Vieilles Vignes | Burgundy | France CHATEAU ANGELUS 600 Premier Grand Cru Classe “A” | Saint Emilion | Bordeaux | France CHATEAU MOUTON-ROTHSCHILD 600 Premier Grande Cru Classe | Pauillac | Bordeaux | France
Sweet Wines
PERDEBERG 8,4 | 25 Sweet Chenin | Paarl | SA CASTA DIVA 12,5 | 45 Moscatel | Spain
Ports
50ML | BTL QUINTA DE LA ROSA LBV 2011 5.5 | 30 QUINTA DE LA ROSA TAWNY 10 7 | 38 SMITH WOODHOUSE 2000 12 | 95 TAYLORS FLADGATE 1985 - | 160 FONSECA 1977 - | 270