Download pdf - DECEMBER 10-14 · 10/12/2014  · DECEMBER 10-14 Our menus are aligned with the USDAs Healthier U.S. School Challenge. Fresh Garden Salad Greens plus Fruits & V egetables, in an inviting

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Page 1: DECEMBER 10-14 · 10/12/2014  · DECEMBER 10-14 Our menus are aligned with the USDAs Healthier U.S. School Challenge. Fresh Garden Salad Greens plus Fruits & V egetables, in an inviting

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Thompson Middle School

DECEMBER 10-14Our menus are aligned with the USDAs Healthier U.S.

School Challenge.

Fresh Garden Salad Greens plus Fruits & Vegetables,in an inviting variety. Locally Grown items are offeredwhenever seasonally available. 1% Milk included withall meals.

A MINIMUMOF 6 SIDESOFFERED DAILY WITH

LUNCH CHOICES

DIFFERENT EVERY DAY

NACHOS & TACOS

Garden Tossed Salad, Turkey & Cheese Sub,

HAMBURGER/CHICKEN PATTY

PEPPERONI

TRY SOMETHING NEW

BEEF CHICKEN CHEESE

Ham & Cheese, Bread Sticks W/ Salads

SEASONED FRIES

FOUR CHEESE

EVERY DAY ALL DAY

WEEKLY SPECIALS

COOK OUT TIME

CHEESY GOODNESS

Lasagna W/ Green Beans�

Bean Enchiladas

PB & Jelly Jelly

MeatBall Sub

BBQ Chicken

Chili W/ Corn Bread

Taco Tuesday

Roast Beef Sub

Veggie Burger

Meat Lovers

Turkey & gravy W/ �Potato Mash

Cheesy Quesadilla

Turkey Beach Bum w/ Avocado

Chicken & Waffles

Margarita Pizza

Chicken Pot Pie W/ Mixed Veggies andRoll

Steak Fiesta Bowl�

Hummus Wrap�

Hot Ham & Cheese

Breakfast Pizza

Spaghetti W/ MeatBalls & Green Beans

Beef Quesadilla

Buffalo Chicken�Wrap

Philly Steak & Cheese

Bosco Stick

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

COOKING UP A STORM

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