Palate Tickling
Cubic 4.5%
Triple hop american pale ale
Amstel 4.1%
Distinctive and mildly bitter lager
Mortimers Orchard 5%
Medium-dry, lightly sparkling cider
Slightly malted lager
Dark Side 4%
Smooth stout
New Tradition 5%
Cloudy still, medium-dry cider
Birra Moretti 4.6%
Non-alcoholic gin perfectly pear'd with
Fever-Tree premium tonics.
Something for the driver…
Premium fruit juice. Mango,
Apple, Pineapple, Pear,
Cranberry
Bath Ales Brewery, BristolBrewed with skill and passion using floor-malted Marris Otter barley &
Goldings hops from Kent, we present this amber bitter. 4.1% vol
St Austell Brewery, CornwallLight, hoppy and zesty, brewed
with specilly grown Cornish malt and the perfect accompaniment to chicken, gammon or fish. 4.2% vol
Ramsbury Brewery, MarlboroughA rich golden ale brewed with our own malted barley, a little torrified wheat and English Goldings hops. 4.5% vol
Hop House 13 5%
Lager
Garden Cider 4%
Elderflower Cider
Cornish Orchards 5%
Pear Cider
SHERRYHarvey's Bristol Cream
Janneau Armagnac
Saliza, Amaretto
St. Germain, Elderflower
Teichenné, Peach
Pear Tree Garden
English Garden (Alcohol Free)
Knob Creek, Bourbon
Captain Morgans
REACH FOR THE VODKA
GO FOR RUM
Jamesons, Irish
Jack Daniels, Bourbon
Pear & Rosemary Bellini
Bacardi
Woodford, Bourbon
Bath Gin & elderflower liquer mixed with apple
juice and a dash of soda.
Balvenie 12yrs, Malt
Cragganmore 10yrs, Malt
Prosecco infused with home grown Pears &
Rosemary
The Ardmore, Malt
Oban 14yrs, Malt
Talisker 10yrs, Malt
WHISKY
FF Beer Co
Elderflower, apple juice and soda with cucumber
ribbons, lime & mint!
Cointreau, Orange
Red Ram 4.5%
Lager
FORTIFIED WINES
Campari
Tunnel Vision 4.2%
Sambuca, Anise
Baileys, Irish Cream
Grand Marnier, Orange
Kahlua, Coffee
Craft Beer, Lager & Cider
Nanny State 0.5%
Southern Comfort
Drambuie
Pimm's
Still & Sparkling water served in 330ml/750ml
bottles.
Amontillado
Tio Pepe
Milk Stout 4.8% Fannys Bramble 4%
Somerset 3yrs Cider
BRANDY
Bells, Scotch
Havana Club
Koko Kanu, Coconut
Kraken Black Spiced
Sailor Jerry Spiced
Walter Hicks, Navy
Amber Bitter
Piston Broke 4.5%
Golden Ale
Heineken 0.05%
No Alcohol Lager
Somerset 5yrs Cider
Martell
Crème de Cassis, Blackcurrant
Noilly Pratt
Stones Ginger WineChambord, Raspberry
Lagavulin 16yrs, Malt
Smirnoff | 37.5% Grey Goose | 40%
Remy Martin
LIQUERS
Glenmorangie 10yr, Malt
GF Session IPA
Rushwood 5%
Dry Cider
Peto Press 5%
Med-Dry Cider Med-Dry Cloudy Cider
New Tradition 5%
Blackberry CiderStout
German Wheat Beer
Low Vol Hoppy Ale
Hefe 4.8%
FIZZ °º Vintage 125ML Bottle
Italy NV £6.25 £30.50France NV £34.00France NV £8.75 £45.00France NV £60.00France 2013 £75.00
Bin Vintage 175ML 250ML Bottle
5 2018 £5.75 £8.00 £23.506 2018 £6.65 £9.35 £27.507 2018 £40.008 2018 £42.009 2018 £45.0010 2016 £65.00
11 NV £4.70 £6.50 £19.0012 2018 £5.10 £7.20 £21.0013 2018 £5.70 £8.00 £23.5014 2014 £6.50 £9.20 £27.00
14.5 2018 £31.5015 2017 £33.00
16 2017 £5.85 £8.20 £24.0017 2018 £6.30 £8.85 £26.0018 2018 £6.75 £9.55 £28.0019 2018 £7.00 £9.90 £29.0020 2018 £7.10 £9.90 £29.5021 2019 £7.45 £10.55 £31.0022 2017 £32.0023 2017 £35.00
101 2017 £60.00102 2015 £70.00103 2016 £70.00104 2015 £75.00105 2015 £85.00
24 2018 £5.75 £8.00 £23.5025 2018 £5.85 £8.20 £24.0026 2018 £6.10 £8.50 £25.0027 £30.00
27.5 Magnum £55.00
ROSE WINE
Antica Napa Valley Chardonnay, USACervaro, Castello Della Sala, ItalyMeursault, Henri De Villamont, France
Tempranillo Rosado, Candidato, Spain (VE)Comte de Provence Rosé, La Vidaubanaise,
Califuria Negroamaro Rosato, Tormaresca
Prestige Rosé, Taittinger (VE)Vintage Brut, Taittinger (VE)
Prosecco DOC, Ruggeri
WHITE WINE
FRANCE
Sauvignon Blanc, Domaine La Prade (VE)Picpoul de Pinet, Reserve Roquemoliere (V)
Condrieu La Galopine, Delas Freres, France
Pretty Gorgeous, IGP Pays d’Oc, France
Viognier, Deakin Estate, Australia (VE)Chenin Blanc Reserve, Ken Forrester Wines, Riesling, Madfish, AustraliaGewürztraminer, Morandé Estate Reserve, Sauvignon Blanc, Yealands Estate, New Viogner /Marsanne, Hermit Crab Originals, Chardonnay, Lost Angel, USA (V)
POSH TIPPLESSaint-Aubin 1er Cru En Montceau, Marc
Pecorino Vellodoro, Umani Ronchi, Italy
QUAFFING
Sancerre, Les Grand Montains, LaporteChablis, Domaine Louis Michael (VE)Pouilly Fumé Cuvée de Boisfleury, Alain Chassagne Montrachet, Chateau de la Maltroye
OLD SCHOOL CLASSICSSospiro Bianco, ItalyGreen Fish Verdejo, Bodegas Gallegas, SpainPinot Grigio, Terre del Noce, Italy (VE)Signature Reserve, New Hall, England
Sparkling Rosé Rivarose Prestige Brut, Brut Réserve, Taittinger (VE)
2018
Grüner Veltliner, Zero-G, Austria
NEW KIDS ON THE BLOCKChardonnay d'Alamel Lapostolle, Chile
Bin Vintage 175ML 250ML Bottle
29 2018 £5.85 £8.20 £24.0030 2017 £5.85 £8.20 £24.0032 2016 £31.0033 2017 £53.00
28 2018 £4.70 £6.50 £19.0035 2018 £4.75 £6.70 £19.5036 2017 £29.0037 2011 £36.0038 2017 £46.0039 2014 £62.00
40 2017 £5.50 £7.70 £22.5041 2018 £6.40 £9.05 £26.5042 2017 £7.60 £10.70 £31.5043 2018 £7.35 £10.35 £30.5044 2016 £33.0045 2016 £46.00
106 2015 £60.00107 2015 £60.00108 2014 £70.00109 2015 £75.00110 2012 £85.00
Country Vintage 75ML Bottle
46 France 2018 £5.25 £24.0047 Australia 2018 £5.55 £24.5048 Hungary 2017 £8.00 £37.0049 Italy 2015 £8.50 £45.50
50ML Bottle
50 Portugal 2014 £4.70 £39.0051 Portugal 2015 £8.75 £56.00
LBV Port, Quinta do Crasto (VE)Vintage Port, Quinta do Crasto (VE)
125ml glass also availableV = Vegetarian, VE = Vegan friendly wines.
Château Gaudin, Pauillac, Bordeaux, FranceGevrey-Chambertin, Domaine Perrot-Minot, Chateau Grand-Puy-Lacoste, France
PUDDING TIPPLESMuscat de Saint Jean, Domaine de BarroubicThe Noble Wrinkled Riesling, d’ArenbergLate Harvest, Tokaji Katinka, PatriciusRecioto Valpolicella DOC, Bertani
AFTER THOUGHT
Carménère, Vinamar, ChileMalbec, Humberto Canale Estate, PatagoniaShiraz, On The Grapevine, AustraliaPinot Noir, Yealands Estate, New Zealand Cabernet Sauvignon, Founders Block, AustraliaShiraz, Chapel Hill, Australia
POSH TIPPLESChianti Classico Riserva, Marchese Antinori, Cote de Nuits-Villages La Queue de Hareng,
£56.00
OLD SCHOOL CLASSICSSangiovese IGT Rubicone, Rometta Italy Tempranillo, Candidato Tinto, Spain (VE)Douro, Quinta do Crasto, Portugal (V)Rioja Reserva, Conde Valdemar, Spain (V)Barbera d’Alba, Vignota, Conterno Fantino, Barolo di Serralunga d’Alba, Fontanafredda,
NEW KIDS ON THE BLOCK
RED WINE
34 2015
FRANCE
Côtes du Rhône, Mazets de Saint VictorMerlot, Georges Duboeuf (VE)Beaujolais Villages, Chateau des VierresCrozes Hermitage Cuvée Albéric BouvetChâteau Orisse du Casse, Saint Emilion Grand Cru
BATH GINA classic gin with an unusual addition of wormwood and kaffir lime leaf.Pear’d with Fever-Tree Indian Tonic.Garnished with a lemon wedge.
GUNPOWDER IRISH GINBold and bright, this green tea gin has a subtle spicy freshness.Pear’d with Fever-Tree Indian Tonic.Garnished with a lemon wedge.
ALKKEMIST GIN
Pear’d with Fever-Tree Refreshingly Light Mediterranean Tonic Water.Garnished with orange and lemon peel.
MONKEY 47 GIN47 botanicals make for an unrivalled complexity. Crisp with a sweet floral aroma. Pear’d with Fever-Tree Refreshingly Light Mediterranean Tonic Water.Garnished with pink grapefruit.
TANQUERAY FLOR DE SEVILLA GINCrisp juniper and zesty Seville orange, supported further by orange blossom, vanilla and allspice.Pear’d with Fever-Tree Refreshingly Light Mediterranean Tonic Water.Garnished with an orange wedge.
TANQUERAY NO.TEN GIN
Pear’d with Fever-Tree Refreshingly Light Mediterranean Tonic Water.Garnished with a slice of pink grapefruit.
WARNER’S HONEYBEE GINA floral and zesty gin infused with honey for a luscious sweet finish. Pear’d with Fever-Tree Refreshingly Light Mediterranean Tonic Water.Garnished with a lemon twist.
WHITLEY NEILL QUINCE GINApple-sharp, pear-sweet high notes to the smooth English gin base, for a unique alluring taste. Pear’d with Fever-Tree Refreshingly Light Mediterranean Tonic Water.Garnished with apple.
BLOOM GINDelicate notes of chamomile and honeysuckle. Pear’d with Fever-Tree Refreshingly Light Elderflower Tonic Water.Garnished with apple, lime and mint.
Fever-Tree at the Pear Tree
Named after the "Tiny Ten" still, camomile flowers and fresh citrus fruits are added to the original Tanqueray recipe.
Distilled in Spain, this herbaceous gin includes thyme, fennel and mint botanicals. Expect bursts of orange and lemon.
HENDRICK'S GINDelightfully infused with cucumber and rose petal. Pear’d with Fever-Tree Refreshingly Light Elderflower Tonic Water.Garnished with cucumber ribbons.
PINKSTER GINFresh raspberries are steeped in the triple-distilled spirit. Dry yet subtly smooth finish.Pear’d with Fever-Tree Refreshingly Light Elderflower Tonic Water.Garnished with raspberries.
SILENT POOL GINRich, clean juniper-led spirit with floral layers of lavender and chamomile. Pear’d with Fever-Tree Refreshingly Light Elderflower Tonic Water.Garnished with mint and lime.
TARQUIN'S CORNISH GINMade with homegrown Devon violets for a floral affair. Pear’d with Fever-Tree Refreshingly Light Elderflower Tonic Water.Garnished with pink grapefruit and a sprig of thyme.
THE BOTANIST ISLAY DRY GINCrafted on Islay with 22 foraged botanicals for a uniquely delectable and luxurious gin.Pear’d with Fever-Tree Refreshingly Light Elderflower Tonic Water.Garnished with a lime wedge.
TARQUIN'S BRITISH BLACKBERRY GINBrilliant British blackberry gin, with a touch of Cornish wildflower honey. Pear’d with Fever-Tree Refreshingly Light Lemon Tonic Water.Garnished with lime and mint.
OPIHR GINPronounced 'o-peer'. Strongly spiced with a warmth of black pepper and cubebs.Pear’d with Fever-Tree Ginger Ale.Garnished with orange peel.
WHITLEY NEILL RHUBARB & GINGER GIN
Pear’d with Fever-Tree Ginger Ale.
Garnished with an orange wedge.
Subtly tart with clear rhubarb influence. A twist of orange sweetness and herbaceous coriander brings balance to the palate.
Expertly pear'd by
Pear Tree Inn | Top Lane, Whitley SN12 8QX
www.peartreewhitley.co.uk