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& ReceptionsReceptionsReceptions WeddingsWeddingsWeddings
2017 GUIDE
I’m so happy about my wedding and reception [at Padonia Park Club] that I want to relive the whole thing! —Jessica
Congratulations, and thank you for considering Padonia Park Club for your
very special celebration!
Our beautiful 30-acre property provides a wonderful fairytale setting for your
big day. Imagine a ceremony at our Lakeside Gazebo with a picturesque
backdrop for exchanging vows. Our indoor venues include The Lakeside
Ballroom and The Clubhouse; both providing for intimate gatherings to large
celebrations. Considering an outdoor reception? We do those, too!
Our culinary team has created a full array of delicious menu options, from
casual to lavish. No request is too extreme, as we specialize in customizing
your event to exceed your every need, without exceeding your budget.
We offer three wonderful packages: Bayberry, Cypress and Day Lily.
We can even customize a package for you, too!
We offer a full-service facility and our staff members are experts in providing
and arranging food, beverages, impressive decor, entertainment, and more.
We provide you with an experienced, full-time wedding specialist dedicated to
your event to ensure perfection, allowing you to enjoy your special day!
Padonia Park Club is located in Cockeysville, Maryland, near Hunt Valley &
Towson, 15 minutes north of downtown Baltimore, one hour north of
Washington, D.C., and only minutes from I-83 and 695. We are one of
Baltimore Business Journal’s Top 20 Caterers and a Wedding Wire Couples’
Choice award winner, hosting thousands of events since 1960.
Schedule an appointment to visit with us so we can show you how we can
create lasting memories for you and your guests! Visit padoniaparkclub.com
or call 410-252-2046.
HERE’S TO YOUR HAPPILY EVER AFTER!
Top 20 Baltimore Caterers
Wedding Wire Couples’ Choice Award™
Table of Contents Wedding Package Details..…….…………………..…........7 Padonia Park Club Map..……………………………...…....9 Lakeside Ballroom Layout…………………………..….…..10 Clubhouse Layout……………………………………….…...11 Bayberry Menu.……………………………………….……..12 Cypress Menu...…………….……………...…………..…..14 Day Lily Menu.……………...……….……………………..16 Bar Packages..………………….…………………..….…...18 Notes………....…………….…….…….……………..…....19
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“Selecting Padonia Park Club was the best decision we made while planning our wedding. We had many special requests and they worked with us to completely customize our day. All the food was delicious! The location and surrounding land was so beautiful it made the perfect back-drop for our pictures. You really cannot find a better total package tha Padonia Park Club!” —Elie
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Wedding Package includes: Dedicated Event Specialist prior to and during your event to assist with coordination of event details & vendors 30 countryside acres set the stage for beautiful photos Menu tasting for the Bride & Groom Bridal Suite available for 1.5 hours prior to event with food & beverage service Private cocktail party for the bridal party during photos Open Bar, Premium Liquor, Beer and Wine Butlered service for the head table Hardwood dance floor & vaulted ceilings Floor-length tablecloth & napkin linens in over 50 colors House centerpiece includes hurricane glass, mirror & candle votives Complimentary parking with VIP parking available Event Chef with more than 15 years experience Complimentary cake-cutting service Award-winning Special Events Team Audio/Visual equipment and WiFi
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“This was a beautiful venue! The food was phenomenal! Thank you for making our day so memorable!” —Mary
Guide Map
EastEastEast ParkingParkingParking
Barrett Barrett Barrett TerraceTerraceTerrace
WeddingWeddingWedding GazeboGazeboGazebo
PlatformPlatformPlatform PavilionPavilionPavilion
Open AirOpen AirOpen Air PavilionPavilionPavilion
WestWestWest ParkingParkingParking
ClubhouseClubhouseClubhouse
Cabana DeckCabana DeckCabana Deck
LakesideLakesideLakeside BallroomBallroomBallroom & Pavilion& Pavilion& Pavilion
TheTheThe GrilleGrilleGrille
Jeni
fer Rd
Jeni
fer Rd
Jeni
fer Rd
EntranceEntranceEntrance
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The Lakeside Ballroom
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The Clubhouse
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Chef’s choice of one Vegetable and one Starch Dinner Rolls, Chilled Soft Drinks, Tea & Coffee
Hors d’oeuvres Choice of three Unlimited for Cocktail Hour
Crab-Filled Spring Rolls
Cucumber Canape
Louisiana Tarts: Seafood Jambalaya-Style filled Tartlets
Mushroom Caps stuffed w/ Cheddar & Bacon
Mushroom Caps stuffed w/ Spinach & Feta
Stationary Hors d’oeuvres
Chef’s Choice
Salad Choice of one
Caesar Salad House Salad
Entrees 50-99 Guests: Choice of one 100+ Guests: Choice of two
Buffet & Split Plate (+): Choice of two
Roasted Chicken Breast topped w/ Creamy Beurre Blanc Sauce
Coriander Honey Broiled Chicken Quarters w/ Spicy Peanut Butter Sauce
Chicken Piccata: Chicken in Lemon, Butter, Garlic & Capers
Grilled Chicken served w/ Sundried Tomato Cream Sauce over Bowtie Pasta
Savory Beef Au Jus
Grilled Steak Diablo marinated in Fresh Salsa (+)
Sliced Seared Sirloin in a Red Wine Reduction (+)
Bayberry
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Chef’s choice of one Vegetable
Dinner Rolls, Chilled Soft Drinks, Tea & Coffee
Hors d’oeuvres
Choice of three Unlimited for Cocktail Hour
Asparagus in Puff Pastry French Chicken Salad Tartlets
Mushroom Vol Au Vents Skewered Shrimp w/ Remoulade Sauce
Mini Crab Spring Rolls w/ Oriental Sauce Mushroom Caps stuffed w/ Crab Imperial
Mushroom Caps stuffed w/ Sausage & Parmesan Miniature Crab Cakes served on Water Biscuits
Stationary Hors d’oeuvres
Choice of one
Antipasto Boule Bruschetta
Buffalo Chicken Fondue Crudites Display (+)
Artisan Cheese Display (+) Fruit Display (+)
Warm Crab Fondue (+)
Salad
Choice of one
Caesar Salad House Salad
Fire & Ice Salad (seasonal): Tomato, Red Onion, Basil, Balsamic Vinaigrette Field Greens Salad w/ Dried Cranberries, Pecans & Raspberry Vinaigrette
Cypress
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Cypress
Entrees 50-99 Guests: Choice of one 100+ Guests: Choice of two
Buffet & Split Plate (+): Choice of two
Lump Broiled Crab Cake (6 oz) Blackened Tuna w/ Mango Salsa
Filet of Salmon in a Cream Dill Sauce Grilled Steak Diablo Marinated in Fresh Salsa Sliced Seared Sirloin in a Red Wine Reduction
Shrimp Provencal served w/ White Basmati Rice Chicken Mornay: Medallions of Chicken & Broccoli w/ Sherry Cream Sauce
Chicken Marsala: A Breast of Chicken topped w/ Marsala Wine Mushroom Sauce Herb Encrusted Prime Rib w/ traditional Au Jus & Horseradish Cream (+)
New York Strip Steak w/ a Signature Sauce (+)
Starch
Choice of one
Baked Potato Garlic Mashed Potatoes
Wild Rice w/ Herbs & Pecans New Potatoes w/ Rosemary & Thyme
Roasted New Potatoes dusted w/ Parmesan Cheese
Dinner Rolls, Chilled Soft Drinks, Tea & Coffee
Hors d’oeuvres Choice of three Unlimited for Cocktail Hour
Angels on Horseback: Oysters Wrapped in Bacon
Artichoke Fritters w/ Lemon Aioli Baked Brie Tartlets Blackened Tuna
Chesapeake Macaroni & Cheese Lamb Chops seared
Lobster Canapes Louisiana Seafood Tartlets
Marinated grilled Eggplant w/ Red Pepper & Mozzarella wrapped in Prosciutto Marinated Skewered Shrimp
Miniature Crab Cakes on Water Biscuits Mushroom Vol Au Vents
Salmon on Pumpernickel Points Skewered Shrimp w/ Remoulade Sauce
Sliced Tenderloin on Crostini w/ Bearnaise Sauce Spanikopita: Spinach & Feta in Golden Phyllo
Tenderloin wrapped in Red Pepper & Caramelized Onion
Stationary Hors d’oeuvres Choice of one
Antipasto Boule Cheese Display Crudite Display
Hummus Display Shrimp & Artichoke Fondue Spinach & Artichoke Fondue
Warm Crab Fondue
Salad Choice of one
Caesar Salad House Salad Caprese Salad (seasonal) Fire & Ice Salad (seasonal): Tomato, Red Onion, Basil, Balsamic Vinaigrette
Field Greens Salad w/ Dried Cranberries, Pecans & Raspberry Vinaigrette Strawberry & Mandarin Salad (seasonal)
Day Lily
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Entrees 50-99 Guests: Choice of one 100+ Guests: Choice of two
Split Plate (+): Choice of two
Filet Mignon (6 oz)
Salmon w/ Teriyaki Glaze
Blackened Ahi Tuna Topped w/ Mustard Sauce
Herb Encrusted Prime Rib w/ traditional Au Jus & Horseradish Cream
Lump Broiled Crab Cake
New York Strip Steak w/ a Signature Sauce
Chicken Chesapeake
Baked Sea Bass Drizzled w/ Soy Ginger Glaze (+)
Vegetable Selection
Choice of one
Steamed Green Beans & Carrots Steamed Broccoli w/ a Hint of Lemon Zest
Steamed Asparagus lightly tossed in a Lemon Butter Sauce Standard Vegetable Medley to include Carrots, Broccoli & Cauliflower
Vegetable Medley to include Sauteed Ribbons of Zucchini, Yellow Squash & Carrots
Starch
Choice of one
Baked Potato Garlic Mashed Potatoes
New Potatoes w/ Rosemary & Thyme Orzo sauteed in Olive Oil, Basil, Garlic & topped w/ Shaved Asiago
Pommes Anna Roasted New Potatoes dusted w/ Parmesan Cheese
Wild Rice w/ Herbs & Pecans
Day Lily
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Premium Open Bar Liquors—Bacardi Rum, Bailey’s Irish Cream, Bloody Mary Mix, Canadian Club Whisky, Captain Morgan Rum, Dewar’s Scotch, DiSaronno Amaretto, Jack Daniels, Jose Cuervo Tequila, Kahlua, Maker’s Mark Bourbon, Malibu Coconut Rum, Sour/Margarita Mix, Sagamore Rye Whiskey, Sweet/Dry Vermouth, Tan-queray Gin, Three Olives Vodka, Triple Sec & more! Premium Wines—Pinot Grigio and Merlot Imported & Domestic Beers—Choice of 2: Corona, Amstel Light, Heineken, Guinness, Plus 2 Domestics! Champagne Toast
House Open Bar Liquors—Amaretto , Bloody Mary Mix, Scotch, Irish Cream, Caffe Lolita, Dark Rum, White Rum, Coconut Rum, Tequila, Seagram’s Dry Gin, Seagram’s 7, Smirnoff Vodka, Sour/Margarita Mix, Sweet/Dry, Vermouth, Bourbon, Triple Sec House Wines—Pinot Grigio and Merlot Domestic Beers—Choice of 2: Bud, Bud Light, Michelob, Miller Lite, Yuengling, Coors Light
Domestic Beer and Wine Bar Additional microbrews and imports available. Ask us for further details!
Bar
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Give your celebration a twist.. Let’s create a signature cocktail!
My Happily Ever After .
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Padonia Park Club 12006 Jenifer Road Cockeysville, MD 21030
Phone 410.252.2046 Fax 410.561.1560
[email protected] www.padoniaparkclub.com
/padoniaparkclub
/padoniaparkclub
/padoniaparkclub
/ppccatering
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