Pick any four samples of our draught biers or try one of these suggested collections. Delivered to your table in a unique
koerier crafted from the beams of an old church.
tasting koerierA LIQUID TOUR of THE LOWLANDS
is a huge part of Lowland European culture.
1.WE DON ’T SERVE P INTS
Every Belgian brewery creates a specific, custom glass for each of their
biers. The shape and size of a glass can drastically alter the appearance, aroma and taste of a bier, which is why we go
through great lengths to import the “proper” glass supplied by the brewers of
the biers we carry. Just check out the racks of glasses behind our bar to see for yourself. Now it’s time to choose a
bier and raise a (proper) glass!
Some of the biers we source are so rare that in some cases, our cafés are the only place in the world that you’ll be able to try one.
Look for these symbols throughout the portfolio.
11.THERE WILL BE FOAM
If you’re not accustomed to Belgian biers, you may be surprised by the amount of head with which your bier is served. A
large portion of the experience of Belgian biers is olfactory and the flavor of the bier is greatly impacted by what
your nose is doing at the time of quaffing. Please realize this is how the brewer intended the bier to be served and we go through great lengths to
make each pour as proper as possible.
111.POUR S IZES VARY
Many of the specialty biers we carry are well over 10% alcohol and are
therefore poured in smaller quantities than the more sessionable biers you
may be used to. This is why we include pour-sizes on our menus so you can be assured that your pour is intentional. Many of our imported glasses even
feature “pour lines” that indicate where the liquid portion of the bier should be!
It’s as integral as frites, cafés, and bicycles. Here at Café Hollander, we love bier—from sourcing unique biers to perfecting the way each is served in the proper glass. In fact, a member of our Brewminati (our team of bier experts) has even been named an Honorary Knight in Belgian’s Knighthood of the Brewer’s Mashstaff, better
known as the Belgian Brewer’s Guild. Each year, our Brewminati council combs the breweries, monasteries and cobblestone streets of Europe to meet with the monks, brewmasters and families who have made bier their passion for centuries. We hope you enjoy tasting these unique biers as much as we enjoyed discovering them.
FOUR 120 ML POURS . . . $12
LOWLANDS EXCLUS IVES
WISCONSIN EXCLUSIVE MIDWEST EXCLUSIVE U.S. EXCLUSIVE WORLD EXCLUSIVE
a few notes about our biers
LOWLANDS BREWINGCOLLABORATIVE
HIGH SPEED WITTANDEM DUBBELHOLLANDER IPA
BARREL-AGED CENTRAAL QUADDER
BREWMINATI’SSELECTION
KWAREMONT BLONDST. BERNARDUS ABT 12GRIMBERGEN DUBBEL
RAMBORN CASCADE DRY-HOPPED
SPRING BREAKFLORIS CHOCOLAT
SEASONAL SAISON SERIES SPRING ‘19PRAGA PREMIUM PILSNEXT DOOR BREWING
THE GNOME NEXT DOOR
TRIPEL THREATSTRIPEL KARMELIETHOUBLON CHOUFFE
GULDEN DRAAKUNIBROUE LA FIN DU MONDE
A collection of exceptional biers from brewers we’re privileged to call our close friends. We’ve worked closely with these brewers for years and make sure to visit them and their families whenever we’re in the Lowlands.
Friends of lowlands
BOFFERDING PILSNER | 4.8%BASCHARAGE, LUXEMBOURG: A delicious, highly-rated German-style Pilsner from Luxembourg. This sparkling gold brew offers a light, well-balanced flavor with a finish that is crisp and refreshing. 30CL $6
KWAK | 8.4%BUGGENHOUT, BELGIUM: A Belgian strong pale ale with a rich, amber color and sweet, malty aroma. Flavors of caramelized banana, licorice, and coriander with a mild hop bitterness. 20CL $6.5 / 30CL $8.5KWAK CAROUSEL — 4 GLASSES $32
TRIPEL KARMELIET | 8.4%BUGGENHOUT, BELGIUM: A Belgian tripel-threat of delicate wheat, creamy oats, and wholesome barley combined with spicy citrus flavors and aromas of vanilla that are as elegant as the glass in which it's served!20CL $6.5 / 30CL $8
PIRAAT | 10.5%ERTVELDE, BELGIUM: A well-hopped Belgian strong golden ale with a slight honey sweetness, faintcitrusy hops, and notes of fig, caramel, and juicy golden raisins. The crisp finish is balanced well by a boozy warmth fit for a king! 25CL $7.5
VIEW PHOTOS AND MORE FROM OUR BIER RESEARCH TRIPS AT LOWLANDSGROUP.COM/BIER
HIGH SPEED WIT | 5% 6ERTVELDE, BELGIUM: From our friends at Brouwerij Van Steenberge, this robust and round witbier tastes of fresh orange, lemon, and coriander. Has a bit of creaminess and just the right amount of zing. This is, truly, the witbier all other witbiers aspire to be. 25CL $5 / 50CL $7.5 / CARAFE $12
HOLLANDER IPA | 6% 6URSEL, BELGIUM: American Citra hops meets Belgian tradition in this IPA that has just enough bite to satisfy the hop heads, and enough sweetness to balance out any bitterness. A collaboration with Brouwerij The Musketeers in Ursel, Belgium. 33CL $7 / CARAFE $22
TANDEM DUBBEL | 7% 6ERTVELDE, BELGIUM: A collaboration with Brouwerij Van Steenberge. Pours a rich chocolate brown with fine carbonation and flavors of malt, tart raisins, plums, cocoa, and caramel. Warms in the end, finishing creamy and rich. 30CL $7 / CARAFE $18
Our passion for bier runs so deep that we’ve collaborated with some of the world’s best brewers—who have become close friends— to create these biers, crafted with friendship and available exclusively at our cafés.
LEARN MORE AT LOWLANDSBREWING.COM
TAKE YOUR B IER TO GO !All of our Lowlands Brewing Collaborative biersare available in 64 oz. growlers.ASK YOUR SERVER FOR MORE INFO
SEASONAL SAISON SERIES SPRING ‘19 | 5.5% 6CHICAGO, IL: We're so grateful to our friends at Whiner Beer Company for this expertly dry-hopped, peach-perfect addition to our collaborative Saison Series. Soft, floral honey and hints of ripe stone fruit are balanced beautifully by fresh, crisp pops of Ekuanot, Loral, and Citra hops, resulting in a bier thats at once approchable and unique, juicy and refreshing. 44CL $6 / CARAFE $16
GULDEN DRAAK | 10.5%ERTVELDE, BELGIUM: The uniquely dark tripel that made the Brouwerij Van Steenberge famous! (And infamous.) Its sweet dark fruits and toffee-like sweetness balance perfectly with a slight hoppiness, making this decadent bier deceptively drinkable. 25CL $7.5
CENTRAAL QUADDER BOURBON BARREL AGED | 10% 6AMHERST, WI: Central Waters took our Quadder and tucked it into bourbon barrels for a nice long hibernation. It woke up sexy and complex, with notes of vanilla, oak, dark, rich fruit, mahogany and leather. Frankly, there just aren't enough "o's" in smooth to do it justice. 25CL $7.5 / CARAFE $17
SINGLES, BLONDES, & GOLDEN ALES
KWAREMONT BLOND | 6.6%BAVIKHOVE, BELGIUM: This refreshingly light-bodied, sweet and spicy creation is brewed in honor of one of the most difficult climbs of the Tour de Flanders, the Oude Kwaremont. Its 6.6% ABV reflects the average degree of incline on its steepest, cobblestone-iest stretch. We promise it’s a lot less work to drink than it is to ride. (And possibly even more satisfying!) 25CL $7
WHEATS
FLORIS CHOCOLAT | 4.2% 3MELLE, BELGIUM: Finally, a chocolate bier that allows you to keep your wits about you—literally. This flavorful witbier pairs quirky kicks of orangey-citrus with big, candybar bursts of milk and dark chocolate. Both unique and approachable, think of this treat as the bier version of Zooey Deschanel’s “Jessica Day.” 25CL $8
LAGERS & PILSNERS
PRAGA PREMIUM PILS | 4.7%ČESKÉ BUDĚJOVICE, CZECH REPUBLIC: Slightly more malt-forward and complex than most Czech pilsners (though just as traditional and clean) with notes of honeysuckle balanced by soft, spicy noble hops. 30CL $5 / 50CL $7
IPAS & BELGIAN IPAS
HOUBLON CHOUFFE | 9%ACHOUFFE, BELGIUM: The Chouffe gnomes may be little, but they have big personalities and infinite tricks. This Belgian brew combines three American and European hop varieties with Belgian yeasts to create a cross between a double IPA and a Belgian Tripel. Aromas of citrus and yeast introduce complex flavors, spicy hop bitterness, slightly sweet malts and notes of lemon and banana. 25CL $9
AMBERS & BROWN ALES
LAKEFRONT FIXED GEAR | 6.8%MILWAUKEE, WI: A Wisconsin-brewed, dry-hopped American red ale that builds citric and grapefruit hops onto a rich, malty body. 44CL $6
DUBBELS
GRIMBERGEN DUBBEL | 6.5%MECHELEN, BELGIUM: A true Belgian Dubbel. This dark burgundy, full-bodied brew is sweetened with rich malts and dark Belgian candi sugar. A sweet toffee taste rounds it out, met by hints of raisins with a warm, brandy-like finish. 30CL $6.5
TRIPELS
UNIBROUE LA FIN DU MONDE | 9%QUEBEC, CANADA: A brew to carry with you to the end of the world and back: strong, golden and seductive as sin with champagne-like effervescence, subtle heat, and whispers of wild spices, honey nut malts and floral hops. 33CL $6.5
QUADRUPELS
ST. BERNARDUS ABT 12 | 10%WATOU, BELGIUM: Really, truly, one of the of the best biers in the world. A clone and yeast cousin of an extremely rare Trappist bier not exported to the US, this is one to savor. A rich, bold brew with notes of black currant, caramel, coffee, semi-sweet chocolate, and dark rum. 25CL $9
FRUITY & CIDERS
RAMBORN CASCADE | 7.4% 5BORN, LUXEMBOURG: American-grown, whole-cone Cascade hops take this unique, crisp, semi-dry Luxembourgish cider to another level, adding pops of pine and citrus to its delicious blend of Old World pear aromas and flavors. 30CL $8
More Draught biers
We’ve collaborated with local brewers—all within five miles of one of our locations—to bring you
a line of biers available only at our grand cafés.
local Exclusives and rarities
NEXT DOOR BREWING THE GNOME NEXT DOOR | 4.8% 6
MADISON, WIOur friends next door have done the unthinkable:
created a juicy, palatable IPA that hop heads and hop naysayers alike can get behind. Effervescent and lemon-zest-tinged with the slightest
hint of vanilla in its malt backbone, we're convinced no mere mortal could have made it. Surely Brewmaster Dave had some help
from a handful of mischievous hop gnomes! 30CL $6.5 / CARAFE $17
OCTOPI HOP “BROCKET” | 6.5% 6MADISON, WI
It's not rocket science, but bier science that makes this specially- brewed Citra and Simcoe double dry-hopped IPA bright, juicy and refreshing with a balanced bitterness that puts all those
overtly-alpha, "two-thousand-and-late" IPAs to shame. 30CL $6.5 / CARAFE $17
UNTITLED ART SPECIALTY LINE | ABV VARIESWAUNAKEE, WI: Stagnation is death, dear bier drinkers, so enjoy this ever-evolving, fresh and formidable line from our pals at Untitled Art! Be sure to grab one up while supplies last! ASK ABOUT OUR CURRENT SELECTION!
KARBEN4 SPECIALTIES | ABV VARIESMADISON, WI: The brewery you know and love has been kind enough to trust us with some truly one-of-a-kind biers from their already one-of-a-kind lineup. The catch? These small-batch brews come in limited quantities, so we'll be changing them up more frequently than you changed your major during freshman year. ASK ABOUT OUR CURRENT SELECTION!
bottle list
LAGERS & PILSNERSCrisp, clean & refreshing with mild hoppiness.
VICTORY PRIMA PILS / 5.3% . . . . . . . . . 6
GROLSCH LAGER / 5% 2 . . . . . . . . . 6.5
KRONENBOURG 1664 / 5.5% . . . . . . . . . 6
WHEATUnfiltered, with refreshing citrus & spice notes.
ANDECHSERDOPPELBOCK DUNKEL / 7.1% . . . . . . . 10
WITTEKERKE WIT / 5% 2 . . . . . . . . . 6
UNIBROUE DON DE DIEU / 9% . . . . . . . 7
UNIBROUEBLANCHE DE CHAMBLY / 5% . . . . . . . . 7
MILWAUKEEO-GII IMPERIAL WIT / 9.2% 2 . . . . . . 6
HACKER PSCHORR / 5.5% . . . . . . . . . . 8
ERDINGER DUNKEL / 5.3% . . . . . . . . . 9
BLANCHE DE BRUXELLES / 4.5% 2 . . . . 7
BLUE MOON BELGIAN WHITE / 5.4% . . . 5
SAISONS & FARMHOUSE ALESThirst-quenching with a rustic dash of funk & flowers.
BOULEVARD TANK 7 / 8.5% . . . . . . . . . 6
ST-FEUILLIEN SAISON / 6.5% 2 . . . . . . 8
ENGELSZELL BENNO / 6.9% 1 . . . . . . 11
SINGLES, BLONDES,& GOLDEN ALESSlightly sweet, dry finishes & complex Belgian notes.
MAREDSOUS 6° BLONDE / 6% . . . . . . . 7
GRIMBERGEN BLONDE / 6.7%. . . . . . . 7.5
BARBÃR HONEY / 8% . . . . . . . . . . . . 8
LA CHOUFFE / 8% . . . . . . . . . . . . . 10
DUVEL / 8.5% . . . . . . . . . . . . . . . 9.5
NORTH COAST PRANQSTER / 7.6% . . . . . 7
PALE ALESBright, refreshing, balanced & just a tad bitter.
GUINNESS KALIBER (Non-Alcoholic) . . . . 5
OSKAR BLUES DALE'S PALE ALE / 6.5% 2 . 6
WOLF 9 / 9%. . . . . . . . . . . . . . . . 7.5
WOLF 7 / 7.4% . . . . . . . . . . . . . . . . 7
ORVAL / 6.2% 1 . . . . . . . . . . . . . 10
IPAS & BELGIAN IPASHop bombs varying from bold & bitter to floral & fruity.
LAGUNITAS IPA / 6.2% . . . . . . . . . . . 6
KARBEN4 FANTASY FACTORY / 6.3% . . . . 6
DOGFISH HEAD 90 MINUTE IPA / 9% . . . 7
IPAs & BELGIAN IPAs, cont’d.
BALLAST POINTMANGO EVEN KEEL / 3.8% 2 . . . . . . . 8
BELL'S TWO HEARTED ALE / 7% . . . . . . 6
TROUBADOUR MAGMA / 9% . . . . . . . . 11
CENTRAL WATERS RIFT IPA / 6.5% . . . . . 5
AMBERS & BROWN ALESDistinct sweet malty flavors & balanced, bitter finishes.
LAKEFRONT RIVERWEST STEIN / 5.6% . . . 5
KARBEN4 BLOCK PARTY / 5.6% . . . . . . . 6
GREAT LAKES ELIOT NESS / 6.2% . . . . . 7
FLENSBURGER DUNKEL / 4.8% . . . . . . 7.5
ANCHOR STEAM / 4.8% . . . . . . . . . . . 6
SURLY COFFEE BENDER / 5.1% 2 . . . . . 9
ROCHEFORT 6 / 7.5% 1 . . . . . . . . . . . 10
DUBBELSMalty with dried fruit notes & slightly dry finishes.
WESTMALLE DUBBEL / 7% 1 . . . . . . . 10
UNIBROUE MAUDITE / 8% . . . . . . . . . 8
TRIPELSSweet, bubbly and boozy with citrus & spice notes.
TRE FONTANE TRIPEL / 8.5% 1 . . . . . . 11
WESTMALLE TRIPEL / 9.5% 1 . . . . . . . 10
VICTORY GOLDEN MONKEY / 9.5% . . . . . 6
CHIMAY WHITE / 8% 1 . . . . . . . . . . 11
UNIBROUE LA FIN DU MONDE / 9% . . . . 7
QUADRUPELSDark, decadent, complex & dangerous.
GULDEN DRAAK 9000 / 10.7% . . . . . . . 10
ROCHEFORT 10 / 11.3% 1 . . . . . . . . . . 12
LA TRAPPE QUADRUPEL / 10% 1 . . . . . 12
ENGELSZELL GREGORIUS / 10.5% 1 . . . . 11
KASTEELBARISTA CHOCOLATE QUAD / 11% . . . . . 11
CHIMAY BLUE / 9% 1 . . . . . . . . . . . 11
BELGIAN STRONG, DARKS& BARLEY WINERich, sweet & intense with fruit & chocolate notes.
KÖSTRITZER SCHWARZBIER / 4.8% . . . . . 6
LAKEFRONT EASTSIDE DARK / 5.6% . . . . 5
SCOTCH SILLY / 8% . . . . . . . . . . . . . 7
ROCHEFORT 8 / 9.2% 1. . . . . . . . . . . 11
KASTEEL DONKER / 11% . . . . . . . . . . 10
DELIRIUM NOCTURNUM / 8.5% . . . . . . . 10
STOUTS & PORTERSDark, roasty, bitter & creamy.
NORTH COAST OLD RASPUTIN / 9% . . . . 8
NEW HOLLAND DRAGON'S MILK/ 11% . . . 10
NEW HOLLAND THE POET / 5.2% . . . . . 10
LEFT HAND MILK STOUT NITRO / 6% . . . 6
GUINNESS / 4.3% 2 . . . . . . . . . . . 6.5
DOOR COUNTYPOLKA KING PORTER / 5.2% 2 . . . . . . . 6
TROUBADOUR OBSCURA / 8.2% . . . . . . . 11
SOURSSour, refreshing & effervescent with a dry finish.
CUVÉE DES JACOBINS ROUGE / 5.5% . . . . 11
DUCHESSE DE BOURGOGNE / 6.2% . . . . . 12
PETRUS AGED RED / 8.5% . . . . . . . . . . 10
PETRUS AGED PALE / 7.3% . . . . . . . . . 10
DOGFISH HEAD SEAQUENCH ALE / 4.9% 2 . . . . . . . . 6
MONK'S CAFÉFLEMISH SOUR ALE / 5.5% . . . . . . . . . 9
FRUITY & LAMBICSFruity ranging from light & sweet to sour & refreshing.
ST. LOUIS KRIEK / 3.2% . . . . . . . . . . . 12
ST. LOUIS FRAMBOISE / 2.8% . . . . . . . . 12
LINDEMANS POMME / 4% . . . . . . . . . 11
LINDEMANS PÊCHE / 2.5% . . . . . . . . . 11
STIEGL GRAPEFRUIT RADLER / 2% 2 . . . 7
BOFFERDING FRUIT / 4.3% . . . . . . . . . 7
CIDERS & GLUTEN FREENo pain. No grain. Drink outside the malt.
ELA CIDER STONE SILO / 5.6% . . . . . . 14.5
MCKENZIE'S HARD CIDERBLACK CHERRY / 5% . . . . . . . . . . . . 7
LAKEFRONT NEW GRIST / 5.1% . . . . . . . 5
GREEN'S ENDEAVOR DUBBEL / 7% . . . . . 10
GREEN'S DISCOVERY AMBER ALE / 6% . . . 10
GREEN'S QUESTTRIPEL BLONDE ALE / 8.5% . . . . . . . . . 10
MACROS
PABST BLUE RIBBON / 4.6% 2 . . . . . . 3.5
CORONA EXTRA / 4.5% . . . . . . . . . . 5.5
MILLER HIGH LIFE / 4.6% . . . . . . . . 4.5
MILLER LITE / 4.2% . . . . . . . . . . . . 4.5
HEINEKEN / 5% 2 . . . . . . . . . . . . . 5
BUD LIGHT / 4.2% . . . . . . . . . . . . . 4.5
TRAPPIST BIERCAN View our bier menu, including full descriptions, using the UnTappd app. 03152019
BARREL-AGED RHUBARB
RYEBA Limousin rye &
rhubarb bitters, strawberry, lemonade
9
THE HOLLANDER 8.5Vodka, bloody mix, pickle, carrot, olives
Can be made gluten-free with Prairie vodka for 9
THE SOUTHSIDER 9Rehorst peppercorn-infused vodka,
bloody mix, pickle, carrot, a spicy pepper, jalepeño stuffed olives
THE MILWAUKEEAN 9.5Rehorst horseradish-infused vodka, bloody mix, pickle, carrot, thick-cut bacon, white cheddar curd, olives, Lakefront Fixed Gear
SPICY BADGER 9Sriracha and jalapeño and habanero-
infused State Line vodka, Sriracha beef stick, spicy garlic pickle spear, spicy pickled carrot,
southwest jack cheese, red pepper
THE “LUX” BLOODY MARY 10Prairie vodka, bloody mix, Luxembourg
mustard, herbs de Provence, pickle, carrot, blue cheese stuffed olives, haricot vert,
with a Bofferding chaser
BADGER BLOOD 9State Line garlic and dill-infused vodka,
bloody mix, Stella spicy cheese bread, cheese cube, beef stick
bloody marysOur award-winning Bloody Marys are all prepared
with our from-scratch bloody mix, house-infused vodkas and served with a house bier chaser.
Some of our traditional cocktails above, served zero-proof
summer c0.0lers
COFfee coCktails
cocktails
ALMOND JOY 7.5Espresso, Van Gogh Dutch Chocolate vodka, amaretto, coconut Monin syrup,
Dutch chocolate and steamed milk
SOMRUS LIKE IT ICED 7.5Somrus Indian Cream liqueur, Van Gogh Double Espresso vodka, iced milk, cinnamon
CHA-CHA CHATA 8Cadence Cold Brew, RumChata, cinnamon, vanilla, almond honey simple syrup
Mimosas
A bottle of bubbles, a carafe of orange juice and mimosa glasses for
the table to share.$30
BRUNCH PARTYmake it a
TRADITIONAL MIMOSA 7Orange juice and bubbles
BERRY BLAST MOSA 8New Amsterdam Berry vodka, bubbles,
pineapple juice
GREYHOUND MIMOSA 8Rehorst Citrus & Honey vodka, grapefruit,
rosemary simple syrup, bubbles
PRETTY IN PINKISH MOSA 8Wheatley mint vodka,
watermelon puree, bubbles
BIER MOSA 7.5High Speed Wit and fresh orange juice
ALCHERMES SPRITZ 8Heirloom Alchermes liqueur, bubbles, seltzer (herbaceous)
FOUNTAIN OF YOUTHGrape & lemon,
simple syrup, Spirulina, seltzer
6
LIMONADA DE COCOPressed coconut water,
lime, sugar, coconut creme and coconut shavings
6
CHA-CHA CHATACadence Cold Brew,
cinnamon, vanilla, cream, almond honey simple syrup
6
FOUNTAIN OFYOUTH
Control C Pisco, lemon, simple syrup, Spirulina,
seltzer8
STRAWBERRY BLITZ
OLD FASHIONEDKorbel brandy, strawberry,
Lowlands bitters, orange slice, simple syrup, press
9
LOW ABV5.3%
SHERRY BLOSSOM
Sherry, lemon, grenadine, pineapple puree
8
TOMPALMERBLUES
Rishi Blueberry Rooibos-infused Buffalo Trace,
iced tea, lemonade9.5
DRAGONBERRY DAIQUIRI
Bacardi Dragonberry rum, simple syrup,
lime9
CHASINGSUMMERSANGRIA
Pinot Grigio, peach, yuzu lemongrass puree,
seltzer8.5
BASIL BREEZE MULE
Basil-infused New Amsterdam vodka, Top Note ginger bier,
pineapple puree, lemon8
PAMPLEMOUSSE ‘POLITAN
Deep Eddy Grapefruit vodka, cucumber & lime, simple syrup, cranberry
9
BASILICO LEMONDROPBasil-infused New Amsterdam vodka,
Madison Ave. limoncello, Triple Sec, lemon, sugar
9
PURPLE RAIN AVIATION
Aviation gin, Luxardo maraschino,
lemon, blueberry puree10
LIMONADADE COCO
Great Northern rum, pressed coconut water,
lime, sugar, coconut creme and coconut shavings
9
wINE
RED
RICKSHAW PINOT NOIR . . . . . . . . 9/34Sonoma Coast, CA / 2016Wild blackberry, blueberry, black tea, Indian spice notes
MOSEN CLETO CRIANZA . . . . . . . 7.5/28Campo de Borja, Spain / 2015Jammy fruits, almond, tannin of oak
LAMADRID MALBEC . . . . . . . . . . . . 8/30Mendoza, Argentina / 2017Blackberry, black plum, pepper, oak & vanilla
RAW POWER SHIRAZ . . . . . . . . . . . 8/30Adelaide Plains, Australia / 2016Aromatics of spice, plums, cherry, lingering smokiness
CANNONBALLCABERNET SAUVIGNON . . . . . . . . 9/34Sonoma County, CA / 2016Dark berry, vanilla accent, caramel & rich toasted oak
REVELRY MERLOT . . . . . . . . . . . . . . 9/34Columbia Valley, OR / 2015Ripe fruit flavors, vanilla, caramel, dusty cocoa tannin
HORSESHOES ANDHANDGRENADES RED BLEND . . 9/34Dundee, OR / 2016Black cherry, tar, leather, chocolatey finish
ROBERT SINSKEY PINOT NOIR . . . 48Napa Valley, CA / 2014Cranberry, raspberry, cinnamon spice, hint of bramble
CHATEAU COUTET“ST. EMILLION GRAND CRU” . . . . . . 60
Bordeaux, France / 2014 Blueberry, cherry skin, plum notes
CATENA MALBEC . . . . . . . . . . . . . . . . . 56Mendoza, Argentina / 2014Rich dark fruits, berries, touch of leather & cinnamon
RAYMOND CABERNET SAUVIGNON . . . . . . . . . . . . . . . . . . . . . . . 56Napa Valley, CA / 2016Black currant, cocoa nibs, red fruits & maple aromas
ROSÉ ALL DAY
SECRET IDENTITY ROSÉ . . . . . . . . 8/30Lodi, CA / 2017 Cherry blossom, pink grapefruit, raspberries
FLEURS DE PRAIRIE CÔTES DE PROVENCE ROSÉ . . . . . . . . . . . . 9/34Provence, France / 2018Fresh strawberry, rose petals, herbs
DOMAINES VINSMOSELLE ROSÉ . . . . . . . . . . . . 7/28Moselle, Luxembourg / 2017Delicate, off-dry, strawberry, raspberry, pear
WHITE
GOOD KARMA REISLING . . . . . . 7.5/28Finger Lakes, NY / 2017Citrus Blossom, floral notes, vanilla bean, pineapple
PINOT BLANC LUXEMBOURG . . 8/30Moselle, Luxembourg / 2014Delicate green apple, poached pear, soft peach notes
WOLLERSHEIM PRAIRE FUME . . . . . . . . . . . . . . . . . 7.5/28Prairie du Sac, WI / 2017Semi-dry, guava & lime, citrus, hint of sweetness
MASO CANALI PINOT GRIGIO . . 9/34Trentino, Italy / 2017Full flavored, ripe nectarine, citrus, dry finish
MAX SAUVIGNON BLANC . . . . . . . 9/34Santiago, Chile / 2017Citrusy lime, grapefruit, elegant herbal notes
WAGNER “UNOAKED”CHARDONNAY. . . . . . . . . . . . . . . . . 8.5/ 34Lake Seneca, NY / 2017Bright, mango, apricot, stone minerality
MICHAEL POZZAN CHARDONNAY . . . . . . . . . . . . . . . . . . . 9/33Sonoma County, CA / 2017Jasmine, honeydew, vanilla bean, french oak finish
WEINBACH RIESLING . . . . . . . . . . . . 86Schlossberg, Germany / 2012Fresh lemon peel, apple jam, hints of honey
RAMEY CHARDONNAY. . . . . . . . . . . . 54Russian River Valley, CA / 2015 Honey, apricot, mint, butter, dried flower blossoms
VIEUX TELEGRAPHE CHATEAUNEUF-DU-PAPE BLANC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98Rhône Valley, France / 2014White flowers, hazelnut, citrus blossom
SARACCO MOSCATO D'ASTI . . 9 HALFPiedmont, Italy / 2018 Sweet, seductive, vibrant, sharp
SPARKLING & BUBBLY
JOIOS CAVA . . . . . . . . . . . . . . . . . . . . . . 8/30Utiel Requena, Spain / 2016Tangerine, hints of toast, pastry, dried fruits
LA MARCA PROSECCO . . . . . . . 9 SPLITProsecco, Italy / 2009Citrus, honey, white flowers, ripe lemon
CONTRATTO MILLESIMATO BRUT . . . . . . . . . . . . 9/34Canelli, Italy / 2018Red berries, mint, crushed rocks, citrus
CRÉMANT POLL-FABAIRECUVÉE BRUT . . . . . . . . . . . . . . . . . . . . . . 52Moselle, Luxembourg / 2014 Vanilla bean, flaky pie crust, lemon zest, pear
spiritsRelax with a generous 2.5 oz. pour.
With quality occasionally comes a lack of quantity; Please bear with us, as some of these selections are difficult to keep in stock at times.
BULLEIT . . . . . . . . . . . . . . . . . . . . . . . . . . . 10BULLEIT RYE . . . . . . . . . . . . . . . . . . . . . . . 11ELIJAH CRAIG SMALL BATCH . . . . . . . . . . 11EAGLE RARE . . . . . . . . . . . . . . . . . . . . . . . 11OLD FORRESTER . . . . . . . . . . . . . . . . . . . . 11BUFFALO TRACE . . . . . . . . . . . . . . . . . . . . 11BOOKER’S 12 YEAR . . . . . . . . . . . . . . . . . . . 12BLACK SADDLE 12 YEAR . . . . . . . . . . . . . . 12KNOB CREEK . . . . . . . . . . . . . . . . . . . . . . . 12MAKER’S MARK . . . . . . . . . . . . . . . . . . . . . 12WOODFORD RESERVE . . . . . . . . . . . . . . . . 12BLANTON’S SINGLE BARREL . . . . . . . . . . 13JEFFERSON’S RESERVE . . . . . . . . . . . . . . . 14WILLET POT STILL . . . . . . . . . . . . . . . . . . 15
JOHNNIE WALKER RED . . . . . . . . . . . . . . . 11JOHNNIE WALKER BLACK . . . . . . . . . . . . 12BALVENIE “DOUBLE WOOD” 12 YEAR . . . 14ABERLOUR A’BUNADH . . . . . . . . . . . . . . . 15GLENFIDDICH 15 YEAR . . . . . . . . . . . . . . . 15LAPHROAIG 10 YEAR . . . . . . . . . . . . . . . . . 16MACALLAN 12 YEAR . . . . . . . . . . . . . . . . . 16LAGAVULIN 16 YEAR . . . . . . . . . . . . . . . . . 17CHIVAS REGAL 18 YEAR . . . . . . . . . . . . . . 18MACALLAN 18 YEAR . . . . . . . . . . . . . . . . 29JOHNNIE WALKER BLUE . . . . . . . . . . . . 29
BAHNEZ MEZCAL . . . . . . . . . . . . . . . . . . . 10CAZADORES REPOSADA . . . . . . . . . . . . . . . 11PATRÓN SILVER . . . . . . . . . . . . . . . . . . . . . 11DON JULIO AÑEJO . . . . . . . . . . . . . . . . . . . 12CASAMIGOS BLANCO . . . . . . . . . . . . . . . . 13ILEGAL MEZCAL REPOSADO . . . . . . . . . . 13TRES GENERACIONES AÑEJO . . . . . . . . . . 13CASAMIGOS AÑEJO . . . . . . . . . . . . . . . . . . 14CLASE AZUL REPOSADO . . . . . . . . . . . . . . 17
BOURBON
SCOTCH
TEQUILA & MEZCAL
CAFÉ HOLLANDER - HILLDALE
04.29.19
SPRING 2019 ROTATING DRAUGHTSSPRING 2019 ROTATING DRAUGHTS
SINGLES, GOLDENS & BLONDE ALES
DUVEL SINGLE 6.8%PUURS, ANTWERPEN: This lighter version of theclassic golden ale (pronounced DOO-vle) has a softcarbonation, subtle hops, and a smooth dry finish withhints of fruitiness.25cl Draft $8
WHEATS
NEW BELGIUM MURAL AGUA FRESCA4.2%FORT COLLINS, CO: Our Colorado friends got a littlehelp from Mexican craft brewery Primus Cerveceria toproduce this crisp, irresistible refresher brewed withwatermelon, lime, hibiscus, and agave.47.3cl $6
HOEGAARDEN 4.9%HOEGAARDEN, VLAAMS BRABANT: The originalBelgian wit. Cloudy gold appearance, sweet and creamywith spices of coriander and orange peel. Crisp,refreshing, reliable.25cl Draft $5 /50cl Draft $8
PALE ALES
POPERINGS HOMMELBIER 7.5%WATOU, WEST-VLAANDEREN: Originally createdfor a tri-annual hop festival in Belgium’s hop-growingregion of Poperinge, this bier became a fast favorite!Notes of citrus, honey, and cumin seed.25cl Draft $8
IPAS & BELGIAN IPAS
BREAK 'O DAY JUICY IPA 5%NEW GLARUS, WI: This juicy session boasts 100%Wisconsin malt and complex, exciting layers of Comet,Amarillo, Chinook, Bravo, Sterling, and Citra hops, withjust a hint 'o haze.44cl Draft $7
TOPPLING GOLIATH POMPEII 6.2%DECORAH, IA: Influenced by the preserved mosaicsunder Mount Vesuvius, Pompeii is a single hop(*mosaic*) IPA. It houses mango and pineappleundertones with a medium- body and juicy flavor35.5cl $6
AMBERS & BROWN ALES
SCOTCH SILLY BARREL AGEDCHARDONNAY 10%SILLY, HAINAUT: This sensational edition of theirfamous scotch ale bursts with all the delicious, complexflavor you’d expect from a combination of caramelizedmalt, candied sugar, and silky Chardonnay and oak.25cl Draft $8.5
LA TRAPPE ORA ET LABORA 7.5%TORONTO, ON: A "New World Double Bock" brewedin collaboration with Brunswick Bierworks' and a blendof hops sourced from the Americas and Europe,bridging the two worlds of brewing!25cl Draft $8
BOFFERDING BRUNE 5.5%BASCHARAGE: Relatively new to the U.S. (andexclusive to select Lowlands locations!), thisLuxembourg-bred brune is at once flavorful andapproachable, medium-bodied with notes of mildcaramel and raisin.33cl Draft $6.5
GOOSE ISLAND MATILDA 7%CHICAGO, IL: Named for the Tuscan countess,Matilde, who founded the Orval Abbey in Belgium, thisMidwest ale displays aromas of pears and flavors ofleather, brown sugar, and dried fruit.33cl Draft $7
DUBBELS
CHIMAY RED 7%BAILEUX, HAINAUT: A beautiful, copper-coloredTrappist dubbel with apricot aromas and flavors ofblack currant, nutmeg and vanilla. Medium-bodied andutterly satisfying.25cl Draft $9
BELGIAN STRONGS, DARKS, & BARLEYWINE
DELIRIUM TREMENS 8.5%MELLE, OOST-VLAANDEREN: Infamous for itsname, famous for its taste, this world classic brims withsubtle scents of pear and apple that beautifully enhancethe melon, clove, and honey flavors within.25cl Draft $8
SPRING 2019 ROTATING DRAUGHTSSPRING 2019 ROTATING DRAUGHTS
SOURS & LAMBICS
RODENBACH FOEDERBIER 6%ROESELARE, WEST-VLAANDEREN: Thisunfiltered, straight from those delicious oak foedersversion of Rodenbach's famously tart, wine-like red issimply exquisite and wholly unmissable.25cl Draft $8
LINDEMANS FRAMBOISE 2.5%VLEZENBEEK, VLAAMS-BRABANT: Ripe, real,fresh raspberry flavor bursts from this juicy-end-of-the-spectrum, spontaneously fermented, delightfullyeffervescent lambic.25cl Draft $7.5
FRUITY & CIDERS
STELLA CIDRE 4.5%LEUVEN, VLAAMS-BRABANT: Sweet apple flavors,tart wheat ale-like grainy notes, and spicy, slightlytannic undertones abound in this celebrated cider fromStella.40cl Draft $6.5
SPRING 2019 ROTATING BOTTLESSPRING 2019 ROTATING BOTTLES CANCAN
LAGERS & PILSNERS
WarPigs Salmon Pants / 5.3% $6
Pilsner Urquell / 4.4% $6
WHEAT
Bell's Oberon Ale / 5.8% $6
Franziskaner Hefe / 5% $8
Hacker-Pschorr Hefe / 5.5% $8
SAISONS & FARMHOUSE ALES
Saison Dupont / 6.5% $10
PALE ALES
Toppling Goliath pseudoSue / 6.8% $6
Sierra Nevada Pale Ale / 5.6% $5
Next Door Kaleidospoke / 6% $6
Karben4 Dragon Flute / 5.3% $6
3 Floyd's Alpha King / 6.66% $7
IPAS & BELGIAN IPAS
Octopi Nebula / 5.5% $6
Bell's Two Hearted Ale / 7% $6.5
3 Sheeps Waterslides IPA / 6.2% $6.5
Life in the Clouds / 6.1% $7
Tyranena Bitter Woman / 5.75% $7
Wasatch Ghostrider / 6% $7
Founders All Day IPA / 4.7% $6
Goose Island IPA / 5.9% $6
Troubadour Westkust / 8.5% $11
Potosi Snake Hollow / 6.5% $5.5
Dark Horse Crooked Tree / 7% $6
AMBERS & BROWN ALES
Third Space Unite the Clans / 5.8% $5
Boddington's Pub Ale / 4.6% $7
Abita Turbodog / 5.6% $5
Tyranena Rocky's Revenge / 5.75% $7
Guinness Smithwick's / 4.5% $6
Karben4 Lady Luck / 7.5% $6
Ale Asylum Ambergeddon / 6.8% $6
DUBBELS
St. Bernardus Pater 6 / 6.7% $9
St. Bernardus Prior 8 / 8% $10
DUBBELS
Ommegang Abbey Ale / 8.2% $7
TRIPELS
Bofferding Tripel Ale / 8% $7
BELGIAN STRONG, DARKS &BARLEYWINE
Unibroue Trois Pistoles / 9% $8
STOUTS & PORTERS
Epic Son of A Baptist / 8% $6
3 Sheeps Cashmere Hammer / 6.5% $7
Left Hand Milk Stout Nitro / 6% $8
CentralWaters Satin Solitude / 8.5% $5
Founders Porter / 6.5% $6
Dark Horse Reserve / 7.5% $6
FRUITY & LAMBICS
Short's Soft Parade Shandy / 4.2% $6
CA Pollen-Nation / 6% $12
New Glarus Raspberry Tart / 4% $8
Lindemans Gueuze / 5.5% $11
CIDERS & GLUTEN FREE
Ela Cider Stone Silo / 5.6% $14.5
Unity Raspberry / 8% $9
Unity Ginger / 8% $9
Ruwet Apple / 4.5% $8
Magners Pear / 4.5% $6
Seattle Dry / 6.5% $8
Crispin Original / 5% $7
NON-ALCOHOLIC
Paulaner Brauerei Weizen RadlerNon-alcoholic
$4
Radeberger Clausthaler DryHopped
$4