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India T +91 44 2625 0541 - 43 Australia T 1800 753 143 Japan T +81 3 5297 3105 Indonesia T +603 7955 0269 Hong Kong ⁄ Macau T +852 3956 1848 Korea T +82 2 3482 2581 Malaysia T +603 7960 0580 Thailand T +662 770 9686-8 Singapore T +65 6743 9122 Philippines T +63 2 86874839 Vietnam T +84 28 3824 0888 Taiwan T +886 2 2718 1000 NCH ASIA PACIFIC www.nchasia.com Manufacturing Facilities / Hospitality Industry Will the workplace be sanitized? WAKE UP YOUR FACILITIES Hand washing is vital in preventing contamination of food by food handlers. Harmful bacteria such as E. coli, Salmonella and Staphylococcus aureus and viruses (e.g. norovirus) present on the hands of food workers are removed by proper hand washing techniques. PERSONNEL HYGIENE Is the processes of removing food and other types of soils from a surface that can pose food contaminants. ENVIRONMENTAL CLEANING Pest control provides protection from harmful insects that can cause public health issues and costly damages to property. PEST MANAGEMENT The process of destroying and removing vegetative forms of harmful micro-organism when applied to the surface. DISINFECTION

WAKE UP YOUR FACILITIES · PEST MANAGEMENT The process of destroying and removing vegetative forms of harmful micro-organism when applied to the surface. DISINFECTION. Australia T

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Page 1: WAKE UP YOUR FACILITIES · PEST MANAGEMENT The process of destroying and removing vegetative forms of harmful micro-organism when applied to the surface. DISINFECTION. Australia T

India T +91 44 2625 0541 - 43Australia T 1800 753 143 Japan T +81 3 5297 3105Indonesia T +603 7955 0269Hong Kong ⁄ Macau T +852 3956 1848 Korea T +82 2 3482 2581

Malaysia T +603 7960 0580 Thailand T +662 770 9686-8Singapore T +65 6743 9122Philippines T +63 2 86874839 Vietnam T +84 28 3824 0888Taiwan T +886 2 2718 1000

NCH ASIA PACIFICwww.nchasia.com

Manufacturing Facilities / Hospitality Industry

Will the workplace be

sanitized?

WAKE UP YOUR FACILITIES

Hand washing is vital in preventing contamination of food by food handlers. Harmful bacteria such as E. coli, Salmonella and Staphylococcus aureus and viruses (e.g. norovirus) present on the hands of food workers are removed by proper hand washing techniques.

PERSONNEL HYGIENE

Is the processes of removing food and other types of soils from a surface that can pose food contaminants.

ENVIRONMENTAL CLEANING

Pest control provides protection from harmful insects that can cause public health issues and costly damages to property. 

PEST MANAGEMENT

The process of destroying and removing vegetative forms of harmful micro-organism when applied to the surface.

DISINFECTION

Page 2: WAKE UP YOUR FACILITIES · PEST MANAGEMENT The process of destroying and removing vegetative forms of harmful micro-organism when applied to the surface. DISINFECTION. Australia T

India T +91 44 2625 0541 - 43Australia T 1800 753 143 Japan T +81 3 5297 3105Indonesia T +603 7955 0269Hong Kong ⁄ Macau T +852 3956 1848 Korea T +82 2 3482 2581

Malaysia T +603 7960 0580 Thailand T +662 770 9686-8Singapore T +65 6743 9122Philippines T +63 2 86874839 Vietnam T +84 28 3824 0888Taiwan T +886 2 2718 1000

NCH ASIA PACIFICwww.nchasia.com

ENVIRONMENTAL CLEANING

need to remove food and other types of soils from a surface that can pose food

contaminants.

DISINFECTIONThe process of destroying and removing vegetative forms of harmful micro-

organism when applied to the surface.

PERSONNEL HYGIENEHand washing is vital in

preventing contamination of food by food handlers

FoamaxDeep penetrating foam cleaner. Biodegradable Penetrating surfactant

Vinox PH Versatile anti-microbial and virucide agent Best for food contact disinfection without environmental compromise

Hand Guard 2 in 1 powerful

Antibacterial and virucide Hand protection

AquafogWater-based insecticide. Effectively controls flying

and crawling insects in food processing areas

WAKE UP FACILITIES

PEST MANAGEMENTPest control

provides protection from harmful insects that can cause public health issues and costly

damages to property.