Winter Moments - hotel-baden-baden.dorint.com · Lamb’s lettuce in pumpkin seed dressing with bacon and croutons Roaster chicken liver with green salad and toasted seeds Cream of

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Winter MomentsChristmas & New Year’s Eve 2017

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An eventful year is drawing yet again to a close – time to sit back, to relax and look back on the past months. After all, Christmas has always been the best time of the year for many. Relive old traditions with us at

Dorint Maison Messmer, be it with your family, friends or colleagues. Our hotel offers you the ideal setting and the best events. Select a befitting menu and make your Christmas celebration a memorable experience!

Dear patrons we look forward to welcome you and your loved ones in this contemplative time of the year to spend the holiday season with us and bid adieu to the departing year in a festive spirit. We would naturally

like to take this opportunity to sincerely thank all guests for their loyalty and to wish you a relaxing and peaceful Christmas and a healthy and successful start to the New Year, 2018!

With warm regards

Peter Pusnik and all the staff members of the hotel

Christmas is just around the corner ...

Traditional Christmas Goose11th November not only marks the beginning of the carnival season but also the traditional start of the St Martin’s day feast

of roast goose. Even “sweet chestnuts”, the much loved side dish, are in season in these months.

Here is our offer for youFrom 11.11.2017 until 24.12.2017 at the “Theaterkeller” restaurant

Whole GooseFresh and crisp out of the oven,

carved for you at the table with glazed chestnuts, potato dumplings,

red cabbage and marzipan apples.

For 4 persons.

1 whole goose including side dishes € 159

We also of course serve our goose as portioned plated meals.

Reservation requested at least 24 hrs in advance. Call Tel. +49 7221 3012-602 for further information and reservations or email at [email protected] 7

Christmas CelebrationsGet together yet again with your family or colleagues on the pretext of Advent and celebrate the passing of the year.

Whether you choose to celebrate in a cosy circle at the “Theaterkeller” restaurant, regale at the majestic, historic “Malersaal” or opt for exclusive private dining at the Salon “JB Messmer” with a magnificent view of Baden-Baden’s famous Kurpark,

we will pander completely to your wishes individually at Yuletide. We recommend:

Christmassy La TavolataFor 10 persons and more at the “Theaterkeller”

restaurant including a welcome drink of mulled wine

Tarte Flambée variation•

Lamb’s lettuce in pumpkin seed dressing with bacon and croutons

Roaster chicken liver with green salad and toasted seedsCream of pumpkin soup

with caramelised seeds and Styrian oil •

Praline duck with glazed chestnuts, potato dumplings and red cabbage

Filet of Dorade with vanilla leek fondue and chive potatoes

Venison ragout with sautéed mushrooms and butter noodles

Mushroom risotto with sautéed autumn vegetables•

Cinnamon perfumed crème brûléePoppy seed mousse on William’s pear compote

“Kaiserschmarrn” with vanilla sauce and stewed plums

per person € 42

3 Course Christmas MenuFor 40 persons and more

including a hot rum punch bowl

Hokkaido calabash crème brûlée with lamb’s lettuce and venison ham

orEssence of porcini mushrooms with praline duck

•Candied loin fillet of cod on sautéed root vegetables with mandarin foam and beetroot fondant potatoes

orRoast beef on port wine jus

with potato gratin and vanilla black salsifies•

The best of chocolate with passion fruit

per person € 42

9Rest assured that individual preferences and allergies will be noted while accepting reservations.

Call Tel. +49 7221 3012-602 for further information and reservations or email at [email protected]

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Contemplative Christmas Eve

Dress code: festive attire. Reservation requested. Call Tel. +49 7221 3012-602 for further information and reservations or email at [email protected]

5 Course Christmas Eve Menu

Amuse-Bouche •

Tatar of Oostaler salmon trout with grapefruit, wild herbs and yuzu

•Venison consommé

with ravioli of goose and roasted hazelnuts•

Bouchée langoustine on cauliflower lemon grass puree, lemon caviar and shitake mushrooms

•Whole roasted filet of German free range beef

on trumpet mushrooms, bok choy and celery cream•

Gingerbread parfait, bitter chocolate, caramel coffee sauce and Christmas apple cappuccino

per person € 129

Enjoy Christmas Eve in a ceremonious and festive ambience with a 5 course meal by our Chef Christian Fritzinger including aperitif at the bar at 7:00 p.m., where we will join in for a festive evening.

Enjoy a relaxed Christmas Eve with family and friends in a convivial atmosphere. Let our welcoming staff members indulge you with a 5 course Christmas meal including aperitif at the bar

at the Salon “JB Messmer” or in the historical “Malersaal”.

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Relax and exult in the festive days at your “Royal Spa”

Reservation requested. Call Tel. +49 7221 3012-930 for further information and reservations or email at [email protected]

Enjoy 10 % bonus gift at Christmas on our most sought after treatments.

Duration approx. Regular price* Offer price*

“Me-time”Enjoy a relaxing pre-treatment soak with a glass of prosecco.

20 minutes € 50 € 40

“Winter Dream” aroma oil whole body massageGet indulged from head to toe with a whole body aroma oil massage – the best “de-stress regimen” for the festive days.

50 minutes € 95 € 85,50

Hot Stone Massage This massage with warm basalt stones transports you to a state of deep relaxation and a sense of wellbeing.

50 minutes € 120 € 108

“ST BARTH Slimness”Pleasant and diuretic leg massage.

25 minutes € 60 € 54

Foot Massage 25 minutes € 50 € 45

Anti-Ageing FacialThe overall lifting effect of this facial visibly reduces signs of skin ageing. Highly effective anti-ageing products are at the heart of this treatment. The skin feels tightened, glowing and wrinkles are visibly reduced.

105 minutes € 180 € 162

Our Christmas Beauty Offers

* All prices per person, per treatment.

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2 nights and more

Standard SR Standard DR

starting € 239* starting € 309*

Comfort SR Comfort DR


Superior SR Superior DR


3 nights and more







Winter Arrangement of Excellence

Call Tel. +49 7221 3012-802 or -804 for further information and reservations or email at [email protected]

2 nights and more







3 nights and more







Christmas 2017

This year rest and regenerate to the fullest at Christmas – a winter break in a great ambience of excellence in the heart of Baden-Baden!

Period: 21.12.2017 – 27.12.2017

New Year’s Eve 2017

Bid a befitting adieu to the old year and ring in the New Year in style with us!

Period: 28.12.2017 – 03.01.2018

* All prices per room/per night including breakfast and subject to availability. Cancellations free of charge made up to 3 days in advance of the arrival date, after that the hotel will charge 90 % of the services booked.

Could there be a better farewell to a blessed and successful year than at Dorint Maison Messmer? The last evening of the year will start with a champagne reception at 7:00 p.m. at our bar, followed by Chef

Christian Fritzinger and his team’s exquisite gourmet experience. All through the evening you can enjoy live music by David Cambrin. A buffet will be laid out for you at midnight to attend to your earthly epicurean pleasures.

New Year’s Eve at “J.B. Messmer”

Your presence is requested in festive attire.Call Tel. +49 7221 3012-602 for further information and reservations or email at [email protected] 17

New Year’s Eve Menu 2017

Amuse-Bouche •

Roasted scallops on truffled Jerusalem artichoke puree and pomegranates

•Essence of pheasant

with sweet bread and porcini mushrooms•

Monkfish tournedos on organic quinoa, kale and blood orange foam

•Cassis sorbet

on a lemon grass and cucumber confit with sesame chips•

Roasted saddle of venison in white bread crust with black nuts, turnips, red beet,

pyramid cake and port wine shallots•

Caramelised millefeuille with hazelnut cream, figs and Baileys ice cream

per person € 170

“À la Carte” at the “Malersaal” at New Year’s Eve – A Selection from Our OfferingsStarters

Oysters with lemon and chester bread per piece € 4Lamb’s lettuce in potato dressing with bacon and croûtons € 13,80

Beef carpaccio with roquette salad and parmesan € 18,80Duck foie gras terrine with port wine aspic, brioche and vanilla fleur de sel € 19,50

Winter leafy salads with duck ham, pears and mountain cheese € 16,60Porcini mushroom consommé with duck ravioli € 12,60

Cream of pumpkin soup with caramelised seeds and Styrian oil € 8,80

Main EntreePan fried tuna steaks on wok vegetables and wasabi potato puree € 29,50

Bouillabaisse Provençale with game fish, rouille sauce and croûtons € 27,60Beef fillet cubes in truffle foam with butter noodles and glazed winter vegetables € 29,50

Boiled fillet of veal with horseradish sauce, bouillon vegetables and parsley potatoes € 22,40Viennese veal schnitzel with cranberries and potato cucumber salad € 26,50

DessertsSelection of French cheeses with fig mustard and grapes € 16,50

Red fruit jelly with vanilla ice cream € 8,80Black Forest cake in a jar € 9,60

Caramelised crème brûlée with gingerbread ice cream € 9,90

Traditional, romantic and creatively presented dishes from the best of the Baden and Alsace region cuisine by Chef Christian Fritzinger at the “Theaterkeller” restaurant. This New Year’s Eve we offer you an extended selection of restaurants to enable you to choose from an unique combination of French and German cuisines, both at the “Malersaal” and the “Theaterkeller”. Transformed into an a la carte restaurant here you will find yourself in an atmosphere of relaxed sophistication, reminiscent

of the Belle Époque. Later, guests will be warmly received at the bar to celebrate right into the New Year.

À la Carte “à la Maison” on New Year’s Eve

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Our tip: Continue with the year-end party accompanied by live music at our hotel bar or at the Casino Baden-Baden next door, with the band “Amy Sue and Friends” and a DJ.

Dorint · Maison Messmer · Baden-Baden · Werderstraße 1 · 76530 Baden-BadenTel.: +49 7221 3012-0 · [email protected] · dorint.com/baden-baden An offer by Hotel Maison Messmer GmbH · Aachener Straße 1051 · 50858 Köln

For bookings of overnight stays, the general terms and conditions for the hotel accommodation contract for hotels of the Dorint hotel group apply, available at: dorint.com/gtc 10/2

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Winter Moments - hotel-baden-baden.dorint.com · Lamb’s lettuce in pumpkin seed dressing with bacon and croutons Roaster chicken liver with green salad and toasted seeds Cream of