Page 9Atchison County Mail
May 21, 2015
Copy Week 24 10page3
MILLER WELDING LLCMaitland, Missouri
KEITH MILLER- OWNER
Cell: (660) 572-0016Office: (816) 567-5008
38-7c
Wed
nesd
ay
Wednesday, May 20- Elementary Assembly 8:30 a.m. ~ LAST DAY of SCHOOL-Early Out 12:05 p.m.
Thursday, May 21- Friday, May 22 - State TrackSaturday, May 23 - State TrackMonday, May 25 - MEMORIAL DAY
ROCK PORT HIGH SCHOOL Fruit & Veggie Bar & Milk Choices
Unlimited fruits and vegetables and choice of milk are included with the lunch meal everyday. Each student is required to have 1/2 cup of fruits or vegetables on their tray.
This institution is an equal opportunity provider and employer.
Lunch Meal Prices & Extras
MS/HS Lunch $2.00 Extra Entre $1.65 Adult Lunch $2.70 Extra Milk $0.45
Questions or Comments? Contact Debbie Farr at 816.390.3510 or [email protected]
Other Entre Choices Available Daily:
D. Deli Wrap Entres E. Vegetarian Entres
M Combo Deli Wrap M-W Vegetarian Salad T Fajita Chicken Wrap T -Th Fruit, Yogurt & W Turkey Deli Wrap Cheese Plate Th Ham Deli Wrap F Cottage Cheese F Grilled Chicken Fruit Plate (All E. include roll or breadticks)
LUNCH MENU - MAY 2015
May Selection: Asparagus
Asparagus is one of the most nutritionally balanced vege-tables. Learn more on the poster in the dining area or at:
http://server.lunchtimesolutions.com:81/farmersmarket.pdf
End of the School Year Notes:
We have enjoyed serving you this year! Your lunch account balance will remain in your account for use next year. If you leave enough money to carry over for the beginning of next year, it will be one less thing to remember at school start.
Have a safe and happy summer - we look forward to serving you again next year!
Mon Tue Wed Thu Fri
May 1 A. Sloppy Joe B. Pizza C. Turkey & Cheese Sandwich BBQ Beans
4 A. Cheeseburger B. Homestyle Chicken Stew over a Fresh Baked Biscuit C. Sub Sandwich Mixed Vegetables
5 A. Hot Pepperoni Sub B. Hot Dog C. Taco Salad Golden Corn Fresh Baked Chocolate Chip Cookie
6 A. Toasted Ham & Cheese Sandwich with Tomato Soup B. Breaded Pork Sandwich C. Sub Sandwich Baked Beans
7 A. Enchilada Hotdish Breadstick B. Grilled Chicken Sand. C. Crispy Chicken Salad Breadsticks FMS: Roasted Asparagus Fresh Baked Sugar Cookie
8 A. Pizza B. Taquito Grande C. Ham & Cheese Sandwich Baked French Fries
11 A. Fajita B. Corn Dog C. Sub Sandwich Refried Beans
12 A. Homestyle Beef Stroganoff B. Baked Chicken Nuggets C. Oriental Salad Breadsticks Green Beans Frosted Cinnamon Roll
13 A. Homestyle Chicken & Noodles (over Mashed Potatoes) Whole Grain Roll B. Breaded Pork Pattie Whole Grain Roll C. Sub Sandwich Mashed Potatoes & Gravy
14 A. Spaghetti with Meat Sauce Breadstick B. Baked Crispy or Spicy Chicken Sandwich C. Chef Salad Breadsticks Peas Gelatin Dessert
15 A. Beef & Bean Burrito B. Pizza C. Combo Sandwich Steamed Carrots
18 Breakfast for Lunch A. Pancakes and Sausage B. Sloppy Joe C. Sub Sandwich Tri-Tator Hashbrown
19 A. Super Nachos B. Baked Chicken Nuggets C. Crispy Chicken Salad Breadsticks Steamed Carrots Cinnamon Breadstick
20 Sack Lunch Ham & Turkey Sub Veggies w/ Ranch Lunch Bunch Grapes Baked BBQ Chips Fresh Baked Chocolate Chip Cookie
21
22
25 MEMORIAL DAY
26
27
28
29
Menu Notes: All breads comply with USDA whole- grain rich standards. Homestyle Vegetarian Non-Grain Fiber
Applications for Free and Reduced Price meals are available in the school office. Menus are subject to change without notice.
Fri
Breakfast Meal Prices & Extras
Elementary Student Breakfast $1.40 Adult Breakfast $1.75 Extra Breakfast Entre $1.10 Extra Cereal $0.95 Extra Toast $0.25 Extra Milk $0.45 Menus are subject to change without notice.
Breakfast Choices
Available every day, breakfast includes: Breakfast entre or Egg Omelet w/Toast or Choice of cereals with toast Fruit 100% Fruit Juice Milk choices
Fruit and Juice Available Every Day Start you day off right
Questions, Comments - Contact Debbie Farr at 816-390-3510 or [email protected] Applications for Free and Reduced price meal are available in all building offices This institution is an equal opportunity provider and employer.
ROCK PORT R-II SCHOOL DISTRICT BREAKFAST MENU - MAY 2015
End of the School Year Note:
We have enjoyed serving you this year! Your lunch account balance will remain in your account for use next year. If you leave enough money to carry over for the beginning of next year, it will be one less thing to remember at school start.
Have a safe and happy summer - we look forward to serving you again next year!
Mon Tues Wed Thurs Fri
New to the Menu! Chilaquiles - 5/5 Its breakfast nachos! Corn chips topped with enchila-da sauce, scrambled eggs & melted cheese, A tradi-tional Mexican breakfast dish youll enjoy!
1 Fresh Baked Cinnamon Roll Sliced Peaches Juice Choices Milk Choices
4 Breakfast Sliders Diced Pears Juice Choices Milk Choices
Cinco de Mayo 5 NEW!! Homestyle Chilaquiles Mixed Fruit Juice Choices Milk Choices
6 Breakfast Pizza Pineapple Juice Choices Milk Choices
7 Breakfast Biscuit Sandwich made with a Fresh Baked Biscuit Sliced Peaches Juice Choices Milk Choices
8 Fresh Baked Cinnamon Roll Applesauce Juice Choices Milk Choices
11 French Toast Sticks With Syrup Pineapple Juice Choices Milk Choices
12 Homestyle Sausage Gravy over a Fresh Baked Biscuit Applesauce Juice Choices Milk Choices
13 Oatmeal w/ Topping Bar Orange Wedges Juice Choices Milk Choices
14 Breakfast Pizza Mixed Fruit Juice Choices Milk Choices
15 Fresh Baked Cinnamon Roll Diced Pears Juice Choices Milk Choices
18 Pancake Sausage Stick Mixed Fruit Juice Choices Milk Choices
19 Breakfast Pizza Pineapple Juice Choices Milk Choices
20 Fresh Baked Cinnamon Roll Fresh Apple Slices Juice Choices Milk Choices
21
22
25 Memorial Day
26
27
28
29
Homestyle/Scratch
ALL entres comply with USDA Whole Grain Rich standards.
Entre Notes: If there is a late start due to weather, break-fast will not be served.
Happy Summer!
Blue Jay CornerRunning with my team and beating the 4x4 record at the 275
Conference meet.Rebekah Lucas, Seventh Grade
When we sang on the bus and Mr. T Herron drove.
Ashley Cue, Eighth Grade
Doing good in throwing because
I threw my PR. -Dalton Stevens, Eighth Grade
When I got to eat at Taco Bell for free because I said I was the bus
driver. -Kelcie Gaines, Eighth Grade
Favorite Junior High Track Memories
By Abbie Hale
Do You Remember?The 90s shows were the best shows. Can
you guess these hit television series?
Answers: Saved by the Bell, Friends, Boy Meets World, Keenan
and Kel, and Full House.
By Dayle Davis
Blue
Jay C
orne
rR
unni
ng w
ith m
y tea
m an
d be
ating
the 4
x4 re
cord
at th
e 275
Conf
eren
ce m
eet.
Rebe
kah L
ucas
, Sev
enth
Gra
de
Whe
n we s
ang o
n the
bus a
nd
Mr.
T He
rron d
rove
.As
hley
Cue
, Eig
hth G
rade D
oing
good
in th
rowi
ng be
caus
e
I thr
ew m
y PR.
-D
alton
Stev
ens,
Eigh
th G
rade
Whe
n I go
t to e
at at
Taco
Bell
for
free b
ecau
se I
said
I wa
s the
bus
driv
er.
-Kelc
ie Ga
ines
, Eig
hth G
rade
Favo
rite
Juni
or H
igh
Trac
k M
emor
ies
By A
bbie
Hale
Do Y
ou R
emem
ber?
The 9
0s sh
ows w
ere th
e best
show
s. Ca
n yo
u gue
ss the
se hit
telev
ision
serie
s?
Answers: Saved by the Bell, Friends, Boy Meets W
orld, Keenan and Kel, and Full House.
By D
ayle
Davi
s
Blue Jay CornerRunning with my team and beating the 4x4 record at the 275
Conference meet.Rebekah Lucas, Seventh Grade
When we sang on the bus and Mr. T Herron drove.
Ashley Cue, Eighth Grade
Doing good in throwing because
I threw my PR. -Dalton Stevens, Eighth Grade
When I got to eat at Taco Bell for free because I said I was the bus
driver. -Kelcie Gaines, Eighth Grade
Favorite Junior High Track Memories
By Abbie Hale
Do You Remember?The 90s shows were the best shows. Can
you guess these hit television series?
Answers: Saved by the Bell, Friends, Boy Meets World, Keenan
and Kel, and Full House.
By Dayle Davis
Sectional Track... on to State
On Saturday, May 16, thirty boys teams competed in the Class 1 Sectional 4 track meet, along with twenty-seven girls teams. Overall, Rock Port boys placed nineteenth, while the Rock Port girls got fourth. Rock Port has 5 individuals and 3 relay teams advancing to the MSHSAA Class 1 State Track Championship in Jefferson City on May 22-23. Following are the State qualifying results:
Boys:3200 Meter Run: 1. Jordan
Adams, Princeton, 10:44.71; 3. Ty Jones, RP, 10:52.31.
Pole Vault: 1. Braden Minter, RP, 12.
Girls: 100 Meter Dash: 1. Bailey Owens,
Mercer, 13.83; 4. Madison Taylor, RP, 14.13.
100 Meter Hurdles: 1. Emily Wedlock, MC, 16.41; 2. Megan Stevens, RP, 16.67.
300 Meter Hurdles: 1. Emily Wedlock, MC, 47.28; 5. Megan Stevens, RP, 53.2.
4x100 Meter Relay: 1. Albany, 53.37; 4. Rock Port (Jackie Bradley, Journi Burke, Madison Taylor, Megan Stevens), 53.8.
4x200 Meter Relay: 1. Worth County, 1:51.82; 3. Rock Port (Jackie Bradley, Journi Burke, Cortney LaHue, Madison Taylor), 1:55.67.
4x400 Meter Relay: 1. Mound City, 4:24.17; 4. Rock Port (Megan Stevens, Journi Burke, Cortney LaHue, Jackie Bradley), 4:38.04.
Shot Put: 1. Haley Craig, N. Harris, 3706; 4. Alexis Baucom, RP, 3408.5.
Journi Burke, Jackie Bradley, Madison Taylor, and Cortney LaHue put in great teamwork to advance their 4x200 Meter Relay team to State.
Megan Stevens, Jackie Bradley, Madison Taylor, and Journi Burke are on their way to State Track in the 4x100 Meter Relay.
Braden Minter defies gravity to clear the pole for first place.
Alexis Baucom muscles up the strength for a throw of 3408.5.
Megan Stevens displays great form to put her in second place for the 100 Meter Hurdles.
Ty Jones sets a stellar pace in the 3200 Meter Run. He finishing with a new PR of 10:52.31.
Madison Taylor turned on her jets to place fourth in the 100 Meter Dash with a time of 14.13.
Megan Stevens, Jackie Bradley, Journi Burke and Cortney LaHue finish in fourth place to qualify for State in the 4x400 Meter Relay.