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Throughout your stay, raise your flag for service.

Lunch served from 11:00am - Close. House Specialties available at 4:00pm.

05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.

pain killer $9Myer’s dark rum, pineapple juice, coconut milk, fresh nutmeg

red rita $9Jalapeño infused Jose Cuervo Platinum, house margarita mix, strawberry puree

mai tai $9Platinum rum, pineapple juice, dark rum, house orgeat syrup, lime juice

piña colada $9Platinum rum, pineapple juice, coconut milk

lava flow $10Piña colada with strawberry or banana

bloody mary $9Absolut Peppar, homemade bloody mary mix, olive, lime, pickled green bean

coconut ginger mojito $9Don Q rum, lime juice, mint, coconut milk, ginger liqueur, ginger ale

pirate’s punch $9Skyy Pineapple, Sailor Jerry, muddled orange, mango nectar, lemon-lime soda

tiki for two $28Blend of rums, pineapple, guava, fresh lemon *Serves two

Non-Alcoholic Drinks

pismo breeze $5Pineapple juice, mango nectar, ginger beer

coconut cooler $5Coconut milk, mint, lime juice, soda water, lemon-lime soda

strawberry lemonade $5Muddled strawberry, lemonade, soda water

specialty cocktailsspecialty cocktails

beerbeer winewinebeer

alaskan amber $6luponic distortion ipa $7coors light $5pacifico $6bud light $5sculpin ipa $7modelo $6sierra nevada $6negra modelo $6blue moon $6805 $6swami ipa $7

bottledbud light $4budweiser $4corona $5coors light $4 dos xx $5coors original $4 heineken $5michelob ultra $4 angry orchard $5miller lite $4 dba $5

25oz glass carafe

j lohr pinot noir $8 $32

stephen ross pinot noir $10 $41

liberty school cabernet $7 $31

liberty school chardonnay $7 $31

tangent sauvignon blanc $7 $28

true myth chardonnay $9 $34

05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.

gourmet fish n’chipsgourmet fish n’chipsWild caught Pacific cod served with Seasoned Steak Fries or Side Salad.

Substitute Clam Chowder for $2.

Coconut Coconut flake and panko breaded served with Thai

sweet chili sauce. $15

Tempura California style tempura

battered served with cocktail and tartar sauce.

$14

Sriracha Sriracha battered and

corn flake crusted served with Sriracha tartar

sauce. $15

Classic Beer battered British pub style served with cocktail

and tartar sauce. $15

Grilled Grilled with lemon pepper served with

cocktail and tartar sauce. $14

burgersburgers

american classicAmerican cheese, shredded iceberg lettuce,

diced white onion, dill pickle, and 1000 island dressing on a butter top bun. $9

philly cheese steakWhite American cheese, sautéed bell peppers and white onion, and shredded iceberg lettuce

on a corn dusted kaiser roll. $9

chilaquile Jack cheese, queso fresco, oven roasted salsa

verde, pan fried egg, crispy tortilla strips, fresh jalapenos, and cilantro on a pretzel bun. $10

shrimp po’ boyFried Cajun popcorn shrimp, shredded iceberg

lettuce, sliced tomato, and green chili aioli on a Parmesan butter top bun. $11

western steakhouseCheddar cheese, onion rings, honey smoked

bacon, Sweet Baby Ray’s BBQ sauce, corn dusted kaiser roll. $12

pub houseAmerican amber ale cheese sauce, radish sprouts, diced white onion, dill pickle, and stone grain mustard on a pretzel bun. $11

All burgers are made with Certified Angus Beef® 100% ground chuck. Served with Seasoned Steak Fries or Side Salad. Substitute Clam Chowder for $2

Substitute Impossible™ burger patty for $2. Add extra beef patty for $2.

05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.

seafood boilseafood boil

Step 2: Choose 1 Boil Sauce and 1 Side Sauce

Step 3: Add Sides

Step 1: Choose 1 Seafood

Extra Sauce ......................... $1Cajun Rice ............................$3Black Beans .........................$3

5 Cheddar Biscuits ..............$6Extra Corn ...........................$6Family Style ....................... $10(Rice, Beans and Cheddar Biscuits)

Original CajunExtra Spicy Cajun

Garlic ButterLemon Pepper

Steamed (Plain)

Dungeness Crab legs

$32.50/LB

Snow Crab legs $31.50/LB

Alaskan King Crab legs

$49.50/LB

Shrimp$22.50/LB

Clams$14.50/LB

Mussels$15.50/LB

Lobster tails$46.50/LB

Mixed boil 1lb each clams, mussels, shrimp, snow crab legs $75.50

replace snow crab legs with alaskan king crab legs +$15replace snow crab legs with lobster tails +$12

A fun, messy, and delicious experience!Our 1 pound seafood boils are served in a signature sauce with corn on the cob, red potatoes, and andouille sausage.

05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.

new england clam chowder Arctic surf clams, bacon, roasted corn, fresh vegetables, and herbs. Cup $5 | Bowl $6 | Bread Bowl $8

ahi tuna poke Sushi grade ahi tuna, green onion, red onion, avocado, seaweed salad, pickled ginger, wasabi, sesame seeds, sprouts, poke dressing with sticky rice and tortilla chips. $14

nachos Homemade tortilla chips, black beans, melted cheese blend, roasted corn, jalapeños, pico de gallo, sour cream, black olives, and guacamole. $9 Add ground CAB® or grilled chicken $3

chipotle chicken wrap Grilled chicken, mixed greens, roasted corn, black beans, pico de gallo, avocado, cheese blend, and chipotle cream wrapped in a flour tortilla. $11

shrimp cocktail Jumbo prawns, shrimp, celery, and cocktail sauce. $12

shrimp ceviche Shrimp, cucumber, celery, pico de gallo, avocado, and lime juice served with homemade tortilla chips. $12

crab & shrimp melt Cajun seasoned rock crab, shrimp, tomato, avocado, and Swiss cheese on toasted sourdough. $14

fish sandwich Fried Pacific cod, tomato, onion, and tartar coleslaw on Parmesan sourdough. $12

fish tacos Tempura fried Pacific cod on flour tortillas, topped with shredded cabbage, pico de gallo, lime, and chipotle cream. $12. Available grilled

shrimp & chips Tempura fried prawns with seasoned steak fries or side salad. Served with cocktail sauce, tartar sauce, and lemon. $13

calamari & chipsCrispy calamari tubes and tentacles with seasoned steak fries or side salad. Served with cocktail sauce, tartar sauce, and lemon. $15

Sidesside salad $4seasoned steak fries $5homemade potato chips $2onion rings $7cheddar biscuits $6

drinksPepsi, Diet Pepsi, Sierra Mist, Lemonade, Root Beer,

Dr. Pepper, Orange Crush, Iced Tea, Coffee $2.50

Hot Tea, Apple Juice, Cranberry Juice, Orange Juice, Milk $2.95

flagship favoritesflagship favorites

happy hourhappy hourDAILY 3:00PM-6:00PM

Brunch Saturday & Sunday 10:00am-2:00pm

Lunch Served Daily 11:00am - Close

House Specialties

Available at 4:00pm

05/2018 In an effort to conserve, water will be served only upon request. Split Plate $3. NO CHECKS PLEASE.

coconut crusted salmon8oz seared Atlantic salmon fillet, sticky rice, seasonal vegetables, mango salsa, and Thai sweet chili sauce. $22

lobster mac & cheeseElbow macaroni and cavatappi pasta with Maine lobster and white cheddar cheese sauce. Topped with toasted bread crumbs, fresh parsley, served with cheddar biscuits. $23

caribbean shrimpCoconut battered fried shrimp, sticky white rice, mango salsa, sautéed green beans, Thai sweet chili dressing. $16

cajun steak and shrimp 10oz. grilled flat iron steak and shrimp skewer topped with a compound Cajun butter, served with mashed potatoes and seasonal vegetables. $28

shrimp scampiSautéed shrimp tossed with garlic and white wine butter lemon sauce. Served with seasonal vegetables, Cajun rice, and cheddar biscuits. $19 Substitute rice for pasta.

jambalaya Andouille sausage, seasoned chicken, shrimp, onions, bell pepper, celery, green onion, rice, served with cheddar biscuits. $19

house specialtieshouse specialtiesAvailable After 4:00PM

baby kale caesar Rainbow kale, romaine lettuce, Parmesan cheese, croutons, tossed in Caesar dressing. $10

asian Mixed greens, red and green cabbage, shredded carrots, green onion, toasted almonds, mandarin orange, crispy wontons, sesame seeds, tossed in blood orange vinaigrette. $11

seafood cobb Mixed greens, rock crab, shrimp, cheese blend, avocado, tomato, onion, egg, bacon, blue cheese, tossed in Old Bay ranch. $16

greekMixed greens, baby kale, pepperoncini, artichoke hearts, fried capers, red onion, roma tomato, cucumber, feta cheese, black olives, tossed in Mediterranean vinaigrette. $12

strawberry superfoodBaby spinach, rainbow kale, quinoa, shredded carrot, red onion, strawberry, red pear, candied pecans, goat cheese, tossed in blackberry-peppercorn vinaigrette. $11

crab cake saladFresh lump crab meat, corn, roma tomatoes, cucumber, black beans, roasted red pepper, mixed greens, Thai sweet chili dressing, mango salsa $16

Add Chicken $4 | Grilled Shrimp $5 | Salmon Fillet $6saladssalads

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